Ah Pa I do already nice family like it..Thank you 🙏
@patriciawong53824 жыл бұрын
Great recipe 👍, Ah Pa, I love your cooking.
@mimianderson38373 жыл бұрын
for the first time,i had salthY egg york stuffed in prawns and deep fried tempora style i hVE BEEN DREAMING OF THat dish since last week at a resturNT
@fredaulun35484 жыл бұрын
Such a great recepi and very simple.
@yeobansoon4 жыл бұрын
Look delicious. Will definately try your receipe,
@annabakong15355 жыл бұрын
Mee too 1st going try.thats y im refer your video how to make it 😊 thank you for sharing Cooking Ah Pa 👍
@lydiakwongleechang49274 жыл бұрын
Appreciate yr efforts in putting out such fine recipients. But can u shorten the total time taken for each recipient? Thank you
@lydiakwongleechang49274 жыл бұрын
Sorry, recipes not recipients
@judywong15734 жыл бұрын
Ah Pa good for CNY..look like fry prawns chips and fish chips, nice and delicious.👍
@josifiniwaqainabete44604 жыл бұрын
Very yummy but you did not tell us how to get the salted egg yokes or salted egg whites.can you show that part of the preparation.
@CookingAhPa4 жыл бұрын
Just boil the whole salted egg like how u would boil a normal egg. After about 10mins under boiling water, remove the salted egg from the boiling water, crack open and remove the cooked egg york.
@SmotriGiraffe2 жыл бұрын
@@CookingAhPa sorry, I need further information. Cooked egg yolks go into this dish how? Need to crush them and mix with sturch?
@CookingAhPa2 жыл бұрын
@@SmotriGiraffe crush the cooked salted egg york then sauté it with oil to create salted egg sau
@amandakwong26476 жыл бұрын
Wow, looks so yummy, how can they don't have most of the food you cook at the restaurant? I wish I can cook good🙈🙈🙈
@CookingAhPa6 жыл бұрын
Amanda Kwong all these i cook are very simple recipes, many of my followers manage to make it easily, i am sure u can too
@amandakwong26476 жыл бұрын
@@CookingAhPa , thank you for your reply. I tried to cook a few dishes before but my family only try my cooking a little bit 😩😭(😬😬they said it's good but I can tell they ate my food by being nice 😬😬). We eat out all the times & I can't never cook like the restaurant. I live in USA since I was a little kid & we don't really cook here but my mom told me that if you want to stay beautiful & healthy you need to learn how to cook at home. I don't mind cooking but it takes so long prepare, to cook & clean up too and then sometimes the food comes out not good. It's cheaper to eat out & save lots more time but I want to be healthy so I need to learn to cook.
@CookingAhPa6 жыл бұрын
Amanda Kwong Practice will make perfect
@junetan41525 жыл бұрын
Can I deep fry the pumpkin pieces first then cook with egg yolks etc later just before serving ? I am slow in my cooking so need to prepare some steps in advance . I always have problem preparing food for potluck gathering ...food turns cold and soggy 😔 what food is good for potluck...that is to cook a few hours ahead?
@CookingAhPa5 жыл бұрын
Braised pork would be good to cook before hand, curry chicken too
@alisonyong94176 жыл бұрын
Cooking ah pa, can do a video for salted egg yolk with Sotong.
@indradevi8526 жыл бұрын
How many salted egg yolks did u use? 3 or 4? Looks good!
@CookingAhPa6 жыл бұрын
Indra Devi use 2 egg yorks will be good enough
@roccarose64816 жыл бұрын
The egg yolk is cook earlier by boiling or frying. .?
@renevillabamba4 жыл бұрын
Sir, kindly adjust a little bit louder your volume. I can't barely hear you. Nice watching how you cooked. Thank you. Renee from Phil.
@CookingAhPa4 жыл бұрын
This is my old video, the newer videos will be much better in voice volumes, thanks ya
@adrianlim9936 жыл бұрын
Yeah ah pa yummy real goldy in colour ha ha ha atually sabrina also know how to cook i love eating pumpkin very muchy.
@beelianliu65783 жыл бұрын
.
@stranger72245 жыл бұрын
This might sounds silly but how do i choose a nice pumpkin
@CookingAhPa5 жыл бұрын
Hmm...good question actually, Ah Pa not too sure too, but when u knock on it, it shud give u a nice solid sound, instead of a hollow ones.
@annayan43025 жыл бұрын
@@CookingAhPa Se flrlltt0g 8-)
@annayan43025 жыл бұрын
Sorry wrongly press
@edwardtan68264 жыл бұрын
Just wanted to know the salted eggs York do it need to cook it first with boiling water the whole egg or just scrape away the black Ash and wash it then crack the salted eggs open and take the egg York and cook ?
@CookingAhPa4 жыл бұрын
Scrap away the ashes, wash the egg, then boil and cook the egg. After fully cooked, then only cut it open to take out the york.
@eddiebalanquit19245 жыл бұрын
If theresno curry leaves whats the alternative?
@CookingAhPa5 жыл бұрын
Just omit the curry leaves, no worries
@jenyeo8734 жыл бұрын
Can I use potato starch instead of corn starch ?
@CookingAhPa4 жыл бұрын
Can
@nanglawh37316 жыл бұрын
woo ,yummy 😘😘
@henryleu18645 жыл бұрын
Sorry, I am confused....do you use corn starch or corn flour?
@tailim12105 жыл бұрын
Corn flour and cornstarch are thd same thing
@shivakumaararumugam35785 жыл бұрын
@@tailim1210 thanks.I was about to ask the same stupid question
@sereneow37225 жыл бұрын
why is it so pumpkin turn soggy after deep fried
@CookingAhPa5 жыл бұрын
serene ow pumpkin will turn soggy when it’s cooked
@regineng38985 жыл бұрын
Are ah pa host and spice and pans host the same person,bcos you two sound alike
@CookingAhPa5 жыл бұрын
He’s much more successful than Ah Pa
@meow_meow_kuting4 жыл бұрын
@@CookingAhPa But Ah Pa more yan dao :-p
@indradevi8526 жыл бұрын
I made this recipe without prawns n it turned out very well.I think we must fry the pumpkin as soon as it's dipped in the flour n egg twice otherwise the pieces become a bit soggy.Tq for the recipe.
@lilyeng52706 жыл бұрын
Can l used potatoes flour
@CookingAhPa6 жыл бұрын
Lily Eng can
@sharmilanaidu17616 жыл бұрын
So damn yummy
@CookingAhPa6 жыл бұрын
Sharmila Naidu thanks for watching
@tonydesilva22936 жыл бұрын
You need to fast forward some of the steps or it becomes very boring.