Creamy Garlic Peanut Noodles | 5 ingredients | 10 mins

[@chloerooks4460]

I remember seeing a commenter here estimated the measurements, but I looked through all of the comments and couldn't find it. I have made this recipe several times for me and my family have loved it every time. So here is an estimate of the recipe, feel free to adjust it to personal taste. about 4-6 cloves of garlic, add more for a more garlicky taste, or less. about 1/4 cup of soy sauce 3/4 cup water 1/3 cup sesame oil and a few tablespoons of peanut butter. Just a reminder, you can adjust any recipe to your liking, because not everyone likes the same things. I've added green onion, chili flakes, and much more.

[@barbarapratt5314]

Thank you so much!

[@itsShir0]

I just tried this using the measurements shown in the pinned comment and i highly recommd you to use LESS soy sauce. 4oz is way too much and your noodles will become really salty even if you add big chunks of peanut butter at the end. also i would add less sesame oil then 1/3 cups.

[@majoras51]

I saw that and was immediately like "WHAT" and you can see it too. I think shes on point the quantities were just a little off

[@RevTrevNFL]

I was thinking the same thing...the soya sauce is too much. That's why it's so salty. That's why she needed to put more peanut butter in there. Just add more peanut butter at the beginning and do a bit less soya sauce.

[@monicaroberts9536]

Thank you, it was delicious!!! I also added garlic powder, onion powder, chilli flakes, sesame seeds and spring onions 🤤

[@levig6375]

4:36 is one of the greatest sounds I've ever heard in my life

[@YappieKitchen]

lol......Peanut noodles in a pot.

[@biswaarijit9369]

it sounds liike diarrhoea and lots of poop coming out lol

[@henrygt100]

Was that water after the soy? Can you list ingredients please? Looks amazing!

[@aprilsigns4175]

Do like this recipe. Have to say (sorry, little side note) I despise cutting board with troughs! Garlic gets stuck. Waist. 🙁 or you just use the other side 👍

[@emryspendragon2710]

2nd time making these. And it is a favorite. I use the sauce and use whatever pasta, or rice noodles I have in the pantry. Ill add shredded can or shredded beef and saute whatever vegetables I have from the night before, carrots julienne, broccoli, scallions, bell peppers, baby corn cabbage, or whatever. I don't have a set recipe. The one constant is the sauce base. Its also great as a dip as well. Family loves it. Its economical, filing, and takes 15 minutes to prepare. Thank you from Houston

[@emryspendragon2710]

**CKN , NOT CAN, SORRY.

[@YappieKitchen]

This really made my day. Thank you so much! I am glad your family loves it. It’s also a really great marinade for chicken. marinade it over night and bake the chicken. Serve over a bed white rice.

[@emryspendragon2710]

@@YappieKitchen ooooh. Yessss. Its perfect, thank you for sharing!!

[@no_peace]

at some point i read an article with like a wheel of flavors and it showed how people experience food. it changed my cooking life. you don't have to be an artist or whatever, you just need to know the different flavors. now when i eat any food i think which flavor does this need? and add it. like if it needs acidity or it's too sweet, you can add vinegar, lemon, lime, citric acid, malic acid, ascorbic acid etc. if it needs earthiness you can add tomato, mushrooms, broccoli,) etc. if it needs saltiness... add salt or substitute. etc. once you see this you look at recipes and see that they have vinegar, a sweet thing (baby carrots or brown sugar), salt, mushrooms, oil, etc and you can easily substitute for anything you don't have. i can make so many more recipes now because i don't have what they call for but i see the purpose of the ingredient

[@negritainthejungle1625]

Dang, thats a great pot set

[@Freespirit512]

Hi! Where to get the recipe and portions? Thx

[@conradsmithlacsina4166]

Read the comments asking for measurements. Please understand that usual and common (and I'd say authentic) Asian cooking and recipes (well at least East Asian and Southeast Asian) would not prescribe precise amounts, numbers, grams, cups, or tespoons of ingredients. There's a video of it on youtube with Gordon Ramsay and a Malaysian chef or cook. That was interesting because of the culture clash on the westerner Ramsay's constant nagging for measurements and the Asian chef's sassy insistence on ''agak-agak."

[@divyak9980]

As a south Asian can confirm we don't believe in precise measurements.

[@YappieKitchen]

oh agree totally....its so funny when I try to learn from my mom. Even when baking...she will say "One handful of flour". I will ask her..."Your hand or my hand...because we have different size hands" lol

[@akshayak435]

Watches whole video and makes plain noodles n puts peanut butter on top

[@IamJaneS]

When I finish work at 7.30pm, or 8.30pm, the last thing I want to do is cook when I get home, so I usually get take out. This is something that I could very easily do! I have an 8.30pm finish this week, I'm going to make this. I already have everything needed.

[@bluehavencd]

Food Porn because of the music.....but a very excellent recipe.

[@mimmi3995]

I like this recipe and it looks very tasty. But i hate that u dont use measurement. Even My Mom dont use it . I hate it

[@YappieKitchen]

Sorry it’s an Asian thing. Will do better.

