CRISPY ADOBO FLAKES!

[@dhangcompanero1570]

nagutom ako bigla #chefrv at bawal ang diet.. tapos ang pinaka gusto ko yung iinggitin ko ang katabi ko sa lunch sa work 😂 , hinde lang pambaon sa school..pwede din pang baon sa work 😋 👍💖

[@kristinerico1621]

For me ayan ang perfect fried egg, iba yung sarap! Will be trying this pastil recipe thanks Chef!❤

[@catherinemalong6364]

Sa lahat ng niluto mo yan ang kaya kong gayahin, ano pang hinihintay ko, magluluto nako nyan. Thank u chef Rv

[@Manny.namnam]

I like this recipe. Never ko pang masubukan gumawa ng adobo flakes. I will have to start making this, perfect kasi as a garnish or topping. Thank you Chef

[@lailacabiles2837]

Pag christmas season talaga , mga luto ni chef rv the best!

[@Hershey-n7x]

My favorite adobo flakes!! Thank you chef

[@edmarina6438]

thank you chef rv, palagay ko ito na ang sagot sa matagal ko ng tanong "KUNG ANONG BUSINESS" ang itatayo ng fam ko. more recipes to share

[@RoseB-u7g]

Thanks for the yummy recipe. Gawin ko po yan pwede din business

[@emmazerrudo5555]

Hello Chef RV i enjoyed watching you cooked kahit anong recipe. ANG SARAP & ANG SAYA SAYA. BONGGA KA talaga CHEF RV! ❤❤❤

[@cicelegayoso3078]

You can say na were filipino without saying it Kumagat sa hinihimay So me.. Love you chef rv . Thnks sa bagung idea po..

[@raymondaliazon9166]

hello chef naglaway na ako habaang kumakain ka yes mag himay na ako sa kusina thanks sa recipe chef❤

[@jelynbalbuena4387]

Finally thanks fpr thos recipe video plus the technique sa adobo flakes. Naghahanap po kasi ako ng business idea..salamat po

[@josephinemanong9090]

Good Day! Hi chef RV thank you for sharing..I love it so yummy😘 try to cook this🤩

[@clawmachinehunter702]

Ang galing talaga maghost ni chef di katulad ng mga napanood kong vid kakatamad.. pag si chef tlga nagluto maeenganyo ka tlga magluto

[@BeckBarley]

Thanks again Chef RV. I will try this for sure. Medyo pricey yung binebenta dito sa amin. Salamat uli for sharing.

[@AndreaMarieCruz]

Ang kyut😊 sarap niyo po panoorin. Gonna try this recipe later tonight😊

[@jeanedelacruz2613]

Thanks.for sharing chef ganyan pala gumawa bg adobo flakes now.i know😊

[@luzisidro1260]

❤❤❤love it Chef. Gagayahin ko talaga yan!!! Thank you for sharing this recipe

[@marleneconcepcion4246]

Love your tutorials! Authentic and well done👏🏼

[@MsAngelLen]

I want to try it. Mokhang msrap..yum yum

[@arlenevelasquez2554]

thank you for this recipe, wala na kasi ang adobo connection and nag cracrave ako nito.

[@seapops]

Wow naman, sarap niyan...OhMG, whenever we watch you, looking at your eyes roll up...LOL that means it is heavenly good. Thanks Chef. I'm based here in NYCity and i cook a lot of Filipino dishes for friends and also co-workers, they go crazy whenever they taste Filipino food. LOL. They love it. Some friends and colleagues say it's way too much calories but what the heck they still eat it. I tell em' we don't eat this everyday ( just do some exercises and cardio after ) but it'll soothe your soul and warm your heart. It is a delightful fusion of flavors that will take your taste buds on an unforgettable journey. From the first bite to the last, it will leave you craving for more. Just make sure you have a high-blood pressure meds handy. LOL Ooo Bongga!

[@chefrvmanabat]

Super bongga!!!!! Happy eating (with moderation) 😘

[@MariaCristinaBibit]

Hi Chef RV. Thank you for sharing this recipe. Prepared this for my niece’s baon sa school and she love it. Hope you can share other recipes for school baon.

[@marilynlitan8373]

Thanks my natutunan uli ako sa yo good job❤

[@JERianne0821]

Saw this recipe yesterday and was excited to have all the needed ingredients at hand. We tried it for lunch today and hubby and I loved it! We live in London, and every time I’m on a day off, I never miss to check your channel for new recipes to try! We especially love your japanese cheese tart recipe! I’ve made it a few times to serve on special occasions! Thank you for the wonderful recipes you share Chef RV! Looking forward to more delish recipes! ❤❤❤

[@isabelitagarcia3825]

Im watching always chef Rv before i sleep omg nagugutom ako. 😋😋😋 parang naamoy ko at nalalasahan 😋😋😋

[@marvinsalaga]

Nkakatuwa k tlgang panoorin sa kitchen, wifey po ako and I so love watching you tasting you dish nkkloka inggit me much 😂😂😂

[@vincentdatul1854]

Some of your recipes I try po.. thank you po

[@renatovillarroel7469]

chef rv gusto ko po talagang matutong magluto kaya po pag may time po ako ay pinapanood ko po agad ang mga niluluto po ninyo.very inspiring at madami po ko matutuh an sa inyo.thank you po for sharing your recipes.sana po mameet ko kayo.RV from California,USA

[@atty.laisanjose5456]

one of my fave comfort food adobosilog. Kakagutom Chef RV.

