Country, fried steak and gravy: C complete meal with Collard Valley Cooks

[@autoharpangie3303]

Excellent idea for a biscuit cutter. My mom had a glass jar she used for years, then when I got older and working, I got her various biscuit cutters❤

[@jabez9710]

I have many biscuit cutter’s to. They are great.

[@darlenesmith7680]

The Texas meal we eat most of every week! LoL Looked delicious, Tammy! Love ya! 🙏💛💛🙏

[@31terikennedy]

Tammy, I have to tell you that you taught me how to make biscuits. When my husband sees them, he makes a bee-line for them. Thank you for your channel!

[@donnabrown4818]

If I deep fry, I always strain my grease and reuse it as did my mama, mamaw and grandma. But I very seldom do that anymore. Usually when I fry anything I use lard, tallow or bacon grease and I do reuse it. I don't really know anyone that throws used oil away.

[@jackiebeckwith9058]

This is one of my mom's best home cooked meals she made. I still love it to this day.

[@jabez9710]

My momma also. I loved cube steak and gravy. My mom put the steak in the gravy and finished cooking the meat. The steak was so tender. She served it with rice and green butter beans ❤

[@leewillers4621]

Since watching you my husband said I am a better cook. Thank you for all of the help you give your viewers.

[@deborahgarrison4349]

Goodness, now I am starving after watching you prepare this feast. 😀. Haven’t used seed oils in several years, just cook in bacon drippings, olive oil, butter or beef tallow. Save all my bacon drippings for gravy and things that need to be crispy, butter and olive oil absorbs into food, and I put excess tallow in jars and trash - same with drippings from ground beef, sop up with paper towel and trash. Turkey, hen and beef broth, I strain and store in fridge or freezer to use as needed.

[@jolenalal8290]

In Oklahoma, we call it Chicken Fried Steak. So yummy!! One if my favorites!!

[@Provysjourney]

Looks delicious 😋 My used grease? I usually keep used cans, like the green bean cans, etc. I pour the grease in those cans and throw it away!!

[@timwinkel72]

My momma calls them minute steaks

[@jeannetaylor2217]

Dearest Tammy, I’m so glad you mentioned the HIGH HEAT! I watch many Southern cooking shows and all of them cook on very high heat. Being a Northerner, just west of Chicago, this is new to me. I’ve never cooked this way and my family never did either. If I put any kind of meat in the oven, I ALWAYS cook low and slow, 325 degrees. Everything turns out very tender and flavored perfectly. If I fry anything in oil, I keep the temperature at the standard heat recommended. My experience with a higher heat makes food tuff not tender ❤❤

[@CollardValleyCooks]

It is tender if you don't overcook it. Like this steak should be 3 min per side.

[@CollardValleyCooks]

Also when we are live we can't be on too long

[@teresamoscatiello]

Tammy, I moved and bought my own coop🎉 In my brand new kitchen the last item I need is a toaster oven like I had for years OR I was thinking should I get an air fryer for toast and warming things. Now which do you think is best? I never had an air fryer. Which is best, it’s just two of us.

[@jabez9710]

Talking about grease!!! If I fry potatoes I save the oil in the frying pan with a lid, so I can use it again to fry more potatoes, onion rings, or etc. If I fry chicken, porkchops ,or fish I let the grease cool then put it in a sealed bottle and throw in the trash. I don’t think you can reuse oil with crumbs or bits in it.. Bacon grease I save for a day or two and season my food with it or fry sweet potatoes…fried sweet potatoes in bacon grease is so good. then I throw it out. Your right oil is high. Especially peanut oil which we love to fry in.

[@geeky12ful]

Tammy I kept going “don’t forget to put salt & pepper in your gravy”!! Guess you could not hear me.

[@cathyprosser1050]

Yes, Tammy, Chris told us last night when he was frying that fish about you always liking to cook stuff on high. 😂 It was cute because he turned the fire up under his fish and said he was channeling his inner Tammy 😂. Y'all are so adorable 😍 Love country fried steak and biscuits 😋 ❤

[@sammyhakimvlogs5608]

All of these recipes look so delicious 😋 Mrs. Tammy and Chris.