[@mimmi3995]

@@YappieKitchen 👊🏼👍

[@thatonezeldafan5275]

I feel you bro I want things to be exact

[@mimmi3995]

@@thatonezeldafan5275 yeah i hate People who dont use measurement

[@pemghustlewomanlife6425]

The sauce is excellent with chicken, pork added and poured on a bed of rice.

[@YappieKitchen]

PEMG HUSTLE WOMAN LIFE yes this sauce is real good on rice or even as a marinade with chicken. Peanut is life!

[@thatswhatisaid8908]

Yasss! This is so good! Well, I'm pretty sure it is. Covid is mucking with my senses of smell/taste, but I'm definitely making it again!

[@annyvee_]

It baffles me people are so butthurt about her not showing the exact measurements to such a basic recipe involving a few ingredients clearly chosen in their quantity solely by personal taste. My grandma always told me that if I only rely on exact measurements in order to cook the simplest things, my skills and estimation by eye will never evolve. She showed enough in order for people to grasp the concept of a fast, basic recipe and more or less the quantities of each used product.

[@sn5255]

???? People watch online recipes because they’re clueless and need a recipe

[@mimmi3995]

Ur wrong . We need the exakt measurement. I hate People that use their eye . No thanks . Even My Mom do that...

[@jazelcabilla7485]

Paa

[@Suyaang]

I grew up eating this, it’s a childhood favorite!!!

[@AugustTha2nd]

I like taking 1/2 cup of the boiled noodle water to add to soften it a bit

[@soulsurfer4441]

Can you say MEASUREMENTS?? I had to freeze the video to see what the heck you put in it? Not even a recipe in the description? Maybe you'll get better the more videos you do? Looks yummy though.

[@YappieKitchen]

Hey Patrick, thanks for the comment. I purposely left out the measurements for this video because I felt that it really depends on the type of noodles and the quantity you use. Also it’s very much “to taste” some ppl prefer it more saucey. I wanted to show how you can make a simple Asian style pasta dish with just a few ingredients. But thanks for the tip, I might take a different approach it future videos then.

[@shahkaput3655]

So true.. u doing for urself is it?

[@rainnmoon114]

Will whole wheat spaghetti work with this? I have stacks of it and my family doesn't want to try it but I want to use it up lol

[@globalcitizenn]

I’m sure it’ll work

[@lailaolaila6689]

Can you substitute the sesame oil for olive oil ?

[@YappieKitchen]

Hi Laila, I don’t think that would be possible. Just skip the oil then. It won’t be luscious and velvety but u will still get a pretty good sauce.

[@patriciasheridan7]

Sauce direction don’t include amounts.

[@ElainTung]

So easy to make! I will give this a try!

[@godisgood5886]

Looks delicious but where is the full recipe ?

[@Lele73985859]

Looks good but u did not list the measurements of your sauce

[@barbarapratt5314]

I found no measurements and can't find the recipe

[@sadtoaste]

Can i use pasta noodles? I have so much because my mom panic bought so much spaghetti 😔

[@YappieKitchen]

Yes! Spaghetti or linguine is best. I have used pasta noodles too.

[@codghost9301]

@@YappieKitchen Can I substitute sesame oil for regular oil ?

[@YappieKitchen]

@@codghost9301 I wouldn’t use regular oil. I would use peanut oil or the oil that is in the peanut jar when separated. If u do not have peanut oil, just add a bit more water. The sauce will be not as thick and luscious. It will be on the watery side, but it’s actually still very delicious.

[@jangrammer3667]

Thanks for the video! I made this last night and it was delicious.

[@YappieKitchen]

Thank you so much for that comment. I am beaming now. I am so glad u liked it.

[@jekalambert9412]

Annoying "music" no info about what the ingredients are and how much of each ingredient in the video. Thumbs down.

[@YappieKitchen]

Thank you for engaging with the video.

[@robertfousch2703]

Too. Much. Soy sauce.

[@gracejoy7]

I just made this, adding cubed chicken (for protein) and garnishing with scallions and sesame seeds. Delicious! This was a hit with the whole family, and I will definitely make it again. (Note: I used 1/4 cup of low-sodium soy sauce and it was perfect. If using full sodium soy sauce, you might want to reduce the amount a bit unless you like your food salty.)

[@tonyparisi6649]

4:08

[@andrewvoorhis3449]

YOU CAN TELL SHES NOT A COOK LOL .

[@little_blue4144]

I don’t have sesame oil What can I use?

[@AC-hi4ni]

I like the simple ingredients but your technique was quite sloppy.

[@YappieKitchen]

I cook meals and create recipes. I don’t “cook recipes” but thanks for being here ❤️

[@misterpogiofuk5753]

Newbie here

[@TomoyoTatar]

Whole wheat yakisoba noodle... 8) easiest recipe on youtube...thank you, gonna add a lil rice vinegar and steamed green beans. I crave carbs when im pmsing.

