Cabbage is tastier than meat. Why didn't I know about this cabbage recipe?

[@cindyborel5991]

OMG! My first try. I just got finished cooking & eating this delicious 😋 dish. I used about 3/4 of recommended black & red pepper. It's a must try, soooo good 👍

[@sevgininyemektarifleri]

thank you❤❤❤

[@НадеждаЛукьянченко-к2ф]

Я обожаю капусту и все блюда из капусты. Ваши котлеты, восхитительного вкуса. Желаю Вам мира и добра и спасибо за рецепт. Доброе дело делаете! 😘😘😘😘😘

[@sevgininyemektarifleri]

Спасибо большое. Добро пожаловать на мой канал за приятный комментарий. Будьте здоровы.

[@ioanab9616]

🤔

[@shirleydanclar5836]

Looks delichous I will try them blessing to you

[@ОльгаБатищева-х3к]

Книга" о вкусной и здоровой пище "Вам в помощь😊. Все эти рецепты очень давно известны. Но спасибо за напоминание

[@ОльгаСотникова-х5ж]

Я часто делаю такие котлетки- капустники, но чуть в под остывшую капусту сыплю манку сырую, всё хорошо перемешиваю,даю настояться​@@sevgininyemektarifleri

[@aprilrivera5867]

My gf is a vegetarian and I'm always looking for easy recipes. This looks great!

[@aliciaelenarestiffo7446]

Holaaaa! estaba preparando todo para ver cómo quedaba. Si me salía, me dije: me suscribo, le doy ok y le agradezco. Y salieron riquísimas! me encantó, así que aquí estoy, cumpliendo mi palabra. Gracias por compartir tus recetas. Soy de Argentina, Misiones y me dicen Ali (Alicia). Estoy haciendo una transición a las verduras, comiendo poca carne blanca y aún menos carne roja, ya que en la zona donde vivo parece que todos se mueren por atiborrarse todos los días con asado, asado y ya no podía más. Así que me siento bendecida al poder comer cosas como esta.

[@ФаинаБелялова]

Я такие оладьи начала готовить в 80 годы.Это правда очень вкусно!

[@tatianamolozhavaya3567]

Я тоже!

[@kellyconnell8003]

Not only do I enjoy watching you cook and your recipes, I love that you have a very clean kitchen. I appreciate that as well!

[@megawatiekoputriana370]

We Indonesian people call it "Bakwan". But we don't boil the cabbage first. We simply mix the sliced cabbage, water, and the flour (egg is optional). We add carrots too sometimes. It tastes yummy indeed. One of my favorite dish of all time.

[@59Alaskan]

But do YOU use an egg?

[@JeleVla]

I agree - boiling it first takes out the good stuff and makes it less nutritious.

[@lifespanofafly3053]

🎉

[@sochikollar3538]

I'll try this way thanks!!

[@burtokoli6177]

in wkwkland call it ote ote or weci

[@lefty4180]

This looks amazing..I love anything cabbage!! Will definitely try this…thanks for sharing 🙏❤

[@НатальяЦаренко-ъ1м]

Очень хороший рецепт с капустой, приятно смотреть , аккуратно, чисто, опрятно, обязательно приготовлю.огромное спасибо, развития Вашему каналу!!!

[@НатальяЕфременко-ы9б]

Спасибо, с морковью ещё полезнее, обжариваю с луком, на топленом сливочном масле👏❄️❄️👍❄️❄️🙏

[@КаролинаДенчева]

Да, включването на задушени моркови в сместа и гарнитурата с домати, увеличава още повече здравословния ефект на ястието.

[@dim4ik375]

Поживее можно😭

[@dim4ik375]

Не досмотрела уснула напишите Чё получилось то😭😭😭😭

[@phuongtruong2005]

It's simple and easy to make, but looks delicious! Thank you very much!😋

[@murielsweitzer7969]

What an interesting recipe. Thank you for sharing. I love cabbage and I am going to make this.

[@sevgininyemektarifleri]

Thank you for your comment.

[@arielleb5433]

Hello, I love cabbage and after watching your video a couple of times I finally decided to make this dish. I followed your recipe exactly and mine came out looking exactly how yours did in the video. This is absolutely delicious and was very easy to make. Thanks for sharing👍

[@sevgininyemektarifleri]

Hello, welcome to my channel. Thank you very much for your nice comment. Greetings from Turkey.

[@irishnunna]

😄

[@arielleb5433]

Hello I'm from Tennessee USA🇺🇸

[@Гаджи-Мирзе-х5б]

Приготовил по вашему рецепту, сейчас ем и пишу комментарий это просто бомба, невероятно вкусно. Мама в детстве добавляла в капусту орех грецкий, следующий раз попробую.Всех вам благ. Спасибо!

