A Tasting of Culinary Science-Collagen

  Рет қаралды 4,212

The Culinary Institute of America

The Culinary Institute of America

Күн бұрын

Пікірлер: 2
@stacyhackney6100
@stacyhackney6100 4 жыл бұрын
Very informative, thank you.
@Shemhazai7
@Shemhazai7 4 жыл бұрын
i like this. i'm gonna use this information when cooking meat.
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