Making Rice Beer at home in Northeast India | Judima of Dimasa Tribe | Vishal Langthasa

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Chugli TV

Chugli TV

Күн бұрын

Пікірлер: 586
@ChugliTV
@ChugliTV 5 жыл бұрын
What is the traditional rice beer of your community/tribe called?
@anandchatterjee5652
@anandchatterjee5652 5 жыл бұрын
Apong in Arunachal Pradesh
@hasnahana4215
@hasnahana4215 5 жыл бұрын
Apong in Mising.There are two types of apong actually,One is the Nogin apong & another is Poro(sai mod)
@mongolman1996
@mongolman1996 5 жыл бұрын
Luk Lao/Haaj in Ahom community......
@randas754
@randas754 5 жыл бұрын
Tumaloke ki language kua
@brichimarak2927
@brichimarak2927 5 жыл бұрын
Minil bitchi in Garo....❤Meghalaya Just keep only 6days, keep it for 1month than it will be every taste n sweet
@2.2msubscribers29
@2.2msubscribers29 5 жыл бұрын
The most underrated and the best youtuber of Northeast India..All the best for the future..
@TanyaKhanijow
@TanyaKhanijow 5 жыл бұрын
Wow! 😍 First?
@puraveebordoloi5199
@puraveebordoloi5199 5 жыл бұрын
Hi Tanya 😍
@ChugliTV
@ChugliTV 5 жыл бұрын
Ha ha ha!!! Hi TK!!!
@caseydimasa7820
@caseydimasa7820 5 жыл бұрын
Tanya I am your big fan. Love from Haflong✌️
@providlangthasa9125
@providlangthasa9125 5 жыл бұрын
We love You Tanya❤ Come to Haflong someday I am one of your biggest fan😊
@Mekap28
@Mekap28 5 жыл бұрын
Much love from Arunachal Pradesh❤❤ Tanya Maam
@ChugliTV
@ChugliTV 5 жыл бұрын
This video was not comedy, but if you can find something savage in it let me know here. :) :)
@bhagyashreedeka1990
@bhagyashreedeka1990 5 жыл бұрын
The way u'r mixing the ingredients..Mimila: U'll spoil the vessel 😂😂
@vickykachari26
@vickykachari26 5 жыл бұрын
Savage-"Dont spoil the vessel"🤣🤣🤣
@mollierbayern9206
@mollierbayern9206 5 жыл бұрын
I was expecting you to have food with pork and bamboo shoot ... What a regret 🙂
@ritimasahikiya
@ritimasahikiya 5 жыл бұрын
How beautifully is it shot, i am from assam currently living in delhi, this video made me miss my place so bad. Great job dude. You're a brand ✨🌻
@Forever-ne6km
@Forever-ne6km 3 жыл бұрын
Same here
@Castroooooooooo
@Castroooooooooo 2 жыл бұрын
How we can get it in delhi
@SutanuMandal-h9d
@SutanuMandal-h9d 3 жыл бұрын
You have captured the “spirit” of NorthEast in this video, buddy. It was nice to see the family, friends and kids! (The woman is beautiful ❤️) Cheers!
@pipashasarma9382
@pipashasarma9382 5 жыл бұрын
Such a lovely home 😍 💕 with a beautiful environment.
@bhaokhungribrahma5537
@bhaokhungribrahma5537 5 жыл бұрын
Iam a boro... And we call it jumai or jou❤ humao in our language is called emao!! It tastes better when fermented for a long time😋😋
@reuslangthasa8384
@reuslangthasa8384 4 жыл бұрын
Boro kachari and dimasa Kachari same language I like boro kachari ☺😍
@MultiMohit1992
@MultiMohit1992 4 жыл бұрын
How much yeast should I add? The video doesn't say.
@narayan8445
@narayan8445 4 жыл бұрын
Can u please share how to make humao/emao
@manjitrupbikram
@manjitrupbikram 5 жыл бұрын
Dimasa/ Boro zudima/ joubidwi or zumai humao/ emao yentsi/janta Process of making is the same. Boros and Dimasa are cousins after all.
