South African Koeksister - EatMee Recipes

[@Rita_Sam]

Thank you for sharing ❤ the recipe. Not too sweet and sprinkling of coconut is fantastic. Thanks again. Will definitely try this

[@eatmeerecipes]

@@Rita_Sam you’re most welcome ☺️

[@sheenaramjan5807]

I made this and followed everything as you did and it came out perfect. Thank you. God Bless.

[@eatmeerecipes]

sheena ramjan thank you for trying it out 😊 so happy to hear that your outcome was good.

[@kimweidemann3563]

Made these today. Thank you SO much for this recipe! I enjoyed them much more than store bought as there was not as much syrup inside which usually puts me off. Will make again and again!

[@eatmeerecipes]

Kim Weidemann yay so glad you enjoyed them 😊

[@heshnimuthu9382]

Hi there, thank you soo much for this recipe. Am no baker but I tried this recipe last night after watching it months ago. What a hit! Absolutely amazing, better than shop bought.

[@eatmeerecipes]

Heshni Muthu thank you so much for giving it a try! Glad you are happy with the results 😊

[@tietie_and_nanna786]

I tried it today and it was soooooooooooo good !! Thanks for this recipe. Quick and easy

[@eatmeerecipes]

Thank you 😊 so happy you enjoyed it

[@marinayana4488]

amazing food! thankyou for sharing, i am from indonesia. Love african desserts. Hope you upload more video like this. :)

[@eatmeerecipes]

marina yana thank you so much 😊 I will definitely be uploading more

[@Missiloveafrica]

This recipe totally works . Thanks for the video

[@eatmeerecipes]

Thank you so much 🥰

[@roomimusfirahghani7493]

I made these ! Alhamdullilah came out very nice 👌 😊

[@eatmeerecipes]

Glad you enjoyed them ☺️🥰

[@shameancompton4355]

Thank you and God bless.

[@eatmeerecipes]

🥰 you're welcome

[@shameancompton4355]

Thank you and God bless 🤗

[@eatmeerecipes]

You're welcome ☺️

[@mokshdamunraj8088]

yummy, please do share some more vegetarian snacks and sweets recipes, thanks a lot

[@eatmeerecipes]

Will do ☺️

[@veronicanaidoo9763]

Thanks sweetie... Looks delicious.. Must try in my kitchen.. God bless you

[@eatmeerecipes]

Veronica Naidoo thank you, do enjoy 😊

[@cookingwithmimmo]

I love this recipe very good recipe so yummy. Happy New year

[@eatmeerecipes]

Thank you so much 😊Happy New Year to you as well

[@hlawuleko]

These are the best

[@chapa_.2339]

wow i showed it to my sis and she tried to do it...it was actually good

[@eatmeerecipes]

Kiing'z Life awesome, glad you guys enjoyed it 👍🏼

[@mollyconnolly1779]

Hey there! These are super delicious! I made these today and they came out super tasty! Just one question... a few of them exploded in the pot of oil which created a rather chaotic and messy situation!! I'm wondering if you know why this may have happened?? Otherwise, they were delicious!

[@eatmeerecipes]

Molly Connolly heys, glad you enjoyed them. Oh my 😧I have never had that happen to me. Maybe your oil was too hot?

[@mollyconnolly1779]

@@eatmeerecipes thank you for your reply 😊 perhaps it was the oil.. I'm determined to try it again though. Just one more question, do you have the oil turned up high or at a moderate heat? Thank you again 😊

[@eatmeerecipes]

Molly Connolly I always have it at medium heat, not on high because that can also burn the koeksisters

[@mollyconnolly1779]

@@eatmeerecipes okay I definitely had the oil up too high then 😂 haha thanks so much Denisiya! I appreciate you getting back to me 😊 x

[@rollierossouw2955]

Wow awesome

[@eatmeerecipes]

Thank you 😊

[@brigettebond6088]

Can you use cake flour if you don't have all purpose flour

[@eatmeerecipes]

Yes 👍🏼

[@caitlynkenny4862]

Can u replace the yogurt for more milk?