[@rosaliauscangatriana881]

Hola saludos de Veracruz México

[@tatiana3961]

@@rosaliauscangatriana881 Привет из Башкирии -Россия .👋

[@chitramukund7611]

Reply in English please

[@Tanhakamantra]

Обязательно сделаю.

[@dedge8425]

I saved your video a few weeks ago and am making this dish tonight as part of my family's holiday meal. Thank you for sharing this recipe. I've been making something similar with grated potato for decades, but I much prefer cabbage to potato! So happy to have the option.

[@sevgininyemektarifleri]

thank you

[@apawvideo-rawvideo]

Bakwan

[@ЛюбовьИльченко-ф4в]

Спасибо!!!за вкусный рецепт ещё подольше и продвижения вашему каналу а Вам здоровья ❤❤❤

[@sevgininyemektarifleri]

Спасибо большое за Ваш комментарий.💖💖💖😘😘😘

[@user-brusnikin]

Замечательный рецепт! Спасибо. Для северной долгой зимы очень своевременно. Капуста - любимый овощ, в любом виде! Оладушки чем-то похожи на дранники из картофеля. Супер!

[@zulfiyanorboboyeva1812]

Ец5е

[@ЛюбовьБояркина-о7и]

Люблю капусту но запах ее меня отворачивает .Поэтому очень редко готовлю .Кто подскажет как убрать запах капусты

[@ЛюдмилаЖирнова-ъ7у]

ДД не

[@svetlanachuprina1127]

Такую чепуху....час показывать,это какой нужно быть хозяйкой?

[@svetlanachuprina1127]

Чтобы убрать запах капусты в поджарку добавьте чайную ложку томатной пасты,и до лука добавить морковь

[@starboard6372]

I just learned the AMAZING trick of freezing a whole cabbage overnight....when it defrosts the leaves are WILTED, which makes it super easy to peel and use the leaves as wrappers for "egg roll" type yummies, instead of regular wheat egg roll wrappers. ALSO...if you want to slice it while it's defrosting, it's really easy to slice into slabs that can be pan-fried and topped with an egg or not...SUCH a good trick...

[@patriciaventigadoo8678]

Thanks for the tip

[@SallyGreimes]

Love this info!!! I wonder if cabbage would be easier for sauerkraut if it had been frozen. May need to try this. Learned from You Tube posts how to make sauerkraut. My then 95 year young dad was SO happy. He loved sauerkraut and one regret was he had never gotten his father's recipe. After we tried my first batch, he was SO excited that it was his childhood memory. He added it to nearly everything. From then it became our shared making of it. So glad I made him happy.

[@SamsungMimbile]

ล

[@medium627]

I'm from Las Vegas, Nv. And I'm going to add some grated carrots and maybe some diced red bell pepper to the boiling cabbage to give the mixture some added color and flavor. Thanks for this healthy recipe!!

[@sevgininyemektarifleri]

thank you

[@ivonedemoraes1935]

@@sevgininyemektarifleri YREC E ITA DE ECOBEG CROCHE

[@nicke4819]

How is this healthy? There's a lot of oil and flour.

[@marionwhite5567]

@@nicke4819 Just what I was thinking 🤣🤣🤣🤣

[@brandiloper2073]

I've been adding carrots to my cabbage for years and it boosts the flavor so much.

[@shellshell9929]

😎👍 Thank you. I tried your cabbage patties. Delicious!! Instead of eggs I used a bit of oil and corn starch to hold the patty together, and added minced tomatoes and chicken breast. Tasted exactly like a spring roll…. no more store bought spring rolls for me. This was easy and delicious!! 😋

[@sevgininyemektarifleri]

👍🤩🤩🤩🤩🤩

[@vgray5766]

I just made this. And when I tell you, it’s good. Plus, I added Thai Sweet Chili Sauce. This taste just like a nice Spring Roll but without the roll. I call it fried cabbage bites. This will be made often.

[@sevgininyemektarifleri]

thank you 💖💖💖

[@virenderkanwal7976]

Great recipe!

[@juandiegobustamante7818]

De ve delicado, fresco y muy fácil,muchas gracias!!?

[@_kass3939]

Ooo great idea.

[@rajaaslam4156]

L

[@МарияТетушкина-з1й]

Большое спасибо, за очень простой и вкусный рецепт. Семье понравился. Можно в соус добавить солёный огурчик. 👍

[@sevgininyemektarifleri]

Teşekkürler

[@lubovvolobueva3271]

Хотя бы описание на русском языке а так ничего не понятно что ложат и сколько

[@سهيرابوالسعود-ك9ت]

جميل جدا شكرا على الوصفة

[@ЛёляСвитус]

@@lubovvolobueva3271 субтитры есть на русском же

[@ЛарисаГлинкина]

Соленый огурчик хорош к картофелю

[@vladimirakrivak3458]

I do the same thing with cauliflower, but I separate the egg yolks and whipp the egg whites and then mix all together. I believe your recipe is very delicious. I’ll definitely try it. You are very talented cook.

