CHEESEBURGER JELLO ASPIC -- hamburgers entombed in savory gelatin

[@Jaavagirl]

This is now my weekly treat...get home from work, get into bed, wait for Emmy to make my Thursday nights so much nicer after a 10 hour shift....love you big time Emmy ♥️

[@xandergarcia5800]

I thought you were going to say your treat was the gelatin burger

[@Jaavagirl]

Because I’m fabulous darling 💋

[@Jaavagirl]

I’m vegan, I’m here for full fabulous Emmy content 💋

[@emmymade]

Aww...😍Glad I can help.

[@abbi1349]

Nikova Davies I thought you were about to say this jello mess is your weekly treat. 😂

[@jadenstardust465]

Yes officer this is the post right here.

[@JoyJoysWorld]

Jaden Stardust That goes along with my favorite saying "stay right where you are! I'm calling the damn cops"🚓👮🏾 🚔 lol.

[@collinsje5]

This is most hilarious post I have read in months!

[@pixiehopper8]

Jaden Stardust 😂😂😂😂😂

[@drooplepup]

Jaden Stardust hahaha

[@skylarblue2450]

Lool

[@getlowpapoose]

Emmy wut. You don’t have to live like this

[@noeldee9236]

getlowpapoose 😂😂

[@robbyivy7062]

@getlowpapoose...... I'm SCREAMING! 😂😂😂😂🤣🤣🤣🤣🤣

[@StorytimeFever7634]

😂😂😂

[@Shrimpy-g2c]

Well she does

[@maggieyonce981]

IDK man, she was so happy at 7:30 Who can take that away from her?

[@brandonGCHACHU]

Wtf?? Now I've seen it all. Can't wait to not try it

[@jtarantula3390]

B Dogg lmao 😂

[@macaroni0129]

Yes, holding it like a cheeseburger definitely makes it better 😂

[@lorrainegfraser9792]

B Dogg 😂😂😂😂😂😂😂

[@GaryCandyPrince]

loll

[@barrymichlowitz1071]

She made a face in the thumbnail. LOL

[@matteo7867]

I have 2 questions: First question: Why? Second question: Seriuosly, why?

[@veghead05]

😂😂

[@ztmackin]

FOR SCIENCE!

[@botmexicanpatriot]

@@mathewgommons3352 She's literally from the US lol

[@ambassadorspanfipple8827]

@@mathewgommons3352 holy shit cool it with the racism, dude.

[@tw3rkonthehaters]

Mathew Gommons what the hell, that’s extremely racist. can’t imagine how you were raised 😳

[@jimv1983]

To quote Ian Malcolm from Jurassic Park: "Scientists were so preoccupied with whether or not they could, they didn’t stop to think if they should".

[@gabrielboorom6196]

*reads title* 😑 Why?

[@mattguy2998]

Pretty much.lol

[@amandasabo139]

This is legit the greatest comment ever

[@katerjstew]

Perhaps the struggle with the mold is a sign from God that you should not put cheeseburgers in jello!

[@KarryKarryKarry]

Katie Stewart Perhaps you should put your bible into jello and just leave it there.. Actually put it into concrete and jump in there with it..

[@ajoajoajoaj]

@@KarryKarryKarry What is your problem?

[@dameriahservesyeshua]

@@KarryKarryKarry Asshole 🤬

[@BStant23]

@@KarryKarryKarry perhaps we should put you in jello and keep you in it until you get to hell and then you'll wish you were still in it

[@jimmorgan21]

@@KarryKarryKarry Why waste good tinder.

[@Robert-xp4ii]

Next family get together, I'm making that, removing the entire mold, and just sitting it on a plate. No instructions, nothing. 😃

[@macaroni0129]

You are evil HAHA

[@Robert-xp4ii]

LOL

[@anneliesehanson5256]

And that was the day @Robert Emerson had to find a new family...

[@tempesttking5715]

Anneliese Hanson 🤣🤣

[@ketoincontext2306]

You are the perfect kind of monster

[@ifeastontoenails]

Those cheeseburgers looked good before you ENTOMBED THEM.

