LIVE BREAKFAST - How to Make Spoon Biscuits - Pancakes - Ham & Eggs

[@donnabirney4558]

I’m so glad I found your channel. My mom cooked like you do, but she died when I was a teenager. So I missed out on a lot of cooking instruction among other things. I’m learning so much watching you. Thank you so much !

[@Deborah4Antiques]

Tammy that one piece of hair sticking straight up has kept me smiling through the whole show. I was so down with all that's going on. You have totally taught, entertained and made me laugh, thank you. My husband says he's never been bored with me in over 40 years, I believe Chris would say the same thing about you.

[@laureencortese8588]

Your such a pro my dear. You help so many folks learn to cook real food that taste great 🙂❤️

[@peggykirk1408]

I use Southern Biscuit flour and love it. Afraid to change since "if it ain't broke don't fix it." LOL your biscuits look so delicious.

[@CollardValleyCooks]

I agree!

[@barbarajenkins3218]

I use southern biscuit flour also it's just as good as white lilly, I love to make Cakes & biscuits with it , the cakes are spongy & lite.

[@Souperat60]

I never thought there was a difference between these flours and AP flour. However after working with White Lilly, I’ve changed my mind. Hi I’m Darlene from Souper at 60. I’d love to have you join me in my kitchen. Lord bless❤️🇺🇸

[@user-cg7ss2xl6c]

Oh yes. Its acceptable. Lol it was a debate with me and my husband. My momma used white Lilly. His momma used southern biscuit. Lol so needless to say I had to buy some and use it. So now whatever I see is cheaper at the time i grab it. He doesn't mind now. Lol just a fond memory. Miss my mother in law.

[@maurafornataro3911]

My extra biscuits that are a day or two old - I cut - brush with olive oil and garlic powder and cook them slow and long on a 325 oven get them brown and hard !! You can crumble them after cooked and use as croutons too!!

[@jmac5946]

When your cooking with L❤️ve you never mess up🥰

[@maudejenkins4283]

K k k kk k kknk k nkkk k

[@maudejenkins4283]

N I’m n n n n k Ken. Kn kk. Kkkkkk

[@deejo2]

I'm so impressed with how fast you do all of that cooking. It would take me a half a day. And everything looks so delicious! Y'all make the perfect team in the kitchen. 😊

[@rebeccachambers419]

Lol. I don’t know how she moves around that kitchen cooking so many different things and not lose track with what needs flipped and stirred in whatever LOL.

[@candybrooks9972]

@@rebeccachambers419 o

[@daviddavis703]

This is my first live with you! I'm so thankful!

[@CollardValleyCooks]

I'm so glad!

[@Linda-qq5mg]

I want to thank you both for making these wonderful videos. Tonight I made my first spoon biscuits, and they turned out great! My daughter made Thanksgiving dinner and gave me leftovers to bring home, so I made spoon biscuits to dip in the turkey gravy. Your directions are always clear and great to watch! Thank you again. You are a special couple!

[@CollardValleyCooks]

Great job!

[@jeri7881]

Growing up in West Virginia these are called drop biscuits. My favorite with sausage gravy.

[@mamie372]

I love everything you make!

[@lindabranum6686]

Thanks for sharing! I love breakfast any time! Oops wonderfijl!

[@lindabranum6686]

Looks great❤❤❤❤❤🎉🎉🎉🎉🎉

[@tammypayne272]

Watching you cook is so relaxing. I've tried a few of your recipes and they turned out well. Especially your Granny green beans! Love em!

[@CollardValleyCooks]

Wonderful!

[@Souperat60]

Ohhh those green beans are unbelievable!!! I make them all the time. Hi I’m Darlene from Souper at 60. Come join me in my kitchen sometime. Lord bless❤️🇺🇸

[@cunard61]

I'm am so impressed with how you know how many biscuits your going to get from your first measurements, and you do it entirely by sight. Proof you have been cooking a long time, to gain that kind of experience.

[@Souperat60]

She has taught me so so much!! Hi I’m Darlene from Souper at 60. Come join me in my kitchen sometime. Lord bless❤️🇺🇸

[@melanietaylor5079]

You’re a good man Chris!