[@anntrendy409]

Simple lng mga ingredients ni chef Rv pasok sa budget pero napasosyal nia

[@Earth1758]

Fullwatched 👍 ❤ 🌈🌈🌈🌈🌈🌈🌈🌈🌈🌈 As Always Chicken na inadobo at nilagay sa ref at pinirito yum-yum 👍 I always Support ❤ Team Chef RV Manabat and family 😍😍😍😍😍😍 plus Erin 😂 na fit na .❤

[@priscillaalegro2361]

Try ko ito sa cooked adobo ko na left over na. Thank you chef sa recipe nato.

[@EZLife736]

Eto po pinaka hihintay ko.. ❤❤ Thank you

[@HanzDaniel-r2d]

We love you always po Chef Rv 🫶🏻🫶🏻🫶🏻😘😘😘Maraming salamat po for sharing this napakasarap na recipe 👏😘🧑‍🍳God bless you po

[@teodororolluqui2893]

Thank you Chef for sharing.👍

[@LEOEAT.]

That's amazing and delicious food host ❤❤❤ watching from San Diego California

[@alonzoaquino2407]

I love watching your video..may gagayahin na nman ako for sure magugustuhan ng mga anak ko to❤

[@jenerasibelius7295]

Thanks chef, may secret pala talaga sa adobo flakes❤️

[@RichardCristobal-vn7pg]

Wow sarap pakain naman poh chef Rv😋

[@aydapadistudio]

Na-miss ko tuloy yung adobo flakes ng World Topps sa Valero St. Makati dati! Thanks, Chef RV, try ko to ❤

[@markjohnsongayac6099]

I love sinangag na bawang, yum 🤤

[@honeyviray]

Ang sarap po… sana po with onion leaves, hot sauce, and pritong tuyo or tinapa😂😂❤❤❤

[@angchef]

Same here. I use the same frying pan in cooking my eggs. My technique is to heat the pan, really hot then pour the oil. Oil should remain lukewarm. Add the eggs next not letting the oil to accumulate heat.

[@MontrealMom76]

galing mo talaga, Chef! and ganda pa pots mo 🤩

[@CristetaGongoraJohansen]

Chef, nagutom tuloy ako! I try kung mag luto ng ganito :) thnx.

[@bengdecilio7217]

ako din ganyan na luto sa itlog ang fav ko. 😋😋😋

[@julliahdegamo8771]

salamat chef,may bago na akong pang baon sa anak ko sa school.

[@tesbareng7589]

Ay, grabe ka mang inggit chef, teka nga at mkapagluto ng ganyan😊

[@marissamaytorres3044]

Hi Chef,sarap mo po talaga magluto! ❤️😋. Love na love ko yung mga mata mo,pag nasasarapan ka sa luto mo!

[@chefrvmanabat]

😘😘😘

[@CustomerPurpose]

Mukang masarap, idol. Next naman po yung bakit paba at ngayo'y naririto 🙂

[@mailapereznido4480]

Nkkagutom nman po idol❤❤❤❤

[@alcalaarline6525]

Cofee nlng po kulang looks sooo yummy

[@evangelinemanago9640]

Good evening Chef RV, anoher yummy recipe😋 thank you❤

[@annaatbp.0901]

Dyan din po masarap mag prito ng isda..pundido na kawali po tawag ko dyan

[@milagrosmasonsong9501]

Natatakam ako sa iyo “IDOL “ CHEF RV.Sarap mong kumain.😋😋😋😋😋😋

[@cannylittlebloggerme]

Sarap naman ❤

[@merrydelrosario6142]

Wow Chef RV masarap yan thanks lagi s pagshare ng mga recipe mo try ko yan. Love n love ko talaga kapag tikiman time n with matching pikit mata lagi 😊😊😊 feel n feel namin yung masarap n mga niluluto mo kahit d namin natitikman. Sana soon eh matikman ko din mga niluluto mo 😊😊😊😊. Bet n bet ko talaga yung mga kitchen aid mo chef at mga kitchen ware mo sana all meron nyan 😊😊😊😊

[@jing-jingmorillo2707]

Love it chef♥️♥️♥️

[@marieaudije7677]

@Chef RV nakakatakam ka naman kumain hahahaha! Next yan ang ulam ko hehe

[@KimUs]

Oh, ma try nga to...watching you from Cagayan de Oro

[@charrxx1706]