[@ebonyloveivory]

Amazing usage of the word entombed!!! 😂😂😂

[@iolanda_liang]

Just like a mummy 🧟‍♂️

[@xoxo_xoxo..]

How dare you add happy music into this video 😯

[@margaretkaufman1144]

Lordy lordy what will they think of next?😋😋😋😋

[@gabylu0504]

LOL

[@veghead05]

😂😂😂😂

[@happymess3219]

😂

[@georgiebb1681]

I’m calling the police

[@downtovenus]

Jorge Esparza 911 jiggle jiggle

[@sixteen.candles.4644]

Lol

[@tempesttking5715]

George's unboxing Show 🤣

[@bottle6969]

This comment made me laugh so hard

[@SunnyIlha]

🤣

[@KaliTragus]

That pan is called a Pullman pan! They're generally used for making sandwich or toasting bread or loaves like pain de mie! Fancy tea sandwiches and such :)

[@mordeys]

Kali tragus . Yep what I was going to post!

[@ooimadork1780]

It made me so sad when you added the burgers.. poor babies

[@Madenthewest]

ooimadork 😘

[@veghead05]

😂😂

[@quino001]

I love how Emmy is giving helpful recipe tips during the video, as though someone is following along to make this 😭

[@TD-ni8fv]

i like how you’re honest about how you feel about the food instead of lying and saying it’s good everytime

[@Mykasan]

surprised that the bun isn't soggy! that was my first concern

[@dbljinc664]

When your husband gets home and you say "guess what I made?" Is his response "oh no" BTW you are the cutest thing when you struggle to get the jello mold out. Could watch that all day.

[@desm2358]

dbljinc664 I know huh

[@kingjoon3381]

It wasn't getting out of the mold cause it was trying to get you to change your mind about it lmao

[@emmymade]

😂😂😂

[@tarotempress1925]

Best comment 😂

[@honiipeach6676]

💀💀💀

[@kaylastephen16]

lmfaoooo 💀

[@chanssikie]

50% of this video is Emmy taking out the jello out of thr mold xD

[@veghead05]

😂😂

[@censusgary]

It was an epic struggle. Maybe Emmy’s most suspenseful episode ever.

[@wwkww0728]

I thought you were exaggerating at first but when I saw the timestamp the exact moment she started unmolding...you are right!

[@e.f.c.2341]

8:05 *"Trying to keep the integrity of the burger"* 😐

[@veghead05]

😂😂😂😂😂

[@sidecharacterC]

The burger also lost its dignity.

[@JazzFlop212]

kkh369 That’s the joke, congrats

[@thefacebiters]

"If you eat it like a burger, it's more like a burger." Famous last words, lol.

[@kc51495]

I think it’s time to take the gelatin away from you Emmy 😂😂 these recipes are getting crazy but I’m still gonna watch of course

[@suzawilo]

Kay A My thoughts exactly 😂😂😂

[@SelinaMeier1986]

😂😂😂😂

[@emmymade]

But gelatin jiggles so nicely.

[@laurametheny1008]

emmymadeinjapan OMG.😈

[@laurametheny1008]

Kay A Dead.😱😍😂😂😂😂😂😂😂😂

[@shaylaphillips1111]

I'm still stuck on seeing the burger in the can lol

[@sixteen.candles.4644]

Lmaooo

[@bo2720]

Id rather have 12 canned burgers than one of these

[@ograkthemonkeyhunter2743]

I rather not eat both

[@k.c4178]

The turkey in the can took the cake for me

[@jasperclydeinsd592]

Emmy: The cheeseburger tastes great, it’s the gelatin that’s making it strange. Me: No shit.

[@jordanelise4869]

"It's like Han in Carbonite except it's gelatin and cheeseburgers!" lol

[@CsykKrit]

Ya but I'd be fine if these stay encased forever

[@Orlandojesse]

I would be offended if someone brought this to my party 😂

[@kloudstrife5960]

That's when you slap a guest ! If you let them back agin it will be steaks with ketchup !