[@sonyafox3271]

I learned how to make gravy pretty young and,the way, my mom taught me was different, and, if, I make it different, I will about mess it up every time. That’s 5 heaping tbs of all purpose flour and, put it in a tall glass and,then, fill it up with cold or warm water and stir it real well before you add it to your gravy. 0:08

[@donnagribbins1763]

A 8 oz tomato sauce can works good too for cutting out biscuits. A 3 oz tuna can works good too.

[@codya8684]

❤❤yummy

[@mawpawk9]

Tammy, we were so happy to meet you this past weekend. I was so flustered I couldn’t even tell you all I wanted to say. You are such a happy friendly girl ! And you are so little The camera does not tell the truth…. You are so tiny!! And… of course Chris is funny as ever! 5:13

[@CollardValleyCooks]

We enjoyed meeting you too!

[@justme-tz2yj]

Tammy, I was watching you pick the steak from the dish with your fingers and thought of my mother. She would have slapped your hand if you did that at her house. She said you never put your fingers in the meat dish.

[@CollardValleyCooks]

My kitchen my rules

[@GabbyGirl73]

Same here! No one ever put their hands in a dish of anything my mother cooked and picked it up, not even fried chicken! Everything had a fork or spoon in it and you better use that to serve yourself! My mother was a country girl too, but no hands in the food! I'm the same!

[@jazzyflorida3757]

@@CollardValleyCooks Id grab it with my hand too. It’s just me and my hubby.

[@maryjane6044]

We went to Longhorn, my friend had to send her steak back 3 times because it wasn't cooked enough. After getting the steak back for the third time. We accepted the steak went home & cooked it longer. Never again!!!

[@Robin-w4w]

If I remember right the cut of meat for cube steak is the round steak. They run it through the cuber. I worked meat and seafood for 15 yrs at Winn Dixie!!!

[@BernieSutliff]

I love chicken fried steak, but every time I’ve used cube steaks, they are tough as can be!

[@jabez9710]

My mom shopped at Winn Dixie for years then they went out of business now she shops at Food Lion, or Piggly Wiggly and IGA sometimes

[@classicG342]

The 50% of me that is Southern becomes 100% Southern when I make and eat your WONDERFUL recipes! Many Blessings!

[@joanndeland7969]

Looks delicious 😋

[@kathyriley]

Yum

[@mariamolina1305]

I always add nutmeg on my mash potatoes it gives it a really good taste 😊

[@FlyHigh365]

I made your Boston cheesecake today. It was very good.

[@deborahholloway2619]

Looks good Tammy ❤

[@paulandbenny]

Could I use the same thing for smothered steak? We ate it years ago, but I never made it myself.

[@shirleyrayburn2639]

Saw the live notice late, watching replay. Thank you for your live videos!

[@Slassetter]

Yummm! That’s what I’m making for dinner tomorrow! It looks delicious! 🥰

[@Tonytherf]

Hey Tammy and Chris, I haven't had cube steak in a while. Boy, everything looks really good. I've been watching Malissa. Y'all have different cooking styles, yet similar in many ways, too. All I know is you both can cook!

[@joanndeland7969]

Yes .

[@carlakamp7143]

Oh my goodness!! There are no words for how great this looks. I plan on making it all this Thursday evening for supper for my hubby of 56 years!! God keep you and keep on cooking!

[@sandraantee7356]

Cubed steak is either round steak or trimmings off of other cuts of beef.

[@ginamilite1256]

We love your channel the best

[@ritasmallwood1605]

I have used formula l mix it is easy to use we have it at Walmart in central KY

[@cm4me]

I love watching you cook and multitask.

[@cherylvorbeck184]

Looks delicious!!

[@lindadavisl6914]

This is one of my favorite meals also😊

[@marilyn4318]

Cubed steak and gravy is one of my very favorite meals, I always have cream potatoes and most of the time either sweet peas or green beans with it ,I fix your granny green beans a lot they are so good ,I made my biscuit cutter out of a deviled ham spread can .my grandmother use to make them out of a dental sweet snuff cans.

[@lorimc62lm]

One of my very favorite meals of all! This Southern girl loves what we always called chicken fried steak and cream gravy! Brings me back the good old days when my mother used to cook this ❤😋

[@aqhasassy]

I was married in 1970 & all I could cook was fried steak & gravy, biscuits & cream potatos of course, chicken, chops, I battered everything. I think I made meatloaf & Swiss Steak. Have no idea of veggies- Of course the Easy “Cuppa” 1 Cup Cobbler. Peach & so on. My sweet MIL taught me how to make biscuits so her son wouldn’t starve. Good ol Georgia cooking. Didn’t take long to fatten up a little. I still use that same electric skillet.

