Chinese Sausage and Cured Pork Belly With Rice - Rice cooker recipe

[@dianacornejo2916]

Wow looks delicious..yum yum. Thank you Sue&Gambo...love you guys

[@bigginksu]

Man that looks delicious!! I've done this with other meats and ingredients before, but instead of adding the soy sauce after the rice is cooked, I added it to the water prior to cooking it. I'm going to have to try this recipe though. Talk about comfort food!!! :)

[@jessielovve]

Two things i eat all the time 1.🍚 2.🍜 food looks great as always love the channel

[@SueandGambo]

thanks!

[@metalandy]

Beautiful dish Chef. Just a few questions what type of rice you use? How long you cook the rice in the rice cooker? Thank-you Chef Gambo. Hello Chef Sue. :)

[@SueandGambo]

Hi when you put the long grain white rice in the rice cooker and press the cook button. The rice cooker will do most of the work. Once the rice is done cooking, the rice cooker will set itself to warm that will light up on the rice cooker's interface.

[@johndough8219]

Don't throw away the skin. You can cut it into pieces and deep fry to make delicious pork cracklings.

[@brendamegusta]

Thank you soo much 😁😁👍👍😋😋😋

[@leslowe6475]

Another great Video and recipe thanks as always please keep them coming❤❤

[@stevemackelprang8472]

thank you!

[@SilverScarletSpider]

Good!

[@mattb7450]

Can you make pho pls hehe

[@basingstokedave4292]

thanks good vid , can you make some nice sushi roll?

[@parlayin]

after he added the sesame oil and soy sauce, he closed the rice cooker for 5 more mins. is that just under the "keep warm" setting or did he start a new cook cycle?

[@mentaritravel1004]

Keep warm pls....

[@David49305]

What if you can't get the cured pork belly? It looks very good.

[@SueandGambo]

yep it'd still be very good with the Chinese sausage

[@rubiatubarubiatuba3111]

Sir can u pleeeeez tell me that what i use by replace the cooking vine becouse v cant use vine pleeeez sir reply me im wating... in ur most recepes u use cooking vine

[@SueandGambo]

Hi I asked Gambo and he said Brandy or Rum is what he would use as substitution for cooking wine

[@rubiatubarubiatuba3111]

@@SueandGambo ohhhh thank u sooooo much for reply im sooo glade but sir v r muslims and v cant take any hard drink so what v can use ? Can v use any kind of veniger os sous ect ???

[@SueandGambo]

Hi I asked Gambo and he said that it would be fine if you left out the cooking wine or possibly add ginger, garlic or onions to your dish as replacement, but it depends on your preference

[@rubiatubarubiatuba3111]

@@SueandGambo thank u sooo very much

[@joannlee7704]

Looks good! But why throw away the skin of the pork belly?

[@memriloc]

Dig your vids. Tganks

[@ew0211]

Please talk properly

[@kaibotski4939]

It's called an accent. Im sure you have one too. Grammatically I don't see what he says was wrong.

[@mentaritravel1004]

Don't be racist! He talks properly and it's called an accent. Even those born in English speaking country will also have an accent, do you know British has many accents too? Geez.