[@nasithach8027]

Lol!

[@caposantana8753]

@@kloudstrife5960 You edited your comment but didn't bother correcting your shit spelling? Tf did you fix then man?!

[@TheViralEvolution]

@@caposantana8753 lol

[@catslikesaltandvinegarcris110]

You need to learn to have a laugh now and then, especially at yourself. It's good for your soul ☺️

[@jerrodkilla23]

great job, but gross lol.

[@goldenlotus9629]

jerrodkilla23 🤢

[@smokefan1443]

7:23. That laugh of absolute joy and accomplishment. So cute!!! Lol!!

[@tohomaster4664]

Wonder how it would taste with beef broth instead of chicken broth

[@riaranta3150]

Toho Master you my friend are on the right path to something good

[@ryancarey8784]

still nasty af

[@WeerdMunkee]

I wondered why she didn’t just do that to begin with. Kinda seems like a no-brainer.

[@danielconnor8516]

I dont care if she used beef broth or something. This is still extremely vile. Idk what yall's priority is

[@charlesroberts3910]

Try clam broth from your steamed clams wast not want not

[@fgcfelice]

When I moved to Germany, I learned that a lot of grocery stores sell cold cuts or bits of chicken in gelatin. This kind of reminds me of that!

[@personale-mail1393]

Fans of The Office will find this video helpful should they ever need to suspend a co-workers stapler, coffee cup, or calculator in jello. 😆😆😆

[@iamnancy_xo]

Personal E-mail I was going through the comments hoping someone made a reference to The Office 😂😂

[@ingloriousMachina]

Personal E-mail *HE PUT MY LUNCH IN JELLO AGAIN*

[@ryujinjakka4518]

You really have to respect Jim after seeing this. The effort he went through to jello up Dwight’s stuff. Lol

[@riaranta3150]

😡Dwight😡: “MICHAEL!!!!”

[@christya992001]

😂😂😂

[@raigne86]

I am sure years in the future there will be a great debate among Emmy fans as to precisely which point was where she lost her mind, and I predict that this video will be a contender, LOL. Thanks for making this video. :P

[@giovannapaloumbis8774]

That crazy scientist laugh after getting the aspic out of the mold 😂 legendary

[@Squishy876]

When people say "the good ol' days* this is what they're referring to

[@GruntSlayerCD]

Squishy876 screw that 😷😷😷😷

[@desm2358]

Squishy876 the times not the food

[@MEKCreations]

@@desm2358 The times had entirely too much polio. I'll take the jello molds.

[@101Volts]

The 50s were also the days with many cigarettes, leaded gasoline, and no catalytic converters (air pollution controllers on cars.) Ah yes, the *stinky* old days.

[@JohnDoe-wx2oo]

@@101Volts the average worker could sustain a family of 5 easily and buy a house after only a few years of saving. Women didn't have to work, they could just stay home if they wanted. Those days were better.

[@sunnyedaize1262]

We need a jello release montage. Emmy always struggling to release the mould 🤣🤣🤣 the shaking and the faces.

[@timharbison7519]

This made me sad. RIP cheeseburgers

[@bbednorz319]

Tim Harbison Me too. What did they ever do to deserve torture like this?? They looked good too...

[@thatgirlinokc3975]

Ewww that was hard to watch😝 cold cheeseburger in chicken broth jello😝😝😝 But of course I stayed to the end🤗 Thank you Emmy for making this, so we know not to! 😂💚✌

[@caitlinharvey9887]

that girl in okc I felt the same way! Gross but so interesting lol

[@dawnwayfinder]

Not to mention soggy bread. 0_0 If I every attempted this, I'd (try to) flavor each layer of a terrine differently so that it would resemble a sandwich.

