CRUNCHY & CHEWY NIGERIAN BUNS | 2 RECIPES

  Рет қаралды 302,830

SisiYemmieTV

SisiYemmieTV

Күн бұрын

Пікірлер: 203
@peacendukwe
@peacendukwe 3 жыл бұрын
I tried the crunchy one and it came out so well. It was very crunchy and yummy. Thank you so much sisiyemmie you are a very very good cook.
@AdaobiNnoli
@AdaobiNnoli 3 жыл бұрын
I remember the last moral lesson from one of your puff puff videos while you were turning, in life, some people will be slow but in the end, everyone will come out fine.
@BeckyCultureMedia
@BeckyCultureMedia 3 жыл бұрын
Buns wen go Harvard. Well-done Sisiyemmi
@YoungRenovation
@YoungRenovation 3 жыл бұрын
Am first here show some love
@ChinweUzoma
@ChinweUzoma 3 жыл бұрын
You really took it..enjoy.
@ibingoshuaibubok5610
@ibingoshuaibubok5610 3 жыл бұрын
How can I get a copy of your book pls
@AbigailAdetola
@AbigailAdetola 3 жыл бұрын
Sisi Yemmie your bowls and other items are so cute and colourful. I love them 😍 e go dey ginger person to bake sef 😊
@ifyakpodiete1449
@ifyakpodiete1449 3 жыл бұрын
I have made my buns oo. Same recipe. Was super yummy. My kids kept coming for more. Baking powder is not on the list but you added it in the video. Please include in the description box.
@folasade85
@folasade85 2 жыл бұрын
Hi, Jesus is knocking on the door of your heart daily. Jesus loves you🤗!Blessed is he that opens the door of his heart to let Him in. For God so loved the world,that He gave His only begotten son, that whosoever believeth in Him should not perish but have everlasting life. Jesus is coming soon. Are you ready? Anyone who wants to make heaven have to give up mammon and the things of this world. Ask God for help today,for by strength shall no man prevail. Shalom
@NkechiAjaeroh
@NkechiAjaeroh 3 жыл бұрын
I always forget to sift my flour, I have to next time! Love that you added nutmeg, Sis; so flavorful! These look so good, I just want to teleport myself to Sisiyemmie's kitchen right now. Fabulous recipe as always. Thanks for sharing.🙏🏾
@amygraceysdiary007
@amygraceysdiary007 3 жыл бұрын
The 2 people that disliked this video must be going through a lot!!! Una sorry ooo!!! Shioooooorrrrrrr!!!! Well done sisi Yemmie 😍😍😍
@peacendukwe
@peacendukwe 3 жыл бұрын
My sister sometimes I just wonder what they want.
@linan.3551
@linan.3551 3 жыл бұрын
These look delicious! I’m definitely going to try and make them. They look like what in my Colombian culture we call buñuelos, they are made with cheese though and are also delicious.
@oyine1
@oyine1 3 жыл бұрын
Who remembers when sisiyemmie used to make us go to her blog to find the ingredients and their measurements? 🤦🏾‍♀️ it used to make me not use her recipes cos naa… but thank God she had stopped 🤩
@peacendukwe
@peacendukwe 3 жыл бұрын
I remember oo, I couldn't try out most of recipes because of that..lol..not anymore it's now straight to point 😃
@adetokunbo.osanya3144
@adetokunbo.osanya3144 3 жыл бұрын
These buns are really good for a winter night,with a good movie on Netflix, With a hot cup of coffee.
@peacendukwe
@peacendukwe 3 жыл бұрын
Yea
@carolinenwosu7189
@carolinenwosu7189 3 жыл бұрын
500k loading.Congrats dear.Love u
@ezewudostella7686
@ezewudostella7686 Жыл бұрын
Plz help o my buns don't come out crunchy don't know if I'm over mixing cos I mix till it's smooth? Plz what am I doing wrong?
@NgoziMaddy
@NgoziMaddy Ай бұрын
I need the 6 months food planner books but couldn't get it through your link. Please help direct me. Thanks
@maureenabougor6351
@maureenabougor6351 3 жыл бұрын
Hello Sisi yemisi,firstly you have made cooking enjoyable for me,And you are my go to person when I want to prepare meals for my family,I will be forever grateful to you for all the meals ideas.The ones that have stuck to me is the beef pasta recipe,But I usually substitute beef for chicken breast and also make use of the elbow pasta,Then Nigerian party jollof rice that had the three stages that was fantastic.You now made this video on how to make bun in two ways and textures, I just saw today and tried it out as well,My whole family really enjoyed eating it 😋.
