That sauté cook is a special breed. It takes a certain kind of individual to be able to take that workload and never take a wasted step. Nice job chef.
@JackHiggott5 ай бұрын
Thanks heaps brother! Appreciate it!
@KimchiSpringRoll Жыл бұрын
GTA music is the best for casually plating pasta.
@MoMo-w5q4t2 ай бұрын
GTA music is best for busy kitchens in general. Always keeps that pep in your step and every now and then a real banger comes on that everyone in the kitchen knows and we all chime in on it together its a blast.
@ЗоранЦревар10 ай бұрын
You gotta love cooking to do this for 8 hrs straight. Hats off to chef
@KimiMD5 ай бұрын
If only 8! 12/16 was my normal.
@coffeejazzvibes21945 ай бұрын
It's not 8 hours. That's only service 3 - 5 hours. And once u know what u are doing, it's pretty easy and fun. Everything looks hard when u don't know how to do it
@jakeburlaczenko81655 ай бұрын
15hrs for me today, 7-3 5-12
@coffeejazzvibes21945 ай бұрын
@jakeburlaczenko8165 your service was 7am to 3 pm? What was that breakfast and lunch service combined? Your not doing that every day though are u ?
@KimiMD5 ай бұрын
@@coffeejazzvibes2194sounds like you are a McDonald's "chef." Everything done before you step into the building eh!
@bmxrcodol0410 ай бұрын
First time seeing this channel, and I must say. I was the kitchen manager/ran the pass of a bbq restaurant a few years ago and your speed, finesse, and ability to multitask AND keep things clean and flowing in an orderly manner is astonishing. You put passion and love into your work, please keep going. You're going to go far if you do.
@kummer456 ай бұрын
That kitchen has chemistry and good peer environment. The work is way hard but coworkers like those makes the team. Amazing.
@derrickkozumplik3333 Жыл бұрын
Dude you have one hell of a rythem making those pasta dishes. Your the man 👍
@Elitegoodsllc10 ай бұрын
Yall Playlist is as 🔥 as the entire B.O.H. Team 💥
@PeterKelly747 ай бұрын
Great video. Watching your crew switch up stations is awesome; showcases the multi-talents of your chefs. Teamwork. Etc
@LeedleLee4573 ай бұрын
When I was 19, I applied to a restaurant specifically to be Front of House (server, busser, host), but the manager threw me on cooking duties because they were low on cooks. Honestly, the most brutal job I've ever experienced. 3 months later, a server position finally opened up and I immediately jumped on it. So much easier being a server than a cook. To this day, the sound of tickets coming in still gives me PTSD.
@steveb9525Ай бұрын
I am the only gringo on a 20 man crew. Spanish dudes get after it.
@Jimmy_James7910 ай бұрын
The pasta dishes look phenomenal!!! Those portions!!!
@peglanglois8343 Жыл бұрын
What a crew!
@clepic7392 Жыл бұрын
LOVE THESE VIDS! ,.,, KEEP DOING THEM!!! PLEASE
@whokid125 ай бұрын
Excellent work! And I’m digging the music playlist!
@bblum1119 күн бұрын
Absolutely beautiful session.
@RandyCantu-zi9ek4 ай бұрын
This kitchen has good tastes in music
@mylifefornick6 ай бұрын
This is art! The flow the plating… chill vibes in chaos thanks for sharing
@shiskele3273 Жыл бұрын
that guy in blue cap looks like he smoked a joint
@martinmunoz779811 ай бұрын
😂 who doesn't
@Richiph16 ай бұрын
or maybe two.... three
@vangsu2621 Жыл бұрын
Nice and clean service as per usual, keep up the good work chef.
@nertwun171710 ай бұрын
Ur a beast on the pans bro 😊
@zeidkareem1991 Жыл бұрын
Fuck yeah chef.! Y'all crushed it.
@jayceehawkins26045 ай бұрын
gucci in the background ... lmaooooo Golden !
@kennyconga9 ай бұрын
Having to cook all those pastas with one basket is crazy! Your timing is impeccable. What is the microwave for? You keep a clean kitchen and your crew looks solid. Everything in its right place.
@Antny823 ай бұрын
Sauté is my favorite station, makes the day go by so much quicker because you’re only focused on what’s on the burner and what’s next on order. Good job Chef.
@mrpool33920 күн бұрын
That portion looks insane! Damn I'm hungry now....
@JayjayR01-e1y3 ай бұрын
Bro you the man. It passion and commitment to run this show. Top marks bro. Keep grinding brother.
@TenaciousTheSketcher5 ай бұрын
Damn, i bet it was pure bliss watching all those tickets dissapear one by one.
@shanewall44705 ай бұрын
Boardies with socks & Crocs! Love it! Peak Sandgroper OH&S right there I reckon! Awesome kitchen crew and testament to why E.V.E.R.Y.T.H.I.N.G. has it's place and is in it's place! Those plates are flying out faster than I could frisbee 'em off a rooftop!