[@brendadarrington4268]

I love watching two in kitchen together Cooking, filming, smiling and enjoying each other’. making us hungry 😋😊

[@patriciakoester1580]

I’ve really enjoyed watching you cook live it’s so relaxing, I just love ya ♥️ God Bless you, Chris and Family !! Hope your Nephew is doing better today 🙏💛🙏 Patricia

[@sherrywilliams409]

I do the same Tammy! I throw that egg shell in the sink. I touch the edge of the garbage can!!! And Chris says “as long as I got sumpun deat when Tammy says she overcooked your eggs. Lol I love it! I thought we were the only ones to talk with such slang! I find myself feeling like my day isn’t complete unless I find one of your videos to watch! Y’all are just a part of my day now. I love you guys. You remind me so much of me and my late husband. Your way of cooking is so much of my own as well as what you cook. I still have to tackle cooking biscuits the way you do. I bought me some white lily flour so I’m getting close….all I need now is the shortening. I have learned quite a bit from you with your little tips that you offer. I seriously don’t know what I will do if y’all ever stop doing your videos!! So don’t stop! Lol

[@luciabriseno4065]

My husband love love loved it when I learned how to make biscuits from your tutorials. I made them all the time for him. My kids came to visit and they raved over them too. Thankyou for your tutorials. I Really enjoy watching and learning. Your tips are SO HELPFUL. 😋👩‍🍳

[@paranoideye7104]

Ive eaten peanut butter, light corn syrup, and butter stirred together since i was a child ! Im 66 now, and still love what i called "sweet sandwich" mix.

[@lindadelaney8215]

I love the way you just cook and do not waste a lot of time talking about other things. Your food looks so good.

[@RedRoseSeptember22]

My mother used to make crunchy biscuits like that whenever she made stew or soup :D all that food looks *so* good I want me a plate lol.

[@MrTonyharrell]

Those spoon biscuits look like they would be good for sausage gravy and also if you add cheddar cheese and garlic butter they would kinda be like Red Lobster biscuits.

[@deborahbaird900]

I thought the same thing about the garlic and cheese, like Red Lobster biscuits

[@teatamhaugen4498]

This was nice to watch this morn. And yes tammy those flowers on the table are def a hit..they're beautiful. Enjoy.

[@jaybatemen4497]

Because, I cook so much for my elderly neighbors, I find myself watching and listening to your and your husband's video's like a TV show. I want to run to my kitchen and make biscuits something I was terrified of. I didn't realize I could make them in my air fryer. Love y'all.

[@vickiestone7705]

I absolutely love the way that you set up your kitchen & utensils

[@CollardValleyCooks]

Thank you! 😊

[@r.j.wheels6755]

Wow what a breakfast! There’s nothing like mixing that butter and honey together and slathering it on a hot biscuit. Some kind of good! I made meatloaf tonight using your recipe and it’s the best I’ve ever had. I’ll never make one another way. Thank you for all your awesome recipes.

[@dawncrutchfield4092]

Tammy is the sweetest cook I've watched. Its like sitting on the counter watching my mother cook all over again ! Thank you Tammy !

[@jasonmack2758]

That's what I said too! Sitting beside my Grandma watching her and also watching my Grandpaw make fish head stew. "Someone's in the kitchen with Dina, someone's in the kitchen I know.. someone's in the kitchen with Dina cooking the food just so." LoL

[@Souperat60]

I too had that same thought!! Just a really precious lady😊. Hi I’m Darlene from Souper at 60. I’d love to have you join me in my kitchen sometime. Lord bless❤️🇺🇸

[@barbarafountain6615]

Yep makes me think of my grandmamaOdom

[@tinatimthompson3115]

Awe I did that with my kids an still do it w grandbaby! So sweet ain't it!?

[@tinatimthompson3115]

@@Souperat60 I'll check it out hun... GBY

[@cynthiahillian]

I LOVE LOVE YOUR KITCHEN...I don't like cabinets for my dishes or seasonings and everything at my hand, not in drawers. It took me a few videos to realize how it can be done!!!!💞💞 I love good old home cooking... Thank you!!!

