बिहारी चिकन करी | Bihari Chicken Curry | Handi Chicken curry | Chef Ranveer Brar

[@renuprasad8967]

Because I am a bihari i watched this with a critical perspective but I must say this is exactly how we make. Chef, you are exceptionally skilled.

[@ashurathi9286]

Miss Lehsun sabut dhalte h jo kya usse kacha pan ni ata, chhilka wagarah uska?

[@gauransh]

Kacha pan ekdam nahi hota lahsun meetha ho jata hai ekdam makkhan jaisa chilka easily khane time nikal jata hai

[@Pavan_Putr]

Achha ....OK...samajh gaya😂😂

[@ashurathi9286]

@@gauransh okay got it

[@vishu2442]

​@@ashurathi9286 Nahi ji paka hua rajma jaise hi jayega but summer me use na kare garmi hoti hai bahut.

[@ranveerrath4566]

"हर शहर के पीछे एक देहात है" वाह क्या बात है.... उम्दा।

[@raushanraina4151]

एक शहर के पीछे सैकड़ो देहात हैं ❤

[@HariChera]

​@@raushanraina4151 aur kashmiri bhai

[@raushanraina4151]

@@HariChera भाई मैं कश्मीरी नही हूं ,सुरेश रैना का फैन हूं इसलिए raushanraina नाम रखा है यू ट्यूब पर।

[@HariChera]

@@raushanraina4151 अच्छा lol

[@sugam5998]

​@@raushanraina4151😂😂😂😂😂

[@sirzubinmarkfernandes]

I am a Goan. I made this chicken for my wife who is Bhojpuri and has been missing her ghar ka asli tikka & dehati khana. She had tears in her eyes on 1st bite. Thank you for this amazing recipe!!!!!!!!!

[@SumitGoswami-xo8ox]

Such a liar😂

[@sudeepdadsena6474]

Chef..I tried Bihari Chicken today....And I must say it was delicious...Please bring more of such rustic, desi recipes..

[@anujsingh-hr2sf]

Itne dinose ghar pe ye chicken khate aa rha hu , but Aaj Jake PTA chla great taste ka jaadu, tabhi kisi bihari ko hamesha ghar ka chicken hi pasand aata hai, Bihari mom's are great. Love you MAA

[@mishti6344]

Mai uttrakhandi hu but mera bachpan bihar mai bita.. wha ka khana kya khana tha🥰

[@AbhishekKumar-rk1sv]

Actually.....just try litti with this kind of chicken with thick gravy.. you'll have amazing meal

[@dikshanjali_creation]

Kitne log bihar se h yaha... Like kare😊

[@syedraseel7411]

Chup bihari babua

[@ToxicFoodie]

Hum Nahi Hai Kia Hum B Kar SakTe Hai Kiya 🤭😇😍

[@ishorts890]

Mai bhai

[@ishorts890]

​@ToxicJun kya??

[@rimachowdhury4671]

I am bengali but I think khana sabko unite karta hai. Isliye like kiye. ❤

[@pallavisingh8702]

Before my Dad passed away he used to enjoy watching your show regularly and today I was missing him, I clicked on this video. Must say you bring a lot of passion in your work and have no "drama". More than the wonderful dish that you have cooked in the video, I could feel why my Dad loved your cooking. Wishing you all the best 🙏🏻

[@LaeibaAdnankhan]

may his soul rest in peace ,ameen

[@kumar20-]

Om Shanti 🙏

[@TheSumitGames]

Same my father also used to watch him in his last days..

[@sudipmallick7083]

Om Shanti 🙏

[@Nonstop_Fire]

Om Shanti

[@geetaprasad4678]

Bahutey sawadgar Murgee banaila Babua Ranveer! I am from Capital of Bihar living in USA since 1981 my children born and brought up here. Whenever I cook chicken curry , Goat curry and fish curry I use the Bihari method My family and family enjoy very much. 👍😋😋❤️🙏🇺🇸

[@debapratimbhattacharjee1569]

Bohut Kam information Diya hai, address aur 7 pushto ki history bhi likh do.

[@1alltimeuser]

​@@debapratimbhattacharjee1569 tumko kya mirchi laga bey?