@julietambali
@julietambali 3 жыл бұрын
I was just telling my brother today that I don't like buns but looks like if I need to try it out, I'll try this recipe. Well done!♥️💗
@VictoriaAnoka-jn2ng
@VictoriaAnoka-jn2ng 9 ай бұрын
I'm finding it difficult in melting my simas margarine ... Any solution??
@cutiepies8359
@cutiepies8359 11 ай бұрын
I tried the recipe today and my buns came out crunchy🤤but they tasted like chin-chin (still delicious tho)
@ettamarienoeleffim5166
@ettamarienoeleffim5166 2 жыл бұрын
Why put water because I tried that and it didn't give me a good result, it cracked and socked oil
@jessicarice2423
@jessicarice2423 3 жыл бұрын
I just love watching her channel. Some KZbinrs don’t belong on KZbin.
@Thatijebuchick
@Thatijebuchick 3 жыл бұрын
👌🏾really looks nice am i the only one dat don't like buns🤔
@joycestyleofcooking
@joycestyleofcooking 3 жыл бұрын
These buns brought back my child hoods days! Much love and PEACE from joycestyleofcooking!
@UleluRuthkitchen
@UleluRuthkitchen 3 жыл бұрын
The Buns look so inviting,smooth and that's what we should expect from dear sisi yemmie the awesome chef. I love both method dear sisi. yemmie. I always learn something new here, show to tag you.
@chinweeze1215
@chinweeze1215 Жыл бұрын
How did u dissolve the butter u added to milk when doing chewy buns
@mariamatchamo745
@mariamatchamo745 3 жыл бұрын
Ah this brought back memories! They look so good
@njimbuacolette2896
@njimbuacolette2896 3 жыл бұрын
Am on oh and enjoying your wonderful voice! Thanks for sharing
@chiomaanokwu2928
@chiomaanokwu2928 Жыл бұрын
Please how can I measure 21/2 cup flour ...?
@graceatane3472
@graceatane3472 3 жыл бұрын
So excited about this video, my love for buns just increased watching this 😁✌🏾
@onyinyeokoye7693
@onyinyeokoye7693 9 ай бұрын
Can I put boiled egg inside?before frying
@wealthetuk4432
@wealthetuk4432 Жыл бұрын
Yummy yummy. Pls how can i get d recipe
@imaobongernest3736
@imaobongernest3736 Жыл бұрын
Please can groundnut oil be used in the place of butter
@alausaadelola5659
@alausaadelola5659 2 жыл бұрын
The crunch bun are we not going to leave it to rest like shew
@aurorakarina9844
@aurorakarina9844 3 жыл бұрын
This is what I need I like to add both nutmeg and cinnamon for tasty flavor of the buns and I like to fry them in smaller buns cause they so cute love this recipe
@ogechivictoria4886
@ogechivictoria4886 2 жыл бұрын
Please ma is yeast not part of buns ingredients?
@allaboutfoodiex1833
@allaboutfoodiex1833 3 жыл бұрын
well-done sisiyemi giving me way back memories of buns back in primary school making one right away
@gracekev
@gracekev 7 ай бұрын
Will you add yeast when making bons
@yetundemakanju8386
@yetundemakanju8386 Жыл бұрын
Thank you so much, you are very good teacher . MORE GRACE !
@marymichael7687
@marymichael7687 Жыл бұрын
Nicely done 👏👏👏 Please for the chewy buns what's the quantity of baking powder
@madu.amarachi
@madu.amarachi 3 жыл бұрын
Hello Sisiyemmie, pls I need ur help. You know puff puff is always softer than buns, pls what’s the golden rule to achieving this different textures for puff puff and buns? Cos I noticed both snacks have same ingredients. Thanks.
@oluwakemieniolorunda940
@oluwakemieniolorunda940 3 жыл бұрын
Yummy, I’m definitely making the chewy one for breakfast tomorrow
@SandieCollins
@SandieCollins Ай бұрын
Even if we are selling are will going to do same
@elizabethiheanacho7998
@elizabethiheanacho7998 2 жыл бұрын
Please what if i don't want to use egg and milk
@chinazafelicity-vr9ly
@chinazafelicity-vr9ly Жыл бұрын
Please what is the name of your book?