[@ellabransfocombransfor8091]

Yes I've enjoyed your cooking this morning and also enjoy your and your husband doing it together that's what my husband and I used to he taught me how to cook again I had had a stroke and he showed me how and what to do fully passed away fun things we used to do together and I miss him so much also enjoy seeing other people do and get out of doing what we did may God continue to bless you your family and your Channel for my new friend Ella Bransford:-).

[@CollardValleyCooks]

Sounds like a very good man!

[@ellabransfocombransfor8091]

Yes he was

[@pamelawhite5036]

This breakfast reminds me of my momma so much, ❤

[@autismfamilyjourney6784]

Everything looks amazing, thank you for sharing 😊

[@BoomerGirlInaGenZWorld]

You and Chris are so cute together. It’s nice when a couple is friends as well as spouses.

[@teresahayes5956]

We want to thank you both so much for sharing & showing us how to make this mixture and keep it for 3 months.

[@darcyt6650]

Love your video’s. Thank you!

[@robinbanks895]

When I was really little, I would ask my dad for a biscuit and “butters and syrups”, that’s what I called it, I don’t know why, lol. He always used Golden Eagle syrup for butters and syrups and Log Cabin for pancakes and waffles. And that man LOVED butter. He hated margarine, he always said if you’re going to take the trouble to make pancakes, don’t put margarine and syrup on them, use real butter on top of your pancakes. We’re coming to y’all’s house for breakfast!!💕💕💕

[@stephaniesosna8213]

In my house I'm only cooking for one, so when I make pancakes or waffles I freeze what I don't eat right away. I just put a piece of wax paper between every two pancakes or waffles and freeze them in a ziplock bag. They defrost and reheat well in the microwave. Waffles can be put in the toaster too. Have to be creative when you're cooking for one 😊 Thank you for sharing your biscuit mix with everyone

[@beverlycurry4370]

I've got to get a blending fork!!

[@beverlycurry4370]

I love yalls show, tutorial, you guys know your cooking 😍

[@susanholtzlander2066]

We call them drop biscuits first biscuits I ever learned that make

[@kimw1520]

We do too

[@kimeverhart6253]

Those biscuits/ pancakes look beautiful! I’ve only made biscuits twice from scratch in my life; this morning was one of the times. ( I had to have some because my granddaughter wouldn’t eat her sausage gravy without biscuits!!) I didn’t have buttermilk so I found a recipe for baking powder biscuits. They were ok but I’m sure nothing like yours. I’m gonna make your biscuit mix now for sure to keep on hand!! Thank you for sharing!! Ps...My sweet Papa used to make drop biscuits for us when we were little all the time! I loved those biscuits! He was a good cook!♥️

[@MaryAshworth-z5p]

Love everything you cook 😅

[@skippyjones4195]

Hey you All That was amazing yummy yummy 😋

[@patriciaprestia1306]

Loved watching you cook all this great food. Looks delicious.

[@mariecalambert9511]

Golden Eagle table syrup is a staple in our house. Delicious! It baffled me when I realized many years ago that everyone didn't grow up cooking in an iron skillet.

[@cet765]

That looks so good! I am so hungry now! Runny yolks are the best! You make cooking look so fun! I hate cleaning up - think that is one reason I don't care to cook. Besides I only have me to cook for.

[@kimhoneycutt6258]

Hello from Lexington, North Carolina!❤ I just LOVE watching you cook!! It would take me all day to do that and you throw it together in a flash!! I throw my egg shells in the sink too. Chris, I use to do the same thing with butter and honey, it was so good!! This was a great video...we ARE family 😊😚❤

[@susandorry6149]

Thank you, I'm going to make the biscuit mix, I didn't stop the think it would be that easy.

[@myshoreline2]

Love you guys being so real cooking as if we were there with you no fake acting. 😋 Thanks for the tips, and tricks grateful for them.

[@Bythaway564]

They don't sale white Lilly flour here in North Western Washington. However I now order it from Walmart and the southern biscuit mix from Amazon. I can watch you making biscuits all day long 🥰

[@ljeangil]

Love biscuits. I could eat them every day at all meals.

[@wayneogle9155]

Y’all are my favorite cooking channels

[@beckygriggs7827]

Pancakes taste so much better with a touch of vanilla extract, and waffles and they smell so aromatic when they're cooking, YUMMY

[@CollardValleyCooks]

I totally agree!