[@debapratimbhattacharjee1569]

@@1alltimeuser kuch kuch hota hai pheonix bhai, tum toh bilkul samjhoge.

[@nitishmarkandeye1380]

This goes very well with Litti during Winter Nights. Absolute Heaven. Thanks Chef for bringing this for everyone.

[@AbhishekKumar-rk1sv]

Kya baat kahi sir aapne 🙏🙏..litti with thick gravy chicken

[@souriddha]

I have had this dish at my uncle's place in my childhood. I didn't know this is a Bihari dish. I thought it originates from Bangladesh. That whole garlic is something straight out of heaven. Won't forget the taste ever!

[@At_bb]

I'm watching it from Bangladesh. True this style of cooking chicken almost same like us. Almost....

[@VikashKumar-kw5ck]

​@@At_bbBangladesh wale Bihar origin ke hi hai bhai 😚☺️😊😘🥰

[@TheShawMustGoOn]

The greater Bengal consisted of Bihar, Assam, Bengal and Odissa. If that answers your question. In fact, one of the more prevalent Bengali dialects, Ghoti, has more similarities to the local dialects with the Bangladeshi dialects.

[@rajatprabhakar6016]

Sab ek region tha Magadh. Language bhi same thi. Bihari bhi sabji ko tarkari Bolte hai 😊.

[@abhijeetsinha6907]

Great Receipe Chef !! Bihari has some very indigenous receipes....You can make them present to world ....!!

[@shritam7114]

Bhai 2 ghante phele upload kar dete😅

[@prachikaushal17]

Same

[@skdhak739]

uhhh 😂 accha, next time

[@ritikkaundal8787]

Same 😂

[@2BJORDAN]

Raat ka program fix 😊😊😊😊😊

[@techsd7558]

Same bhai🤣

[@AmberAashiQuiOfficial]

Kamal kaardiya 😂😂😂😂😂 gamche ko fadd k rumaal kardiya 😂😂😂

[@AmberAashiQuiOfficial]

M kal hi banaunga bihari chikken 😅.... Hum bhi bihari h bhaiya ji 😅❤

[@Viraj.908]

I am just 13 chef but I like cooking and your recipes are really good most of the things I try to make are by viewing your recipes

[@sandwich._.]

I always appreciate Chef Ranveer for showcasing Bihari recipes. I request him to bring more recipes from Bihar - so that India gets to know more about Bihari recipes, like DAAL-PITTHA, BIHARI MUTTON, BIHARI FISH, AHUNA MUTTON, MAKHANA KHEER......etc.

[@divyansh7572]

Makhan kheer is of Mithila, it's Maithil dish. Just like Maithil fish, which has different recipe from Bihari fish.

[@PardeepKumar-rh2sd]

​@@divyansh7572mithila usa me hai ?

[@utsavutkarsh1]

@@divyansh7572 There is nothing like Bihari dish itself but bihari dish is Maithila+magadh+shimanchal+bhojpur dish

[@Aditya-gp2ih]

It is made in magadh as well....bihar itself comprises 3-4 cultures​@@divyansh7572

[@ShubhaPradaRoy]

Meri maid ko dikhaya, haryanvi living in Kolkata with bihari flatmates…. though they cook but aaj maid ney aag laga di….. Thank you ranbeer so much….. Always love you !!!!!

[@ankitadas9334]

Mostly main aap he ki recipes try karti hu.. And everyone loves that.. Bohut tarif karte hai.. All thanks to you sir🌹

[@Arnab537]

Kal to Sunday hai ... Ei recipe jaroor try karunga.

[@BiswaRSingh]

I must say Bihari chicken or mutton curries are amazing. My ancestral native is Arrah, Bihar though i never lived there and these cuisines are passed to us from Mom side and relatives. Whenever i cooked chicken curries my friends would go crazy.

[@shilpysingh8589]

Hum v bihari h aur hum log chicken bnne ke gas off krke Thora sa garam masala dalte h and 2 min dhak ke choor dete h tb mst taste aata h 😋😋😋 Special tip from my side 😅

[@athonopienyu8726]

Im from Nagaland, and my boyfriend is Bihari, I made this recipe. He loved it so much. Thank you so much!