@xin899210 ай бұрын
daaammmnnn. I love this channel. I can relate to this more than fallow's
@datkinee66747 ай бұрын
Beast chef with a 🔥 playlist ✌️
@bighooseАй бұрын
That main chef is pure masterclass but a great team also
@bellyboyz51210 ай бұрын
This is what burning on the line is.
@toddmay38947 ай бұрын
this team is great awesome work they work very hard
@bighooseАй бұрын
I hope the chefs get good rest and are paid well! Doing this kind of hard work takes its toll on your body and spirit, down time is crucial, as someone who worked hospo for 30 years
@brianwood90622 ай бұрын
Great job chef!
@seyeli8410 ай бұрын
One of the best highs ever; cooking during rush hour! FACTS
@saikou13511 ай бұрын
why does your workplace always have such banger music lmao would make working on the line so much more enjoyable
@JackHiggott11 ай бұрын
We all get to share the music, keeps everyone in a good mood and a fast pace 🤙🏼
@1Thirty1 Жыл бұрын
Great long play Vid 👍🏼👍🏼
@beckycastillo141110 ай бұрын
The thin guy does a great job. Hope he gets paid good, he deserves. 🙂😋
@KaranShah7313 ай бұрын
Trust me, they are …. unless you are working under cheap cockhead lebanese and greeks
@flipcooks22 ай бұрын
Strong work chef!
@aqaz120 Жыл бұрын
Respect the chef also as a DJ I approve the Playlist you have on the background lol none of the crappy new hip hop these days the GOOD STUFF
@roccobenevento5867 Жыл бұрын
Please do a tour of the ingredients. You’re so quick, it’s hard to see what you’re actually cooking. Thank you!
@alexandergrillo593110 ай бұрын
Your the man broo!!
@damienv3216Ай бұрын
Good music & good coworkers is all you need
@jessehenderson29675 ай бұрын
As a life long cook, so far, I cant tell you how understated it is to have music you like playing while in the zone like that.
@SavagePotato4403 ай бұрын
Been there I use to work for this sports bar and grill called Duffys one of the busy restaurants in south Florida I did everything including sauté. The most gnarly work we would be so deep in the weeds it would seam like there was no way out . Some of the most solid hard working people I’ve ever been around . This shit is no joke lol
@RNX0012 ай бұрын
Great channel guys. 🤙
@JoshuaDonnelly-rm3mx Жыл бұрын
Fuckin awesome lad!
@darios14939 ай бұрын
I’m guessing the guy in the blue hat is the boss?!? I saw him doing absolute fuck all with no sense of urgency.
@rikeralpha1008 ай бұрын
Yeah I heard him called chef so I think he's the head chef
@__Diaz__4 ай бұрын
Damn that food looks good!
@sidi2aasaa5457 ай бұрын
Wow i must admit thats some seriously good teamwork, way better then the teamwork at hells kitchen
@fff14559 ай бұрын
Great playlist
@Rctdcttecededtef6 ай бұрын
That's it?
@dustyghost619 Жыл бұрын
No frills, straight cooking love to see it. Hard to see hard working people nowadays
@megakaren2160 Жыл бұрын
people want to work hard but they also want to be compensated for their hard work
@ucfsub Жыл бұрын
@@megakaren2160 Definitely a Mega Karen comment
@megakaren2160 Жыл бұрын
@@ucfsub how so?
@martinmunoz779811 ай бұрын
No kidding how so?
@mellewillems10 ай бұрын
@@ucfsub why? working hard only to make your boss rich isn't really a thing anyone should want.
@KimiMD9 ай бұрын
That many checks would send me over the edge dude.
@reddy_900z Жыл бұрын
U Make It Lookz So Smooth & Dope.. 👍
@fredytexis12 ай бұрын
Swear we have the same playlist haha
@chahat95898 ай бұрын
The Chefs are faster than the Waiters. LOL
@emiliofernandez225510 ай бұрын
Respect mate not sure how you do this on a regular basis
@hidsyans6391 Жыл бұрын
What a crew!! Halo from Indonesia 🇮🇩
@incrediblystupid92445 ай бұрын
16:00 My mans is dicin the hell out of that celery
@damaran8349 ай бұрын
Tips for working sauté station? I work at a country club and I’m going to be placed on a sauté station next season
@welcomeparadise443311 ай бұрын
How long do you have to memorize all the recipe? I feel like it’s hard to remember all the ingredients
@cory-cg6cd10 ай бұрын
Well Ran Kitchen 👍👍👌👌
@k.b1596 Жыл бұрын
Its getting strange watching without gordon ramsay yelling fucking hell
@kaido36136 ай бұрын
Greetings from Germany i Love your Videos keep going Bro 😎
@lookgood-jh1weАй бұрын
❤
@beatsmcwavey11477 ай бұрын
This is in Australia? I didn’t think hip hip was so prevalent there that’s dope
@supportsquid4 ай бұрын
4:17 Sandstorm outta nowhere
@medqua11 ай бұрын
4:13 wild mate appears!
