Building a Bushcraft Viking House using Recycled Materials | Survival Shelter | Fresh Pizza | Ep.2

[@hadmatter9240]

I know I'm a day late, and a dollar short, but your outdoor cooking skills are impressive!

[@adamjohnson5307]

I love that you don’t even start talking until you’re well into the video.

[@BUSHCRAFTTOOLS]

Check out the latest project

[@jamesellsworth9673]

Winnerwell has truly 'upped its game' with this portable camp range! The steel insert is a big part of the deal and should NOT BE OVERLOOKED! As a serious home cook with high-tech equipment, I can attest that a steel sheet, used as a heat sink, holds and evens out the heat. You CAN slow-cook. Baking goes better with this setup: flatbreads; scones; biscuits, and pot-pies.

[@deviane_israeli]

The dog looks cute

[@dannlains1346]

You always raise the bar for both cooking in the woods and bushcraft, thank you for everything, I really enjoy it.

[@suemiles3960]

Wow oh wow!! Yes I want one! A pizza stone gives a perfect crust!

[@bdctrans70]

That is a neat oven! Make some armadillo eggs! Get some fresh jalapenos, stuff with cheddar and cream cheese, encase the stuffed jalapeno in ground beef or a mixture of ground beef and pork sausage seasoned with cumin, oregano, chili pepper and cayenne and an egg for a binder. Bake until meat is cooked through, brush with bbq sauce, bake to cook glaze on and enjoy!

[@hadmatter9240]

Only an Oklahoman would use BBQ sauce. As a Texan, by birth, I challenge you to mutual combat 🙃

[@RiverbendlongbowsOutdoors]

That's a sweet oven 👍🏻 I enjoyed that Dustin Maybe make some enchiladas 😋

[@BUSHCRAFTTOOLS]

Great suggestion 👌🏻

[@hadmatter9240]

Enchiladas are cooked by steam, fyi.

[@tesslmm577]

Good stuff… Good job. 💯 And, Amber, is a sweetheart. 🥰 ☺️✌🏼

[@tracyl1368]

A good venison casserole would be good I think or maybe some sort of fish dish. As for a cooking work surface, something that you don't need to either bend over or squat down to use would be good, save your back, and easily portable/movable for storage when not in use, but with a sturdy base. Will you be building Amber her own bed as well? I know you always make sure she's warm and dry and you have blankets/sheepskins for her... Looks like you'll be doing some fantastic work and cooking there with Amber's help Dustin!

[@carolbulmer8253]

I like your explanation of the build. Your dog was trying so hard to get your attention.

[@OffGridTraveler]

I think you should build a building to store firewood in. On one of your weekends you should stock it up with split wood and logs that way if you arrive in the rain or it starts to rain or snow all you need to do is go to the building and get what you need instead of going out to collect and process.🤓

[@bettymynatt7339]

Pizza looked good. It seems you enjoyed it. Have a great time with the stove/over.

[@dannyhockemeyer9027]

Love the new oven Dustin. You should definitely try baked ziti or maybe even lasagna!

[@garruling]

Bake chocolate chip cookies, apple pie, or apple crisp, lasagna, shepherds pie, brownies, roasted vegetables, beef Wellington, doggy biscuits. Hi amber, my dogs love pizza too.

[@mattshaffer5935]

To bake…Shepherds Pie, chicken pot pie, chicken or beef and biscuit, any pie, bread, cheddar and jalapeño cornbread….limitless possibilities!

[@dominicdevone2684]

Wow. Just watching Amber, she is absolutely loyal to you. She must be an amazing dog. :)

[@perryanderson5642]

Amber is a Beautiful and Sweet 🐕. A reminder of why I Love Big Dogs, they are Absolutely the Best! So Cool. Amazing build and Video.

[@martinpettett4306]

Another fab, relaxing video.

[@freddyoutdoors]

It's coming on now the pizza looked amazing you should make cottage pie in the oven that would be cool mint watch Dustin

[@gabba5423]

I love to watch your cooking videos. Nice to see you and Amber .Thanks 😊

[@DianeHox]

Baked potato with chili and cheese on top...baked fish...fresh rolls ... a good stew...baked beans... Just some things I would try on this cool stove. Your pizza looks delicious! Do you know what an Adirondack chair is? I think that would be so relaxing to sit in one after a long day. They are not too complicated. I can say that only as one who has never made one. LOL

[@BraxxJuventa]

Great video again Dustin. Thank you! 👍😁

[@WhoWhatWhereWhenWhy7]

I’m thinking of getting a camp hatchet just to cut up my pizza. Love it!