[@birdiefps4390]

I already knew not to

[@gabet4u]

😝😝😝😝🤗😂💚✌️

[@joeykelly0157]

Dawn Wayfinder the bread wasn’t soggy because the gelatin was cooled so it was already thickening so the bread didn’t soak it up

[@cademancaden]

I'm going to put all my favorite foods in jello....ill lose the weight in no time :)

[@jaromanderson2877]

Cademan Caden you should capitalize on this diet

[@blackno.1602]

that is good idea

[@sardonyxz]

Yea cu you won’t eat it lololo

[@misssugathips2]

Cademan Caden LOL good idea

[@sardonyxz]

hardnsour lmao.. literally made a comment about her on her ex mans video 😂🤣

[@susansmaltz9836]

Me: This woman can do anything! Me after watching Emmy struggle with unmolding gelatin: Ahhh...like Superman, even Emmy has her kryptonite! Gelatin! ;)

[@masonjoseph16]

Judge: youre still looking at 3 yrs. 6ix9ine: somebody making cheeseburger jello!!!!

[@preettyE]

Lmaoo

[@gummieworms3909]

😂😂😂🤣

[@shonny61]

The 1960's gelatin ladies had two big advantages when it came to unmolding their magical creations... ... ... ... ... Valium and cigarettes! I know because I was there. ;)

[@berry7590]

Hahahaahaahaha , you're awesome😂😂😂

[@zai.kitsune]

“Awe give it a hug, give it a nice warm hug.” *continues to shake it vigorously*

[@Lunatone777]

So when are we getting a compilation of Emmy trying to release various jello creations from their molds? LOL Love this Emmy!

[@SteraFaux]

I was thinking the same thing 🤣

[@allisonlaneee]

*Emmy's boys open the fridge* "what's that? Maybe an ice cream cake!?" "Nope, Mom is putting food in jello again" 😂

[@kerryanne9083]

Cling film. You have to line the pan with the cling film and then you can just lift the jelly out.

[@annalisadugard3628]

Omw.. That's ridiculously obvious.. Can't believe I never even thought of it!!

[@veghead05]

Why can't you lightly grease the pan?

[@MEKCreations]

But the mold will be creased and not perfect!

[@isaiahcaston4539]

@@MEKCreations not if you smooth it all before it sets

[@erin4338]

Why are you even making this. Lol. It is a great idea though.

[@OneManOneCamera]

I learned a new word today, "aspic." a savory jelly made with meat stock, set in a mold and used to contain pieces of meat, seafood, or eggs.

[@wakeupitskelsey]

OneManOneCamera that makes two of us

[@pariscloud2907]

I learned it from here: kzbin.info/www/bejne/qoTCiaRtnLh2eK8m6s

[@Dundereshock]

I learned this word from food wars anime

[@AA-cf4es]

in slavic countries it is well-known dish. we call it "cholodez", from the word "cholod" = "cold"

[@davidlessard3877]

Many aspics are made with vegetables.

[@goldmouth100]

I DON'T KNOW WHY I WATCHED THIS WHOLE VIDEO 😂😂😂...BUT I'LL BE BACK TO WATCH MORE VIDEOS LOL

[@SexyTCAPdecoy4Hansen]

goldmouth100 I thought you were Jesus

[@justiceforsethrichwwg1wga160]

Hi

[@Fire0101011]

goldmouth100 hey

[@nyreelewis3990]

Hi

[@iolanda_liang]

goldmouth100 why are you yelling

[@lisatheboywonder6744]

When I hear the word ' aspic' it reminds me of that one ' Don't hug me I'm scared video' where they explain the ' health shape' and that ' polite' foods that ' keep the body ticking nicely' are bread, cream, white sauce, and aspic. But plain white sauce will make your teeth go gray lol.

[@theartsynerd3979]

Cheap Cooking Channel sammme

[@williamprice324]

haha searched for this. agreed.

[@leetylr]

7:14 the relief when it came out of the mould, I love it when Emmy gets excited in her videos, She always makes me smile.😁

[@ambergr46]

Why were people putting food in Jell-O back in the day? That's what I want to know. haha

[@atomzero1]

It was a good way to preserve food before plastic wrap came along.

[@ambergr46]

@@atomzero1 Good to know!

[@THEbadlnb]

Bill Cosby was one heck of a salesman.