[@rishubkumar9416]

He is lucky to have you

[@SamratKiranjeet]

Bless you both

[@himanshupriyadarshi6015]

Bless you Dear

[@rahulthaware9117]

shit…feeling sad for u 😅 since he is bihari

[@SamratKiranjeet]

@@rahulthaware9117 Rahul u r the racist person from Maharashtra. U r Hating a Bihari or North eastern person just because of their origin.

[@Abhi-ju6tr]

Being a bihari When u said "pyaaz mein kanjusi mat kariyega".. I knew this was gonna be a banger.. Loved it ❤️

[@farmeensheikh1206]

Looks 😋 and presentation is also original no drama. IN SHA ALLAH i will try. Thankyou for this connection with us.

[@nehasoni5695]

East or west bihari and bihar is best 🎉🎉🎉🎉

[@humerameraj6117]

❤ wah bohat mazaydar muh ma pani agaya thank you jazak Allah. You are my teacher i learn cooking from you i notedown your recipe in my notebook ma namaz ma ap ka nam ly ky dua krti hn Allah ap ko success happiness health dy Allah ap ko humesha hansta muskurata rakhy aameen. Please ab thori farmaishen request hn. Ap delhi style kharay sabut masalay ka korma us ma timatar nhi dalta sb masaly sabut hoty hn wo sikhaye. Delhi style zafrani biryani jis ma dodh bhi dalta ha. Madrasi chicken curry. Hyderabadi chicken curry. Gujrati chicken curry. Bhopali korma. Kolkata chicken curry. Kolhapuri chicken curry. Bombay chicken curry. Bombay biryani. Gujrati biryani. Kashmiri chicken curry. Mutton akbari. Chicken bukhara. Chicken jahangiri. Chicken maharani. Military style chicken curry. Railway style chicken curry. Nargisi kofta. Purani delhi dish Shab degh jis ma kofta ky salan ma aloo gajar shalgham chanks bhi sath dalty hn. Sholay ka salan jis ma mutton keema ma mong daal palak hoti ha. Chicken koliwada. Murgh musalam. Haleem. Bong paya ka salan. Kaleji ka salan. Chicken fry delhi style. Chicken barah. Chicken pasanday. Bhi sikhaye authentic recipe love and prayers from karachi pakistan.💐

[@mangeshgaikwad345]

I am from Maharashtra but I love Bihari food a lot because it's simple in cooking and appearance Extremely Delicious ❤

[@KunalSingh-br2je]

I tried this recipe and genuinely this recipe tasted so good rather than my usual chicken recipe

[@kamrulhuda3765]

I am not a Bihari but mene ye chicken khaya hai bht tasty hota h recipe nahi bhi mere pass thanks aj recipe bhi mil gai definitely main ye try krungi 😊

[@vinayids]

Sir, ye preparation eastern UP, Bihar and WB mein bahut popular hai. Salute to you, Jo chikan preparation apne batayee vaise main poore India mein kahin khaya. 🙏🙏👍👍

[@swatitanti5763]

WB mein aise nhi banate. Waha aloo daalte hai. Preparation different hoti hai

[@sudipmallick7083]

​@@swatitanti5763true hamne to dono try Kiya hain jante hain 😅😅

[@bazaguru]

This is my first time in my using three whole garlic j chicken. It was so good. I am tibetan and I like Indian authentic food recipe.

[@Anamika731]

Aaj lunch pe maine chicken curry banaya tha... I am from bihar and today i cooked in bihari style ❤

[@richasinha7005]

Great recipe ❤ My husband cooked & it came well as a bihari looking forward for some more bihari delicacy .

[@saybyetosumit]

I haven't tasted anything tastier than this dehati chicken, i tried all chicken dish but this is the tastiest..

[@rainbowdays5169]

Love to try this dish Sunday..I grew up in a neighbourhood of majority of Bihari people..there was an old lady's food stall..Sunday special was dalpuri (not deep fried rather shallow fried like paratha) stuffed with chana daal ..combo with any seasonal sabji and a spcial imli/ginger +green chilli liquidy chatni...aha..now I live abroad , miss that dish and my childhood days 😢..that old lady is no more nor my old neighbours know that recipe ..miss terribly

[@rajatprabhakar6016]

I know how to cook that dakpuri. Very delicious particularly with kheer. My sister in law living in New Jersey also knew this.

