Paderno World Cuisine Spiral Vegetable Slicer

[@MichelePryse]

Several years ago a friend gave me a spiralizer without instructions and it has sat on my pantry shelf since. This video more than makes up for the missing booklet! Best how-to spiralize video I've seen. Thank you for all the ideas and tips, too. Great job.

[@susieholdeman2190]

I just found one of these new in the box at a thrift shop. I almost didn't buy it. Your demo has really helped me understand how great of a find I have. You did a great job. Thank you for posting this!

[@essemsween818]

Best review I've seen yet on any of these spiral cutters. Well Done and Thank You.

[@mrwiggiewoo]

Essem Sween Ditto!

[@terrismoot9997]

I agree

[@kimparker1752]

I purchased my Paderno slicer two weeks ago and today had time to get it out and see what I could make. I went looking for idea's and your video is the first once I watched. Thank you so much for your time, this was so educational. I am working on eating healthier and this little device is going to help me so much. God Bless.

[@smartykatz]

I just received my Paderno slicer today and I'm so glad I found your video. You explain how to use it SO MUCH better than the directions that came with the product.....thank you so very much for sharing, much appreciated!!!

[@ahulagirl10]

Thank you for this fantastic video! The manual was so unhelpful. I was having trouble getting the blade insert out. You said push a little on the back and out it came. I watched 2 videos before this which glossed over that part. Great tip on the onion! Don’t we all hate that chore because of the tears! My new toy! I think this will be one gadget I’ll use. Loved the tips about cooking the apples and sweet potatoes! Thumbs up to you!!!!👍👍👍👍👍👍👍👍👍

[@Meari.S]

I've watched several KZbin videos on this spiralizer and yours is by far the most helpful. The best!

[@mykidzafe]

I just got my Pando World Cuisine Spiral Vegetable Slicer - using different vegetables gave me so many ideas. Thank you for this wonderfully informative video!

[@rebeccalynn6345]

We just bought ours and it came in from Amazon today. I looked at it and was kind of clueless! :) I really appreciate this informational video, so helpful. Thank you for taking the time to do this.

[@jessib8625]

I just clicked "confirm purchase" on my Paderno Spiral Slicer because of this video! Thank you for posting a thorough video with several ideas and demos of different vegetables/fruits!

[@robynjtr]

My spiralizer arrived today and I was surprised that it didn't come with good instructions for using it. Your video is fantastic! Thanks for showing how to use it for so many types of fruit and vegetables:)!

[@crescendo82]

I rarely comment on videos, but I just must say you've done a fantastic job shooting this video. The camera angle is excellent, your speed is just perfect, and I really enjoyed the tip about the onion! I hope you continue to make videos and share your tips and recipes with us! Cheers.

[@kayiversen5653]

Best how-to video I've ever seen! Right to the point, covered everything, & added some great tips to boot.

[@tuwlaets]

thank you for such a helpful demonstration. our paderno arrived today and i am so happy we found your demonstration.

[@QueenofSnarks]

Thank you so much for this video. I'm just about to buy a Spiralizer and some of the reviews on Amazon put me off (no instructions, only slices, hard to clean, etc.) but you just put them all to bed. You, madam, are a genius and I cannot wait to get mine so I can try out all the ideas you've given me!

[@virginiasenophdrn5921]

Thanks! Really great. I was about to toss this for a higher end model because I couldn't work easily with it or had forgot. You showed not only how easy it is to use but different easy meals, sides, salads, desserts! Fabulous. Thank you so much!

[@TheAll5555]

I just tried my Paderno spiralizer for first time today & shredded the onions just the way she demo'ed here, Wow I shredded 3 onions in no time at all, froze them in bags for later use!! My onions will last a long time this way, awesome!! Thank you :-)

[@davede11]

Thank you SOOOO much for this video! I just rec'd my spiraler yesterday & look forward to using it tonight. The chopped onion idea is GENIUS!

[@sallywhite8611]

Best video on the use of the Paderno spiralizer I've seen so far. Thanks bunches!

[@ladyc510]

Thank you for showing this item in three parts. Excellent demonstration.

[@Shirlangell]

Thank you for this very good demo. I was undecided about buying this but after watching your demo, I'm definitely buying one.

[@HereticHousewife]

Thank you for the great video! I just bought this spiral slicer for next to nothing on clearance, but there weren't any instructions with it. Your video showed me everything I need to know in order to use it.

[@Grania52]

More informative than, what I assume to be, the official Paderno video. Especially the tips about changing blades. The instructions that came with it don't explain how to remove a blade. I was afraid to force it and possibly do some damage, so your video was a big help. The slaw you made looks delish!

