Desserts from All Nations - Greenland Raisin Bread

And our series keep on growing, today we are making Greenland Raisin Bread.
Very easy to make and should only take you a few minutes in preparation. Obviously with any bread recipe there the time you have to wait in proofing, but all good the results are worth it.
The recipe yields 1 round loaf of bread.
Ingredients:
1/2 cup raisins
1/2 cup sugar
1/2 cup butter
1 cup boiling water
2 1/4 tsp yeast
1/4 cup warm water
3 cups flour
milk
*little tip which its not in the video is to soak the raisins before use.
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Follow for more recipes 📺 on this series:
Ep1 - Malva Pudding - South Africa - • Desserts From All Nati...
Ep2 - Butter Tarts - Canda - • Desserts from All Nati...
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