@supernova9025
@supernova9025 4 жыл бұрын
Because we r same
@vanlalhriating7438
@vanlalhriating7438 3 жыл бұрын
Mizo/ Zufang
@manjitrupbikram
@manjitrupbikram 3 жыл бұрын
@@vanlalhriating7438 🙏🙏🙏
@queenhazarika
@queenhazarika 3 жыл бұрын
Judima is my most favourite of the brews from the North East. Cheers, brother.
@jobtigidisangma5503
@jobtigidisangma5503 5 жыл бұрын
I love this beverage. When i first visited to my friend's home they served me this drink. I forgot my decency and asked for the another glass... thanks vishal it is great to chugli tv.
@ChugliTV
@ChugliTV 5 жыл бұрын
Ha ha ha so cool!!!
@mamaalox1055
@mamaalox1055 5 жыл бұрын
That one rice beer I tasted was approx 12 years ago, but it was sweet and sour with rice in it. And here in arunachal call it "APONG"💜
@chawrakaxom559
@chawrakaxom559 5 жыл бұрын
Mishing people in Assam call it apong too
@chaokontunmoplang3422
@chaokontunmoplang3422 3 жыл бұрын
Tai Ahom people call it Luk Lao or Lao paani, and in pure Assamese it's called Rohi haaz
@caseydimasa7820
@caseydimasa7820 5 жыл бұрын
Mimila is beautiful 💕
@knnyyaa
@knnyyaa 5 жыл бұрын
It's really appreciative that you put this type of contents without making it look cringey😎 keep going really enjoyed it👍
@metubeassam3050
@metubeassam3050 5 жыл бұрын
Bishal da apunar ghar tu bohut dhuniya hoi .. environment tu khub dhuniya
@nikibordoloi8353
@nikibordoloi8353 5 жыл бұрын
This video is aesthetically so beautiful 😍 loved it....mukhot paani aahi gol
@nadiamarsile3049
@nadiamarsile3049 4 жыл бұрын
Namasté ❣️ Happy to meet you and your familly in your lovely Home .Thank you for your sharing receipe.. I love India .(i am french (Mather)and Morrocan (Father) living in this Time in Morocco ! 💖🌟🕯️😘
@bidyum14
@bidyum14 5 жыл бұрын
Many thanks. I have tasted judima a couple of times, courtesy my friend and his Dimasa wife from Diphu. It is one of the best quality rice wines from Assam. Too good. Enjoy your judima.
@puchukuolaa1111
@puchukuolaa1111 4 жыл бұрын
Axom t haj aru rohi bli kua hoi.. It's called haj(the whole part) and rohi (only juice extracted from the haj) in Assamese
@nyenmarak4467
@nyenmarak4467 5 жыл бұрын
Mimila shud ba a whole new character...... Such a sweetheart
@vandanabarman4743
@vandanabarman4743 5 жыл бұрын
Dabor hamya nang, "she said that"..😂 Thats so nice video😍😘
@amitadebbarma8385
@amitadebbarma8385 4 жыл бұрын
Iam from Tripura n we also make rice beer at home with same process n it's also our traditional drink 😍
@ChugliTV
@ChugliTV 4 жыл бұрын
Thanks for sharing
@MarMee1983
@MarMee1983 5 жыл бұрын
So good to see some favourite peeps from Haflong. 😍
@darshananath6806
@darshananath6806 5 жыл бұрын
Ours is "laupani"!🌟 i wish i coud taste that drink!💟
@dopaminedose_101
@dopaminedose_101 3 жыл бұрын
I enjoy doing my work with some of your videos playing in background
@krabha9681
@krabha9681 5 жыл бұрын
Borhiya 👌 I loved it.
@rekbo3601
@rekbo3601 5 жыл бұрын
Beautiful home with beautiful environment & with very tasty judima....
@Xidhartha
@Xidhartha 5 жыл бұрын
❤️❤️❤️ loving the video or not is a later thing... I just love you Vishal
@ChugliTV
@ChugliTV 5 жыл бұрын
Omg!!!! I love you too!!!
@manashpratimdeoghoria1688
@manashpratimdeoghoria1688 5 жыл бұрын
Is ram.....
@Xidhartha
@Xidhartha 5 жыл бұрын
@@ChugliTV 😌❤❤❤❤ this reply means a lot
@daisybrahma
@daisybrahma 5 жыл бұрын
You should keep doing this more often. Keep it up bro 😎
@kishorkr3484
@kishorkr3484 4 жыл бұрын
Vry beutful...vishal i lv ur video...