[@Sanjaypatel-rc8kx]

Wow Chef , It's just 9am in UK and you have given me a reason to cook for weekend. Appreciate your efforts always.

[@gaurav9290]

Can we also use yogurt to marinate?

[@747duke]

Ek yahi hai sahab Jo Bihar ka cuisine ko thora pyar se aur ache se dikhaate hai. Nai to baki ko to bihari cuisine ka idea hi nai hai. Ek no. Sunday ko fix. Bahut din se wait krre the iska. Bas ek dikkat hai mere paas mota handi nai nai hai. To kadhai me banana padega. Pata nai kaisa banega.😢

[@ronin8049]

Bihari cuisine is raw, rustic and beautiful

[@brahmma3020]

I love litti

[@ronin8049]

@@brahmma3020 chokha kidhr hai😅

[@brahmma3020]

@@ronin8049 mai to amra aur lshsun ke chatni ke sath khata hun

[@ronin8049]

@@brahmma3020 bohot badhiya sir

[@a.j.9510]

Waah kyaa tehraaw hain ap ki aawaz me ,kaam me maasha allah. Ameen!!

[@namrata8442]

Biharis do use mustard oil in most dishes, and it's called " kadwa tel" in local language, thanks for bringing that authenticity

[@anishjha7059]

My mum makes this exactly like this, we didn't know the concept of marination with curd and using tomato until I moved out of my home.

[@afshanakhan4491]

Yes uncle ji you are always my fevruit chef aap Aunty ji ko sirf masala picwate hai, kabhi to camera ke saamne aane digye agar hamara ghar aap ke ghar ke paas hota to kitna accha hota

[@Samuel-gw5cs]

I'm from Jharkhand and I cook in the same way. Whenever I visit my home my family members including mom and sisters, ask me to cook chicken.

[@priyaa_singhh]

As a bihari this recipe is everything ❤️

[@mdrafatulisalm2931]

As a Bangladeshi I really loved how you cooked! Literally, I can feel the taste in my tongue😅 But, I must say aapka baatein bhi bohot mitha hai, apke baatei sun kar khane ka taste extra bard jate hai😅

[@classichomemeker624]

Ham jitne jan khane bale utne hi sabut garlic 🧄 dalte hai kyuki sabko chahiye 😊

[@ritikaa07hawo31]

OMG your are just awesome. I followed your instructions and it's come out so so so delicious. I was craving to eat exactly this. Thank you ❤your the best chef teacher

[@Robloxian_gurll]

Ek dum gajab ki chicken recipe bhaiya ji.... Thank you for bihari recipe...

[@lokeshchandra1174]

I live in a PG currently in Hyderabad and this is the exact chicken I crave so badly, because I am just not able to find anywhere this kind of chicken curry. If I would have had some set up to cook chicken, I would have made it the exact same way and fed all my friends.

[@iamAnupamaDas]

I like Bihari food(yummy and mild spicy),will definitely try this recipe 😊

[@sangeetamandal4131]

I tried the recipe, Bihari Chicken curry, and its really tasty.

[@narendrapratapsingh9623]

Kash aisa hota , sir aap banate rahte aur hum logon ko idhar dish pass karte rahate , to maja aa jata, aise dekh k to bhookh lagti h aur muh m paani ane lagta h🤤

[@positiveexplore]

बहुत ही प्यार और इतमीनान से बताया आपने। मज़ा आ गया। 🥰🥰🥰🥰

[@apurbadas5453]

1.5x pe dekho 🤣

[@kamranashique7229]

Roger that Soldier 🪖

[@rajvirkumar4679]

Thanks

[@sudipadak9038]

😂😂😂

[@rumiimalakar6131]

No 1.75x😅

[@ravishakathuria5666]

i can watch it on 2x too 😊

[@RaviKumar-mc3ue]

I am from bihar and I love bihari chicken more than butter chicken or any type of chicken, all process are same but we don't fry chicken , jab aapnai pyaj mai chicken add Kiya uskai baad 10 min bhuntai hai chicken ko chicken apna water release karta hai uss water ko evaporate honai tak baki sab process same rahta hai .

