CHEESE BREAD Recipe | Cheese Streusel Bread

How to make a sweet and cheesy Cheese Streusel Bread.
This recipe yields 16 pieces cheese bread.
Here's what you'll need:
Cheese Streusel Ingredients:
1/2 cup sugar (100g)
2/3 cup all purpose flour (40g)
2/3 cup powdered milk (40g)
1/2 cup softened salted butter (110g)
1 cup grated cheddar cheese
Dough Ingredients:
1 cup fresh milk (250ml)
1 whole egg
3½ cup all purpose flour (437g)
1/4 cup sugar (50g)
2¼ tsp instant yeast (6g)
1 tsp salt (5g)
1/4 cup butter (55g)
ARABIC:
كيفية صنع خبز الجبن الحلو والجبن.
تنتج هذه الوصفة 16 قطعة من خبز الجبن.
إليك ما ستحتاج إليه:
مكونات جبن ستريوسل:
1/2 كوب سكر (100 جم)
2/3 كوب دقيق لجميع الأغراض (40 جم)
2/3 كوب حليب بودرة (40 جم).
1/2 كوب زبدة مملحة طرية (110 جم).
1 كوب جبن شيدر مبشور
مكونات العجين:
1 كوب حليب طازج (250 مل)
1 بيضة كاملة
3½ كوب طحين لجميع الأغراض (437 جم)
1/4 كوب سكر (50 جم)
2¼ ملعقة صغيرة من الخميرة الفورية (6 جم)
1 ملعقة صغيرة ملح (5 جم)
1/4 كوب زبدة (55 جرام)
PORTUGUESE:
Como fazer um Pão de Queijo Streusel doce e extravagante.
Esta receita rende 16 pedaços de pão de queijo.
Aqui está o que você precisará:
Ingredientes do queijo Streusel:
1/2 xícara de açúcar (100g)
2/3 de xícara de farinha de trigo (40g)
2/3 de xícara de leite em pó (40g)
1/2 xícara de manteiga salgada amolecida (110g)
1 xícara de queijo cheddar ralado
Ingredientes da massa:
1 xícara de leite fresco (250 ml)
1 ovo inteiro
3½ xícara de farinha de trigo (437g)
1/4 de xícara de açúcar (50g)
2 colheres de chá de fermento instantâneo (6g)
1 colher de chá de sal (5g)
1/4 xícara de manteiga (55g)
SPANISH:
Cómo hacer un pan de queso Streusel dulce y cursi.
Esta receta produce 16 piezas de pan de queso.
Esto es lo que necesitarás:
Streusel de queso Ingredientes:
1/2 taza de azúcar (100 g)
2/3 taza de harina para todo uso (40 g)
2/3 taza de leche en polvo (40 g)
1/2 taza de mantequilla salada ablandada (110g)
1 taza de queso cheddar rallado
Ingredientes de masa:
1 taza de leche fresca (250 ml)
1 huevo entero
3½ tazas de harina para todo uso (437 g)
1/4 taza de azúcar (50 g)
2¼ cucharadita de levadura instantánea (6 g)
1 cucharadita de sal (5 g)
1/4 taza de mantequilla (55 g)
OVEN - Bake in a preheated oven at 180°C/356°F for 20 minutes. Baking time may vary depending on your oven's specification. I'm using a conventional oven which heat rises from the bottom.
YEAST - Active dry yeast and instant yeast both help leaven bread and provide an airy, light texture, but they do so in slightly different ways and there's one major difference in how you use them: Active dry yeast needs to be dissolved in water before using, while instant yeast can be mixed right into dry ingredients.
MILK- you can use fresh milk, UHT milk or evap milk, lukewarm or room temp.
I hope you will enjoy this recipe. Let me know and comment down below. Don't forget to click the bell button for you to be notified every time I upload new recipes. Thank you all my darling lovelies! Sending you all the love and positive vibes~Weng 💙💙💙
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#CheeseBread #Streusel #SavorEasy
#MilkBread

[@dee1366]

I made them today but I stuffed each roll with mozzarella cheese and my family loved them so much, thank you for the recipe!

