Can You Substitute Different Types of Flour in Recipes?

[@TheSplendidTable]

What are your tips and experience for using different flour in recipes?

[@marieparks9168]

I have to leave a comment about einkorn flour-you cannot substitute it 1-1 in making sourdough naan bread!!!! I tried and it was difficult to work, I think the ratio of water needed to be much less. Had a great taste but.......................sticky dough, hard to handle had to add a lot more flour than all purpose................just so you all know

[@phumeoli]

In my country, there is no all-purpose flour but cake flour and bread flour. how do I get the texture of all-purpose flour?