[@ShawnWilliams-g5g]

I love breakfast

[@gloriarice5023]

Those spoon 🥄 biscuits remind me of my mom's drop biscuits! Thanks for sharing 😊!

[@patrussell364]

I am new to your channel l enjoy watching you and your husband new great way to make biscuits ham and pancakes 🥞 l will watch again 😊

[@juliechristiansen4363]

What a wonderful breakfast. I love how you cook! And White Lily is the best. I have to order it online because I live in Arizona.

[@Souperat60]

I finally found White Lily flour about a year ago here in Va. I’ll never go back!!! Hi I’m Darlene from Souper at 60. Join me in my kitchen sometime. Lord bless❤️🇺🇸

[@deborahjellenburg4939]

I love the way your breakfast turned out. I’m a ham lover myself and I could eat that whole pan. Fluffy pancakes and look at those cut biscuits!

[@Souperat60]

I just love breakfast for dinner!! Hi I’m Darlene from Souper at 60. I’d love to have you join me in my kitchen. Lord bless❤️🇺🇸

[@yvonnehouston4893]

So enjoyed watching you cook! My Aunt Ruth always made the spoon biscuits. YUM! loved the crunch and they were soft inside! Will be making the biscuit mix..that will be a great time saver and convenient! Thank you for sharing!

[@hazelpearson2975]

Just found your channel. Watching you cook brings back fond memories. Good " down to earth" Christian folks. My kinda people. GOD'S blessings upon both Chris & you Tammy 😇❤️

[@fadingdandelion4792]

My kid loves drop biscuits says they have crunchy edges.. he won't eat anything that is too brown but loves the texture of these.. thank for the great video.

[@donnacooper3838]

Love spoon biscuit. Gonna try the mix. Thank you. My mama always did spoon biscuits!

[@LutherBlenterArtwrite]

Wonderful breakfast,just like I do on Sunday morning

[@LutherBlenterArtwrite]

Thank you for the heart ❤️ God bless you both,I really enjoy watching these

[@debbiealtman4572]

Breakfast looks delicious. I’ll be over in 5 with my own plate and silverware and even bring my own coffee. Yummy.

[@ruthkiser9693]

Oh, when you mentioned making red-eye gravy with the ham drippings 🥰 My father‘s family settled in Cornelia Georgia when they immigrated to the U.S. in the late 1800’s and later moved to South Carolina. My father taught me to make red eye gravy with country cured ham and coffee. One of my favorites! I love it over grits!

[@ShawnWilliams-g5g]

Thanks for showing us how many ways to use biscuit mix

[@laureencortese8588]

Oh my goodness that looks yummy 😋 I love pancakes 🥞 Chris 🙂

[@paulaschumacher5489]

Enjoying watching y'all cook breakfast and the conversation. My Casori is like y'all's, bought from your website. Still learning how to use it. I'm with Chris on those eggs. White done (no snotty eggs🤢) yellow hot and soft. That ain't easy. My Mama fried perfect eggs. My hubby likes his frazzled on the edges well done.

[@leishamcalpin3171]

Good morning y’all, Mississippi here!

[@larryjenkins3129]

Got to try making these biscuits! Looks delicious! Love homemade biscuits!

[@marthacantrell6953]

My mother ate butter and syrup, mixed. I thought she was probably the only one who did that.😊

[@htownprettyddb1555]

Chick-fil-A uses White Lilly for their biscuits 🤪

[@Souperat60]

Really??? They are so good!!! Never knew that. Love baking biscuits. Hi I’m Darlene from Souper at 60. Come join me in my kitchen sometime. Lord bless❤️🇺🇸

[@maryhamilton9074]

I make spoon biscuits for my strawberries yum . I break in two while still really warm , then dab on some butter let melt a little ! Then spoon my lightly sweetened strawberries and juice over the top of biscuits !! Add Cool whip yum 😋 Thanks for sharing Tammy hope you and Chris have a blessed day 😇

[@phyllisbakercoffman8988]

You are so full of energy this morning, Tammy 💕 My step-dad mixed his butter with sorghum!

[@roxeyserckie5414]

Pretty as pictures! Great Sunday breakfast!