[@Cybelle2006]

You have done a marvellous job at showing how to use this wonderful machine. I have been using it for some time now, but not to the fullest. But there is one thing that you showed and I am so darn happy about it. And that is the apple. I would use the flat slicer to slice them a bit thicker than on the spiral. Then, I will put them in my dehydrator and make apple chips. Much faster than using the other silly peeler, which is a pain in the butt to use. Thanks a bunch!! Have a great, happy, and healthy day.

[@bcasey101]

Best video on these devices I have come across, BRAVO and thank you

[@TammiLColesinGermany]

An excellent demonstration of what is sure to be my next favorite kitchen gadget! The onion tip is especially recommendable!

[@cathyswain5017]

Thank you so much for making this video. I just bought one of these spiral slicers but it didn't come with much in the way of instructions. Your video was the perfect introduction to using my new slicer!

[@sherryn2627]

Brilliant! Thanks for sharing your tips. I was a bit angry that my spiral slicer did not come with detailed instructions, so this is very helpful. Love the onion tip!!

[@susanduncan7875]

Thank you for sharing your tips and insight. I am going to get one of these very soon. I will be teaching a young man I know to cook and bake over the summer and I think having this will make it even more fun for both of us!

[@jododonuts]

Very well done, thank you for this! I just received my slicer and was about to make chicken tetrazzini when I realized I couldn't understand the VERY BRIEF instructions that came with the slicer, This was great and now tetrazzini here i come!

[@LoveVASky]

This is a great review and demo! I will definitely be purchasing one now. Thanks!

[@marilynmicciche]

cameraman is a great helper...he knows where his bread is buttered! Thanks for a terrific video. Learned about it in Weight Watchers...putting it on my wish list...

[@vesnamirkovich]

Thank you so very much for taking the time to do this video. Cabbage and other rougher veggies would have been otherwise challenging to figure out. Thanks again!

[@CrazyKLady]

Thanks for the demo. I purchased one a few weeks ago & now I am excited to use it!!

[@suemarie6032]

Great tips and I like that you mention what you do with the veggies and fruit. There's things I never would have thought of making. I bought a similar spiralizer last week, which came with no instructions. I saw the nubs on the feet and tried to pull up instead of wiggling sideways like you mention. I found the easiest way to release it from the countertop is to slip a fingernail under each foot. Once the tip of it is underneath, it pops off no problem. By the way, I too have a mandoline and was quick to order gloves from Amazon for extra protection as one slip could be disasterous. Thanks for sharing your video!

[@karenedgar9372]

I thoroughly enjoyed your video. I just bought a spiralizer and having so much fun learning. Thank you for all the tips. 👌🏼❤️

[@keitharoo1962]

I literally JUST took mine out of the box, and the instructions were far too minimal. THEN, I found your wonderful video and I'm ready to get started. Thank you so much for doing this for us!

[@simplehealthnut]

Thanks for a great demo! I just ordered this spiralizer on Amazon (being delivered today) and can't wait to use it. Your tips were very useful. :)

[@frebert]

Best and most useful spiralizer video on KZbin. Great job.

[@LadyMaltese]

I bought this spiralizer and this video is a must to go with. Lots of recipes online. I'm hoping to have more "noodles" with zucchini but this is wonderful for making salads with a bunch of different vegetables. Glad I watched this video--the suction cups work very well and the instructions don't tell you how to release the suction!! Thanks!

[@Lavoiceinthewind]

Thank you so much for the time that you took to demonstrate this. I appreciate it. You are a wonderful lady!

[@MimiDallasGuzzardo]

Thanks sooo much! love the onion idea. I had this for years and had no idea how to use it.. Main reason wanted this (my g/f gave it to me) be zucchini spirals and sweet potatoes....and more. I saw the blade in the unit upon opening since it had no space in the drawer on this unit for that (3 spiral one we have) so I keep it on there. We tried it last both me and hubby who is a mechanical engineer so he had a bit of fun winding it but I see we didn't use it the right way that handle on the bottom and very vague directions and I thank you for showing us...so while being locked up in our home due to this dang virus :/ it was making veggies with it. We had carrots and onions in my lean boneless baked chicken thighs with seasonings (the carrots were like spaghetti), there was a sweetness to the meat juices due to carrots and onions. So with a side of spinach, we had a healthy FUN meal. Glad I saw that handle thing as it was a wee bit hard to do but now I know ;)

[@dianemcleod9769]

wonderfully informative and visual video. Many thanks for taking the time to do it. It has resulted in my decision to,purchase the 4- blade spiralizer!

[@houriehmansoori4090]

Great video. Thank you for taking the time to shoot this video. I wondered how to use my new spiralizer.