[@Anthony-J-M]

Be nice to Chris... He cannot read your beautiful mind, Tammy. Blessings....

[@patsyjohnson3963]

Makes me hungry 😊. Enjoyed your video.

[@yankeerose9011]

Awesome ❤

[@UncleSam-bu9gz]

Thanks! I went to Auburn University and my fondest memory is Thornton's Dining Hall. Great food just like this and they sold monthly meal tickets. Even broke you had a good meal everyday!

[@debraroberts6253]

I'm not being rude is that all your real hair I have thick hair also

[@kimberlyhunt8525]

Hey Tammy,I've made alot of your recipes since watching you.I make your biscuits ,green beans ,apple fritters,huge chocolate cake and icing,burritos alot of different things.always delicious

[@clarakling5789]

😋 yummy !!

[@denisehackett4493]

I always save my grease. I use it till I can't. Saves me money. Lol

[@mrs.checkmate1282]

I use that biscuit mix now……turns out great

[@barbararice1196]

Supper looks delicious, thank you Tammy & Chris!😊

[@BeeKay4444]

Oh just what I needed today was some Collard Valley Ms Tammy and Chris! Love the positive energy and fun videos. I cannot be without my portable fan 🪭these days.😂 I might be brave and try to make these steaks. This meal looks like a hug on a plate to me. I hope you are both feeling well and happy ❤

[@donnarichey144]

I just found out I had vulvar cancer and had surgery to get it all but they could not get it all so when it healed have to do radiation.I am 82 getting old is not fun. Thank you for sharing looks so good.

[@jabez9710]

I will be praying for you. I pray God’s blessings and healing on you. 🙏

[@joannekyles129]

Hi Tammy and Chris, this is one of my favorite meals also. Sometimes, when the cube steaks are too expensive, I make hamburger patties instead. Love love your accent. I would love to watch your sister's channel, but I didn't get the name of it.

[@pamelagreen1307]

I have to make my cube steak in the crockpot. Only way I can not overcook them and make them ( and other meats!) not be tough.

[@sonyafox3271]

I love cube steak and,then, I love it when, it’s made into country fried steak. We always ate out mostly on the weekend would fix a good breakfast around 11am. It’s funny that we mostly ate out at steak restaurants and, my dad and brother were mostly steak people To me and mom Swiss steak was our steak. What is good about Chinese and Korean people do spice and sweet and sour dishes well. I seen where you went on vacation and you had a little break and, enjoyed your trip.

[@barbarapritchard2082]

Tammy I like to use my pie plate for eggs and flour to😊 I use your Granny green beans recipe all the time. Dinner looks good😋up North here we call it chicken fried steak🤪. I love using your recipes good down home meals. Thank you for sharing your recipes .

[@debmetheral6596]

Hello Tammi and Chris could you tell we where you got the measuring scoops hanging by your kitchen sink.

[@susanneal3780]

Amazon

[@CollardValleyCooks]

collardvalleycooks.com

[@penniecurrie2424]

My dietitian told me to use canola oil next best thing to olive oil that's what she said

[@FredaCassidy-e2p]

Hi❤

[@alicechin2705]

Im sorry I missed the live. My Son's birthday was today. But He had to work. He loves Cubed steak. So Wednesday when He offs I'm going to cook everything you made today. Ive never made biscuits. I live in McKinney Texas. I'll have to see if we have the biscuits mix in McKinney. Tammy can you see if You have a casserole for Mexican casserole. Maybe something layered. I like to make casseroles because my 2 Sons can take them to work. Have a blessed weekend. I will go follow your sisters You tube page.

[@sissy1901]

I use a tuna can, have for years now,

[@DianeAllen-y3e]

Chris showed us a pic of himself when he was younger with hair.😅 So now we wanna see 'smokin' hot' Tams in her younger years. Friend of mine sent me 😂a pic of myself in my 20's. I was flabergasted at how gorgeous I used to be😂😂😂. FYI, you're both still hotties!!❤

[@DianeAllen-y3e]

BTW, love your 💙pants & dinner looks incredible😋.

[@lala_bee]

This looks sooooooo good! Just sub'd to your sister's channel. Thank you for sharing the link.

[@CollardValleyCooks]

You're very welcome. I hope you enjoy her channel too!

