Catch and Cook CLAMS | The Wilderness Living Challenge 2016 S01E13 - BACK TO FISH

As we had plenty of time to arm chair quarterback our own performance during the challenge, we imagined plenty of other ways to conduct future seasons of the experiment. We imagined bringing in wild edibles stored, cured, and prepared as a crutch to be added to anything we collected during the actual challenge - would this be fair?
One of the more obvious solutions to mastering the challenge was to bring in fat in some form. While butter or olive oil would make a palatable choice, we also imagined that bringing in animal fat such as bear fat or moose fat would make a natural fit. Adding 30% of our daily requirements as fat, would surely have changed our fate and made our meals more rich and made it possible to consume enough daily calories to satisfy our needs. This is something we will consider moving forward. Naturally, another solution is to run the challenge at a time when animals are in season and taking fats from them is legal.
While we haven't decided anything for certain, we're both keenly interested in participating in future Wilderness Living Challenges. Then again, what we've learned from this pilot show has given us an inside look at the elements of survival that are most important, and we might not need to supplement our efforts - just redirect them.
While we are not quite through with this season just yet, I would like to take the time to ask of the viewers for their support.
If haven't already done so, please subscribe to the channel, leave us some positive words and please give the videos a thumbs up. If you enjoy the series, also consider sharing it with others - we would greatly appreciate this. As we are not paid, and the series costs us our time and energy, it is a great way to compensate us - spending 5 days starving isn't exactly what most call a vacation! Likes and shares go a long way to keep us motivated.
One Wildcrafter (Jeremy): / @onewildcrafter
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