Chocolate Macaron by Emojoie Cuisine

[@thevegancorner]

This video is part of a collaboration between us and Emojoie Cusine, so today you actually get two recipes; this one for the chocolate macarons, and the one we prepared for Emojoie, which is for a delicious apple strudel. To watch the video for the strudel, make sure to head to Emojoie’s channel by following this link kzbin.info and please, show him some appreciation for his outstanding and unique work, as the guy really deserves it. Emojoie Cuisine is one of our favourite food channels of all time here on KZbin, and this very talented pastry chef constantly proves his skills by sharing video recipes that are nothing short of extraordinary. This guy isn’t even vegan, and yet he was able to tackle the recipe for some amazing plant-based chocolate macarons, which you probably all know how challenging they can be to prepare properly. Thanks, Emojoie, you’ve been a great source of inspiration for us and I can’t thank you enough for showing us how to take our video production to the next level. We’ve never collaborated with anyone before, and it was a great pleasure to work with you, and an absolute honour to have one of your videos on our channel.

[@emojoie]

Thank you for introducing my channel.I'm really honored to collaborate with superb your channel!

[@brianbarrett285]

The Vegan Corner you should melt your Chocolate and milk in warm soy milk afterwards. This will help prevent you from having a grainy ganache afterwards. Great video.

[@joshgoaway5510]

The Vegan Corner can I use regular white sugar instead of caster sugar

[@brianbarrett285]

Elise Penzin you can indeed.

[@hakunamatata4025]

I made this few days ago and shared it with my forever sceptic non vegan friends and family. They loved it, were so intrigued and kept asking: "There are no eggs or butter in this?" Thank you vegan corner for all of your amazing recipes! ❤

[@caseytran4451]

You guys should get sponsors for your videos. Most youtubers don't make an income just off ad cents, especially with stuff this high quality

[@chantalp7015]

I love you guys, I'm vegan for nearly two month. mainly because I found out how effortless and tasty the vegan kitchen can be. You showed me how to replaced every animal product without having to buy stubid highly processed replacment but by using normal ingredients. Love you so much. Thank you.

[@kimchristy6336]

you are probably the first one who did it amazing!!! thank you so so much, love ya

[@SrirachaSandvvitch]

Oh snap! Macaroons are my favorite cookie ever! I'm so happy to now have a vegan version. Slowly but surely cutting out animal products. Thank you for this!

[@fggtgg6122]

Naima Dillard macarons* macaroons are the tiny thingy with coconut shreddings

[@SrirachaSandvvitch]

Augustus Hernaez I simply misspelled. I know the difference.

[@fggtgg6122]

Naima Dillard well it's a common to get confused that's why i assumed that you dont

[@紅茶-y6m]

When the person who makes a snack is different, it's fascinating that there is also subtle difference in a recipe.😳💗

[@b.t.7454]

these two videos were so satisfying, I love the recipes, the ingredients and the amazing sounds!

[@SmileeBandit]

They look sooooo good!!!!

[@AS-bm3sg]

So beautifully filmed!! Lovely

[@preet2692]

This is pure art. Well done!

[@TheAshesofgold]

this channel is utterly niche in its presentation.love every frame of it.

[@tamcon72]

Enjoyed the aesthetics of this video, and also the recipe; did not know that aqua faba tolerates an Italian meringue process, but I will give it a go. TFP!

[@catheart2179]

Your videos are just incredible! Such high quality food!

[@そのうち名前考えるよ-r6l]

マカロンはハードルが高くて作れそうにないですが 手作りは格別なんだろうな 美味しそう！！食べたい

[@knallfroosch]

私も食べたい~

[@AvaApplesauceCheese]

そのうち名前考えるよ

[@mylvi4144]

Wow that looks amazing!

[@ak-loz]

Ugh...these are perfect! I'd make these one day.

[@TeenyTinyCrafts]

I am blown away by this, surely everything can be vegan ❤ Thank you for this video, truly appreciate your hard work, I am excited to try this 😁

[@likesfruits8698]

This is a work of art 😘

[@liv8447]

finally a vegan macaron recipe ahh 😍 cant wait to try this. Chocolate and caramel ones were always my favorite. So happy I get to eat some again soon 😊

[@ashlynnhubbard4457]

soVia didvyou try them?

[@talesontables]

this is heaven.

[@AnaMaria-bn8ko]

This looks amazing!!!

[@danielaboteroconcha3797]

congratulations guys I absolutely love these new videos, the style is amazing, the quality on point, its is so visually pleasing, and the recipe looks delicious!

