Рет қаралды 6,271
Ingredients
Bread flour 485g
Cocoa powder 15g
Salt 6g
Sugar 50g
Instant yeast(high sugar) 5g
Ice water 320g
Dark chocolate drops 20g
Water 1000g
Sugar 40g
Convection oven
175℃ (347℉) for 18 minutes
Conventional ovens
180℃(356℉) for 20 minutes