Coconut Pudding 椰奶雪花糕 | Apron

Coconut Pudding 椰奶雪花糕 | Apron
鲜奶 fresh milk 100ml
玉米粉 cornstarch 40g / 4Tbsp
鲜奶 fresh milk 100ml
椰奶 coconut milk 200ml
细砂糖 caster sugar 50g / 6Tbsp
乾椰絲 dry shredded coconut
方模 Square mold 15cm x 10cm
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#Pudding #雪花糕

[@davidpang5784]

Super like and love your sharing recipe.Thank you

[@teresitadizon6831]

Looks delicious. It looks like making maja blanca. Thank you for sharing. 🙏God bless.

[@JC-iy4qb]

I really like this recipe! I tried other recipe with heavy cream, not as good as this one. Thank you Apron!🤗🤗

[@KOOLSCENEKID]

Thank you for sharing this..May God bless you

[@bismillahfoodsecrets2671]

Wow awesome recipe, will try this for sure , you are awesome cook

[@yuu_2555]

Going to try this tomorrow... it looks delicious 🤤

[@tinaprasetya6032]

我真的很喜歡這甜點.

[@LindaLinda-gr3hu]

我跟著食譜做家人喜愛。😋謝謝

[@jennifermckenzie14]

Thank you for ALL yr delicious recipes but can I use granulated sugar also? God bless be safe

[@Apronyoutube]

Yes you can!

[@jennifermckenzie14]

Ok thanks but was there a special reason for using d caster sugar in particular?

[@yenhuynh5621]

If you toast the coconut flakes, it tastes even better :)

[@janelee6727]

我做完倒出来有点分层，下半部分偏软。味道还不错，糖可减对我来说稍稍偏甜

[@quangthai562]

Thanks Cooker it's yum yum 👍

[@HomemadeGoodies]

Great idea! Thank you for sharing❤

[@曾恨水]

我最愛的甜點之一💕

[@richasingh4878]

Loving.... I must try it

[@cyndyvoon8596]

Hi Apron, I followed the ingredients and steps but it turned very moist overall although it still able to form a cube, it wasn't as solid as it should be. Could you please share your feedback what may went wrong?

[@Apronyoutube]

Hi, can try to increase the cooking time until the batter is thicker

[@cyndyvoon8596]

@@Apronyoutube thanks

[@cyndyvoon8596]

@@Apronyoutube or shall I increase the cooking heat as well

[@shivkumartiwari6163]

Awesome... Love this

[@Lin-kk5be]

We make something similar in the middle east :) this is our only type of pudding, lol

[@khoriyantica628]

I surprise that using 'santan kelapa' from Indonesia Yey

[@susantran7586]

thanks , I love it so delicious just finish made it

[@PaCaduSi]

Se ven deliciosos y fácil de preparar lo haré, pero le colocaré encima jarabe de murta será una exquisitez (eres un chefstar)👏👏👏🏆🏆🏆🏆🏆🏆🏆🍻🍻

[@rochellemckinney3220]

Never heard of this but looks interesting 😊

[@zanisskitchen9997]

Watch my channel zaniss kitchen

[@missdotse1099]

Will try this soon

[@mariadasilva4379]

Buenos días que ricos me encanta mucho😋

[@AussieAngeS]

Those look so delicious, I know they would be 😍😍

[@EndlessRain1980th]

Can I replace fresh milk with soy milk or almond milk?

[@Apronyoutube]

Hi, yes sure

[@rena0912]

如果要加其他口味，例如抹茶，應該加幾克呢？

[@Apronyoutube]

你好，1-2茶匙

[@rena0912]

Apron 謝謝你❤️

[@yimun5076]

Hi, is it use cold fresh milk?

[@Apronyoutube]

Hi, yes is cold fresh milk

[@Kyrita644]

Casi igual al tembleque de Puerto Rico

[@盧拉拉-f1y]

請問刀子抹油的作用為何? 謝謝您

[@Apronyoutube]

你好，防粘

[@VV-bw2kp]

Can I use Corn Flour if I do not have Cornstarch at home? Cheers.

[@learntocook4647]

The result won't be the same. Come check out my version at my channel

[@irallam3985]

It’s like “maja blanca” of philippines. Wow

[@eshwari.s9033]

Hi. Is the milk 100ml or 200ml? Because in your video you have 2 cups of 100ml but the description is written 100ml.

[@iw1328]

Refer to the recipe, there is 100ml milk x 2 times 😊 one for cornstarch and another for sugar

[@marvona3531]

✳️🌸✳️🌸✳️🌸

[@mariadasilva4379]

Muy riquísimo

[@mariadasilva4379]

Muy deliciosos

[@盧拉拉-f1y]

請問細砂糖是50克還是30克呢? 謝謝您

[@Apronyoutube]

你好，50克

[@wandalizcortes8578]

Tembleque!

[@Kyrita644]

Exacto! Tembleque Boricua,postre auténtico de Puerto Rico

[@wandalizcortes8578]

I love it!

[@demilamujkanovic5245]

👋👍😘😘😘😘😘

[@尹恩熙-f9u]

请问椰丝需要先炒过吗

[@LindaLinda-gr3hu]

不需要哦！

[@Apronyoutube]

你好，不需要

[@尹恩熙-f9u]

好的谢谢

[@kowtheralhamidi7766]

I love your sweet recipes❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤

[@sergefortier3396]

Your Japanese cotton sponge cake that you've made 1 years ago you cut the video without let us see the inside Why? Did you read all the comments all your subscriber's has write to You? You never responded to any.😐😐😐 I look a lot of your vids, I like it. And for the cotton cake I would like to see all the process and for the inside cz it's important. I'm sure I'm not the only one! Lollllll😮

[@anaisnicole2522]

Perhaps address that video that by commenting on THAT video. This comment couldn't be more irrelevant.

[@sergefortier3396]

@@anaisnicole2522 tel me why it's trivial ?