Bush-schetta

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Recipe for sausage bruschetta
Serves 4, 5min prep, 15min total
Ingredients:
• 4 pork sausages
• ½ a red onion
• 3 tsp red wine vinegar
• 2 tsp Extra virgin olive oil
• 2 bread rolls
• A handful of cherry tomatoes
• Sriracha sauce (optional)
• Mozzarella cheese
Directions:
• Slice the cherry tomatoes and add salt and petter to them in a bowl.
• Add the diced red onion, red wine vinegar, salt, pepper and olive oil to the bowl, toss and leave for at least 10 minutes, ideally 30min
• Cut the Turkish roll in half and scoop about half the bread from inside it, then fill that cavity with mozzarella and a light sprinkle of salt (optional, add sriracha). Then remove the sausages from their casings, cover your hands with oil and spread the sausage meat thinly and evenly over the top of the cheese and bread.
• Cook the rolls sausage side down on a grill or pan for 10 min on low heat or until the sausage is nicely browned.
• Place the tomato and onion mix on top and season with salt and pepper (add some chopped parsley if you have it).

[@johnsythb9963]

That signage on the Deli is giving me Forest Whitaker eye

[@keithhaycraft3765]

It can be hard to find a good snag but, with additions like these, almost any snag should taste good.

[@wendza1473]

A Bunnings snag sanga is usually hard to beat but pretty sure you've just nailed it.

[@petercassell1241]

Beer and 'SNAG' doesn't get much better

[@michaelmartin2057]

The humble Snag has been Exorcised to another level. I've got some Turkish bread sitting on the bench and it's locked in for Din Dins tonight.

[@deanwoodbridge6851]

I want to say something novel about “pork sausages”….. but was completely blown away with how simple and tasty (it looked). My kids will love it next time we have snag sambos Thanks H

[@emilygallon8262]

New favourite way to cook a "snag" on the barbie. My hubby got 3 knives for my birthday. Awesome quality. Might have to get the sharpener too. Buzz patch can help with those pesky flies and mozzie too.

[@isawthattwice4805]

I'm going to throw that snag recipe in the camp rotation for sure. It's going to offset the burnt rissole and sauce night nicely

[@shaungill6992]

Cold beer and a snag can't go wrong

[@Squizzy05]

Who doesn’t love a snag. Also just ordered the knife sharpener. Thanks for the tip

[@earloffife4505]

You “snaged” yourself a beauty there Harry

[@Dan_Leonard]

BOOM - can’t wait to try! Would love to ‘snag’ a copy of your book for my heavily pregnant wife!!

[@sradford2498]

Looks soooo good. Yummy pork snags. The flys give them meal free protein 😂

[@nevanalthaus2387]

"Snag" that's a definitely win for me I'll give that one a go

[@Br3no94]

gotta be one of the most creative ways to enjoy a snag! would also be keen on the chilli i reckon!

[@kieranhallinan995]

Snag - this one has gone straight to the dinners list like you work Harry

[@corzarobbo5052]

As someone who work in those supermarkets the bread that is fresh is only white bread from bakery everything else comes in frozen

[@justinwainwright8626]

So easy and simple, definitely going to try this one. Kids will love the plan Snags and cheese.

[@justinwainwright8626]

@Hit me Fire_toFork wow so excited, thanks Harry.

[@benkennett6749]

Iam going to snag my self one of those sharpeners.

[@Brij585]

I'd really love to snag myself one of your lovely looking cook books.

[@nic1503]

The only thing I dont like about your videos Harry is that I can't actually eat the food then and there 😂 You've done it again with this one and it looks sensational. The humble snag makes a regular appearance in my camping meal plans and I think I'm gonna have to head out on the weekend to give this recipe a go!

[@wallacedlb]

Great meal with the snag thanks mate

[@bradhocking1858]

What a simple but great reciepe. Would love to snag a copy of your book to go with it!

[@NathanKingOverland]

That looked fantastic Harry!

[@gregcampbell1225]

Good variation using a Snag👍

[@zacjohnson869]

Looks so good and I recon you’d be bang on with the kids go the pork Snag!!

[@jakependo1]

My kids love a snag so will be good to try on them

[@AussieColonel]

great idea, only snag was the flys

[@travisbass9986]

Need to head to the store and snag me some stuff top make this, looks great!