[@LindaNorton-e8s]

Love cabbage. Can't wait to try this. Thanks for all of your recipes.

[@joniryerson7367]

I LOVE THIS RECIPE! It is fabulous!!! This one is a go to for me and my family! Thank you! ❤

[@sevgininyemektarifleri]

Thank you

[@helencoles3964]

😋👩‍🍳

[@marianamanolache6732]

Adormi până redai tu reteta..ce naiba va mișcați asa încet?

[@nrgizmhrrmova2232]

❤️

[@佛州渔猎打靶训练低压]

Looks delicious and also vegetarian friendly! I LOVE cabbage already, this is a great recipe for vegetarians who happen to love fried foods as well. Great share. Thanks!

[@MsOLWYNN]

My family cook this but we add finely diced fried bacon and grated potato. Everything else is the same however your yoghurt sauce looks so delicious. I must try this. 🇦🇺🦘🦋

[@sevgininyemektarifleri]

Thank you for your comment

[@smktgieulisf8084]

etj mah bkwan

[@patprince6142]

Looks delicious! Same process I use for making potato pancakes, but fewer calories. And, I'm sure a different flavor. Thank you!

[@robbinjefferson7470]

Nice to know.

[@roslynchristie1894]

Yum

[@SWirth-fd4pv]

I have made this twice and my whole family just loves it! Thank you so much for this recipe😄

[@m.ltucker4314]

I'm not much of a cabbage eater,but that is a dish I would definitely eat.Looks delish!

[@Britonbear]

I love coleslaw but don't like cooked cabbage; this looks good though.

[@tamitatangoto5134]

@@Britonbear I have the idea not to cook the cabbage. Maybe soak it for like 10 minutes in water and then mix all the ingredients together and either bake it in the oven or go ahead and fry it, but I would think that it would retain the nutrients better, and it also might taste more delicious if the cabbage isn't mushy.

[@michaelseiber1658]

Looks very good- similar to potato cakes . I like cooked cabbage so this is a great discovery for a new way of fixing it 👍🏼👍🏼👍🏼

[@sevgininyemektarifleri]

thank you

[@cheleradatti]

These were AMAZING! I eat KETO so used a combo of almond and coconut flour instead and added shredded cheddar cheese as I removed them from the frying pan! Thank you for my newest FAV Meal ❤️

[@blondetruther]

So glad you mentioned this, I was just thinking about how to adapt this to keto and was wondering how almond flour would turn out; now I will combine some coconut flour as well. thanks!

[@sevgininyemektarifleri]

thanks❤️❤❤️

[@sevgininyemektarifleri]

thanks

[@cheleradatti]

@@blondetruther the coconut is more fine and seems to hold better. Next time I’ll probably just use the coconut 🥥 ENJOY AS THEY ROCK! Also I use avocado oil or my saved bacon grease 😉

[@dollyloaiza5684]

🤗

[@Наталья-ь8г9з]

Драники из капусты это очень вкусно

[@gloriavasquez4712]

😅

[@zenaweerabangsa2653]

Looks delicious. Instead of using a lot of water to boil the cabbage and drain out all the vitamins just the right amount of water to boil the cabbage where the water dries up in the pan and all the nutrients are not wasted. It will taste better too . Will definitely try the recipe. Thanks

[@colinstace1758]

Or steam the cabbage

[@Pmomma100]

Or maybe they don't care about the nutrients and want the good taste this go around ,🤣

[@annasincere4553]

0Z S

[@3rrlia661]

Idk if vitamins can be cooked ,they will still go to waste .But you have the fiber mostly.

[@getaorasanu9091]

Nu ar merge la cuptor Mulțumesc mult!

[@ЕленаРогозина-и1ь]

Легко и просто,из доступных продуктов. Обязательно буду готовить. Спасибо большое за хороший и вкусный вариант приготовления капусты! 👍

[@NAMNGUYEN-uo3ed]

Ok

[@mbakpipit837]

Yummy 😁

[@ВасилийЖелезняков-в1ю]

А мясо вкусней капусты нельзя🤣

[@sarahcinnamonthriving9563]

Was AMAZING! BETTER than hash browns! We made this tonight... ⅓ the ingredients amount (Only 2 of us)... Seemed too wet to hold together, but it turned out FABULOUS! Thank you from Nova Scotia, Canada. 🇨🇦 Reminds me of Indian onion bahjis! 🇮🇳

[@tamitatangoto5134]

@Roland Kettle Does this really work for you Roland? People are so concerned with total strangers these days because of the crazy world we live in. So I don't see how your approach is going to work with anyone. Why don't you just go to your local Senior center or something like that, someplace safe to meet someone. JUST SAYING!!🙋🏼🙂🤷🏼‍♀️

[@ИринаЕлатенцева]

Капуста с яйцом всегда вкусное сачетание. Я так же готовлю. ❤ В советское время во всех кулинариях продавались катлетки из капусты, морковки, свёклы, картошки. Мои любимые из капусты. Сейчас пост и они (без яиц, но с манкой) в самый раз. Но очень хочется мясных катлеток.

