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Not Sponsored I decided to give HelloFresh a try and in this video I will be cooking Zingy Gouda Burgers with Mushrooms, Creamy Horseradish Sauce & Potato Wedges
Ingredients:
12 ounce Yukon Gold Potatoes
4 ounce Button Mushrooms
10 ounce Ground Beef
2 slice Gouda Cheese
2 unit Potato Buns
1.5 ounce Creamy Horseradish Sauce