[@crisvance5575]

I lost my instructions before i had a chance to use it. Your video was extremely informative and helpful. Thank you. :)

[@lavenderbee3611]

Excellent presentation, I have a very good feel for how the Paderno spiralizer works now. I've had my eye on one but wasn't sure if it was a good product. Thank you.

[@mabelcharlotteschilfrohr5108]

Exactly my sentiments, Debra -in fact I bought one but was wary of using it till now!

[@shopaholic827]

Thanks for demonstrating the product and giving ideas for recipes and tips along the way!

[@sandyp4918]

Yes, this works and it's as easy as the demo shows you. I bought this last year and I am so glad I found this demo as I had forgotten how cool this little gizmo is. My zucchinis are now coming in from the garden. This makes awesome low carb noodles for spaghetti. Thank you for the video!

[@mirosawawasilewska6703]

Sandy P m

[@lzh3131]

Thank you for the video...I just bought one & you’re video was awesome....I’m impressed with you’re tips, tricks & ideas! Thanks again😊

[@angiloves]

Thanks for sharing this I couldn't figure out how to change the blade as the directions weren't clear. Also got really excited over the onion tip that's brilliant!

[@blisswestie]

Thank you so much!! My spiralizer has been sitting in the box. Thanks to you I'll be using it today. Very well done!

[@williampatterson8746]

Excellent Video, just like having your friend show you how to use the Paderno, thanks much. Bill in Las Vegas

[@PandaBear62573]

Great demo! The best I've seen. The instructions that come with these things are not the greatest especially for visual learners like me.

[@joannekidd5347]

This is the best video of the spiral slicer I have seen. I like the fact a variety of vegetables were used and also the different blades. Some others just use the spaghetti blade. Paderno could certainly have made a better book with the spiralizer and some recipes. I can hardly wait to get the right size veggies and start cooking healthy

[@redmaplenow]

Your video was very thorough!!! Thank you so much!!! I kept wondering how you were going to do the cabbage and it was easier than I thought! I'm buying mine tomorrow!!!

[@Yowzers14]

Great review! Thank you so much for the tips. I bought my spiralizer 2-3 weeks ago, and I've been wondering what other veggies I can slice up besides the zucchini (for noodles). Loved the onion idea of freezing, and later breaking up into pieces. Also, you sound so much like the actress in Mama's Family! I used to like watching that show. Again, thank you for the great review!

[@315clau]

I am so glad to watch your video and learn about the onion option, I hate cut onions, and I do every week so this is a great option for me. Thanks.

[@elissanova]

Thanks for the tutorial and great recipe ideas. I love the frozen onion idea! I'm definitely going to try it. Hopefully this doesn't offend, but your voice and cute shirt remind me of my grandmother, who has been gone for some time now. It brought back sweet memories. I'm looking forward to trying your apple recipes.

[@RondaScorpio]

Thank You for your Video. I bought one the other day. I had not watched any videos in advance. After watching some other peoples videos I was convinced that I had made a bad buy. Watching you I am willing to take it out of the box and give it a try. Have a Great Day :-) Your Onion Tips was Awesome.

[@shaerayb4520]

I can see why you got so many thumbs up. Wonderful video. This was the best I've seen. Great job. Loved the onion tip.

[@eileencooper5567]

Great demo. Just purchased one. Can't wait to start using it!

[@kencarpenter5715]

Thanks for making the video. I purchased one at WS recently and love it. Needed some tips on how to use it and your video is well-done and informative. Thanks for the tips on the onions as well. I too, hate to prepare them.

[@wendyannh]

This video is fantastic; thank you so much! I was just about to order one anyways, and was investigating different types, and this has totally sealed the deal - especially with the tip about the onions. That is simply brilliant.

[@auntiemeg3953]

Thank you. Best demonstration video for this product. Thanks for doing the sweet potato because I though the machine wouldn't be able to handle it. Also I love your diced onion discovery.

[@kaymablethorpe3372]

Got one for Christmas, tried to do some veggiies but got nowhere saw and used your tips on the vid and now am away thank you for your help.

[@mjdonaldson3721]

Thank you! I just bought this from William Sonoma and love it. Your video is very instructive. Really appreciate your suggestions.

[@Aquagram11]

Thank you so much for this. So little info came with it, I was really at a loss. I thought I had wasted $40. I just did my favorite shrimp/basil/tomato sauce with the zucchini noodles instead of pasta. This a wonderful instructional video. Thanks again!

[@balgrantango460]

Excellent demonstration. Thanks !!! Great cameraman too!

[@nancymeagher9748]

I'm ordering one today. Thank you so much for this awesome instructional video!

[@junewilson6878]

Hi, Just got mine from Amazon and can't wait to try it out. Thank you for the instruction and tips.