[@СветланаБалабенко-г2щ]

Терпеть не могу котлеты из овощей! Зачем? Все это можно быстрей приготовить по- другому

[@alessiaguabelloinsegnanted5902]

As I have half cabbage in my fridge and no other idea, I’ll give this recipe a try! It looks delicious

[@sevgininyemektarifleri]

thank you very much

[@conchitanelson4305]

Me too!!! Half cabbage in fridge. LOL!!!

[@ГонежукЛюбовьАлександровна]

Спасибо большое, за прекрасный рецепт! В России это называется капустные оладьи. Это очень вкусно!!! И за соус спасибо большое!

[@sevgininyemektarifleri]

Спасибо

[@Scout-bt3mo]

This looks really good. Someone else said they use potatoes instead of cabbage. We always have too. I'm going to try the cabbage.

[@sevgininyemektarifleri]

thank you

[@НадеждаЛошакова-л3ы]

ВКУСНЕЕ МЯСА, МОЖЕТ БЫТЬ ТОЛЬКО МЯСО.

[@ЛеонидМозуль]

Не путать член с гусиной шеей😂

[@ТатьянаКиселва-и8н]

Успела выспаться пока вы резали капусту😅

[@abigailyah3462]

That cabbage dish IS meat! She added like 3 baby chickens to it and dipped it in cow's milk.

[@asanamaria]

😮

[@dorothyfloyd3829]

That looks amazing, can't wait to try. We make something similar using grated zucchini instead of cabbage.

[@Надежда-й6з2ц]

Много лет пеку оладьи с кабачками и с капустой! Рецепт примерно такой же, только без перца!

[@cathysmith997]

I can't wait to make this! I love how many different countries have a version of this!

[@sevgininyemektarifleri]

thank you very much for your comment

[@НаталіяКостюк-щ7ж]

Thank you. Easy to cook, tasty to eat.

[@วิชาดากวินรจิตมงคล]

น่าทานมากค่ะ ขอบคุณค่า จากประเทศไทยค่า

[@frankmari7084]

Gracias se ve riquísimo, claro que lo hare❤

[@Ganga6789]

@@sevgininyemektarifleri which flour it is

[@masakanayank3677]

Looks so delicious and simple.. Thank my friend😊

[@sevgininyemektarifleri]

thank you

[@ЕленаМартусевич-ц6г]

Приготовила строго по вашему рецепту! Очень вкусно!!! Отличный рецепт!!!

[@Наталья-д7ю9е]

❤

[@duskbloom]

Thank you for this recipe. I replaced the vegetable oil with butter (doctors orders), and removed the garlic (allergies), and the recipe turned out quite nice. My family wanted more flavour, so next time, I added diced bacon to the mix, and they loved it. Thanks again for sharing.

[@sevgininyemektarifleri]

thanks

[@dryflyman7121]

@@sevgininyemektarifleri you could also try some cumin seeds or caraway seeds if you wanted to keep it non meat 😋

[@charmainlareau6452]

I will add bacon and green onion

[@mikebaxter626]

Your dr ordered you to eat butter? Can I get a referral to your dr?

[@lindajones5878]

This sounds yummy, I’ll definetly do this I don’t think it needs meat but imagine some shrimp in this ?

[@marthamurphy3913]

Looks good! Probably would be good with cauliflower, too!

[@sevgininyemektarifleri]

thank you 👍😍😊

[@cejbrittozanatto]

Eu preciso experimentar isso, parece delicioso!!! 😋🤩 E este molho com iogurte nunca havia pensado nessa combinação, obrigada, vou experimentar, saudações do Brasil! 👏👍🍀🙋🏻‍♀️🇧🇷

[@sevgininyemektarifleri]

Olá, muito obrigado pelo seu comentário, o molho de iogurte é bom

[@helenitagoncalvesmachado4244]

Brigada por maís uma receita deliciosa 😋

[@ElenaDumitru-ki1zp]

😊😊

[@nahomycisneros5688]

​@@sevgininyemektarifleri😊😊

[@shuseelshuseel6978]

Pp

[@МаринаАнтипова-ж4о]

Супер! Делала подробное не отваривая капусту. Ваша подсказка отменная! Спасибо❤

[@sevgininyemektarifleri]

👍❤❤😘

[@maryedmondson8950]

I am a non-cook and this looks easy enough even for me to prepare. I want to try more cabbage recipes.😊

[@rjabja]

@maryedmondson8…not sure what I could see but we never use the center core since it is bitter. Good luck.