[@eatmeerecipes]

Heys, unfortunately not... The creaminess of the yogurt will help keep it moist & the acidity helps activate the baking powder, which will make it fluffy and light. This is a no yeast koeksister and you will unfortunately need the yogurt for this recipe

[@caitlynkenny4862]

@@eatmeerecipes thank u so much this really helped

[@eatmeerecipes]

@@caitlynkenny4862 you're welcome 🙂

[@syk9625]

Yes.I tried it.

[@tietie_and_nanna786]

I prob dont think you will see this but mix 1 & 1/2 teaspoon vinger with the one 1/2 cup of milk and let it sit for 10 minutes

[@claracharlottes783]

Thank you for the recipe, but the quantity link is not opening Could u please send me the written recipe?

[@eatmeerecipes]

Clara Charlottes hi there, here is the direct link for the recipe 😊 eatmeerecipes.co.za/afrikaner-cuisine/south-african-koeksister/

[@claracharlottes783]

Thank you for getting back to me, I ended up searching for your name on Google and found the recipe Thank you

[@eatmeerecipes]

Clara Charlottes sorry for the hassle you had to go through and for my delayed response. Will check what seems to be the issue with them not opening. Sincere apologies. Hope you enjoy 🌺

[@ElizabethvanTubbergh]

I’m fairly sure that is actually margarine?

[@reneprince2059]

Hi how to get measurements for this recipe

[@eatmeerecipes]

It’s in the description of the video

[@phillisshanmagum9771]

Looks yum.

[@eatmeerecipes]

Phillis Shanmagum thank you 😊

[@shaamseven1849]

How do I make em extra soft and fluffy

[@eatmeerecipes]

Shaam Seven it will come out extremely soft and fluffy if you follow the recipe, I have a video up on TikTok as well for these no yeast koeksisters vm.tiktok.com/3pX6co/ use yoghurt instead of maas (sourmilk) the full recipe with quantities is up on eatmeerecipes.co.za

[@arishajaglal6937]

Dennniiiiii 😁❤️

[@MufarisiManyuha]

New subbie😀😀 great channel just subscribed . I also share recipes and from South Africa...hoping we can learn from each other

[@eatmeerecipes]

Mufarisi Manyuha thank you so much ❤️ that’s really cool, I’ve subbed back...will check out some of your recipes 😊

[@BrendaRudman]

Recipes are for peaceful watching but this loud music is like a disco

[@eatmeerecipes]

@@BrendaRudman this was literally 6 years ago when I just started videos- editing apps weren’t so easily available then, there’s newer videos with voiceovers and much softer music

[@macaelamorrison6467]

These are a different variation. Real South African Koeksisters don't have coconut on them, and would add ginger and cinnamon to the syrup while boiling. Add the koeksisters into really cold syrup immediately out of the oil, that way they soak up way more syrup. I don't want to sound critical, just some advice. I grew up eating these and my grandmother's are the best(That may be subjective but oh well lol).

[@eatmeerecipes]

Macaela Morrison those are the cape Malay koeksisters that you’re talking about 🙂 because I’m from Durban and grew up in the Indian community, this is how we made them. The coconut is always optional. Also this was a quick version without the whole yeast process.

[@macaelamorrison6467]

@@eatmeerecipes Oh ok. I assumed it was something like that lol The more you know!

[@jc6613]

And in Durban we do not like extra syrup 🤢

[@zwickywilliamson3273]

Please can you send me your Grandmother recipe.

[@zwickywilliamson3273]

@ Micheala

[@johlrhysterell4233]

Yummm

[@eatmeerecipes]

Johlrhys Tom thank you 😊

[@BrendaRudman]

Why this loud music

[@eatmeerecipes]

@@BrendaRudman you can always mute it 👍🏼

[@colleengreenthompson6095]

This is a scone dough

[@eatmeerecipes]

@@colleengreenthompson6095 nope it isn’t, I have my scone recipe on my channel 😊

[@shameancompton4355]

Thank you and God bless 🤗

[@eatmeerecipes]

You're welcome ☺️ will do an updated version soon