Chefs Try Each Other's Cheesecake

[@lrl8342]

Love when all the chefs are open-minded and give legit constructive criticism!😭 what a great mix of chefs

[@Johnsontaetoday]

I agree. I love that they are not sassy and over confident like cocoa butter cooks. They appreciate the other people's cheesecakes with also being honest and not just their own. I also like that they are making it uniquely and also making it good. Plus it's nice to see how they make it with tips so we can make it well and improve. But I can't say that I am surprised because they are chefs and they know how to criticize dishes without being mean and they are more humble soooo...

[@melissabautista146]

Dan is literally the cutest. If his personality was an emoji it would be ✨

[@nightsky3981]

He reminds me of Martin Short's character in Father of the Bride.

[@devinjohnson2478]

Ryan has no business making things that look this good, GOD

[@ryanpaturzo947]

And no one thought to tell me I had meringue on my lip eating Dan's cheesecake 🥲

[@saraakh7309]

when i tell you, you make my night sometimes! u have the sweetest energy

[@usaskjock]

I thought it looked fetching ;)

[@usaskjock]

By the way Ryan big props on this segment as I have watched them all as most commentators will agree Not only do you get some super interesting recipes but the positivity and fair marks given make for a more enjoyable watch than the bitchy catty non chef videos

[@prathvisingh9206]

Sus

[@supertobino]

lol i wonder where that came from

[@pinksoonieluv1954]

I love how Ismat never forgets her roots and somehow manage to show it in her recipes

[@dansbakelab]

THANKS GUYS 🥰 THIS IS MY RECIPE: 🍋LIMONCELLO BURNT BASQUE CHEESECAKE🍋 🎂Cheesecake * 650g cream cheese * 300g thickened cream * 170g pure icing sugar * 4 eggs (200-220g) * 40g corn starch * 5g sea salt * 1 vanilla pod (or 8g vanilla extract is fine too) * 15-20g zest (around 4 big lemons) * 40g limoncello 🍋Limoncello Gel * 30g white sugar * 3g agar agar * 40g water * 110g lemon juice * 30g limoncello 💛

[@dansbakelab]

METHOD for the cheesecake: - Steps like in the video - Pour the batter (1.4Kg) into a 20cm/8" tin - Bake at 250C/480F for 20 min - Then at 220C/430F for 15-20 min until the top is golden brown - Leave it in the tin at room temperature for 3 hours then fridge - Enjoy it when it's cold 🥳

[@MB-qs5wn]

Thank you so much!

[@sirdrew9694]

An iconn

[@ascent8487]

Wow, thank you kindly! Can’t wait to make this!!! 😋

[@aerrozettv]

can you make it for me? i'm just a baby~

[@tourmii]

I love how fair they are instead of purposely rating low like other shows like this

[@MrDuhonendonly]

Dan is a ball of sunshine 🌞

[@theblueskyandrainbow]

and glitter

[@nightsky3981]

​@@theblueskyandrainbowand rainbows 🌈

[@Chantyyyyyyyy]

I’m always team Ryan but dan literally snuck up and glittered my whole life his cheesecake was stunning ❤

[@MusicLover96954]

Dan’s cheesecake is so beautiful!

[@tiffanyspliff9623]

Dan really stole the show with this one. Explosive personality and explosive recipe! Reminds me of my friends from high school lol

[@ElizabethGarcia-il6ln]

I want to see more of Dan, I loved how excited he got when was explaining the process.

[@eeshapopat4067]

I love how ismat represents her desi culture in these videos

[@ddgbooks]

I love Dan. He's everything and his cheesecake looked delicious, as they all did. Please bring him back. Or give him his own show. And bring back Zeta (I had to throw that in).

[@ddgbooks]

@Freya Gaming Yeah, but who knows what will happen.

[@sukanyamukherjee410]

Yah but Zeta isn’t a Chef

[@ddgbooks]

@@sukanyamukherjee410 She's a "Will it cook in an air fryer" chef.

[@dollybites]

@Freya Gaming zeta quit? i hope she's doing okay!

[@dollybites]

@Freya Gaming yeah they underpay like crazy :/

[@Yaybaybae]

I LOVE Dan. That winning dance was everything!

[@umbertlambert2113]

Are you a fan of Dan, my man? Do you stan his clan?

[@Yaybaybae]

@@umbertlambert2113 I am a fan of Dan. I do stan his clan. But I am a lady with a profile pic of a man.

[@umbertlambert2113]

@AA AA LMAO! Yes you can, Dan will never be an also-ran! Dan has never been a manly man, but you do seem to have a good attention span😃 It'll be tough to top this one. LOL

[@Yaybaybae]

@@umbertlambert2113 He may not be a manly man, but fall in love with me? He sure can! I do have good attention span, unlike ku klux klan. I'm a hopeful fan, with a wedding ban, waiting for Dan to become my man.

[@flowergirl3728]

Can we please have these 4 for alllll the cook and taste videos? Pls plsssss! All have such sweet personalities and so fun to watch!!

[@jims6056]

Al the cheesecakes look amazing, but Dan's limoncello cheesecake looks the fanciest! Gosh if I could just have a piece of each one! 😍😍😍😍

[@nabzisi3928]

I don't even eat cheesecake but wanted to taste it.