[@singhmks056]

Sir , Everytime your recipe is satisfying. अबकी बार शुक्रवार के ई रेसीपी हम जरूर बनाईब! मज़ा आ गइल! लव फ्रॉम बिहार ❤

[@abhinavkumar6866]

Proud to be dehati from Bihar.

[@rajatvarshney2721]

bihari chicken curry me thoda aur jyada pyaaz padta hai😅

[@AbhishekKumar-rk1sv]

Adhik pyaaz se mitha ho jayega chicken..agar adhik pyaaz hai to masala bhi thoda adhik daalna padega

[@NikhilKumarMech]

Sahar wala wo Chicken fry krke Chicken Curry is Only SCAM, real chicken curry is bihari chicken 🤤🤤

[@rahulmalviya3641]

रबर बैंड 😂😂

[@MuskMelon-us8if]

Ye bihari chicken curry nhi hai chef sahab ! Ye toh bahut complicated ho gya ! Hamare bihar mei ye simple tarike se banta hai! Apne chicken pahle hi fry kr diya! Yeha masale simple hi rekhe jate hai or gaon mei chulhe pe banti hai toh uska bhi flavour hota hai thoda sa! Baki apne bohot achaa banaya hai!❤

[@g.k.withketanparmar7015]

Bad job 👎

[@KuldeepGedam]

Uppr se bhi camera lgawao sir chicken se jyda apki shakal dikhri😢

[@premshilasinha2314]

Kaya baat hai aaj aapki bihari recipe dekh maa ki yaad aa gai. Aaj dil bhi garden garden ho gaya.

[@katekanton7288]

Ur way of cooking, simplicity and connection with food is on another level.... always motivate me to cook or atleast give a try .....what a good chef... it's an honour ❤

[@bijitpatnaik4326]

Really big fan Sir. I love your videos and have learnt a lot from you. Really "no drama only work & gyaan". May you keep spreading the love and happiness. May God bless you Sir.

[@SuviT95]

Humare Jharkhand main direct masalaon k sath chicken ko bhunjhte hain no marination needed and its very authentic way of preparing chicken when you talk about dehati chicken

[@dhruvpargi8078]

I like the Desipan, which is essential ingredient for Indian food.

[@AlitaMee]

Sir humare chole me wine dale to stew ban jayega kya ? sab same hai bas wine and coconut milk dal rahe hain sab log . kaisa lagega chole me coconut milk ? stew banaiye na sir . chole me sabzi bhi daal rahe hain , seems good for health but kaisa lagega ? plus I think it's eaten with bread .

[@talhaalikhan9358]

Than you so much ranveer for uploading the recipies....A request- if you could also share some recipies on salads like chicken salad, veg salad with homemade dressings...

[@anishrajvideos]

Just cooked before watching this video. Now I shall grab this mouth-watering recipe.

[@acommonman2743]

Koi jawab nhi Bihari style chicken ka ❤

[@riyakumari-rq2sc]

Hello Ranbeer sir, There is a different recipe for Bihari style chicken curry which I learnt from my father. 1. Chicken marinating with salt, black pepper, turmeric, red chilli powder, jeera powder and half spoon mustard oil 2. Onion chopping vertically 3. Make thick paste of Garlic, ginger and green chilli in okhi 4. Heat the kadhayi, add mustard oil, once mustard oil heats, add garam masala (whole), ginger garlic thick paste, and two whole garlic ( we can skip it during summer) stir it for half minute, then add chopped onion, fry it for 2-4 minutes only and then add marinated chicken. Note: chicken should be fried with onion on low to medium flame with covered lid for at least half an hour till the water of chicken started getting dry. 5. Now add some warm water little little for 3 to 4 times and cook chicken for another half an hour. Also, add one chopped tomato and little garam masala powder in between and cook well. 6. Afterwards, add half spoon of garam masala powder once chicken gets cooked and garnish it with green coriander leaves. Bihari style chicken curry is ready. Most important point is that we cook everythin- chicken, onion, ginger garlic, green chilli together, not separately.