@ukabamebere6457
@ukabamebere6457 3 жыл бұрын
Very rich buns,😍. I am both crunchy n chewy fan
@ebunoluwaakinkunmi9016
@ebunoluwaakinkunmi9016 Жыл бұрын
@sisi yemmie, please where did you get this fancy measuring cups? I mean even if one doesn't know what he/she wants to do, this beautiful tools are enough to help get started.😍
@oyekanmitaofikat4664
@oyekanmitaofikat4664 5 ай бұрын
I tried your recipe and it came out perfect 🥰
@yetundemakanju8386
@yetundemakanju8386 Жыл бұрын
You are very nice, humble but CLASSY ! You are Blessed AMENNNNNNN Love you LOTS !
@FavorChris-xc4ns
@FavorChris-xc4ns Жыл бұрын
For the crunchy buns after mixing the wet and dry ingredients should I set aside to rise or just fry after mixing 😢?
@chimobiife7976
@chimobiife7976 2 жыл бұрын
Thank you ma for your knowledge,God bless but the measurements of baking powder for chewable buns option was omitted .thanks once again
@JenniferAlbert-s5b
@JenniferAlbert-s5b 25 күн бұрын
Good Jobs thanks dear ❤❤❤
@tildalordamanavailablevess6061
@tildalordamanavailablevess6061 3 жыл бұрын
I just made mind few minutes ago and the out come was super amazing. Thanks so much for this recipe.
@MelanieManuel-ln9kd
@MelanieManuel-ln9kd Жыл бұрын
Yum yum yum Thank you for sharing your recipe Tried and loving it👍👍👍
@ayomideaduwo4293
@ayomideaduwo4293 Жыл бұрын
Is it compulsory to add milk
@nnennawendy6632
@nnennawendy6632 2 жыл бұрын
How can I make it big fir sale
@oratobe
@oratobe 3 жыл бұрын
Thanks for your recipe... Please I noticed that if I'm unable to finish the buns I made, the next day it hardens like stone. Please what can I do to avoid that?
@lawrenciaanasoh756
@lawrenciaanasoh756 Жыл бұрын
Nice one ma'am 🙏 pls what is the measurement for 1table spoon of butter in Grams pls
@oluomanwagwu4624
@oluomanwagwu4624 3 жыл бұрын
Please what made this more crunchier than the first. I want a recipe for commercial purpose that will give me more buns for profit sake
@oyekanmitaofikat4664
@oyekanmitaofikat4664 5 ай бұрын
It was so crunchy and yummy 😍
@arinolaonajobi2841
@arinolaonajobi2841 3 жыл бұрын
Sisi yemmie, I love watching your channel. Instead of mixing with hand can l use electric mixer pls.
@catpuccinolover7237
@catpuccinolover7237 3 жыл бұрын
I don't know why but whenever I try making buns it never comes out crunchy. I follow the recipe exactly from cooking websites but it never turns out right.
@emelda_amaka
@emelda_amaka 3 жыл бұрын
Hello sisiyemi, please can you share a recipe on how to make MOSA? Please I'm begging
@blessingozigbo7733
@blessingozigbo7733 2 жыл бұрын
Gud evening ma,,Plzzzz ma can someone make use of honey in d place of sugar?
@gloriatony6648
@gloriatony6648 Жыл бұрын
Can I use water instead of egg
@prettyhannie3456
@prettyhannie3456 2 жыл бұрын
I couldn’t see what i was frying. Sisi Yemi please reply
@iyamujoy-collins3802
@iyamujoy-collins3802 2 жыл бұрын
How do Ii get your Cook's book?
@prettyhannie3456
@prettyhannie3456 2 жыл бұрын
I tried the crunchy Nigerian buns but the oil was foamy why?
@olamikitchen9980
@olamikitchen9980 3 жыл бұрын
Hello ma'am, I tried purchasing your cook via the link I find it difficult to do that. Can you please send the account number I could transfer for the cookbook.. I sent a DM on IG some days back but no response
@ThatsEunice
@ThatsEunice 3 жыл бұрын
Sisi you called weevils, “ants”. 😭😅 I hate weevils. But I was exposed to them from young so I’m not as freaked out.
@chideraozokwo5402
@chideraozokwo5402 3 жыл бұрын
Sisi yemi, please is the floor measurement for crunchy buns two and half cups?