[@dalenephillips1992]

OMGosh! The sound of the first bite of that Snag made me want to make these right away. Off to the store I go. Love watching your videos! Thanks for sharing your adventures.

[@tommain3275]

Snag!!! Great idea, can’t wait to try it out.

[@Banjo1754]

Luvd the episode... Nebba ebba had a bad SNAG in the bush ...

[@brizwinston2303]

Good to see you in Vic Harry...at the moment if the flys don't get your SNAG the mozzies will.....well at least here in Echuca 👌 safe travels mate 🍺

[@JasonISF]

You can't beat a gourmet Snag cooked on fire out in the bush mate 🔥

[@perryruffels8657]

Gotta love a snag Harry 👍

[@edmondngai5024]

Simple and looks delicious. Snag and cheese, you cannot go wrong

[@chuckberry7692]

Can’t beat a good snag fella. Looks bloody delicious 👍

[@daviddawson2411]

“Snag” Super Nice And Gourmet 🎉 Where can I order the knife sharpener mate?

[@firetofork]

OzBraai mate- link is on the gear page on my website

[@warrenmurphy4281]

Never thought to cook a snag like that.

[@alexcampbell4593]

The only way I will be cooking a snag now! So good!!!

[@johnpurves2951]

Great variation of the good old ‘snag’. Creative yet very simple. Keep the creative recipes coming.

[@jenko_3895]

Damn that looks delicious, gonna grab a good snag and try it out

[@rickfranke4886]

Snag away mate looks tasty, agree with the kids version good idea!

[@burnsj55]

Snag, best fly repellent is bushmaster plus from bunnings

[@anthonywhite5353]

Better bruschetta, on the menu tonight now

[@ginza63]

That looked magnificent! I think you’re spot on with adding a little chili… I think you’ve ‘SNAG’ -ed it!

[@jacobabernethy245]

Hey harry I have been making this for years best snag to use is from robs craft butchery with the feta in them bloody delicious 🤤

[@paulfisher1160]

“snag” Yet another one i must try

[@seanchristie7150]

What a snag, certainly puts the Bunnings Snag to shame, a rub with Garlic would be a nice option as would using an Italian snag instead

[@ozadventures67]

So simple and easy... trying this " snag " this arvo. Great job 🙌

[@Hunno101]

I’m try to Snag your cool book!!!

[@TheSlimedshady]

Snag. Another great episode 👍.

[@KarlEller]

I'll need to experiment with some different toppings, because I don't like cherry tomatoes (or balsamic vinegar), but this is definitely something I'm going to use as a base for dinners. Sure just beats a snag on a hotdog bun!

[@syc008]

No snag holder in this video. 🤣

[@travelsolo2677]

I like this one, would also add some garlic and maybe a little bacon 🤘😎🇦🇺

[@zacsalter3194]

Next time maybe try it with an Italian ‘snag’ 🤘

[@scottbeattie6645]

What you can do with a snag. When that’s the only thing the kids want, what a way to dress it up. Great job Harry

[@just_dave]

Snag You have taken an Australian staple to a deliciously wanky new level Love the ep🙏

[@SarahandKeelanTravels]

He has done it again 🤤

[@oscadelta]

Harry, will the wood bags be on your merch site anytime soon?

[@firetofork]

Not on mine mate, but on Kelmatt’s for sure

[@LachieRobertson]

My fav KZbinr is in my state…awesome. And what a snag he is too. Love your work Harry

[@mickwatson2177]

I am on my way to the butcher's to get some sausages to make this delicious looking 'snag' bruschetta. Can't wait to try it. Will cook over fire aswell for great flavour. Cheers mate 👍🐕🤠

[@uppanadam74]

Mate is not Australia if you don't have flies hanging around you while you do bush cooking!! LOL!! But seriously!! Get yourself a rechargable bug zapper!! Should do the trick!! LOL!!

[@laceyproductions9236]

Snag big fella!

[@marcusreuben4865]

One big Snag!!

[@johngrant7979]

Glad you didn’t SNAG your toes whilst cooking 😀👍

[@scottroygbiv]

Did this weekend just gone with a few mates. Complete success. Who would of thought you could improve bruschetta with just a sausage.