[@stats7777]

Wow you have a super nice setup. i like this so try to cook baked bean braises.

[@dlsdyer9071]

Lol! I would be over the moon to make a pizza that good in my modern oven. Only a chef would critique a pizza done on a fire in the wild. BTW that is a great cook kit.

[@BUSHCRAFTTOOLS]

Haha. Thanks mate 🍕

[@bushcraftua1]

Good job. Excellent shelter. I know that building such a house in the forest is very difficult. Respect to you

[@heidipustelniak652]

Wonderful shelter! Love that wood pizza oven! Any kind of flat bread recipes would be good to see! Or even casseroles in a not too deep pan.

[@erockoutdoors633]

Fantastic little stove/ oven. Pizza looked delicious! Perhaps bake some traditional English dishes, like steak and kidney pie, shepard's pie, Cornish pastries, scones, etc. from freshly harvested local goods. 👍

[@BUSHCRAFTTOOLS]

Ohh. Thats a good idea 💡 👌🏻

[@waltwalters4144]

I second this

[@mikeh8228]

HA HA, we have had many dogs and they all love the leftover exterior crust on pizza....we call them pizza bones! HA HA As to breakfast in the woods, I always like oats and flies....cook rolled oats with raisins, both gold and black, if you like various colored flies in your oatmeal. Top off with hot coffee! A breakfast that will stick with you all day!

[@tomobrien9483]

Great job on the pizza. Maybe use a bit less dough, and spread it thinner. A table has many uses, maybe build that.

[@joanntucker2742]

your pizza looks delicious! I like the way you cut it. 👍🍁🥰

[@Kerr.Rawden]

Congrats on your first non-calzone pizza 🎉!

[@BUSHCRAFTTOOLS]

Thanks😁😁😁

[@SimonDeBelleme1]

That stove is to die for! You are living the dream, bugging out in the woods in your own shelter while the world burns. I think you should have a go at biscuits, especially shortbread and Quadruple Chocolate cookies.

[@VikingBushcraftandSurvival]

Awesome build brother, great work as always🙌🔥🔥🔥🙌

[@BUSHCRAFTTOOLS]

Legend 👊

[@Andy-1968]

Still love all your video's and your amazing "Cookin Good In The Woods" my friend 😋 I'd like to see the lamb copter again or meat copter 😃👍 you need to let me know when the few day course's are on & about the deer hide 🙂 that was the best way to cut a pizza & should possibly be the only way from now on for everyone 😀 👍 Take care & Stay safe my friend

[@davethabushcrafter]

Good old viking tarp 😂😂😂. Only kiddin. Looks mint lad. That oven though. Game changer. Gotta do a loaf haven’t ya. See how it compares to maybe dutch oven vs this one in like a trial. From same batch of dough. Split in two.

[@earlshaner4441]

Thank you for sharing your adventures in wood craft lore

[@jamesellsworth9673]

Hey, Earl: good to find you here and on Townsends! Most of my family life was spent in the Syracuse area.

[@Real-inspectorGadget]

Brilliant!!! Definitely going to try this.

[@bethgruenewald7463]

Very nice! Love the stove idea.

[@jabberwocky9968]

Garlic bread, my man! Gotta try it!

[@BUSHCRAFTTOOLS]

Ohh...👍👍👍

[@tphotographix]

Love your videos !!! - Thanks!!!

[@markcummings6856]

Great work. Thanks for sharing.

[@steveowens398]

Hi Dustin! Your woodstove oven reminds me a lot of my grandmother's full size iron woodstove. Bread would probably be tricky in yours, as heat on one side is greater. How about a nice apple pie?

[@niknack666]

Dang it Dustin had to pause the video and order myself a pizza for supper LOL thanks a lot man. Made me hungry. CORNISH PASTY simple recipe Pie Doe for pastry cut steak into cubes take some potato mix up bout a cup for each place mix onto crust fold over bake at bout 350 F for bout an hour and you are golden make some brown gravy to go along with it and yea you got yourself a meal.

[@richardp1471]

Loved that pizza 👌you should hmake yourself a rolling pin for next time 👍excellent video thanks 👍 👍 👍

[@odinbiflindi]

This is how me and the nephew spend our summers making shelters and cooking in the woods unfortunately halfwits either burn or destroy the shelters but we just knock up a new one in no time at all he'll enjoy trying this one.

