Dhaba Style Methi Malai Matar Recipe | ढाबे जैसी स्वादिष्ट मेथी मलाई मटर | Chef Sanjyot Keer

Methi Malai Matar
Prep time: 10-15 mins
Cooking time: 25-30 mins
Serves: 5
Ingredients:
• Ghee 2-3 tbsp
• Cumin 1 tsp
• Cinnamon 1 inch
• Bay leaf 1 nos.
• Green cardamom 2-3 pods
• Onions 3-4 medium sized (chopped)
• Ginger garlic paste 1 tbsp
• Green chillies 1-2 nos. (chopped)
• Powdered spices
1. Hing 1/2 tsp
2. Turmeric powder 1/2 tsp
3. Kashmiri red chilli powder 1 tbsp
4. Spicy red chilli 1 tsp
5. Cumin powder 1 tsp
6. Coriander Powder 1 tbsp
• Tomato 3-4 (puree)
• Salt to taste
• Green peas 1.5 cups
• Fresh methi 1 small bunch / 2 cups
• Kasuri methi 1 tsp
• Garam masala 1 tsp
• Ginger 1 inch (julienned)
• Lemon juice 1/2 tsp
• Fresh cream 3/4 cup
• Fresh coriander small handful (chopped)
Method:
• Set a handi on high heat, add ghee into it and let it melt.
• Once the ghee gets heated add cumin, cinnamon, bay leaf, green cardamom and onions, stir & cook on medium high flame until the onions turn golden brown.
• Further, add ginger garlic paste & green chillies, stir & cook for 2-3 minutes on medium heat.
• Once the ginger garlic paste is cooked well, add all the powdered spices, stir & add hot water to prevent the spices from burning, increase the flame to medium high and cook the masala well. When the ghee starts separating add the tomato puree and add salt to taste, stir & cook on medium flame for 2-3 minutes, then cover the handi with a lid and cook for 15-20 minutes, keep stirring at regular intervals until the ghee separates, add hot water if it gets dry.
• Once the ghee separates, add the green peas, stir well & cook on medium heat, add hot water to adjust the consistency, cover and cook for 3-4 minutes.
• Remove the lid and add fresh methi, keep stirring and cook for 10-12 minutes on medium low flame.
• Further add kasuri methi and the remaining ingredients, after stirring it well lower the flame or turn it off and add the fresh cream, make sure you stir it well and don’t overcook it to avoid the cream from splitting.
• Now add fresh chopped coriander
• Your methi malai matar is ready., serve hot with tandoori rotis
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[@YourFoodLab]

What’s up guys! Have an awesome time with the this Sunday special recipe! ❤️

[@yashasvib6448]

Bhadiya bani h zomato se deliver bhi karwado 😋

[@fantastic_worrld]

The bitterness of methi remains in this version . Your last version was hence good.

[@vbakle]

Pls make Chicken Changazi...

[@sunitabhatia243]

Please share the utensils used are they brass utensils

[@VikasPandeyYouTube]

Which ghee do you use? like is it branded, home-made?

[@LilyartistFabricworks]

The beautiful person who is reading my comment right now...May success be with you always 💕

[@YourFoodLab]

Thankyou 😊

[@SumanSharma-ot7nq]

Same to you dude

[@mimanshakunj]

Thank you and universe 🌼

[@bansarimori5686]

Thank you ❤❤🎉🎉

[@missjulie7356]

Thank you and same to you

[@rinkuchandra2568]

I am booking you as my son for the next life. I am 52 and learning from you lekin ek kahawat hai na beta ki sikhne ki koi umar nehi hoti...toh iss kahawat mujhpe lagoo hoti hai and i am proud of it that i have got a son like you. Apko humari umar lag jaye. Sky is your limit and you will definitely touch that.

[@anjaliomkar3229]

I tried this receipe today. Did everything exactly as per your instructions. Everyone in family loved it. N most important thing is all ingredients are easily available in kitchen. No kaju no magaj. Simply great

[@ravigaming1008]

My mom cooks this recipe often. The malai neutralizes the somewhat bitter taste of methi 👍. I love this sabji... ❤️

[@perrywinkle9007]

It came exactly at the time when I was going to make lunch and wondering about all the methi. Made it, the flavors are sublime :)

[@YourFoodLab]

Wow, that was super quick. Thanks a lot 😁

[@prajaktajoshi6698]

Same here :)

[@sweetvuvuzela4634]

Wow think of the winning lottery numbers they will come too

[@lightningcat9327]

@@YourFoodLab looks different 😋 😍 Chef bhaji cone i don't think will b hard for you to make, is it because it has lots of components to make & teach ?? Nooo for you replication of any recipe is like your left hand job, please consider my request. my long time pending request.