@SB-sb03
@SB-sb03 5 жыл бұрын
A beautiful video showcasing Haflong and the Dimasa home. I love it. Thank you Vishal. Visited Haflong once a long time back, but didn't get to fully explore its possibilities. The people are beautiful and the food and drink look delicious! Yummm!!!
@konthai7105
@konthai7105 5 жыл бұрын
Judima n Jou Bidwi it sounds almost same 😍😍 love You Vishal bro from kokrajhar ❤❤
@marvelfan2514
@marvelfan2514 5 жыл бұрын
"Chu Bwtchi" in Garo Hills....
@akhokromenaga4929
@akhokromenaga4929 4 жыл бұрын
I love this local beer 👍 Was privilege to taste it at Deorigaon in Demaji Assam
@kashmiriborah4529
@kashmiriborah4529 5 жыл бұрын
I love having rice beer.. "Haaj"
@nehassalon5085
@nehassalon5085 4 жыл бұрын
I am karbi so my grandmother always make rice beer at the time of bihu
@xenon_creations8749
@xenon_creations8749 5 жыл бұрын
By looking at the dishes it feels like I'm back home 😍💓💕
@dipankarbora7017
@dipankarbora7017 4 жыл бұрын
Plz show d making process of humao...(A to Z)
@AkashAkash-ki2lt
@AkashAkash-ki2lt 5 жыл бұрын
Is the 'red sticky' rice you mixed with the white ones 'boraa saul' ?
@debajitduarah7107
@debajitduarah7107 5 жыл бұрын
Vishal urf Nirjula...very beautiful place...and wanna taste ur rice beer too..lets try
@jingbarbodo8859
@jingbarbodo8859 5 жыл бұрын
Away from home and kinda watching your vlog specially this one makes me feel nostalgia ❤ anyways as always your vlogs are awesome vishal da 💕 and also thanks for showcasing our traditional rice beer seems super duper good 😁
@bharjinbrahma2519
@bharjinbrahma2519 5 жыл бұрын
basically in boro tribe we call it jow bidwi and used to drink it in bwisagu/bihu. awesome it is
@Its_RMB
@Its_RMB 5 жыл бұрын
Bro 2mi Mod kne koi bonai hai2 val koi bujai dila hoi ...kin2 Ai "Humao" in Assamese "Bakhor" 2 kot pam nu or kne koi bonam alp koba sun ... because this is the magical ingredient for make rice bear as you mentioned in your video
@sunanM
@sunanM 5 жыл бұрын
Love it 😍... missing nirjula aunty n banosree
@nityanandagogoi7255
@nityanandagogoi7255 5 жыл бұрын
Lots of love from Assam dei❤
@daganisirichakravarthi7190
@daganisirichakravarthi7190 4 жыл бұрын
can you give full information about humao how to make it at home
@banasridas7566
@banasridas7566 4 жыл бұрын
So beautiful ...its really very impressive .
@ppj9834
@ppj9834 4 жыл бұрын
Never had rice wine, Wish I could taste it too. Travelled to Doomdooma Assam last year for work. Green beautiful place ...with lots of good people around.
@babaallrounder3842
@babaallrounder3842 5 жыл бұрын
I from guwahati but i grow up in haflong. . . Its so long i didn't get to drink Judima with fried prok. . I really miss that. . . Missing haflong
@priyankahrzy8008
@priyankahrzy8008 5 жыл бұрын
We call humao 'amaao'.. in bodo n if u put the rice in a earthen vessel...the jonga rwsi a.k.a rice beer taste Sweet .... Its the best hard drink..... Awww i miss bwisagw now...😍
@rajoynunisa3533
@rajoynunisa3533 5 жыл бұрын
Right ....the best procedures/methods for preparations. Also, we put the mat of banana leafs
@sanmoni
@sanmoni 5 жыл бұрын
Judima festivalt ahibo ne aiber vishal daa.... Guwahatir pora goi asu
@ddnkddn8772
@ddnkddn8772 4 жыл бұрын
What is that white medicine which you mix with rice and how it made
@rittika7886
@rittika7886 5 жыл бұрын
I was in Halflong for such a long time but I really dint know how’s it done until your video , thank you so much hahaha
@arunboruah8924
@arunboruah8924 3 жыл бұрын
Finally found some time to watch your videos. You have a beautiful house. 🙂
@Baruahsaurav
@Baruahsaurav 5 жыл бұрын
Ghr2 dhuniya beh tmr🥰.... Specially fuloni khn😊
@yesfoodie679
@yesfoodie679 5 жыл бұрын
I just want to that 81+ k to 100k soon.. Love you from dimapur .. Come and visit.. Naa
@chayaboro2252
@chayaboro2252 5 жыл бұрын
Ruhi we also make in our festiv ocassion
@kteron2558
@kteron2558 5 жыл бұрын
Humao is called Thap in Karbi... Judima = Horr/horlang ..... Most interesting part, the rice is cooked by Pressure cooker 😵😲 Amazing💕😍 love the video!