[@richosroadshow2342]

That looks insane mate! As soon as this weather clears and i can cook on the fire again im giving it a go. Also, I could tell from your videos you were a SNAG - Sensitive New Age Guy 🤣

[@travelsolo2677]

Looks delicious, another meal I need to practice on my 10yr old next camping trip 🤘👍😋😋😋

[@SM1075]

Can't go wrong with a 'snag' and a beer. Looks yummy.

[@kenomatic]

There once was a man with a bag, Who stuffed a Turkish with snag, Buschetta was born, Turkish is best cut not torn, If I feed this to my wife she won't nag! Also, love your work!

[@jaypeabee]

Please look up Good Riddance. It’s an all Australian, all natural, deet free, bug repellent. I am in no way affiliated with them, I just love to support local and I’ve not found a better, more effective all round deterrent. I carry it with me everywhere

[@AHappyWanderer]

A snag recipe without having to avoid innuendo isn't quite as funny to watch but gosh it looks tasty. Thanks for the tip about the knife sharpener. I'm really tempted to pick one up. I hate using my whetstone.

[@stevesmith3556]

Our supermarket does fresh bread. It's so good. I think it's healthier. No preservatives. So, eat it within a couple days🤠😊

[@stuartkcalvin]

In this episode Harry has a fly problem. Then sprays off camera. And cooks toast, onions and tomatoes. In no particular order for any rube who knows what they're doing.

[@konradsosnowski6713]

Hoping this comment helps me Snag a book, or knife, or sharpener... Or... Delica?

[@coptotermes]

Mate, as always you present a meal that looks fantastic! Please STOP doing this! LOL. I’m getting so hungry…

[@dominic19901]

"Sang" as the codeword! Really where's the gratuitous b-roll for a "Harry's" bunning snag?

[@brentblacker1162]

G'day Harry try it with a jalapeno snag from Cheeky Butcher now that's a "SNAG"

[@glen65]

I found a recipe for sausage rolls that were delishious, only after I had made them and eaten them I relized the recipe was Australian. So would they be called "snag rolls", I would assume snags down under would be delish too.

[@Nick-id1wz]

Onya Harry, welcome to my state of Victoria. Would love to snag a copy of your cookbook! Loving the vids. 👍

[@petermcmurtrie]

Snag Sorry but I'm going to have to give this snag a full on "D"! "D" for Delicious! 😋😋😋👍

[@davidblunn7143]

Hey Harry, watch out for those cherry tomatoes when you go to SA, I got done $478 for forgetting that I had 250g of them in my fridge when I crossed the border.

[@danielthompson4195]

How many different ways can you incorporate a snag into a gourmet bush meal?! I reckon you've nearly found them all!

[@mattf3525]

Awesome as always mate. Some new little treats to try with the fam. Regards, sensitive, new age SNAG.....

[@boydauspeditions]

That looks a cracker Harry, i do a similar one in the camp oven to melt the cheese and sliced steak instead of a Snag, never thought of the sausage, a good one for the yougins, cheers....

[@rohanmarr6525]

Nothing like pulling the skin off your pork snag..... ps lunch looked delish aswell

[@malspitty6424]

Unique way to cook a 'snag', although reading your recipe, I couldn't find any petter. 😄

[@markroffey5258]

Snag and a beer and life is great. Love to SANG a copy of that cookbook, Cheers from Canada.

[@wayneholness1903]

Gotta love a good campfire snag, hope you're enjoying Victoria Harry

[@amcroft1]

Bloody awesome. Next trip I’m dishing this up. Snag.

[@michaelstrugnell9696]

You don't always need Bazza to cook your snag but this way you still need to play with your meat

[@oliverbird5739]

Literally brought that knife sharpener straight away can't wait to use it been look for a good one for ages "snag"

[@williamturpin6955]

"SNAG" as in you have snagged me. I'm cooking this for lunch

[@nathoilboy2053]

Oh wow loved that 'Snag' in a roll on its own. Definitely doing that next time camping.

[@leselliott7858]

Another top vid Harry. Can't beat a good "Snag" mate...👋👋

[@robertdepaulis5188]

Have a few Oz Braai knives and have to say very impressed , great weight in hand to slice up the snags and veggies

[@cameronedwards5512]

(Code word Snag) and I gonna make this now that’s a wicked lunch and or quick feed

[@wandering_off]

What an epic twist to the boring SNAG 😂 great idea thanks. Safe travels

[@dicliz]

Another great way to cook a snag kids will love them adult will love it with chilly or coriander and beer.