@genevieveogbodo618
@genevieveogbodo618 2 жыл бұрын
How can I get your new cook book
@favourskitchen
@favourskitchen 3 жыл бұрын
I wish I can have this like right now because I feel like chewing some🙌🙌🙌🙌
@daisy80s
@daisy80s 3 жыл бұрын
Hello, please what can I replace the powdered milk with if I don’t have that? I would love to try this recipes
@barbara_fombang
@barbara_fombang 3 жыл бұрын
Just the shapes alone is very inviting Video presentation is 👌🏾
@pearl2816
@pearl2816 3 жыл бұрын
Buns was crunchy but too soft inside. Please convert cup measurements to grams for us as I'm not sure if to use US or UK conversion. Tried a number of your recipes and they're all spot on 👍
@tildalordamanavailablevess6061
@tildalordamanavailablevess6061 3 жыл бұрын
Thanks Sisi definitely going try this today. But permit me ask any difference between this and donuts?
@dervelmonton1400
@dervelmonton1400 Жыл бұрын
The only issue I have here is that you are not stating the measurements of the ingredients,the time needed to cover the mixed flower and the time needed to fry but still I learnt a lot already.thanks
@benitaobasuyi4905
@benitaobasuyi4905 Жыл бұрын
Is it warm water or room temp
@yetundearuleba1273
@yetundearuleba1273 2 жыл бұрын
You did not tell us what kind of flour you used may be plain flour or self-raising.
@mercyabumere7096
@mercyabumere7096 2 жыл бұрын
What type of flour do you use please? Self rising or multi purpose flour??
@sassylooking
@sassylooking 3 жыл бұрын
This reminds me of rammadan doungut buns . we had honey or sugar on top . Also we make the big version so break are fast with. Really enjoy watch you video .
@olakuolaide7366
@olakuolaide7366 Жыл бұрын
Looking tanterlising
@obiomaagokei6622
@obiomaagokei6622 3 жыл бұрын
Hi Sisi, I am an avid follower. Please can you do recipes with coconut flour? Like puff puff or buns and the like. Love ya
@oluebubeokpaluba9130
@oluebubeokpaluba9130 3 жыл бұрын
Thank you SisiYemmie❤
@jamaicangirljj1602
@jamaicangirljj1602 3 жыл бұрын
This is very similar to what Jamaicans call fried dumplings.
@faithobinna9167
@faithobinna9167 3 жыл бұрын
As a culinary expert what material and brand of cookware would you recommend.?
@humeeayisha3199
@humeeayisha3199 3 жыл бұрын
Aww just what I was craving for
@melodyomorogbe
@melodyomorogbe 3 жыл бұрын
Thank you
@susanifeoluwa5652
@susanifeoluwa5652 Жыл бұрын
Nice recipe😘! Tried the crunchy recipe today and it was amazing. I’m new here by the way and with the look of things I’m here to stay😉
@Idojournal
@Idojournal 3 жыл бұрын
Kids love the chewy buns because it's easy for them, me I love crunchy one
@obiagelianwara8944
@obiagelianwara8944 3 жыл бұрын
Thanks sisiYemmie. Just tried d crunchy buns this morning. The kids I and couldn't get enough of it...super tasty, delicious and crunchy
@k1kennedy349
@k1kennedy349 3 жыл бұрын
Aunty mi, can you help with gluten free buns or puff puff recipe
@lindakalu271
@lindakalu271 Жыл бұрын
What is the exact ingredient that makes the buns crunchy?.
@isabeli2667
@isabeli2667 3 жыл бұрын
I tried to make the crunchy buns. What do you do when the buns pieces after entering the oil?
@ochanyaokwoli5866
@ochanyaokwoli5866 2 жыл бұрын
I tried doing it but didn't get it right. Don't know what went wrong. Hope to try it again next week
@chichigirl214
@chichigirl214 3 жыл бұрын
Food science 😄
@ikwuoma5034
@ikwuoma5034 3 жыл бұрын
This how to make Cameron Doughnuts, exactly like this
@itsebey
@itsebey Жыл бұрын
Is it warm water
@tessysamuel4023
@tessysamuel4023 Жыл бұрын
Wat about yeast
@maryinweh9101
@maryinweh9101 3 жыл бұрын
Hi sisi yemisi may God continue to bless you and your family the crunchy buns were so good but I used allulose instead off sugar.
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