@Beautifulworld-ng6dr
@Beautifulworld-ng6dr 5 жыл бұрын
Awesome 👍 brother I love your channel from the beginning of this . So much ❤️ and support to you ..keep brother going and make proud to us and Assam aslo.
@assamesefoodtrails9884
@assamesefoodtrails9884 4 жыл бұрын
Haflong😍😍😍 my birth place 😍😍😍
@MaulinAgrawal1217
@MaulinAgrawal1217 4 жыл бұрын
So it tastes like really old poita bhat?
@TanayaGogoi
@TanayaGogoi 3 жыл бұрын
Rohi nisina nisa dhore neh?
@sukumartudu3113
@sukumartudu3113 2 жыл бұрын
Where do i get that white disk Humao , In kolkata???
@gsadda6630
@gsadda6630 5 жыл бұрын
We need more Videos like this Vishal...Such a nice video...
@RupjayVlogs
@RupjayVlogs 5 жыл бұрын
Ekdom mojja.. u knw I am a super duper fan of rice beer.. thanks for taking us through the entire process.. Your videos are too good .. your characters are just 👌👌 ❤️ From @Rupjay V-logs
@paigegrace9354
@paigegrace9354 2 жыл бұрын
Feels great to see real characters in your video here. 😻
@ninadpawale5017
@ninadpawale5017 4 жыл бұрын
Thanks for the recipe. Im trying to make it. Can I use Instant Dry Yeast?
@MovieInsight2024
@MovieInsight2024 5 жыл бұрын
Tumar Ghar tu bohut Dhuniya
@bhargavdeka5378
@bhargavdeka5378 5 жыл бұрын
Your house is my ideal house..... A peaceful house in mountain surrounded by nature and flowers all around. 😍😍 Wanna stay there
@narayan8445
@narayan8445 4 жыл бұрын
Oh bro Humao kese banata h wo v batao. without humao kse banaye rice bear
@updown3674
@updown3674 5 жыл бұрын
Your hometown is so beautiful 💖💖💖💖💖💖 Mimila the wine expert 😀😀😀👏👏👍👍
@arijitsaha1658
@arijitsaha1658 5 жыл бұрын
Even u r a dimasa, You look more bengali than I do 😂...love ur videos BTW....stay blessed.
@daisyvishwakarma4789
@daisyvishwakarma4789 5 жыл бұрын
Recently had Judima in Karbi Anglong... What an evening... Memorable...!
@orientnayan
@orientnayan 2 жыл бұрын
Juthai Vishal! Nisini Nohla majangbi. This is a beautiful video on traditional rice-wine making from the Dimasa perspective. Having grown up in a Borosa household, I am quite acquainted with the rice wine-making process. The method is almost the same. We call the Humao (yeast) Amao (एमाव) and these are made into round balls instead of flat cakes. Interestingly 4 pieces of Humao/Amaos are considered 1 unit (ज'खायसे) of ingredient required to prepare one-earthen pot of rice-wine. Hence, in some of the eastern Borosa dialect it's also called "Jokhai" otherwise every other Borosa calls it Jou.
@ChugliTV
@ChugliTV 2 жыл бұрын
Thank you for watching!!!
@HrishikeshPhukon
@HrishikeshPhukon 3 жыл бұрын
Are the yeast balls available online for making of rice wine?