[@kashijain3399]

This was too good:) its come exactly the same. Thank you for this

[@khushboomathur1037]

Your whole kitchen, utensils and food preparations look so awesome that everyone feels like having the same and cooking good food like you!

[@parthshah6164]

Hi i want more regular sabji recipe.

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Hi sis

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[@sonaljain4069]

Absolutely delicious! Followed your recipe and I never thought I could cook something this darn tasty! Thanks for this Chef Sanjyot! Made my day.

[@tejashrifarate]

Yummy delicious 😋 Me zarur try karke dekhi bhot yummy bani thi Thnaks for sharing and

[@YogaIsHome]

Just made this one last night. Was so delicious. My second recipe I made of yours in one week. I’m excited I found your channel and really grateful that you share these. My Punjabi parents are happy I’ve taken such an interest in Indian cooking over the last few years. So many great Indian cooking channels out there but so far you are my favourite!

[@neenubakshi6841]

Superb!!!!! I like ur most of the receipies, I do try them and results come out truly superb!!!! Thank u so much, u r a superb chef 👏

[@supriyawaghmare7086]

Big big fan of urs sir... Ur all recipeis are just tooooo goood....i never tried this dish before ....and now i am big fan all thanks to u ❤

[@jagruti9600]

Amazing recipe 🥰👌👌👌👌👌मैने बनाई ह् बहुत हि स्वादिस्ट बनी है.

[@sakura97ful]

I felt like eating this since so long but didn't see the homemade version! Thank you for sharing this, I'll go try this ❤️

[@shailikitchen508]

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[@bhavanavittal7099]

I prepared this recipe as suggested and it came out perfect!! Thank you Chef❤

[@sunitabangadkar9746]

Tried the recipe today came out exactly same...God bless you continue to be a blessing for many 🙏

[@priyangipujara4787]

I cooked this for lunch. It was delicious. Loved all the tips shared. Thank you for the recipe chef

[@kavikidi5365]

Tried the recipe out, and it tasted superb. Thank you Chef Sanjyot Keer:)

[@shrishikesh]

The best part of Sanjot is not only to teach wonderful recipes but also to explain the details around it. Very well done !

[@YourFoodLab]

Thankyou 😊❤️

[@Youfoodvariety]

Beshak bahut hi behtarin recipe hai bro Ek Dafa Jarur try Karenge so Amazon

[@priyankabagul9441]

Thankyou sanjyot bhaiya ur nd ur recipes the best👍

[@Czush]

M so happy to see you using traditional utensils... I have absolutely no teflon or aluminum in my kitchen for cooking.. n u made the dish with so much precision.. loved it . Thank you for sharing the recipe...

[@shailikitchen508]

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[@ruhinakouser3612]

This is the first yfl recipe I tried and it was so so so delicious 🤤...it is now my fav recipe now

[@aamirparack1990]

Amazing Recipe ❤ I am a Non Vegetarian and I made this for my wife and trust me I enjoyed it as well. Thank you for everything that you do 😊

[@ShradhaNayee]

Lovely Recipe!!! Tried it many times & it turned out Amazing ❤❤❤❤❤

[@sunitaaggarwal104]

Thanks a lot Sanjyot for this drooling seasonal recepie of " Metthi Malaii Mattar " .. I just love the way you teach every single step with detailed explanations for the proper understanding of the entire process & the tips u give r always v useful in executing the recepies & making the dishes to their perfection ... I hv been trying ur recepies & the results are always excellent .... presentation is v v alluring... too pleasing & v delightful .. its really irresistible ... it will be more pleasurable if you share without onion & garlic version of this winter delight .... 👌👍🙂⚘⚘

[@shailikitchen508]

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[@amulyag2001]

I was literally just thinking how to finish the left over cream and peas!! U n ur food recipes are a gift ❤️

[@YourFoodLab]

Thankyou 😊

[@thefooderspecialist4383]

Same

[@sweetvuvuzela4634]

Did you physically cook or literally

[@amulyag2001]

@@sweetvuvuzela4634 I was literally thinking of cooking something with those ingredients... N thanks to the video.... I physically cooked as well😌