[@singwithsoul-bp3qg]

कल ही बनाऊंगा,,, वैसे हम भी बिहारे से हैं 😅

[@rekhasorte8459]

Very nice chef❤apke priye mitra dhania ki tasveer bhejni hai apko... Kaha bheju?

[@poojasrivastava9506]

Dekh ke hi Ghar ki yaad aa gai..mere Ghar me b aise hi banata h..or us khade garlic ka flavour to basss...😋😋

[@killeryt6424]

Le me(From Bihar)- who knows how to cook differently and pure Bihari desi chicken

[@kundankashyap8685]

Muh main pani aa gaya😅

[@mrnabby4178]

har sehar dehat se shuru hua hain. Perfectly said sir.

[@kumarabhishek7726]

Thanks for sharing this. My wife cooked it and I must say, she cooked exactly how you expressed for the taste. Ultimate tasty bana tha.. ❤

[@salmaali4899]

Hi, I am in love with cooking coz of you, u make amazing recipes. Is it possible for you to make Ramzan special series. Some quick and easy dishes ? Thank you for such wonderful recipes. You are one of the best chef ❤. The way you explain the recipes and the reasoning with logic after every step makes you different from other chefs.😊

[@somsuryananda]

Jis jis din veg banta hai us din yeh video mere liye "Savior" hota hai. Ranveer ko khate dekh mujhe bhindi mein bhi chicken ka swad aa jata hai :P

[@antara0713]

This is exactly how my mother make ❤

[@sonukumar-by1fy]

Great sir 🙏 bihari style chicken ko platform Dene k liye. Bihari chicken lajawab Banta hi hai...,😋😋

[@sugandhaawantika1324]

I am from Bihar, In Bihari chicken chicken and onion are of the same quantity. And the colour is brown not red because of onion. And it is eaten with Usna chawal😊

[@niteshsingh1018]

Bhaiya gajab. Bas ye chicken fry bhut log krte hajn pehle. Par main maja tab hai jab chicken bad me jaye bina fry kre

[@shreyam.r]

nice attention to detail...saabut lehsun and gamchha

[@RahulKumar-d7s7g]

Love form Bihar ❤🙏

[@sabrinaurmi449]

Kabhi Bangladeshi recipes bhi banaya Karo....Chef

[@priyarawat2725]

I am from Lucknow. And I used to watch video from this channel before I start cooking. Tussi great ho sir kya taste hai lajawab dekh k hi muh mein pani ajayee.

[@TinyTotcartoon]

Hello chef, me and my hubby great fans of yours. I am from Arunachal Pradesh and live in the UK, tried this recipe, and it came out delicious. Thank you🙏😊

[@akashbanerjee8554]

Ranveer sir today I made this dish and its a hit. My mother who stopped eating chicken because she doesn't liked the dish that was usually made in our home, she also tasted it and liked it. Thank you for sharing this fantastic recipes ❤

[@nehajaiswal474]

Paneer pakiza ki recipe bataye ranveer.

[@alpharomeo786]

I like your idea of making powder of aromatic spices and adding it at the end certainly enhances it a lot. Well i am hungry and going to order some pizza now.

[@achyutarjun]

Aap jis tarike se cooking process ko passion ke saath portray karte hai, dekh ke dil khush ho jaata hai. ❤

[@sachinpatil564]

Bihari chicken curry traditional recipe by SuperMasterChef Ranveer Brar sirjee magic pocket recipe

[@neeleshranjankumar]

I don't eat chicken but it's magic of bihari cooking style, i am here to see the complete process of making chicken curry in bihari style. This is a one of the gems of Bihar.

[@hardikgupta9105]

Why you don't eat chicken?

[@Pkrock04]

Thank you sir ❤.. ky baat hak sir ji hmlog v yesy he banate h ..viedo deakh ke mhuu mai swads aagya Bihari dish ka yhe hi kamal hai. Thank you sir I mean a lot ❤😊

[@sumansah8804]

Ranveer ji chiken ka sara step toh bihari style he h but chiken fry nai karte h bihari style me😊