[@blessingslifestyle3623]

Love it, a must try for me nice share 👌

[@irmahardnett]

Oh wow those looks delicious. Thanks for sharing the recipe.

[@JayPulmano]

This looks so good! Thank you for sharing

[@siewboilim5168]

The streusel will melt in your mouth. They look so soft.

[@patriciaespino94]

i tried this earlier and my family loves it!! thanks for the recipe💖

[@Pottedplantsandcookingpots]

Thanks Savor Easy, recipe I was waiting for.

[@cathcath9788]

I love your videos! You make baking breads so easy! Thank you for sharing with us! ❤

[@joneesanjose6438]

Thank you for sharing this recipe ate. 🤗🤗

[@ghangztakamiya30]

I’ve tried this one and it turns out yummy..thank you for sharing your recipe..Godbless!!

[@tishladiana3817]

I can't wait to try this😍 Always waiting for new recipe😊

[@ivycherry9388]

I made this today and it’s absolutely good my husband really likes it he said best cheese roll he ever had 😊🤗

[@mommynireesechua202]

Thank you for sharing this recipe.. i did this and its yummy and soft 😊

[@rodelynemaeammay-na9311]

We tried this yesterday and twas very legit. I add some custard filling and so yummy. I wished to attach photos of it here ☺️

[@LinhNguyen-hn1yg]

Love it! Thanks!

[@vicarlmedina3399]

I tried this one po! Perfect ang cheesebread ko.

[@ThanhTran-zd4od]

Hi Savor Easy! This are very beautiful, soft, and delicious. I definitely will try. Thank you so much! 👍💕👍💕👍💕

[@FlinklynChannel]

This so tasty & yummy!!! Recipe. Thanks for sharing.

[@yudlnarf8069]

Try ko ito lagyan ng ube halaya filling or macapuno. Salamuch sa recipe

[@ellafadila7586]

Must try..thank you 💝

[@mdontheway]

Wow😲!Amazing! Looks very soft. Thanks........

[@GelaFood]

Looks perfect

[@anneamry6117]

i love this recipe, the dough is so delicious.. my cheese streusel gets sticky coz of cheese that i used i guess, but it turned out so good.. we love it much! i almost followed most of your bread recipe.. thanks for all you're recipe.. keep it up!

[@tesbareng7589]

I almost tried all your recipes and definitely, i'll also try this one 😋😋😋

[@salmabegum1092]

So yummy must try

[@adelonaserrano3412]

Made this last night, it was delicious

[@ann4377]

I jst bake it now sis thanks..highly recommended..can't wait to eat 🙂

[@HomeCookingJourney]

Looks so delicious!

[@hannahgracevasquez1990]

So yummy 😍 I really love this recipe

[@HomeCookingJourney]

Wow!! They look yummy!!

[@ritaratnasari6625]

I made it and the bread was very soft and taste good. My mother suggest to add some filling like blueberry jam or kaya jam

[@RosaliesFilipinoItalianKitchen]

OMG sis! I would like to taste now these soft bread

[@nicemiclat4191]

im salivating

[@maradynm7422]

I will try this 🍞😍😍♥️

[@incredibleme8473]

Love all your bread recipes. Requesting you to make small batch bread for two🙏 it will be so much help to beginners like me who wants to try but is afraid of making a big batch.

[@aeyacastanares1034]

I love cheese bread..so I try to cook it..

[@gabijanfamilychannel8420]

Woow so yum😋

[@amberespiritu7016]

This looks amazing! I was wondering if I could just reduce all the ingredients (especially the yeast) in half if I'm gonna make a smaller batch of this :D Thank you!