Thanks Chef RV sa budget friendly meals na masarap ! I tried it today at nasarapan ang mag-aama ko sa mga baon nila,

[@abegailandreagareza-mejia198]

Oi masarap nga yan ❤❤❤

[@marieg.1925]

Chef RV lagi naman akong nglalaway at nagugutom sa inyo😂

[@daliacayabyab904]

love ur rcpes tlga chef! hope someday ma meet po kita ng personal

[@TeresitaLacamfuenga]

❤❤❤wow sarap chef

[@amydavis955]

Thank you for this I haven’t experience to eat those kind a adobo fry flakes, chicken or another meat I’m going to try it.❤❤

[@MaeAbing-ho4wt]

Ang sarap nyan Chef RV.. 😍😍😍

[@FeDobluis]

😂😂😂😂naglaway ko Chef RV. Thanks for sharing.

[@kmaonestopshop7389]

Chefff 18:25. Nakakagutommmm

[@tokyomegabuster]

Panalong recipe! 😁😋👍

[@corazonagsoy6273]

Hmmm yummy I will cook that too ,

[@MV-ms4yp]

Chef RV so nice to meet you at the Dearheart concert. I was seated right in front of you❤ from Vancouver, Canada

[@pinoyandroid4379]

Champion! kaka inggit Chef RV 😁

[@mariloupacilan-oz6pl]

I love adobo, yummy

[@TitaJoyy]

Msarap ksi mgluto si idol kya nkkatakam at patirik tirik p ng mata😂

[@racquelb1084]

Chef dito sa place namin chicken pastil ang tawag jan, rice topping siya and spicy and know what 35 pesos lang and yes ang sarap... timing nakaplan ako gumawa. gagawa na ko nyan chef..

[@Hammmon]

I see ADOBO, I click it right away haha! Btw, I really love your kitchenware, chef! Ang cutieee ng mga kulay!

[@chefrvmanabat]

Thank you ❤️

[@Hammmon]

@@chefrvmanabat OMG! You replied! Fangirl mode on! ❤️

[@Bing-dz8ly]

You really are the best Chef RV, as always - very comprehensive presentation & so informative. Thank you so much for i've learned another delicious & easy to prepare dish.🙂

[@janetpastor8569]

0l😊😊p

[@geinggabatin4496]

Hmm yummy pa. LBC Chef😊

[@raquelpadilla29]

Nakakapagsisi na pinanood ko to this time at past 2 ng madaling araw 😅

[@louieadam251]

Feel na feel mo ang chicken flake Chef Rev

[@AngelicaPetalio]

Chef tulungan kita sa hugasin...hahaha.. thank you for sharing delicious recipe

[@maricelumban3388]

Maganda nga yan sa may mga resto Chef..sana ol may resto😢

[@sofiaetang4063]

I love it chef...❤

[@maritarada492]

My idol chef,RV❤️

[@rubypadrones1288]

Love this adobo flakes 😍..thanks Chef Rv 😘...#must try

[@imeldadeguzman8675]

Sarap naman

[@heatherreyes5324]

Di kumakain ng afobo ang anak ko pag di ko ginawang flakes. Yummy daw pag ganyang style ang pagkakaluto. Sarap nga with lots of garlic ang sangag.

[@chefrvmanabat]

So true!!!!

[@laniecoronel6739]

Hi chef.chicken floss tawag yan dito sa singapore.sa.mga bakery iniibabaw nila yan sa tinapay.(bread floss)same sa baboy at beef

[@bethidaful]

Inggitin mo yung katabi mo, hahaha! Nakakainggit nga

[@LovellLorenzo]

I really like you talaga chef❤😂

[@malynsabud1379]

Hello Chef RV 🎉 Yummyyy 😋

[@simplekim27]

Nagutom kmi Chef RV 😂🤤

[@anecitamagboo8320]

Wow yummy❤❤❤

[@jaimetorres6206]

Hi Chef RV ,kapag pinapanood ko ang video mo lalu na kapag tikiman time na, I like the way you express the deliciousness ng niluto mo with matching pikit ng konti ang mga mata dahil sa masarap na niluto mo kahit di ko pa natikman ang recipe mo,sana Chef matikman ko hehe 😅...salamat Chef for sharing your recipe dahil may natututuhan ako sa mga niluluto mo at ginagaya ko ang mga recipe mo para ipagluto ang family ko..ty Chef ❤😊

[@chefrvmanabat]

Yay! Salamat po sa support 😘

[@hugssquadtv]

Chef RV, mapapa-extra rice na naman eh😌 Pa-shout out po. Thank you❤

[@chefrvmanabat]

True!!! Happy weekend 😘

[@pureficacionfabon4908]

sarappp❤️

[@famALIE]

same tau sa pagkaluto ng egg chef 😁😁😋😋

[@Mhaye351]

Ang Dami ku po tawa sa inngitin mo Yun katabi mo😂😂😂😅😅😅❤❤❤