[@rowizzy4766]

Amazing

[@j3tty373]

Absolutely amazing 🙏

[@BUSHCRAFTTOOLS]

Thanks for watching

[@magicworldbyjorg]

[@KaylynnStrain]

you should try making some calzones in that pizza oven

[@joshuafernandes5223]

I like the design of this new wood stove

[@jasonhenry2212]

Try cooking it at much higher temp. Cook for a 90 seconds. The dough won't have time to expand. You'll get a better crunch with a nice tender inside.

[@earlshaner4441]

Good afternoon from Syracuse NY USA across the pond

[@paullambert4445]

Cook bread, then make a heated salami, cheese and onion sandwich with lettuce on top when it comes out of the oven. Delicious!

[@kennethspeering2922]

Totally enjoyed this one. As always there are great and to the point. Do ya have one on making your sawhorse, chairs and other items? If so, where are they? Thank's and look forward to the next one.

[@kgreg1956]

Hello beautiful Amber. Much. Dustin, it's nice to see you back out but it's sad you and Mike have parted ways.

[@josephkerley363]

Ok, the sauce needed some basil, oregano, and garlic with a dash of dried onion. Future culinary delights? How about a nice beef shepherds pie?

[@phyllismulkey3778]

awesome

[@dinahvaldez2485]

ur pizza looks so good and one thing about is that I really like ur videos its more realistic than any others with same content..i love ur videos and hoping for more videos coming up and btw im one ur long time subscribers and i always wanted for more...God bless From Laguna Phillippines...

[@BUSHCRAFTTOOLS]

Thanks Dinah 🙏

[@isvaraov]

Epic pizza mate

[@elsathal7359]

Nice💞

[@ArielleViking]

Oh my, such a beautiful debri shelter. Those woven in branches were a nice touch. Ooooo, that oven looks real pretty and gave brilliant results, has me wanting to do a fridge raid. ❤️ Thinking what else you could cook, maybe some type of pie including wild edibles and game?

[@BUSHCRAFTTOOLS]

Thanks Arielle

[@samanthaboehm6981]

I’m so glad you guys got back from your dad today thank goodness thank vyou love you

[@juanitafoster9834]

Pizza looked good.

[@janbrown1527]

As usual, TERRIFIC video. Just SO long between them! I look everyday for YOUR video. Love 💕 them!

[@margaretedwards4157]

I love the way you cut your pizza in the woods! It looks delicious!

[@josephbenson4413]

As always thank you... fascinating and educational. My roller pizza cutter blows... clearly, I need an axe. Since the oven is pretty low, what about baked chicken (halves?), mashed potatoes and (wild mushroom/onions) gravy? That seems like a challenge. Considering vikings... how about a dragon figurehead (or similar) for above the entrance?

[@garypeterson3628]

Great video, I think tour partner rates the pizza a 10,. Just one thought here. that stove plus accessories is around $800 plus tax and S&H. That's a lot of coin for Pizza, not to mention, it's around , according to the website it's around 48 lbs. If we go camping, I call you carry the stove. LOL

[@TundeEszlari]

You are a very good videographer.😉❤

[@BUSHCRAFTTOOLS]

Thanks for watching 🙏

[@patrickwalsh4398]

Yes! Put that oven through its paces...Mybe some casseroles, like shepherd's pie or potato gratin? Keep up the good vids!

[@BUSHCRAFTTOOLS]

Potato gratin...yes chef 👨‍🍳 😋

[@lizgutierrez4221]

Love your vlog. Am just afraid all those leaves will come down when there's strong wind and heavy rain. Maybe putting a net on top?

[@jamesellsworth9673]

The net would help hold debris. Thanks for sharing a good idea!

[@alunjones9153]

Great video 📹 👍 where did u learn ur skills wish I knew how 2 do that I've started out in d Car camping world 🌎 just as fun!!👍

[@alexaesthetics7122]

Привет из России!) Чувак ты молодец! Круто отдыхаешь!) На самом деле, я реально загорелся идей организовать в лесу такой лагерь - это реально круто!) Как насчет традиционного русского борща?) Пес классный, у меня у самого был белый лабрадор

[@ЛЕШИЙ-вделе]

Chewing in the deep forest I'm dripping an earthen house 😀😀

[@stilkterrin]

Very nice video. Keep it up :)

[@rhondachapman3688]

Great video Dustin. Loved that new cooker, pizza looked tasty. Would love to see you cook a venison or pigeon pie 💜💜

[@jowildelosreyes253]

DUSTIN!😀😁

[@BUSHCRAFTTOOLS]

👍👍👍

[@jamesellsworth9673]

THIN CRUST PIZZA: Right. That usually eludes me as well. The idea is to make an e-x-t-e-n-s-i-b-l-e dough. That means using less flour and adding a bit of olive oil to create a dough that is moist, without being sticky. Let it proof long enough to become stretchy by developing the gluten. You already know most of these principles and are demonstrating them but...well, I hope to help.