[@РоманШарифулин-к4т]

У меня слюньки побежали еще не пробая эту вкуснятину. Спасибо вам большое всех вам земных благ. Огромное срасибо за ваше доброе сердце. Здоровья вам и удачи.

[@remington6265]

ОТ КОЗЛЯЧЕЙ ПИЩИ , ТОЛЬКО У КОЗЛОВ СЛЮНА ТЕЧЁТ.

[@РоманШарифулин-к4т]

@@remington6265 ну зачем так грубо.

[@gulkaratas4743]

@@remington6265 Çok kabasınız.

[@noahlapidem6866]

Слюнтяй

[@полина-ц5ч3э]

@@remington6265 тебе виднее

[@karenharrisonbinette]

We used this recipe and are very pleased with the outcome. Simple, inexpensive, nutritious, and delicious! We added grated carrot to the mixture before cooking the patties.

[@kalipsehakobyan9125]

Տեսքը գերազանց է համը կփորցեմ

[@mariaelenatineomachahuay5409]

Ñp

[@jjarosova]

Recepty

[@김심초]

나같은 경우는 구세주 밥반찬 감사합니가

[@ShahzodaxonAhadjonova-hg6lm]

Teşekkurlar Ellerinize sağlık, Özbekistan'dan selamlar❤❤❤❤

[@sevgininyemektarifleri]

Aleyküm selam merhaba canım çok teşekkür ederim.🥰😘😊

[@raziellestern6060]

Ich liebe Kohl... vielen Dank, dass du dieses leckere Rezept mit uns teilst... ❤️

[@joanntucker2742]

Looks delicious 👍♥️

[@theawhelan2502]

Thank you 😋 also nice with half cup grated cheese

[@annikkianttila]

I will have to try this recipe. Looks delicious. I love cabbage.

[@RebeccaScott-pv3gr]

I just made this from memory of watching your video last night! It was so delicious! I didn't have yoghurt so I used cottage cheees with dill and Za'atar which I got in Tel Aviv. I am so glad I found your video and subscribed for more recipes!

[@gulliblestravels71]

🇨🇮We eat a lot of cabbage in Ireland (usually with potato and bacon), but don't think it tastes as good as this looks! Def going to give it a shot. Thanks.

[@kathleendore9783]

Bacon, mmm, makes everything better.

[@markcatanzaro9699]

This looks so good! I'm definitely trying it tomorrow and I think I'm going to add grated carrots, grated zucchini, and Parmigiano!!! I seriously can't wait to try it!!!!

[@marinezh]

Try bake it instead of frying. Just add Jack cheese with some grated Parmesan.

[@kellychamberlain6093]

Try some Grated meat with that.

[@markcatanzaro9699]

@@kellychamberlain6093 great idea

[@brendaallen7183]

@@marinezh do you think almond flour would change the taste? I'm new to using almond flour.

[@theresitanavarrete637]

Está muy buena tu receta y económica gracias soy d. México

[@dreamweaver3406]

With a flour substitute of almond flour it’s a perfect low carb recipe! I will try it soon- thanks 😊

[@catcall569]

I’m with you with the Almond flour…

[@bodyandsoulproject]

Almond or cornflour? Hmm..

[@marilialoureiromorato2464]

Ou Polvilho !!

[@dreamweaver3406]

@@bodyandsoulproject how about coconut flour?

[@clairedeluna3585]

How did it turn out? I wanna try it, to turn it more low carb

[@rhoshe]

This looks amazing! Going to try it for my family. We love cabbage and this is just another great way to try it! I love your pan by the way!🤤❤️🙏🏽🔥🔥🔥

[@sevgininyemektarifleri]

thank you❤❤❤

[@НадеждаКириллова-ч2е]

Самое главное, что просто и не дорого , а ещё и вкусно!!!

[@femikaka15]

O Lmm

[@detudoumpouco5772]

Sim e muito gostoso 😋

[@моямать-я2м]

очень даже дорого- цена на газ в молдове- по вине русофобской президентши- очень велика - боишься к плите подойти

[@ЛюдмилаДьяченко-т8л]

@@моямать-я2м , это не вина вашего президента. Можете говорить спасибо путину. Он развязал войну с Украиной, а ему все страны урезали его хотелки тем, чем он шантажировал всему миру - газом.

[@marianaailinramirezvilla2824]

se ve muy rico

[@ВалентинаЗвягина-ы9ъ]

Спасиба за рецепт,мы все в сеиье любим блюда из капусты ,это новое обязательно приготовлю ❤🎉

[@Iconoclast1919]

This really looks delicious! I can't wait to try it. I'm trying to learn and eat more vegetarian dishes, and this fits that goal well! Thank you!