[@nusrathazara8357]

So soft yummm

[@LynKS85]

Your baked goods always look perfect!

[@SavorEasy]

Thanks a lot :)

[@joseferrer6674]

Made it. So good! Subscribing

[@lfamilyvlogs4940]

I tried this recipe and it turned out so yummy!!! Thanks for sharing!!

[@jennilagazo1986]

Just made this and used quezo de bola for the streusel 😋 thank you! Happy tummy here!

[@nephidelacruz4941]

Savor Easy: I used bread flour vs APF. Why did your recipe say 2/3 cup APF (40 gm) for the cheese streussel? I got less than 1/3 cup of bread flour to equal 40 gm. I used the 40 gm measurement vs the cup. I used soy milk with almond vs regular milk. No powder milk, so I substituted bread flour again for the cheese streussel. Why did your recipe say 3½ cup all purpose flour (437g) for the dough? I got less than 3 cups for 437 gm using bread flour. They worked. The cheese streussel turned out wet for me, so I just applied it to the outer layer of the dough top and sides. They still turned out great! Taste great! Thanks.

[@mhane0925]

My cheese streussel turned out wet as well.. how do you apply it with the dough? Please let me know. Thanks

[@taramangan]

I will try po yan 😊

[@recipekhao5908]

Looking so soft .l had also made the bread .👍👍👍💚💛💜

[@happy9360]

Look's yummy

[@detailsbyherbackup]

This looks so tasty! Thank you so much for sharing, Watching from Kuwait :)

[@SavorEasy]

Thank you💛

[@kathleencruz6623]

Hi! I’ve been following your baking vids and it is awesome. 😄 Just want to ask, if I want to bake 2 trays at the same time. What would be the oven setting? Thanks in advance.

[@swintsdeco6109]

This is absolutely gorgeous. Love this recipe 😍

[@freddymyloveeeee]

Wow

[@itsnikki4233]

My fave channel as always😘

[@SavorEasy]

Thank you❤😊

[@allencureg1900]

I tried this last week, sobrang lambot at ang sarap. Thank you for sharing your recipe.

[@hirohenzon435]

Hi anung cheese po ginamit nyo?

[@fatilabbi8105]

Mmmmm this looks really delicious and so cute ...And I made it at lunch and that was really yummy like please stay connected👍🥖

[@sammyy003]

I love watching you videos! Is it okay to use full cream milk instead of fresh milk?

[@salliesmotion6767]

i replay it 3x so that i cant forget hahahaha try it later

[@hazelhannahmanuel6369]

Thanks

[@mysimplelife-uk7729]

Hi The food looks delicious

[@francoramos5413]

🎉good

[@preciousdeligente-delarosa6386]

Wow! I'm so excited to try this! Hello po ask ko lang how to make the bread maintain it's freshness or softness pala. Kasi gumawa po ako ng cinnamon rolls kaso after 2days malabato na sya hehehe

[@HomeCookingJourney]

Wow, they look super delightful! I definitely want to try them! 💖💖

[@TeresitafSalom]

Lovely

[@SavorEasy]

Thank you my dear :)

[@Eli-mu4uy]

Hello, what can I substitute for powdered milk? Thank youuu, in love with your videos!!

[@dyekous]

Tried this and comes out with some toasted toppings at the side of the tray maybe due to uneven temp of our oven. But, it turns out crunchy topping is great and the middle buns are perfect even after reheating Thumbs up!

[@SavorEasy]

Awesome darling. Thanks❤

[@jsandragutoi-hennebert4806]

Love this channel, I have made good bread follow this recipe 👍

[@easyarrangementrecipejapan9788]

Very nice recipe👏😍😋😋👍👏😍👌👍👌Very niceLovely channel

[@mds67991]

This is absolutely amazing looking. And hiding from the ingredients, I bet it tastes even better.