[@carobaker]

Got one and now I know what to do with it! Thanks for the great instruction...especially the onion tip!

[@betsyh7031]

Love her. So genuine. That onion tip a beauty

[@sabrinabell7939]

Thank you.....I used my spiralizer (this same one) for the 1st time. Your video helped me figure out how to use it. Great so far, I'm looking forward to making many zoodles.

[@sallylaw4249]

I loved the video and I have the exact one but have not used it in a very long time. I could not get the blade out today after I used it and you mentioned to push on the back and it came off so thank you,

[@retamcrae778]

I order one three months ago and I just love it!!!!

[@wendihoefferle8557]

Thank you for sharing. Purchased mine at Aldi and not sure that info came with it. Very helpful

[@TheGalina90]

Great review and tips, thank you! My spiralizer didn't come with mamy instructions, and I was especially confused about making curly fries not understanding how to cut it

[@ellennau3445]

Great job! Thank you so much. The video was well done and you were well prepared and it kept moving at a very good pace. I appreciate all of the ideas you presented as well.

[@karmachameleon4]

Thanks for your video. Just received this machine as a gift so now we know how to use it!

[@Louisianagirl_1126]

Thank you. “Happy New Year’s”!!!

[@chpsusan]

Wow, you are a fantastic presenter and I just fell in love with the product. I agree with you about the clean up on most other accessories. This appears to be quite simple. With this and my Blendtec blender, meals will be a breeze. Thanks for all the great tips.

[@11patience]

The trick with the onion was well worth the admission! :-) Thanks.

[@billmeye]

You've done a great job, I have found this spirooli to be just soo much fun and everyone those the results. Cutting down the side to make smaller pieces was such a great suggestion, we wanted slaw and I was cutting the long strands, now I know.

[@robynjtr]

I agree with one of the other commenters, this video should come with the machine! Love the onion trick! Again, thanks for making this wonderful video:)

[@peggyfleming5564]

Thank you for sharing. I just received one of these as a gift, and the demos were helpful.

[@ariellevin1339]

Excellent video. You know you can put any of the vegs in the freezer, let them get hard and break them up for soups or salads. Try it.

[@Lylkrose]

What a fantastic tutorial. Thank you!! I am so excited to begin using my spiral slicer.

[@donweiser]

Thank you for this fine instructional video. I just got my Paderno and this will help immensely.

[@Andrea-bh7nt]

Thank you so much for this video review. You definitely made my mind up for me. This will be my new kitchen "toy." I'm so glad you showed that it can do red cabbage. I LOVE red cabbage in my salads, but find myself going without because my hands don't always work so well and it can be difficult to chop up. Not anymore! Thanks again!

[@anniethomas2873]

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[@sandylova12]

I just got mine today at amazon for $19 so great quality ;im going to us it tomorrw! I love your video bcz i didnt have idea how to use it but now i know thank you so much !!!☺

[@__SincerelySandra]

Did you get the same brand from the video?

[@jeniferwinterbine3344]

Great tips! I hadn’t been able to work out what the pusher handle was for, so I’d been pushing, not very successfully plus risking damage to the Spiralizer,. BTW, the small, about an inch long, raised areas on the side of the base, opposite to where the blades are inserted to store them, are there to release the blades. Just press on them and the blades can be slid out without having to press the blades down…not much of a tip as you can do it your way probably just as easily lol.

[@rhondapope7159]

Thank you for your great video and helpful hints. I love the tip on crying-free onion slicing!!

[@judymiles1739]

I watched several other videos on this, however, I loved yours. Great job, thank you.

[@mysunnypie]

Thanks, great instructional video for my new gadget. Unfortunately the red cabbage was a fail for me, it kept slipping from the prongs and wouldn't turn. The prongs (holder) wouldn't get a strong enough grip and just kept tearing. What's your secret?

[@themodifiedbarbie]

Thank you for sharing, this video convinced me to buy one and how to use it.

[@annmariekirchman8691]

Very helpful and well done! Thank you for creating and posting!

[@vibrationstudents8991]

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[@tracyruth4247]

I just love your "commercial" :) I just learned about these spiral-type slicers and am considering buying one. Thank you for the video, it was very informative and I enjoyed it a lot!

[@Juliet0861]

How do you get the crank handle together? Mine came in two pieces, and I can't figure out how they go together.

[@MaPrajna1]

Thanks for your great video! It is very thorough, including cooking tips. Now I feel knowledgeable and inspired to start using mine.

[@1954evelyn]

Best review I have seen on this slicer and I love the Onion part I have not seen that and I lover that I fry onion slices with my hamburgers this will be perfect for that!!!! Thank you so much!!