@orlandodiazescamilla2869 ай бұрын
bro I need that playlist
@JohnO-g2d10 ай бұрын
Sick tunes and great cooking! - what restaurant is this?
@Country_Fried8 ай бұрын
I wasn't a Chef just a Line Cook and I remember having to cook like this especially on weekends all dayoh and Restaurants pay pretty well now days depending on where you work
@jyc3134 ай бұрын
Honestly for the amount of food being pushed out, that kitchen is very clean. Worked in the industry in the past and some big kitchens, and kitchens were never that clean.
@chefpeteymugs92574 ай бұрын
Great job Chef! Can you please tell me the name of those Sautee Pans you are using?
@israelviniciusАй бұрын
frenetic.... nice!
@nyflo71810 ай бұрын
for the love of god im so happy i quit being a chef, and now i make more money and im not exhausted at the end of the day
@JavierRiquelme9 ай бұрын
this job is not for bland people
@nyflo7189 ай бұрын
@@JavierRiquelme if thats the case i cant be more happy to be bland with money in my pocket and the energy to enjoy life
@JackHiggott9 ай бұрын
The excitement I get off my job is one in a million! Wouldn’t change it for the world! And you get paid pretty well if you are good what you do! And I bloody love it!!
@JavierRiquelme9 ай бұрын
@@nyflo718 happy because money? lol.
@JackHiggott9 ай бұрын
You get it bro! It’s not about the money!!
@pablovedelago1420 Жыл бұрын
4:12 a cualquier lado que vayas siempre va a haber un argentino
@ThatforkАй бұрын
8:21 Look. He loves the work.
@herlinamokoginta19339 ай бұрын
Chefs Cooking In Busy Restaurant
@pho3nix-4 ай бұрын
Go to cooking school, they said
@bennyblanco55559 ай бұрын
good job man
@skar55415 ай бұрын
Nice tunes
@chuckychuckАй бұрын
👍🏿👍🏿
@giannibruno1698Ай бұрын
How long are the ticket times typically? Asking for knowledge of my kitchens speed
@earlwright971511 ай бұрын
Question about the noodles, who pre cooks them and bags up the portions? Are they regular spaghetti or thin , how often are they pre prep
@auvorthegreat94489 ай бұрын
I use to work in Italian restaurant. We use to make a big portion of pasta then. During service we weighed the pasta before being cooked. It was efficient and fast.
@jonnysith3 ай бұрын
Coke makes the kitchen go round lol
@Badday0994 ай бұрын
May I ask what is the fly pan you're using? I'm looking for a fly pan like that.Thank you chef
@notoriouspops3 ай бұрын
Guy in blue hat must be the lead chef
@laurasincitycomics3 ай бұрын
He's expediting that's for sure
@DreamGamingS2 Жыл бұрын
I guess you don't do enough rice to justify a rice cooker but damn that microwaved rice triggered me a little. Awesome video and great cooking! I could never do that.
@michaelshields6326Ай бұрын
They're just using the microwave to heat it up. I hope you don't think they actually cook rice completely in the microwave.
@laurasincitycomics3 ай бұрын
I'd love to know what restaurant this is!
@hanspayeur84643 ай бұрын
Where is this restaurant?😮
@hourz6 ай бұрын
going for a degree in CS. I think I will miss this rush I'm not so sure I'm meant for an office lol.
@luish7772 ай бұрын
Tight kitchen but perfect, great synergy in this crew . Beautiful presentation on those plates chef. At 22:40 those orders come in😳
@ahmadsugengriyadi599510 ай бұрын
Holla chef can you share the playlist music in these video?
@sydneypudding2 ай бұрын
what lids do u use for those pans
@pennymckenney7828 ай бұрын
Been binging on pov cooking channels yours came across recommended. Love your passion you show my only complaint why are any of you not wearing vinyl gloves? Covid still present among other strains and we know our hands were told wash, wash, wash. Please reconsider. In some states it’s board of health mandatory
@JackHiggott8 ай бұрын
We are in Australia, and we wash our hands after touching each protein
@rn1poa Жыл бұрын
lindo demais
@JeffWelsh-pc6kw3 ай бұрын
The best chefs are on sautee
@azswim889 ай бұрын
What’s the difference between the black pans and silver
@luish7772 ай бұрын
Hope your bonuses are nice cause the amount of plates going out. The owner has to be a millionaire easy.
@martinmunoz779811 ай бұрын
Although they all are fricken high on something, but that's how you get the best of both worlds (work hard play hard)😂
@yehmatesick10 ай бұрын
how do you even know thats the case? maybe hes just good at what he does