[@dolphinately]

OK we have to cross the line somewhere with this jello stuff lol

[@TrAnMu]

Squidward you see the teeny tiny dot way behind us? That’s the line.

[@dolphinately]

That line was so easy to cross cause it was made of Jello 😧

[@Imwalkinhea]

Your profile pic is so cuteee😍😍🐬

[@vickiemouse2359]

You are trending on KZbin 🎉 #1

[@giovannibarajas7040]

I checked, i dont see her!?

[@misschris325]

And rightfully so! I never look on trending because I don't like what I see... Emmy is my only exception😚

[@poorangus8584]

Why don’t you try running a knife along the edge of the mold to separate it from the Jell-O?

[@Redbrick516]

My thought exactly

[@ChuckTaylor-ct6fq]

No , just dip it in hot water .

[@sarahmcneil846]

I've done that. You end up just slicing off thin layers of the jello. This kind of mold probably wouldn't matter. But aspects are normally done in very decorative molds. I think a hot water bath works better. You just have to remember to dry off the outside of the mold

[@anastasiabrown3801]

Also it may have worked if the towel was really hot and she let it rest on it w/o moving it the shaking too early probably cooled it down faster

[@Tazzie1312]

She has.

[@JaePlay]

at 9:08, when Emmy says "itadakimasu" the subtitle says "get the lucky mozz"

[@vitorfogaco6559]

eat the ducky mosss

[@cj222100]

Never understood aspic, in general. My grandmother used to make a tomato aspic that had vegetables in it, & it disturbed me lol

[@mathware11]

I don’t eat anything with “entombed” on the name, just to be safe

[@collinsje5]

"Entombed" makes it sound like something Eqyptian pharaohs ate.

[@mm0901]

mathware11 😂😂!

[@Placebo966]

Should’ve made this on April Fools and served it to your family. It’s a new take on the stapler in the jello gag.

[@tchavis8]

Ji Long Haha! The Office is hilarious

[@blackanimecat2]

This is not enough of a deviation from her usual content to stand out as a prank. This is a sincere delve into gross food experiments.

[@jaradeblackmon7350]

I wish you wouldn’t

[@HelloKittysFriend418]

this 4 word statement is the absolute truth

[@mysfiction]

But she does

[@NovaLaMason]

Emmy will. She gives no fucks toward conventional soundness.

[@shockedwoman1028]

I wish you would stop..😂 -Trixie Mattel

[@kylepomana8118]

Can we all together process that we watched her shake a mould filled with burgers and jello for 4 minutes straight

[@tiffanybriley6256]

Never a dull dinner night at your house! Family gets on your nerves over what's for dinner again you'll ENCASE it in aspic! When mom made Waldorf salad with clear gelatin, celery walnuts & whatever else was in there as a kid I wanted to protest but ate it anyway. Awesome video!

[@peilicia]

HAHAH the laugh at 7:23! This is not something I would ever try, but at least I have an idea. Thanks for sharin'

[@Disconn3cted]

Sim.plicity what kind of disgusting idea did you get from watching this? Lol

[@user-qi5tm9dx4d]

This is traditional in the Balkan area.You boil spices, garlic, carrot and beef or chicken and make a soup, add gelatin and put it over night in the fridge. Maybe you think it's disgusting because she used a burger but with just the meat it's very tasty, especially the gelatin.

[@stpbasss3773]

I would try it

[@hanamiakuma3625]

We do that in Germany too :o

[@goodvibesgray3821]

Leave it up to Emmy to make the most interesting things to eat that I would never try most likely lol. But always love a video from this amazing unique person! If the world ever went to complete 💩 (not that it hasn’t) but where there is no food left, Emmy would not go hungry because she has the stomach to eat unique things lol

[@sarahcarter122]

Hey Emmy! I love watching your videos when I go to sleep! Sometimes I stay up too late lol but your videos are easy to just watch and go to sleep to because your voice is soothing and and when you taste your foods it’s a slight asmr sound and honestly I love it! Keep making videos :) ❤️❤️

[@annalgam]

LOL it sounded like you were delivering a baby when you were like “she’s coming out!”😂😂

[@ShadeMarie1993]

Nothing wrong with a good cold cheeseburger, but the jello?! This is a travesty. Lmao

[@robertsyrett1992]

You MIGHT have gone too far this time.