[@raincoatesbeauty]

This video is so soothing, mesmerizing and beautiful. I can't wait to try to make these!

[@insidebeauty174]

this is art!!!!!

[@MsPsychocolate]

omg!! thank u so much for this recipe

[@H.P1123]

えもじょわ から🤚 from Emojoie's video.

[@alexandralynn186]

Those look amazeballs!

[@himyrisa]

So awesome, I never realized macaroons were gluten free as well!

[@skylinerebell1776]

I've been waiting for vegan macarons so long, thanks for making this Video! They're looking so damn awesome.

[@seronymus]

bad avatar

[@QTJoe]

This is so beautiful...

[@jayashreep785]

This is amazing 😍

[@zanahorialove9026]

this is suh´ch a great recipe! I love it and I will surely make it very son!

[@belledusudsoapery-byjodie1549]

These look Divine👌 Will parchment work too? THK YOU

[@aurorabringsli4392]

Amazing video!❤️

[@brigidasantana8981]

Amazing!!!

[@bubblegumexplosion]

Fantastic video ! I'm currently making them. I hope they'll turn out at least half as good as yours did.

[@mariaberens]

How did they turn out? Thinking of making these for the weekend!

[@funkymunky]

Well, I know what I'm making today!

[@scmerlino]

Wowww, such a satisfying video! Do you need the thermometer for the sugar water mixture?

[@s0nshine334]

yes I guess it's pretty important to have the liquid at the right temperature !

[@lunaviola8599]

Steven Merlino you don't have to make the meringue this way, you can do it much simpler; slowly mix in the sugar (not melted) to the aquafaba while mixing. The sugar will eventually dissolve and you'll have the same effect. This Italian meringue just creates a slightly tougher meringue

[@victoria7062]

What can I substitute the ground almonds with? Maybe oats or other nuts?

[@ufo590]

Salut! えもじょわさんから！

[@edt3237]

Beauty perfection! 😍❤👍🏻👏🏻😋👌🏻

[@TheReversJeans]

You can make vegan macarons?! I'm flabbergasted. And its not even harder than the non-vegan option.

[@theonefromk7602]

do you have any ideas about how to make vegan japanese cheesecake?

[@VaniillaSummmerr]

THis is like watching a movie

[@carole-anned.1423]

Perfect!!

[@sienarobertson]

Awesome recipe. But I was wondering if you can substitute the ground almonds for a type of flour. Thanks x

[@FITTEK--PerformanceTrainer]

What size mixing bowls are you using? Do you need one with a small base

[@elisabethkuhn7100]

Hey:) You Guys are great! Love your Videos!! could you pleease make a recipevideo for the swedish Almond cake and daim cake from Ikea:)

[@Lovely-sv1ye]

Very nice

[@madelyni6958]

Can you use finely ground oat flour for a replacement? (I am allergic to nuts)

[@himia634]

Darkle Sparkle Try seeds instead. I think would be a better alternative

[@aklimaparvin1116]

wow!!

[@danaadedokun21]

genious

[@sarahupegui6797]

Where can I get that spatula?

[@kuboana8785]

His videos are as good as yours :0 ! Beautiful

[@VeganRevolution]

Never been to ASMR but the way the audio has been recorded on this actually does make it weirdly sexual.

[@thevegancorner]

I'm not a huge fan of ASMR myself, but I absolutely love properly recorded cooking sounds. Thanks for watching man ;)

[@jorats]

Wonderful collab! Great dishes both of them. Any chance you are putting up the strudel recipe online so we can make a pathetic attempt at it. :)

[@thevegancorner]

Thank! The Strudel recipe is already online :) The link is in the description below this video, and once you are there, you will find the ingredients and steps in the description below that video.

[@jorats]

Wonderful! Thank you so much. I'm attempting this today.

[@zainababdulla8844]

😍😍😍😍

[@Cosmic-Mind]

The sound of chopped chocolate 🤪

[@danscender]

😍😍😍😍😍😍😍😍

[@tanyoscaosca5048]

geniale

[@christofer.]

вы лучшие

[@stephaniaevangelista6792]

Standing O!

[@IvanDiaz-ew2jx]

Mine didn't got thick, the aquafaba didn't work, i made chickpeas the other day and save the water, froze it and today i unfroze it... But couldn't make it like a cloud =(

[@florecitadelcampo13]

Did you reduce the aquafaba?

[@ranjani12786]

OMG, this is food porn! Was totally looking forward to a vegan macron recipe from you guys! Will give it a try soon. Thank you for making such amazingly satisfying videos :)

[@maria7610]

This was porn

[@rincho115]

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