[@fahadahmed3309]

Thank God, Ismat came back!!!!!! she lights up the frame!

[@drsejaljain5555]

A "piss of Italy" .. had me rolling

[@briannakatrail]

I love how supportive they are about each other's cheesecake

[@samanthahughes5590]

Fun fact: if you don't have the time to mix up a cheesecake you can always do a cheats cheesecake. All you need is Vanilla based yogurts and lemon curd and your biscuit crumble of your choice( note this won't be a cheese cheesecake but an imitation, side note passionfruit is a good substitute for lemon curd or halve your lemon curd and add half a passionfruit instead). Start out with a kilo of yogurt and add about one tenth lemon curd to about a cup of that yogurt mix well in the same way you would a cheesecake, once it's a light fluffy yellow colour slowly fold the mix into the rest of the yogurt. Now taste it, if the flavour isnt to your liking keep slowly mixing Lemon curd into your yogurt until it's to your preferences. Once everything is combined (no white yogurt at all) scoop however much you want into a bowl top off with your biscuit crumble (I recommend trying an oat based crumble with honey and coconut in it but normal biscuit is fine too), then dig in. If you've made it right it should taste just like cheesecake. You could use gelatin to make a cake version but you may need more yogurt depending on how big you want it. Another small tip, but coconut yogurt works really well as a cheats option for those who can't have dairy.

[@schnozz4301]

Sounds delicious!

[@samanthahughes5590]

@@schnozz4301 it actually is. I prefer mine with natural greek yogurt, lemon curd and an oat/honey biscuit crumble on-top. Normally I don't make it in large batches but I've found that when I do, it's normally eating it out of the tub lol. I found it easier to just mix the lemon curd into the yogurt in the tub so it's already pre-made and the 'biscuit' base is delicious. If you use a butter biscuit crumble it works out well too.

[@alyz8376]

Ryan is surprisng me every time , he comes up with these amazing very different recepies, from all over the world and I'm like "who are you" and love ismat bringing the best of both world and Dan is refreshing and funny

[@blacktee6685]

Dan deserved it ! I instantly knew that was a lot of technique and the decoration was spot on professional

[@AndoughPanda]

I've missed Ismat! Love these videos! 🥲

[@QuixoticWeetzie]

I really enjoy Dan's energy. He's fun to watch and his cake looked amazing!!

[@MarianaSilva-dp6hu]

Dan and Ismat have such a light! Love their passion for cooking 🧡

[@vanessacruz8413]

Omg I LOVE Dan's accent and sunshiney energy 🥰

[@Veralidainai]

As someone who loves Gulab Jamuns, I just adooooore Ismat's take on the cheesecake. What a clever, sumptious idea!

[@amalzuhair4495]

"I took a piss of Italy and deliver it to Australia" Truly laughed so hard!!🤣🤣🤣 I'm so sorry! Reminded me of that joke where the Italian can't say fork, sheet and piece. Oh boy that had no right being that funny.

[@gainztrain9890]

Dan murdered the competition with that basque burnt cheesecake.. If u never had a basque burnt cheesecake from a bakery that specializes in em do urself a favor and order one or have one delivered off Goldbelly...theyre mind blowingly delicious

[@erinconnelly7153]

All of these look amazing and I love how kind each of them are

[@zhanelzhasulanova6236]

I love how professional the analysis was from Ismat

[@RetroPanda13]

The Gulab Jamin cheesecake really surprised me and now I want to taste it so bad !

[@Nottodaygoddamnit]

I love how they were all humble and nice that’s rare

[@lybanrivera213]

Ryan never does anything simple 😂🤣 everyone did great!

[@Vernors]

0:07 🤣🤣 I was not expecting him to be gay lol. The glitter gave it away!

[@Nguyen_Victoria]

I love this series. I've been clicking on every one of these videos.

[@sinjinibiswas6377]

All of them are so unique

[@hernainn]

Missed Ismat in these chef tries episodes. Welcome back Ismat 💖

[@MultiBigbird01]

Ryan's creations always have my heart. Dan's was well deserved win. Would love to try Ismat's gulab jamun cheesecake but I think i would find it too sickly given gulab jamun on it's own is sweetness overloaded, guess it's a good idea then she did it in a small hand-held version then.

[@aerrozettv]

I want Ryan's cheesecake so freaking badly!!!

[@PuppyPawsGamingYT]

lemon and blueberry is just classic deliciousness! plus goat cheese is my fav cheese so id absolutely love that one.

[@vikkimoursellas3265]

Yay x

[@jaaraw8210]

This was a show down! Awesome vid!

[@7tzn989]

Maybe chefs can try each others potato dishes. I'll be so excited to see how creative they all get. From soups to oven bakes. Pleeeeeaaaassssssseeeee

[@Sabrinawkwafina]

Omg Ismat’s gulab jamun cheesecake is to DIE for

[@illmaticfiend]

Ryan really throws down in the kitchen, they have a gift.