[@rkbkirin5975]

Or has she not gone far *enough*?

[@robertsyrett1992]

You mean she should make an Aspic with weird Japanese candies in them?

[@alistaircooke3233]

Robert Syrett I'd rather eat the canned pig brains.

[@jenniferj.foreman8860]

you mean she should take slices of tomato aspic and put them on burgers?

[@misssugathips2]

Robert Syrett yes she did lol

[@JustNatax3]

To me it just looks like you ruined 3 perfect delicious looking cheeseburgers... :c

[@AarenYASS]

use 1 cheeseburger lmao. -

[@thunderthais]

Or use a slider lmfao

[@user-ky7mf2kp2v]

Aaren YASS Maybe she wants to share her jelloburgers to her 2 children

[@rkbkirin5975]

A necessary sacrifice for the advancement of culinary weirdness

[@ksoundkaiju9256]

Big Benis. Her children must have iron stomachs

[@ryanmchargmusic]

*Burger King has left the chat.

[@IvarsBezdechi]

I finally figured out why your videos are so intriguing....on usual cooking videos and shows everything is "perfect." But the honesty of the struggle you had trying to get the entombed cheeseburgers is so endearing...you are going through what everyone else goes through when working in the kitchen.

[@00NessaBoo]

Everytime yu unmold your jellos i get such anxiety! I don't want it to break!

[@Litburgerontiktok]

Now what was the reason for this🤔

[@SunnyIlha]

But,... Emmy makes "things" 😮😝

[@balindabarks785]

Well you’ve done it again. Forget the jello o don’t think I could eat a cold burger from the fridge. Keep them coming they fascinate me

[@lokahi27]

Ok, from what I learned being taught classic French cooking, we would line the mold with clear cling wrap, about 2 layers at least 3 inches overlap.We would lightly oil the pan first to get the cling wrap to adhere to the mold, including corners smoothing out as best you can. We chill the mold about 5 min. Then we proceed. Give it a try. May have some creases but not so much to be noticed. Good luck!

[@paraboo8994]

My dad still makes aspic regularly. He basically cooks chunky chicken soup with lots of vegetables, then adds gelatine, cools it. Afterwards you can eat it as is or put it thinly sliced in a sandwich.

[@b0rbifett]

Brb while I make 1 hour of Emmy trying to get out jello from a mold.

[@cake240]

Deep Andersson Still waiting

[@Cradily8000]

No matter how much you shake it, the broccoli stays in place. *Earthquakes*

[@L1ttlef0ot]

Cradily8000 I had to google this to remember where tf I heard this because it was too familiar I seen that episode way too many times when I was little

[@kqqs2318]

I’m sick how she wasted those delicious burgers 🍔❤️😂🤦🏾‍♀️

[@taritangeo4948]

Id eat that, it may br gross but its still fresh food and im used to bread+jello texture due to popularity of low calorie jello cakes

[@midwestmasocist]

@@taritangeo4948 🥴

[@lisarmia]

Actually, I think that's a pullman bread loaf pan. From Williams Sonoma: With its straight sides and sliding lid, our pan is the professional's secret to creating perfectly square breads for sandwiches and canapés. Baked to a savory golden brown, bread turns out with flat, even sides that make it easy to cut uniform slices. Great vid, thanks!

[@brantmorrison3704]

Yes! A Pullman loaf pan. Good job identifying the pan! I have one (not a Mirro) that was made in the 1920s or 30s. I use it because I can't get my usual store brand Pullman loaf here. Actually, if cooked to proper doneness the bread should come out of the pan with a fairly pale and tender crust. The French call bread made that way: "pain de mie" or literally "bread of crumb", because in their view it has no crust. There is a long Pepperidge Farm brand loaf in many grocery stores that is a classic Pullman loaf of bread with a pale, tender crust and square shape. It is great for sandwiches and is an excellent ingredient for stuffing turkey, chicken or other meats. They call the bread Pullman bread or Pullman loaves because the pan resembles the shiny Pullman train cars from the 30s or before.