[@EbonyIvyThymewithLeona]

I am so impressed with that granite stone skillet. NO oil!!! Amazing. Thanks for sharing.

[@dorothynolen8735]

You make it look so easy. Thank you for this recipe.👍

[@brendadonald119]

I've enjoyed watching you cook . Everything looks delicious.

[@Linda-qq5mg]

Thank you for another wonderful video that I enjoyed so much! Everything looks so yummy!

[@patriciawojciechowski7231]

This a fun show to watch. Very relaxing. Very cozy.

[@phyllisullery9963]

You can freeze those pancakes and eat them another time. Just microwave and add your toppings. Yum 😋

[@Mary-fe2fz]

Love the versatility of the biscuit mix!,

[@ShawnWilliams-g5g]

Thanks for recipe

[@WaterfallFW]

In our home we called those spoon biscuits drop biscuits. I loved when momma made them. I’d load them up with everything.

[@dianalester1351]

I love the drop biscuits, will try this, cause I live alone. This method is perfect for me.

[@ChristopherMartone]

SPOON BISQUITS!? These look so good AND I don't have to knead and roll and cut which takes forever for someone like me!? Sign me up, that's what I'm having for supper tonight!

[@CollardValleyCooks]

Hope you enjoy

[@joankimble686]

I would put some grated sharp cheddar cheese in my spoon biscuits. If I have them with beans, I also add a sprinkle or 2 of red pepper flakes. YUMMY!!

[@barbarabaker5067]

Those look like my daddy’s biscuits❣️precious memories

[@shisley4]

No matter what time of the day it is, breakfast is the best meal 😊❤! Thanks for sharing your your cooking recipes and time with us.

[@beverlycurry4370]

This morning y'all reminded me of my dear father doing breakfast 🥰🥰🥰

[@KG-wd4id]

Thank you for pointing me in the right direction. I had been looking for this video. Everything looked delicious!!

[@lisacochran1415]

I made these pancakes today using the Southern Biscuit Mix and OMG I dont have to buy that Krusteaz anymore, thank you so much! Can I ask what does the egg do to pancakes cause I didnt use an egg and they still taste awesome to me? Thank you so much for all you do. You dont know how much a lifesaver you truly are to me and my family. My one true regret in life is not learning to cook from my mama (a great cook she was) before she passed and now thanks to you I can cause I see alot of her cooking in you. THANK YOU!!!

[@CollardValleyCooks]

They are a little more fluffy and cake like with the egg to me

[@lisacochran1415]

@@CollardValleyCooks Thanks, I will try that next time. Do I add 1 egg per 1/3 cup or what is the ratio?

[@CollardValleyCooks]

@@lisacochran1415 one or 2 per cup

[@CollardValleyCooks]

@@lisacochran1415 full cup of biscuit mix that is

[@lisacochran1415]

@@CollardValleyCooks thank you, I’ll give it a try!

[@patkimpland4454]

I enjoy the breakfast videos the most

[@LaurynGlasgow]

Yes an ice cream bowl the signature southern mixing bowl or leftover bowl ❤️ I live in Alabama and we use those all the time

[@conniejohnson5791]

I enjoy watching you my mom and grandma never taught me to cook

[@ginabadeaux9319]

oh my goodness ive never in my 61 years mixed my butter and syruo im a yankee in washington state maybe thats it i was married to a cajun for 26 years .i learned gumbo and jambalaya for him .i love every meal you make,thank you and chris

[@aundrearavenell8117]

I love the way you make spoon biscuits 😋 😍 I'm eating breakfast with you guys😅

[@jackiegenandt6661]

Just found you guys and so enjoying your channel!!! Yum!!!

[@yolandavaldez5256]

I love all of your recipes thank you so very much and may God Bless 🙏

[@jacalynjames5124]

Thank u and chirs for cooking with us i love your cooking.its so good i like to jump in and eat it with u all thanks.amen to you .

[@ShawnWilliams-g5g]

Could eat it on another day

[@paranoideye7104]

Its great on toast, hot or cold biscuits, crackers, or as a sandwich on soft white bread. Its drippy at times, but soooo good!

[@tinatimthompson3115]

Momma called em DROP BISCUITS... You can put butter on the tops and broil em a minute to give it a good crisp!