[@YappieKitchen]

Lol I’m glad you enjoyed it. Yes it’s so good when you are pmsing. It’s super satisfying.

[@Leeohlin89]

All I lll need is chilli sauce! 😍🔥

[@YappieKitchen]

Oh I know... chilli sauce makes everything better.

[@no_peace]

i had to get chili garlic on Amazon for way too much money and I've only had it a couple days but i already used almost half of it :(

[@internziko]

I feel like an Asian chick eating noodles with a fork is like a sin or something. Lol

[@YappieKitchen]

lol ok sorry… we literally filmed this quickly after work. Obviously did not think it through.

[@internziko]

@@YappieKitchen no worries i JKing. Keep up the grear videos

[@TWOCOWS1]

I click on the link you provide below the screen, but all i get is pictures of you and the other vids you ve made. what gives? where is the recipe? Btw/ NICE doggy too!

[@majestic6303]

How long did you cook the noodles for? Was it steamed noodles or cooked noodles?

[@fatimab6064]

Can you please tell how much garlic and sauces you added? I'd really appreciate that since Im a beginner.

[@YappieKitchen]

For a two person serving I would use only 3-4 cloves of a medium size garlic. Aprox two tsp minced.

[@fatimab6064]

@@YappieKitchen what about the sauce. Did you mix water and worcestershire sauce with soya sauce?

[@YappieKitchen]

Fatima B no not at all. The sauce recipe is garlic, soy sauce, sesame oil, water and peanut butter. There is no Worcestershire sauce.

[@fatimab6064]

@@YappieKitchen thank you 💗💗💗

[@helene7672]

Where are the measurements? At least leave a recipe on the description.

[@fuckhope6201]

ikr

[@greyjello]

From looking at the measuring cup, it looks like one package egg noodles (or equivalent amount of your choice), enough for two it looks like. Then 1/2 cup soy sauce, 1/2 cup water, about 1/8 cup sesame oil, and looks like 1/2-3/4 cup of peanut butter. Then add more peanut butter to your taste after mixing in noodles.

[@greyjello]

Oh! And looked to me like 8-10 cloves of garlic. Can't forget that!

[@eivatoldyou11]

Tried them today these are so good !

[@YappieKitchen]

eivatoldyou11 did u really? That’s awesome. It’s so easy right?! Glad u liked it.

[@YtubeUser-]

Love your channel thank you for the inspiration

[@WM-xd8zc]

Where is the recipe?

[@YanYan-gk4ie]

Tried doing it. So yummy!!! ❤️

[@swethamurugavel7434]

Can u avoid soya sauce??

[@YappieKitchen]

It would be really hard to not use soy sauce. U can try using 2tsp of fish sauce for the Umami / Salty flavour. Or u can add a bit of chicken powder instead of soy. I have never tried it myself but I have heard that it’s a good alternative. It won’t be as dark in color though.

[@tj4796]

Needs some sriracha or chili oil 😁

[@YappieKitchen]

Agree 100%. I just left it out so I can say "5 ingredients" but chili oil is kind of a must.

[@camilleandcarter]

Is spaghetti pasta okay?🙈

[@janem3575]

Canadian! Love it!

[@alexho1675]

Special appearance by Heidi!

[@pangalanapelyido724]

looks good

[@akendl812]

Love it ♥️♥️😋

[@YappieKitchen]

Thank you 😋

[@Kainrever]

What an easy recipe. I can't wait to try it! Question: How much of each ingredient do I need?

[@michaelzheng4923]

Lol 😂 she liked your comment but didn’t respond anyways she probably just eyeballed it. GL 👍

[@hiimryan2388]

As much as you want i think...

[@spadeswaslost5108]

till your heart says stop. like we do in japan.

[@yanasakunosuke6736]

What can o ise as substitute for sesame oil?

[@alexisarrow3623]

the inredients ??

[@vinidubey8902]

Quick question, can we replace sesame with something if we don't have sesame?

[@YappieKitchen]

Do you mean instead of sesame oil? You can use peanut oil. It will be extra nutty.

[@vinidubey8902]

@@YappieKitchen yups! Thank you!

[@luluharshie3929]

What’s the measurements?

[@camtran9673]

This looks so easy! Yum!

[@LatikaSoneAkaLT]

Peanut butter sweetened or unsweetened

[@YappieKitchen]

I would go with unsweetened. But I think it would not mess with the taste too much if you got sweetened. I think more ppl might prefer sweetened since it will round out the taste a bit more.

[@paolosarmiento4715]

Can I add protein like ground beef?

[@YappieKitchen]

To be honest, I never tried it with ground beef. I use diced chicken all the time. I feel like chicken works better with this meal. Stir fry the chicken separately and throw them on the noodles.

[@Skyswindler]

Is that regular peanut butter or sugarless?

[@YappieKitchen]

I used regular but sugarless works too. The sugar will actually balance out the flavours.

[@Xoyaga]

This is a very healthy meal, especially if you use whole grain noodles.