Canning 7 Meals for the Pantry Shelf + Rendering TALLOW

  Рет қаралды 25,440

Seed and Sparrow Homestead

Seed and Sparrow Homestead

Күн бұрын

Пікірлер: 56
@seedandsparrowhomestead
@seedandsparrowhomestead Жыл бұрын
***I forgot to put it in the video but both Meal in a Jar Recipes are Approved Ball Canning Recipes! You can find more information in the video description.
@countycalling
@countycalling 5 ай бұрын
I am buying my little homestead this month and have been canning and putting meat in the freezer just for this. I can’t wait to get my homestead shelves filled! I can now, but I’m so excited to have the space to actually grow part of my food
@meggo6673
@meggo6673 Жыл бұрын
Thank you for the meal in a jar recipes! I love them. They make my life so much better, especially, in the summer when I’m busy in the garden.
@seedandsparrowhomestead
@seedandsparrowhomestead Жыл бұрын
You bet! I love them too, so convenient! Thanks for watching and have a great weekend 🤍
@sarabennett3732
@sarabennett3732 Жыл бұрын
Wow this is amazing!!! I also had no idea what tallow was, let alone its multiple uses!!! Thank you so much Kelsey!!! I love constantly learning with you!!! ❤
@seedandsparrowhomestead
@seedandsparrowhomestead Жыл бұрын
I’m so happy it was helpful! Thank you so much and have a blessed weekend 🤍
@amylivingston458
@amylivingston458 Жыл бұрын
Just an FYI, you can pour the warm tallow through cheesecloth to remove the sediment as well.
@cherylpresleigh6403
@cherylpresleigh6403 Жыл бұрын
We have purchased beef several times as well and have never asked for the fat. I hope that will happen in the future. I’m super excited to see what you do with the tallow! I hope you’re feeling better! Have a wonderful weekend. God Bless you.
@seedandsparrowhomestead
@seedandsparrowhomestead Жыл бұрын
It’s a good resource to have! Thanks for watching, I’m feeling better, a bit overwhelmed, but taking some much needed rest today. Have a great weekend 🤍
@cherylpresleigh6403
@cherylpresleigh6403 Жыл бұрын
@@seedandsparrowhomestead This time of year is busy with getting everything into the garden. It’s easy to feel the pressure to keep going. I’m happy to hear you are taking some time to rest. It doesn’t do any good to push to the point of becoming sick. Otherwise, I hope your healthy and doing well. Will keep you in my prayers. 🤗
@kdavis7525
@kdavis7525 Жыл бұрын
Thank you Kelsey! Can’t wait to see your tallow projects. Have a blessed weekend.
@seedandsparrowhomestead
@seedandsparrowhomestead Жыл бұрын
Thanks so much! ❤️❤️❤️
@erinr86
@erinr86 Жыл бұрын
I love the scripture at the end. I always wonder which one you’ll put next 😊 Thanks for another wonderful and insightful vlog. You’ve taught me so much about rendering lard. It’s not as intimidating as I thought. I’m interested to see how you make your cosmetic products. 😊 Have a nice week, blessings to you and your family! ❤
@SandraMalone-pq4mn
@SandraMalone-pq4mn Жыл бұрын
Thank you for taking the time to show the process of tallow making. I have a lot of pork fat in a freezer, and didn't really know what to do with it. I now have some direction! And your meals in the jar look amazing. Having "fast food" meals on the pantry shelf is a commodity, especially this time of year when so many other demands are upon us. Have a restful and wonderful weekend. Blessings to you and your family,.
@julieagain
@julieagain Жыл бұрын
Love seeing your channel growing. Great recipes thanks
@seedandsparrowhomestead
@seedandsparrowhomestead Жыл бұрын
Thank you so much!
@Ubienien
@Ubienien Жыл бұрын
Nice!
@tinatippin5705
@tinatippin5705 Жыл бұрын
Excellent video. I appreciate your sharing how you use the meals in a jar. I am really interested in implementing this into our meal planning for two. Rendering fats too. Thank you.
@seedandsparrowhomestead
@seedandsparrowhomestead Жыл бұрын
Absolutely! Thank you so much! ❤️❤️❤️
@susanwilliams1881
@susanwilliams1881 Жыл бұрын
Thank you sharing recipes
@seedandsparrowhomestead
@seedandsparrowhomestead Жыл бұрын
❤️❤️❤️
@MonaDidWhat
@MonaDidWhat 11 ай бұрын
Thanks for sharing
@cathykillion6544
@cathykillion6544 Жыл бұрын
Enjoyed the video
@kathlenemackley1335
@kathlenemackley1335 Жыл бұрын
great video !!!!
@karriemb4184
@karriemb4184 Жыл бұрын
Great video!! Thank you for sharing!!! Getting 1/2 cow in September and I will be getting Everything from the butcher too …. Thank you
@seedandsparrowhomestead
@seedandsparrowhomestead Жыл бұрын
Awesome! I get so excited every time we order! it’s like Christmas 😂 Thanks for watching ❤️
@karriemb4184
@karriemb4184 Жыл бұрын
@@seedandsparrowhomestead I love your videos!! I learn something every video!!!
@dorisspecial3619
@dorisspecial3619 Жыл бұрын
The prep work with the tallow before you started rendering saved you a lot of work in the end, I just bet!
@seedandsparrowhomestead
@seedandsparrowhomestead Жыл бұрын