[@SheilaTacheny]

My mom used a can to cut biscuits for years

[@penniecurrie2424]

TAMMY I FOUND OUT ABOUT THOSE FORMULA L BISCUITS BACK IN THE MID LATE 90 IF BUSCUITS R AROUND I WILL EAT THEM,I WAS MAKING FORULA L BISCUITS EVERY OTHER DAY I TOLD 4 OTHER FRIENDS WE WENT CRAZY WITH THOSE BISCUITS ALL 4 OF US GAINED A LOT OF WEIGHT BUT THEY R SO ,SO GOOD

[@janasharooni5203]

Love your hair do

[@kristenschnese6980]

I just use Bob Evan’s lol not all the time when I’m in a pinch our cube steak up here looks like hamburger cause it’s been tenderized is that just round steak? Din din looks delicious I cook mine on med high mostly ( electric stove)

[@shirleyrayburn2639]

I have looked for this biscuit mix in Publix and Kroger and I do not see it. I don't think they carry it. This is in Clarksville, TN.

[@DianeAllen-y3e]

@@shirleyrayburn2639 Our Wal-Mart has it. $4.72.

[@Gleekjunkie]

what's your sisters channel?

[@CollardValleyCooks]

Malissa's Home Plates

[@jameschainey2343]

Like your apron where did you get that please😊

[@CollardValleyCooks]

Cracker Barrel

[@geeky12ful]

I like your apron also.

[@joycemiraglia280]

✍Hello Tammy and Chris and fur babies🐾🐾🐾 Tammy you're cooking one of my favorite meals. My mom always called it Cube Steak when I was growing up in the 40-50s and that's what I've always called it. Tammy you're just fine...the Real deal and not a phony. I like your ❤pants you're wearing. I started watching Malissa's KZbin channel the first time you mentioned it. It usually pops up when I sign in to KZbin but I haven't seen her in a while. I'll have to look for it. She always mentions your cookbooks when she's using one of your recipes or that people can find a certain recipe if they're looking for a certain one. I'd asked her to share a recipe for I believe she called it "Russian Tea" and she said she would but if I've missed her channel I hope she hasn't made it yet. Your dinner looks delicious. We had Arbys' for dinner and it wasn't that good tonight but I can't complain cause my daughter picked up dinner so I wouldn't have to cook. So your delicious meal is making me hungry. I'll have to go grab an orange to eat...ha ha ha definitely not as delicious as your meal but will have to do. You're right about picking on Chris. He's always looking out for you...I love it💞 Hope the girls appreciate the work and the love you put into the meals you cook for them. My youngest daughter learned this week how fast time can change in your life fast. She spent the whole day with her mother-in-law, took her shopping,out to lunch,did a couple of loads of laundry, took out her trash etc. and the next day was out grocery shopping for her and her husband called her from work that his mom had passed away in the night and the staff at the Senior Assisted Home had just found her. My daughter is just devastated and the funeral is Friday. So please add her and her husbands family in your prayers 🙏 Thanks for explaining about mashed potatoes (creamed potatoes) cause sometimes I have a problem with gummy potatoes so I'll use your suggestions. Good Night😴 God Bless LuvYa! Bye from frigid, cold NE Ohio❄⛄

[@DianeAllen-y3e]

@@joycemiraglia280 Prayers up🙏💕.

[@sandraearsley2085]

My sister cooked on his also

[@jazzyflorida3757]

What’s your sisters channel? Malissa?

[@johnparnell9488]

When tammy was smoking hot. 🥰🥰🥰🥰🥰

[@Anthony-J-M]

Where is the Chinese restaurant you loved??

[@CollardValleyCooks]

Las Vegas

[@WandaRush-l9u]

Where did y'all go on vacation ?

[@CollardValleyCooks]

Vegas

[@Seritha-be1mx]

Tammy I like to cook on high also!

[@lindakoon8694]

your biscuit pan???? Aluminum?

[@CollardValleyCooks]

Yes

[@lindasoto7562]

How do I get in on the give-away prize?

[@sarahmcmullen4802]

What is the name of your sisters' youtube channel?

[@CollardValleyCooks]

Malissa's Home Plates

[@shirleykennedy1619]

Why don’t you like Bisquick

[@CollardValleyCooks]

The flavor

[@DianeAllen-y3e]

@@CollardValleyCooks too sweet.