These are amazing! My new favourite discard recipe!
@JG.19994 жыл бұрын
I made these today they are absolutely delicious didn't have lard but crisco worked great. Thanks for sharing. I had been geeking to make these donuts so glad I did it's a great way to use the discard.
@staceyleeweeaks-hernandez85834 жыл бұрын
"Go forth and fry the things" Best statement of the week 🙌
@smileygirl64574 жыл бұрын
I think Liz has the best job ever she gets to eat doughnuts. 🍩🤤
@SugarGeekShow4 жыл бұрын
Smiley Girl It’s a hard life 😂
@kimberlyfaggionato65695 ай бұрын
Where’s measurements
@HomeCookingJourney4 жыл бұрын
Your donuts look gorgeous! 😍
@monicaw63514 жыл бұрын
I have a huge jar of discard and I needed to find a recipe to use it up, I can’t wait to try these doughnuts!
@SugarGeekShow4 жыл бұрын
Perfect!! Check out my pikelets and sourdough pancake recipes on my blog if you're looking for more too :D
@sanaskdiaries14 жыл бұрын
Osm Recipe 😋😋 ❤️❤️❤️
@SugarGeekShow4 жыл бұрын
Thanks for watching!! Get the recipe on my blog: sugargeekshow.com/recipe/sourdough-discard-donuts/
@katemoulton45762 жыл бұрын
Lard is actually very good for you. Skip the vegetable oils.
@katemoulton45762 жыл бұрын
*Lard from a farm without any added ingredients.
@kirby7064 жыл бұрын
Hi Liz ! Would love to see a video on how to make those yummy hot cocoa bombs that are trending! i can only trust you with this because you truly know how to temper chocolate!
@lorrainehicks91724 жыл бұрын
Look so good and so do the donuts! LOL. Hope all is well. Where do I find your recipes? The Lovely Baker said yours are the best.
@SugarGeekShow4 жыл бұрын
Lorraine Hicks thank you so much! All of my recipes are on www.sugargeekshow.com ❤️
@rosecloud51269 ай бұрын
You have baking powder with two different measurements in the recipe. I’m guessing one is baking soda but I don’t want to get them wrong or mixed up. Could you tell me which one is which? Thanks! Can’t wait to make it!
@sandhyanambiar91104 жыл бұрын
donut wow,!! I'm tempt,,,,,🤭
@munira_cakes4 жыл бұрын
Ассалому алайкум классс 💖💖💖💖💖👍👍👍👍😋😋😋😋
@Tiffycha19829 ай бұрын
Lard is WAY healthier than those nasty seed oils.😮😮 especially pasture-raised lard, like I'll be using from our home-raised pigs.
@heaven20704 жыл бұрын
Mam plz tell me can I use whipping cream for fondant cakes on layers
@suvarthagollapalli53344 жыл бұрын
Ma’am can u also share eggless cake plz. Thx you ❤️
@heaven20704 жыл бұрын
Because when I use butter cream on layers cake is very hard
@D-Roncz3 жыл бұрын
What up lizzy 😍
@camillastarr86322 жыл бұрын
They were good but I didn’t taste the sourness at all, anyone else had that problem ?