[@vikingbushcraft1911]

Have noticed not many desserts…. How about a first fruits / berry tarte train ? 🤔

[@BUSHCRAFTTOOLS]

Hmmmm...

[@skannerz22]

Next up building a skyscraper using only logs

[@carolinehorton8225]

Biscuits!!

[@moosemanzz]

Great video. How about making some apple crisp?

[@caroleallen9398]

How about building an outdoor kitchen area. That’s my suggestion.

[@chrislonsberry1974]

Love your pizza cutter!! 😂😂

[@kyliepierson8718]

Well that pizza oven/woodstowe is pretty cool and that pizza looks amazing hey why don't you try to make thanksgiving dinner Sense is still fall season with all the fixings I love the sandwich afterwards But Love the channel love the content god bless PS oh forget the Pumpkin pie And give Amber nice big scratch for me

[@kyliepierson8718]

I meant to say don't forget the pumpkin pie It's not a complete meal without the pie

[@BUSHCRAFTTOOLS]

Haha. Thanks for the suggestion. Amber says thanks for the scratch too

[@craigc828]

You've made a high hydration dough. The intense heat of the oven causes steam and makes the dough rise more. Plus you had a lot of yeast in the mix. Try a lot less water and you'll get a thinner dough. Don't be afraid to add veg or olive oil to the mix. It acts like ball bearings and helps the dough stretch to pizza shape more easily. Pizza dough likes a fast (high temperature) oven with intense heat. That's why you use the pizza stone. If you can control the oven temp to around 350 F. (176 C.) you could get a nice roast of meat and root veg. Cheers from Toronto, Canada

[@skannerz22]

Cook a Lemon Meringue that would be an achievement if you can do it in the forest with only camping equipment

[@whoever6458]

The best thing I've put on pizza short of fresh basil flowers is dried and ground up spicy peppers from my own garden. We got so many last year that we ground them up into mostly jalapeño powder (although other spicy peppers were also included) and it's the best thing I've ever had on my pizza, my baked potatoes, my Indian curries, you name it.

[@jamesellsworth9673]

A few years ago (about three) I made a tarp for a longer-term shelter out of the size of the welding curtain I needed, which I backed with Reflectex. I have owned woodland but not in a climate where moss grew. I made my frame from PVC piping with adjustable joints and I glued key elements together. Yes...this only works for long-term permissions. The piping also fascinated my twin grandchildren, who made various structures and chutes out of the kit.

[@jaaxe8129]

crust (pizza bones 😉) for the dog, that's what we do, too.

[@kingrafa3938]

Great episode Dustin. I'm certain that the pizza is tasty and delicious because you cut it with an axe 😂

[@jasonhenry2212]

I hate spaghetti. But when I'm camping cooked over the fire nice and slow. Fresh mushrooms leaks and other herbs. It's delicious.

[@TheGrizzlyHillbilly]

Rabbit Stew, Squirrel Dumplings. I'd like to see how you sharpen your axe. I currently have a Puck Sharpener, & Worksharp Pocket Sharpener... it takes a very long time to get a Razor sharp working edge

[@edwinmason123]

I'm feeling hungry now. Will the roof material blow away? Enjoyed the vid!

[@georgeshort4112]

Cook a full Sunday lunch. Joint of meat and Real Yorkshire puds. Good video. Better with a Sunday lunch.

[@OffGridTraveler]

Build yourself à dedicated building for a kitchen table for 6 some cupboards and a jamin stove you can cook a turkey in lol

[@bethlawson9878]

Pizza looks tasty! I agree with you that the crust is too thick and it also needs more cheese. How old is Amber now? She has calmed down a lot since I started watching your videos.

[@BUSHCRAFTTOOLS]

Yeah...next time I'll try a thinner base. Amber is 5 now and isnt as crazy as she used to be

[@Damage_Incorporated.]

Those aren't leftover crusts, they are "pizza bones" for Amber.

[@christophe7747]

Bonjour, à quand ta pizzeria dans les bois 🌲🌳🍕🌳🌲?

[@BUSHCRAFTTOOLS]

🤣🤣🤣

[@andyengland7728]

Please could you do something about how to survive in bear territory in the summer for enough days/nights to build longer term shelter for the winter? Imagine you’d turned up in your new remote land plot in the morning and needed to have a bear proof shelter by first night fall in June/July/August in Alaska/N. Canada or Siberia, for example.