Salmon Tataki: Salmon Crudo, Scallop Ceviche, Mango Ponzu, Mango Salsa & Real Wasabi

[@mattbrooks1302]

Absolutely gorgeous plate.

[@fishspinejams]

You're such a good chef!

[@DanielsGongBang]

Thank you so much 🙏

[@laurenyip2515]

i am happy that you are happy daniel

[@kyquangho6035]

So nice chef!!

[@DanielsGongBang]

Thank you tons 🙏🙏

[@CookandtravelwithDenisa]

Amazing results!!! 👍🏼👍🏼👍🏼👍🏼

[@DanielsGongBang]

Thank you 🙏🙏🙏

[@dk_min_26]

제가 일식 베이스라 이런 방식은 신선하네요 잘 배우고 갑니다

[@DanielsGongBang]

헉 일식 하시는군요! 그럼 이건 많이 부족해 보일꺼같아요 ㅠㅠ 반갑습니다! 많이 부족해도 좋아해주셔서 고맙습니당 🙏🙏

[@김한비-n3q]

오늘도 엄지척 날리고 갑니다 ㅠㅠ!!

[@DanielsGongBang]

너무고맙습니다 🙏🙏

[@be748]

I can taste the yumminess thru my iPad 😂. Chef may I please ask what’s in the herb oil?

[@laurenyip2515]

SLAY

[@panda12339]

🤤🤤🤤

[@elvinmammadov9666]

😍

[@laurenyip2515]

pedals or petals ..

[@sergeyizumov6615]

A where is mango ponzu recipe? Gramms?

[@DanielsGongBang]

I actually dont have exact recipe 😭 I just judge by tasting and texture, since amount of sweetness varies so much depending on the quality mango.. I suggest you adjust by tasting! thank you so much for watching 🙏

[@laurenyip2515]

W A SA BI

[@laurenyip2515]

radish

[@pakcheng1]

too long, too complicated

[@DanielsGongBang]

🥲

[@tanyacarson4145]

Beauty take time. Thank you for the video