Chili Meal Prep

Look at how easy it is to make Chili. Most of you chili recipes online will have the tomatoes, tomato sauce, red kidney beans, and broth. Try playing around with the seasonings for your own unique blend.
2 lbs (908 g) 85/15 beef
½ lb (227 g) potatoes
1 (150 g) medium poblano pepper
1 (150 g) small onion
1 Tbsp (15 g) minced garlic
4 (20 g) stalks green onions
1 (20 g) medium jalapeño
2 tbsp (16 g) chili powder
1 Tbsp (8 g) smoked paprika
1 Tbsp (6 g) cumin
1 tsp (3 g) cayenne pepper
1 cup (200 g) dry rice
29 oz can (822 g) tomato sauce
14.5 oz can (411 g) petite diced tomatoes
14.5 oz can (411 g) beef broth
15.5 oz can (439 g) red kidney beans
½ cup (56 g) shredded cheese
5 tbsp (70 g) sour cream (I actually messed up at the store and got Dean's French Onion Dip. Give it a try)
Ideas for toppings
Cheddar or Monterey Jack Cheese
Sour Cream
Green Onions
Diced Avocado
Cilantro
Crushed Tortilla Chips
Crushed Saltine Crackers
Pickled Jalapeños
Diced Red Onion
#chili #sauce #summer #beans #cheese