@ansumwibrahma3187
@ansumwibrahma3187 5 жыл бұрын
VisAl, uR thE amazinG person ##love u n ur blog
@digustrail
@digustrail 5 жыл бұрын
Very Nice. Will Visit Dima Hasao in life.
@abrar879
@abrar879 5 жыл бұрын
What is humao ? Nice vdo
@rambodovlogs6421
@rambodovlogs6421 5 жыл бұрын
waao nice process love u chukli tv from Arunachal pradesh ,in our locality we call it aapho(beer) making process
@amarraanghar
@amarraanghar 5 жыл бұрын
This is my first time here I m truly fascinated from Assam
@mridushmitaborah2349
@mridushmitaborah2349 5 жыл бұрын
Love your all the videos, when my brother saw your videos I have love with your videos
@kokboliketiktok3046
@kokboliketiktok3046 5 жыл бұрын
Humao in Tripura we call it CHUWANG And the beer is pure yellow 😍😍😍😘❤️❤️❤️🔥🔥
@ching2443
@ching2443 5 жыл бұрын
It's a really amazing vlog...n i lv rice beer 🍺😋
@ringchanphykeishing595
@ringchanphykeishing595 4 жыл бұрын
Can i make rice wine without yeast? By following every step you did except for the yeast. I don't have yeast and am unable to buy because of the lockdown
@TezPlan
@TezPlan 5 жыл бұрын
We Called It *Maibra Rochi* as Bodo people called. So we drunk it and Dance like pagla during Bwisagu.... Lovely Video...💕💕💕
@beinggamaz
@beinggamaz 5 жыл бұрын
For our Kachari people Rice beer is love😂
@soyuzsharma
@soyuzsharma 5 жыл бұрын
এনেয়ে তুমি Imperial Blue (IB, as popularly known in Assam) খোৱা (Drink) ন'? ;)
@punamchetri9210
@punamchetri9210 5 жыл бұрын
Oh my god your house and surrounding looks so beautiful....🏵️😘
@Henri_Hilarious
@Henri_Hilarious 3 жыл бұрын
I want to try Judima!
@rplmhzrk17
@rplmhzrk17 5 жыл бұрын
Nobody: Absolutely nobody: Vishal: starts spraying himself suggestively
@ChugliTV
@ChugliTV 5 жыл бұрын
What kind of spray is the question
@rplmhzrk17
@rplmhzrk17 5 жыл бұрын
@@ChugliTV 😂 Thanks for the vlog, bhal lagil🤗
@tamilagritech7397
@tamilagritech7397 2 жыл бұрын
Hi i need humao where is available???
@harlongengti4609
@harlongengti4609 5 жыл бұрын
New subscriber here, just loving your video. Keep sharing and good luck 👍😊
@nanneypanggeng7362
@nanneypanggeng7362 5 жыл бұрын
I was busy admiring ur sweet home beside the video content 😋😋😋
@vlogginbabbbyyyyy36
@vlogginbabbbyyyyy36 5 жыл бұрын
❣️❣️❣️❣️ Refreshing kinda video.🤣 I dunno about anyone but it reallly made my day. I was smiling literally watching you the whole time. Keep making more videos vishal. Only your representation of Assam is like a real cool movie, that doesn't make us bored.
@rwisumwibrahma3862
@rwisumwibrahma3862 5 жыл бұрын
U sud have explained abt the humau n wats the uses of humao by putting it on rice beer
@notanyaverageguy
@notanyaverageguy 5 жыл бұрын
Hey Vishal where do you live outside Haflong though?
@Vairingdao
@Vairingdao 5 жыл бұрын
Judima my favorite ...#Busu dima is near ...
@reuslangthasa8384
@reuslangthasa8384 4 жыл бұрын
I like Judima dada 😋😋☺
@k91221
@k91221 5 жыл бұрын
Is that aunt Nijula "aka" mimila ? And we in assamese call that fermentation cake "Bakhor".
@rineegogoi1007
@rineegogoi1007 5 жыл бұрын
Many many happy returns of the day vishal🥰🥰 hope u hve an amazing life than before.. Cause life is a journey nd must go with the flow 😎😎
@chimangsaborchumua7785
@chimangsaborchumua7785 5 жыл бұрын
Wow jumai
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