[@sevgininyemektarifleri]

Thank you

[@CHRISFREE84]

Eggs lol

[@saleteaprile6867]

I believe they just called Cabbage Patties here in USA 🇺🇸. I am going to try because it’s easy 😉

[@ЛюдмилаКим-я7ш]

Спасибо большое за ваш простой и интересный ,думаю что и очень вкусный рецепт!

[@tiendatiendosa1666]

Delicious ❤️

[@sameer230161]

😊looking Delicious

[@gailneedham9930]

I love cabbage, but never cooked it this way. It is kind of like a hashbrown, but much less carbs than potatoes. I am sure I will love this dish and thanks for adding the recipe for that wonderful sauce!! Your way of presenting the dish is also very nice. It makes me want to make this for my family and have them all over to eat this. I am sure they will love it!!!

[@sevgininyemektarifleri]

Hello, thank you very much for your comment. You must make this recipe. The family will love it.

[@mastergamers6057]

Thankyou,can't wait to try this!

[@sarahjackson_Michael]

@@sevgininyemektarifleri que es eneldo porfa, estoy en España..sería perejil ? 🙏

[@smaczniedosyta]

I cordially invite you to my new channel piatto gustoso

[@taniadarling3378]

Can you translate recipie to English for me please.luv to try your recipie.😊

[@TiffTALKS22]

Made these today for my family. THEY ARE PERFECTION!!!

[@nguyenthimai475]

Thật tuyệt Cảm ơn Bạn.

[@권춘희-b6i]

6:14

[@yolandatirado590]

Excelente receta, una manera diferente de comer el repollo o col, tan bueno y nutritivo.😊😊😊

[@frankbaine3918]

Looks amazing!!😁👍🏼

[@roselicoutinhomarquesdafon796]

Olá, sou do Rio de Janeiro Brasil. Fiz a receita e ficou uma delícia. Obrigada 🙏🏼 😊

[@ТрофимоваТрофимова]

Капуста нужно обязательно варить в молоке, тогда она становится очень мягкой. Специи, соль, добавить обжаренную морковь и лук. Смешать все. Молоко не сливаем. В эту массу добавляем манную крупу, постоянно помешивая на огне пару минут. Пока масса горячая ее нужно перетереть или вилкой, или ручной толкушкой для пюре. Дать остыть. Добавить пару яиц, чтобы связать капустную массу. Постоянно в любые котлеты добавляю для пышности разрыхлитель теста. Потом слепить котлеты, обвалять в панировочных сухарях. Жарить сначала на большом огне для получения корочки, потом уменьшить, чтобы все пропеклось. Если все сделать правильно, ощущение, что едите куриные котлетки.

[@НинаАлексеевна-ч1ы]

Очень понравился Ваш рецепт,спасибо!

[@ekimovam]

Круто! Попробую, спасибо!

[@faystevenson3283]

😉

[@ГалинаГудкова-щ3ж]

А можно более подробно ваш рецепт? Не знала,что можно так готовить. Заранее спасибо!

[@ТрофимоваТрофимова]

@@ГалинаГудкова-щ3ж Можно. Нашинкуйте мелко капусту. Выложите ее в сковороду. Залейте молоком, чтобы все было покрыто, поставьте тушить. Лук и (морковь на любителя) можете обжарить, так вкуснее. Добавьте к капусте. Ещё потушить. Когда капуста станет мягкой, толкушкой помните ее в сковороде. Блендером не нужно, будет не вкусно. Затем в эту массу, постоянно ее помешивая, добавьте манку. Молоко не сливаем. Я обычно манку на глаз, до хорошей густоты. Но не переусердствуйте. Держите эту массу ещё минуты три на огне, помешивая. Дайте остыть. Потом добавляйте специи, соль, яйца, все как для котлет. Потом их слепите, обваляйте в сухарях. Повторюсь, сразу с двух сторон обжариваем на сильном огне, до появления корочки. Потом на слабом. Таким способом жарки они остаются сочными. Ну пробуйте, пусть у Вас все получится. Смачна есцi! Калi захочыце, то магу даць рацэпт кiслай капусты. Яго мне далi мае каляжанкi з Рассеi i ен Вам натта спадабаецца.

[@mjones7720]

I just made the first time today, but used a small whole cabbage instead. A much welcomed change from the norm, thanks so much for this recipe!

[@natalysmirnova3911]

❤❤💯

[@pepi3059]

БАБА

[@pepi3059]

12

[@pepi3059]

/

[@채희순-e2z]

가 ㅏ

[@Ashpazisalem_]

عالییی درستش کردید حتما خوشمزه اس گل کاشتی دوست عزیز👌🏼🤩 الهه آشپزی سالم 🤝🤝

[@sevgininyemektarifleri]

خیلی ممنون عزیزم از نظرت👍😍

[@sibeleskier2964]

The same recipe but I cook them in the oven keeping the shape of the patties( with a little olive oil sprinkled on top).Much lighter and easier than frying. Very delicious😃😃

[@sevgininyemektarifleri]

Thanks, cook according to your taste Bon appetit

[@carolynthornton8017]

What is the oven temperature and baking time?