[@sweetnluvly79]

Omg, I LOVE Dan!!! He reminds me of the guys on SNL who said, "We want to pump you up!" 😂❤

[@AbegailMarkus]

I love this Italian Chef he s so joyful

[@chrisblue961]

😂 Dan is so animated I love it

[@CaptPeanutBut]

Vanilla bean paste?! Omg I have never heard of that, thank you! Can't wait to try using it :)

[@neosprout]

i've been waiting for another video!! all of the cheesecakes look delicious!!!

[@theblueskyandrainbow]

really loveeee this series

[@lemonade16]

DAN IS JUST SO ADORABLE ❤❤❤❤

[@nafiahaquemuskan1867]

Yayyy Ismat is backkk

[@XOlizzie6]

these people are professionals it’s not wonder they are able to rate one another fairly unlike other styles of this video n

[@s.sarmadamer]

Yaaay Ismat's back!

[@jayjyoung9092]

Ismat slacking you and Ryan are my favorite

[@SP-LW.55.11.5]

I really like this panel of chefs

[@jml4774]

Dan reminds me of Hans and Franz on the old SNL skits...

[@bobaf3ttywapp]

Guy: doesn’t have a crispy crust Same guys cheesecake: no crust

[@harry69007]

Ismat being amazing as usual

[@OiishiNoAnko]

More Dan he’s so fun

[@jaydecker4097]

I want to try all of these!

[@renideni9774]

they're always so nice on this channel

[@jojobee42]

@18:18 He took a piss of Italy... 😉😂😘

[@chipman911]

Well if I ever become a multi billionaire I'm hiring dan as a personal baker love that guy 😂

[@ruhisharma415]

I haven't seen Ismat in so long ahhhh

[@R989D]

Is there a place to get all these recipes? Like exact measurements etc.

[@kumailzaidi1857]

Ismat is a very creative with her recipes.

[@sten5964]

I would do anything to taste Dan's cheesecake 😋

[@Cskiro02]

Imagine if US buzz feed had such a Respectful intro

[@donnabreedlove6862]

All these cheesecakes looked delicious!🤤

[@rimpadas4451]

That gulabjamun cheesecake is dream

[@indigolotus22]

They all look lovely but I love goat cheese and lemon, honey and blueberries so Vikki's would be my choice.

[@aliyahbrown5876]

I love this whole series

[@shrutkirti5901]

Don't know how much I missed this !!!!🥳🥳🥳🤩🤩🤩

[@Adrian_VB]

That goat cheese cheesecake looks so go and delicious

[@jesshigginbottom3866]

Dan was DELIGHTFUL ❤🎉

[@careersongwithretha6456]

First time seeing Dan and I love him. He is a great vibe.

[@JakeVonScott]

What’s this? An 18 minute video on CHEESCAKE?!?, Sign me up fam

[@Efegaming1]

Personally one of my favorite desserts such a joy to eat😊

[@Mendymealways]

Vickie come back! Loved your blueberries cheesecake!!!!

[@scyllastar7202]

i absolutely do not think about cheese when i think about cheesecake.

[@irisn7481]

They say they love it and that it is perfect yet never give it a 10/10

[@trevish450]

There's always room for improvement.

[@emmykuhn3456]

!!😄Wow incredible jobs😆🙂 all the chefs did amazing !!!! Yipee

[@noahrobinson5952]

“Its disgusting, literally the worst tasting food I’ve ever had in my mouth I could barely swallow it. 7.5”

[@NoseyNuNu]

I wanna try these my family absolutely loves cheesecake not me so much but I like baking it. 🤍

[@sundayberrykid]

Yay ismat is back

[@andycopland3179]

Cheesecake to me is such a great recipe by itself, that I cant stand it when people add shit. Cheesecake is like a great piece of Nigiri. It's beautiful in its simplicity and the only flavouring allowed on cheesecake should be Vanilla

[@gladitsnotme]

Today I almost learned what a globjommon was, but I still don't know even after seeing it

[@shadyKpopFan]

Winter is coming Please I would love a Chefs try each other's SOUP

[@keepinitrreal]

Saw the exact recipe ismat is showing/ following posted by an Indian KZbinr 5 weeks ago. In fact it's so similar there is hardly any difference other than a tinyyy bit in the presentation. It's a great coincidence but of course not impossible if two people came up with the exact same recipe and presentation idea within weeks of each other!

[@NilofarRehnuma]

Hi, can you tell the youtubers name? I want to try making that

[@RenitaStyles]

I want to try all of these 😭

[@alexanderarreaga5421]

I love making burnt basque cheesecake. It's thee best kind.

[@seygra20]

Dan lemoncello cheesecake looks delish. The blueberry one and Lemoncello one would be the ones I would try. I do not like the texture of souffle or no bake cheesecake. so those would be a no.........love the glitter as well.

[@CEOMinerva]

Ismat omgeee it looks soo good

[@ItsMeToYou]

Dan's cheesecake was the most technical 😅🎉

[@Byebyenowwww]

Vikkis ring is gorgeous

[@tirathflora2045]

Let's be honest Ryan's cheesecake looks good .

[@youcanthandlethisnow3841]

What is the thickener cream from dan’s lemon burnt basque cheesecake