I think so! Definitely glad I was meticulous and took the time! Thank so much for watching, have a lovely weekend 🤍
@alexachenbach821
@alexachenbach821 Жыл бұрын
Thank you for sharing ❤😊Linda From iowa.❤😊
@seedandsparrowhomestead
@seedandsparrowhomestead Жыл бұрын
Thank you Linda ❤️
@sharabrooks8371
@sharabrooks8371 Жыл бұрын
I wonder if a vegetable peeler, or razor would work better to scrape off the settlement of the tallow
@danielleosentoski520
@danielleosentoski520 Жыл бұрын
So just processing it like this and scraping the bottom is enough to get the beef smell out? I have seen people add water and salt but that seems scary. I have not done it yet but anticipating lard and tallow soon. Love your videos!
@elysiana8889
@elysiana8889 Жыл бұрын
Thank you for the video. I am saving up pork fat and beef fat to make lard and tallow. That would be the first time ever I do that. Bag with pork fat is getting quite full so I'll be giving it a go very soon. The chicken curry recipe looks delicious. I had to delay getting a pressure canner, more important expenses came in. Tho I really want to try it. I might just give the recipe a go on the stove.
@seedandsparrowhomestead
@seedandsparrowhomestead Жыл бұрын
Awesome, Lard and Tallow are great resources! I totally understand prioritizing spending, I must do that often. I think it would be great on the stovetop or even in a crockpot! Thanks and have a lovely weekend 🤍
@asc3998
@asc3998 11 ай бұрын
I'm a brand new canner. I saw that with other similar recipes had to be hot packed. If these do not have to be done that way, how do I know when hot pack is necessary?
@vickiiluvboxers4191
@vickiiluvboxers4191 Жыл бұрын
Hi Kelsey, I pray you're feeling better! I have some beef fat in the freezer, I'm going to see if I can get the beautiful results you got! Can the meals in a jar be made without adding broth? Have a blessed week too and thank you for always blessing us! ♥♥♥
@seedandsparrowhomestead
@seedandsparrowhomestead Жыл бұрын
Thank you so much! I think I just needed a day of rest, I’ve been pushing myself too hard. Your prayers are so welcomed 🤍 The meal in jar as far as I know, will still need a safe liquid. If you don’t have/want to use broth I believe water can be substituted! Blessings to you ❤️
@lifelivedfrugally
@lifelivedfrugally 7 ай бұрын
Hi, could you please tell me what farm you use to get your beef. I am interested in purchasing 1/4 or 1/2 beef. Thanks.
@samtimetomorrow
@samtimetomorrow Жыл бұрын
You work so hard! Your tallow turned out beautiful. I live in central pa and been looking for a beef supplier that checks all the same boxes. I was curious if you wouldn't mind sharing your supplier. Thank you!
@seedandsparrowhomestead
@seedandsparrowhomestead Жыл бұрын
Aw thanks! Absolutely, I use beef and tallow from either Honey Brook farms or Red Hill Harvest. ☺️
@samtimetomorrow
@samtimetomorrow Жыл бұрын
@@seedandsparrowhomestead thank you so much!
@BeckyInCa
@BeckyInCa 9 ай бұрын
😊
@sandraantoniohuber7820
@sandraantoniohuber7820 Жыл бұрын
Hi, I'm your new subscriber, I'm from Switzerland, I have a question, do you use tallow to cook?? but it has a very strong smell. I thought tallow was only used to make soap, I would really appreciate it if you replied.❤❤
@seedandsparrowhomestead
@seedandsparrowhomestead Жыл бұрын
It depends what tallow you use, leaf lard is found around the kidneys, it is pure white and for the most part odor less. I like to use it for cooking, baking and soaps and salves ☺️
@sandraantoniohuber7820
@sandraantoniohuber7820 Жыл бұрын
@@seedandsparrowhomestead Thank you ❤️
@jessicasand9381
@jessicasand9381 Жыл бұрын
Did you create the recipes yourself for those meals in a jar?
@seedandsparrowhomestead
@seedandsparrowhomestead Жыл бұрын
They are Ball Approved Recipes! Whoops, forgot to mention that in the video but I did state it down in the description ☺️
@nancyparriott5749
@nancyparriott5749 Жыл бұрын
how do you clean up that cheese cloth
@seedandsparrowhomestead
@seedandsparrowhomestead Жыл бұрын
Scrap into a bowl, rinse under water and I throw into the wash!
@adelerobbetze
@adelerobbetze Жыл бұрын
the meals in jars for how many people are they?
@seedandsparrowhomestead
@seedandsparrowhomestead Жыл бұрын
They will feed our family of 4 for one meal when prepared with sides. We have 2 adults and 2 small children.
@DawnAtCusterCottage
@DawnAtCusterCottage Жыл бұрын
You may wish to grind your tallow for faster rendering next time.
@seedandsparrowhomestead
@seedandsparrowhomestead Жыл бұрын
That would have helped for sure! I currently don’t have a grinder but maybe one day!
@barbjarvi6543
@barbjarvi6543 Жыл бұрын
Do you render pork fat?
@seedandsparrowhomestead
@seedandsparrowhomestead Жыл бұрын
Not myself, it’s hard to find really clean high quality pork fat here. This fall though, our friends are raising a pastured pig for us and I’ll be rendering that the same way as the tallow!
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