[@sibeleskier2964]

@@carolynthornton8017 200 degrees C and around 25 30 minutes until go lden brown

[@carolynthornton8017]

@@sibeleskier2964 Thank you.❤️

[@wbk6975]

Delicious

[@redmapleleaf4617]

Looks AMAZING! This made me hungry! Definitely will try this one out. Looks so easy too.

[@niomicristina2885]

This probably tastes delicious served with sweet and sour sauce 🥰. Definitely going to give this a try.

[@sevgininyemektarifleri]

thank you

[@قاسمالناصر-ن2ت]

تحياتي وامتناني لشخصك الرائع من جنوب العراق البصرة الفيحاء سااعمل هذا إليوم وتبدو رائعه جدا

[@cwavt8849]

This looks absolutely delicious and easy to make. I love cabbage and to me that is a hearty enough dish to be used as a main course if you want to have a meatless dinner I'm going to try this

[@ЕленаПоленок-в5о]

Щз стол

[@tamitatangoto5134]

To me though I just don't know why anybody would want to have a meatless dinner. Without the meat in it I'd be hungry in 30 minutes. I would cook some grass-fed beef in a separate pan. You know ground beef,.. and then I would mix it together after draining the oil off, with the cabbage, flour concoction, and then either bake it in the oven or fry it,.. but I think that would make a complete meal and give you some satisfaction. You could actually even add some rice to the cabbage dish with the meat and it would really be good of course you'd have to pre-cook the rice too. 🤔

[@cwavt8849]

@@tamitatangoto5134 I agree. I lived in Thailand for a while and absolutely loved the food. But I had to eat constantly. But if I have to go meatless, this would be a good option. I don't want to have to go meatless. But I do like cabbage. But vegetarian?! Vegan 😳. Having to go without me is to me economic depression. But if I just don't want to fall anything and I don't want to go through the 30-minute drive to the grocery store...

[@petemantx7463]

I am not a big cabbage lover but this recipe looks so good (especially love the yogurt dipping sauce) I am going to give it a try. Thank you very much for showing how to make this.

[@ТиптопРф]

Сметана вкуснее любого йогурта

[@marciafontes6107]

Amei essa receita

[@natalit3167]

Это очень вкусно.Моя бабушка еще в 60е годы готовила эти котлетки.Спасибо!!!!

[@svetairtegova9863]

Слюни текут....

[@martaherzanova3194]

@@svetairtegova9863 0

[@Любовь-с7е4о]

Это не котлеты а оладьи. То же самое из кабачков и картошки которые называют драники. Очень вкусно!

[@НинаРеймер-м5ы]

Благодарю Вас за рецепт , такая красивая подача❤

[@sevgininyemektarifleri]

Спасибо большое за ваш комментарий, дорогая.👍❤❤

[@МаринаНевелика]

Капуста это моя любовь с детства. Обязательно попробую такой рецепт. Спасибо.❤️

[@sevgininyemektarifleri]

Спасибо❤️❤❤️

[@ОльгаТрофимова-и6ш]

Ну как?

[@МаринаНевелика]

Супер!!! Поделилась вашим рецептом на работе ,пусть попробуют. Спасибо.👍

[@МаринаЕмельянова-ф1у]

Очень вкусно! Полкачана капусты улетели за один присест)) Мне по вкусу напомнило жаренную цветную капусту. Обязательно приготовим ещё не раз. Замечательный рецепт!

[@usa91787]

Why didn't you just make fried cauliflower then?

[@elenalipkina3104]

А сколько тушили по времени?

[@МаринаЕмельянова-ф1у]

@@elenalipkina3104, время обычно не засекаю, наверное, минут 20-25. Кстати, рецепт прижился в нашей семье, готовим картошку с капустой часто.

[@МаринаЕмельянова-ф1у]

Потому что живу в Сибири и у нас ещё не скоро вырастет цветная капуста)

[@melindaparrish2850]

I'm so excited to see this video! I cannot wait to try it! I'm certain I will be your number one fan. I'm diabetic. My last A1C was 13.3 I'm believing that your cabbage recipes will literally save my life. Thank you so much for posting ❤️❤️❤️

[@sevgininyemektarifleri]

thank you very much for your comment

[@TrangNGUYEN-cq1pk]

Have u tried this? And how does it afect on your Bs? I am diabetic too😢

[@RosyOutlook2]

Wow so you never had cabbage cooked into patties before this? Save your live, hmm you come of like paid to fawn fanatic.