[@Ilovevintage77]

Does anybody get so excited when Emmy gets Silly/frustrated/happy trying to get the molds out in everyone of the videos? It’s like she birthed a baby!! Lol!! Her Videos cheer me up and make me so happy even though I probably never attempt most of the recipes I also learn so much in every video

[@mariomadrigal8461]

You really should get into television you’d be great

[@SuperMysteryboi]

Transformation I agree

[@AngelineProductions]

Television is dead.

[@AngelineProductions]

@kkh369 Streaming services are bigger than ever. Television itself is not. I work in film and media, I know what I'm talking about.

[@bakabaka6672]

@kkh369 this is not 90s.

[@bakabaka6672]

@kkh369 well, can you see someone watching tv up until now?? None right? Or maybe its just you the only one left.

[@LaCristaJames]

“A little warm hug...”*shakes it violently * 🤣🤣🤣🤣

[@webpuppy12]

love you emmy!! these retro recipes make my cringe but i can't stop watching

[@mbire8014]

me watches video: oh no. oh I hope this is an April fools video... checks date: me: oh no.

[@KAYELLEK]

As a housewife, this is the shiz I would try just to scare my partner 😂

[@nataliarossi87]

Right? I'd definitely prepare this for my husband if I whished him to become my ex-husband.

[@mariaaparecidacarvalhodeso4740]

@@nataliarossi87 🤣

[@Skibbityboo0580]

With a name like ASPIC, it's gotta be good!

[@collinsje5]

The root word of aspic is ass.

[@owlversusdove]

i would've used a beef consomme instead of chicken stock for the aspic

[@bbednorz319]

owlversusdove And waste perfectly good consommé? Not me, of course I’d never make this jacked up recipe in the first place.

[@8ONJO55]

Or make Ketchup Jello :V

[@veghead05]

@@bbednorz319 😂😂

[@Janettemay64]

@@8ONJO55 ketchup ice cream only good when served with chips.

[@Malepical]

Your joy after finally getting it out just gave me life for the day 😂😂😍😍

[@treacherousviper]

Just watching her try to get the mold out was worth the watch. And then her childlike happiness when it finally came out :)

[@rosenbaum75]

Somebody do a compilation of Emmy struggling to unmold things for however many minutes straight.

[@salad5701]

the *Struggle* in this video is *Legendary*

[@saii_10720]

Emmy: manages to assemble a perfect Krabby Patty. FBI: don’t move.

[@clarisserates5234]

Girl, you're the most brave human being i have ever seen

[@HarrisonJBounel]

5:01 (Have you hugged your gelatin today? ) That would make a great bumper sticker! Hahaha

[@MonaLisaFire]

Please don't take it to a party 😩😂

[@Angelicaliciousful]

EVE-Voni's World take it to a pot luck at work 😂

[@MonaLisaFire]

Cinnnamon Toast Crunch eve. The white people would be mad😂😂

[@derickfarmer7701]

You should try jello donuts

[@MuffinTin36]

Derick Farmer yes!!!

[@Industryworth]

Or give new meaning to "jelly donuts"

[@acejett8329]

+cal jul ha yes

[@friscofiacso2375]

This definitely opened a new door on how to approach burger recipes for me.

[@SonOfTheDawn515]

Yea, ways to avoid lol

[@LaDivinaLover]

If you use a strip of extra long parchment paper lining the bottom of the mould like you do with some loaves of bread you can sort of use it like a handle to pull the Jell-O out of the mould.

[@thomaswolfe7845]

You're always so polite during your taste reactions even if it's something questionable. As soon as I heard that "Hmm!" I knew it was a fail 🤣🤣🤣🤣🤣

[@KingofAloha808]

Ummm.. That's a NO for me. Lol

[@darkness9704]

That's a yikes for me