[@narutoqbx44]

هخ زرعته ഏതഓ

[@Eighty-One-jc1sy]

hi good day😊 if i use unsalted butter can i add more salt to the dough ingredients?thank you and God bless♥️

[@airinshalim1692]

Can use bread flour/high protein flour?thank u

[@minyoongi4647]

i would love to try this but wondering if pwede gumamit ng stand mixer?

[@marjorieyumang]

Hi, if I want to make big batches of cheese bread how much yeast do I need to add? Thank you in advance. Been watching your videos since last year. And it inspired me to bake and make money out of it. 😊😊😊

[@shyanngonzales8951]

Can i use evaporated milk sub to fresh milk?

[@midlifemom5829]

Where can i buy tour hand spatula/scraper

[@jessicamata6385]

Hello what powered sugar did you use? Thank you! Watching from PH

[@kenzach12]

😍😍😍😍😍

[@user-iw5ce6zx4e]

Reminicent of our neighbor's bakery when they started making this type of bread.

[@FraRibaya]

Why do you need to rest the dought before adding butter? What does it do?

[@chaellav.2348]

can i use quickmelt cheese instead of cheddar cheese?

[@Ytubemc20]

Thanks so much for providing these recipes❤️ Everything I’ve tried to find to recreate from local Filipino bakeries are hard to find. You’re the best 🙏🏽 Happen to know how to make Londres? I feel like it’s either a mix of mamon or Taisan? It’s a sponge cake with some kind of custard in between either plain or with macapuno. The cake flavor comes in regular, ube flavor, pandan... just to name a few. Hopefully you’re familiar. Thx again and In advance 💋

[@princesskylaborromeo7510]

Salted or unsalted butter? For the dough

[@hannahdejesus3654]

Why my dough tears up when I tried the window pane even if I knead it for a long time. I tried the window pane a lot but it still tear up. Any suggestions? Thank you ❤

[@lcjdhee]

What to do with the left over streusel?

[@renee5311]

Hi! May I know what brand of cheese do you use para hindi pa din sya ganun ka melt pag sinalang s oven?

[@arrasubida8516]

Tried to make the cheese streusel and it turns out wet and not crumbly, any solution please? By the way I love all your recipes. 💕

[@Erika-uj3ws]

Make sure the butter is at room temperature not melted. Use cheddar cheese not quick melt cheese.

[@leyperdon]

Hi, milk for the dough doesn't have to be warm?

[@catherineuy6826]

Can i use a stand mixer to make this?

[@evelyncayabyab9270]

What is the size of the pan you used in this recipe

[@sendangpakat1763]

Is it ok to use evap milk?

[@emymallari1663]

Can i use breadflour? Same amount?

[@mohammadsaifanalamahnaf4513]

Can I use mozzarella chease in stead of chadder cheese

[@gesanntagoleno3833]

What is the powder milk you use?

[@camellapresto1954]

Hello! Can i replace APF to bread flour in dough recipe? The same measurement? Thanks alot

[@SavorEasy]

Yes of course dear😊

[@agustinmahaswari194]

First comment

[@sikihoraandesiuolane7012]

Ano pong gamit niyong brand ng milk poeder

[@marvinmc1574]

What brand of yeast do you used po? Thank you for the recipes and for inspiring to bake ❤️🤗😘

[@SavorEasy]

Saf or dCL

[@AshleyIgnacio]

Hi po pede po ba yung saf-instant yeast? Same lang po ba sila or magkaiba?

[@esmeraldacruz690]

Galing nyo po gumawa ng dough Ung gawa ko ayaw mag elastic

[@josephinemejorada6455]

can i use margarine instead of butter?

[@katrinatorres873]

Hi! Is the butter used for the streusel in this video, really 1/2 cup? Thank you! :)

[@SavorEasy]

Yes, it is! :)

[@pissedoffchick]

Hi po. Is this also the same dough recipe for your classic pandesal and other breads such as pan de coco and spanish? Thanks

[@Katrinabuttles827]

No