[@rimisjoshuasgirlie]

Tried it and loved it so much! It was so delicious, my mom also loved it. Thank you 💕

[@wandawolfe8665]

What a great little recipe, and so easy to follow. I do this with cauliflower, and it’s equally delicious. As a Pole, I make Polish Kartoflane Placki, i.e. potato pancakes, and this delicious cabbage recipe of yours will add extra variety to my other recipes. I’m sure it will make the family happy. I have added this to my recipe file. Well done! Thank you. Greetings from a Polish Australian. P.S. The potato pancakes are delicious with sour cream and chives, but if you don’t add onion or chives, they are yummy with brown sugar on top. My Mum used to do this on occasion when we had a craving for something sweet. Unusual? Yes! But then again, it’s all a matter of taste, I suppose. Cheers!

[@wandawolfe8665]

Thank you!

[@carolinematta5764]

Yes, I was thinking of placki ziemniaczane, but these look delicious! Must try soon!

[@astralmindny9055]

How do you make it with Cauliflower? Well...... How do you cut it? I have a nice buffalo Cauliflower recipe for you, and a curry eggplant recipe.

[@wandawolfe8665]

@@astralmindny9055 Hello Astralmind! Many years ago my father grew so many cauliflowers that I decided to make a type of pancake out it. I boil a not too large whole cauliflower till it’s cooked but still a little firm. I let it cool down. I place the cauliflower int a mixing bowlI then mash it, but not too fine because I like it a little chunky. Next I add two tablespoons of what we call Plain Flour in Australia and I add two eggs and salt to taste. I don’t add grated onion, but sometimes I add a couple of cloves of grated or finely chopped garlic. I add fine virgin olive oil to a medium sized frypan. Don’t have the heat too high as it will brown too quickly. I use a tablespoon of the mix and fry till golden brown on both sides on a medium heat. As you cook it more often, you can make a few adjustments to your ingredients because it depends on the size of the cauliflower. I’m one of those cooks that rarely uses a recipe unless of course I’m actually trying something new. I look forward to your recipes and thank you for the offer. As a Polish Australian, I cook quite a few Polish foods, but everything is from memory, just as as my mother did. Cheers!

[@astralmindny9055]

@@wandawolfe8665 thank you sooooo much!

[@itsabrandnewday1072]

This looks amazing!! I will definitely give this cabbage recipe a try. Your video is very well put together. Great job!

[@iennguyenvan1230]

Cảm ơn bạn đã món ăn ngon miệng

[@amphaivankwan5248]

น่าทานมากกจะลองทําทานง่ายๆดีมากค่ะขอขอบคุณเมนูนี้นะคะป้าดูยู่นะคะ

[@martarossetto6856]

😍

[@MrRoyalty]

Thank You. I love cabbage and will definitely give it a try.

[@TheLittleHouseOfBread]

We usually make the same recipe with the uncooked shredded potatoes instead of cabbage. Definitely will try this version, looks yummy . Thank you for the tip .

[@sevgininyemektarifleri]

thank you

[@marsharhodes987]

Do you make potato cakes the same way? I never knew how to make them😜😂!!!

[@marthamurphy3913]

I was thinking of shredded potatoes with the shredded cabbage.

[@marsharhodes987]

@@marthamurphy3913 So I Would make the potato cakes just like the cabbage? Lol🤷‍♀️?!!!! Thank you 😊

[@LouiseNisbeth]

It's quick and easy and I am sure it's delicious. I will definitely try the recipe 😊

[@ninawilliams2499]

That looks so delightfully delicious! Thank you.

[@irynakanishcheva6847]

Благодарю Вас хозяюшка, этот рецепт очень простой и очень вкусный .Вам больших успехов !!!,,👍❤️❤️❤️

[@sevgininyemektarifleri]

спасибо за хороший комментарий

[@СветланаПасецкая]

Очень вкусные оладушки,надо полагать, спасибо за рецепт, непременно попробую, удачи Вам! Татьяна гБрянск

[@herlindazacarias239]

😊👌😁

[@lisadodson472]

It looks yummy, and the variation sounds great, too. Just brought a cabbage so I'm going to try this! 😊

[@sevgininyemektarifleri]

thanks

[@benitaevert1116]

Thank you i love cabbage, looks delicious. Will defanatly try it.

[@sevgininyemektarifleri]

Thank you

[@Галина-ж5п5я]

Молодец! Век живи ,век учись. СПАСИБО за простой,полезный и очень доступный рецепт.

[@ГалинаВладимировна-ю9з]

Спасибо за прекрасный рецепт и красивое приготовление! Даже таких как я можно научить! Очень люблю капусту, возиться немного лень, но это того стоит! Соус обязательно! Спасибо 🙏💕

[@安達孝子]

😊

[@bodulica3]

This looks very tasty. Definitely trying.

[@nilsenpoveda4770]

I will try to do that. Looks very delicious.

[@doreenmangru3490]

Will definitely try this - thanks for sharing

[@sevgininyemektarifleri]

❤️❤️