[@sweetvuvuzela4634]

@@amulyag2001 did you roast or fry

[@sachinpotdar1231]

आपकी सभी रेसीपी बहूत अछी होतीहे वोर आपभी बहुत कीऊट हो 👍☺️

[@muktakumari6366]

Ap bhut ache cook ho.. maine ye recipe aj hi try ki.. infact paehli baar bnaya ..v. bhut mst bna thanks.. Apki sbhi recipe dekh kr hi itni achi lgti h. Ki bnane ka mn ho jata h. Thanks

[@manjukhatri1713]

u r my favourite chef ur recipies r amazing 👌👌👌👌👍🏻👍🏻😋

[@YourFoodLab]

Thank you so much ❤️

[@mrunaljogdeo3776]

I never liked cooking before because it never tasted the way I wanted it to.. but now I watch your recipes and follow each and every step and voila! I not only enjoy watching your videos but also enjoy my cooking time! Thanks a lot for all the recipes.

[@hemamistry3816]

It's too good n very easy n homely touch recipe.. Will surely try Thank you so much for sharing.

[@YourFoodLab]

Thankyou 😊

[@vishakhajain9773]

You are a blessing to all of us who are passionate about cooking. Thank you chef for portraying recipes in such a detailed way that makes us understand the importance of everything you use. ❤💯

[@YourFoodLab]

Thankyou 😊

[@shailikitchen508]

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[@Gajanan4568]

I couldn't believe the final dish turned out to be way better than the restaurants and that too prepared by me. Thank you YFL for the perfect and delicious recipe ☺️

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U

[@Rajshree_Kitchen]

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I don't know whether I like this chef more or his recipes...Earthy and beautifully shot..

[@YourFoodLab]

Thankyou 😊

[@snehatrivedi8931]

Trying this one soon and you are our(my husband and me) fav …. Thank you thank you thank you for being my Bible at times when I am looking for an authentic recipe …. Much love and blessings!

[@YourFoodLab]

Thank you 😊❤️

[@snehatrivedi8931]

@@YourFoodLab 😀 thank you again!

[@manviarora5124]

I made a dahi gravy version, just today, before I saw your video- picked up the dahi gravy from your dahi aaloo recipe! Keep up the good work ☺️

[@YourFoodLab]

Thankyou 😊

[@srushtiagawane9764]

How did the tomato puree fell so satisfyingly like a pudding?

[@bhagyashreekaurase1299]

Sir aaj aapki ye recipe hamne ghar me bnai. Sabhi ko bhahut pasand aai. Thank you very much for sharing this 😘😘😘😘🥰🥰🥰🥰😋😋😋😋amazing recipe. 👌👌👌🙏🙏🙏

[@preetinahata7548]

Today I tried your recipe and it turned out great sabko bahut pasand ayi specially meri beti ko

[@jaypanchal9964]

After long time been to kitchen and get delicious recipe. 🤤 We have served with Bajara Rotala, Kadhai Roti and jaggery. Complete dinner dish 🍱 Thank you #YFL ❤️ #SanjoytKeer

[@YourFoodLab]

Awesome!

[@YourFoodLab]

Thankyou 😊

[@kishorshelke1758]

Bro. The presentation of your dishes is so sophisticated and clean that one can just watch and smell the fragrance and experience the taste of it. Just love it. Also I have just tried this recipe and it has turned out to be delicious 😋

[@Rajshree_Kitchen]

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[@meenapatel5531]

Bahut hi shandar sabji bani hai thank you apki sabhi recipes upto the point banti hai

[@pritrajyaguru221]

It was so good, also malai reduces bitterness of methi. I made it and it was delicious. Thanks for recipe

[@prajaktagholap8228]

Delicious recipe I will definitely try. Actually I am looking for the same and u uploaded recipe thank u so much🙏🙏

[@YourFoodLab]

Thankyou 😊

[@prajaktagholap8228]

@@YourFoodLab first time u reply me I am so happy u r my favourite chef and as person too

[@shailikitchen508]

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[@geetanjalibhatt6397]

आपने बहुत बढ़िया रैसेपि बताई है में एक चीज़ पूछ्ना चाह रही थी आपसे की ढाबे वाले हरी मेथी यूज़ करते हैं ? क्या इसकी जगह हम कसूरी मेथी ले सकते हैं अगर लें तो वहीं टेस्ट होगा? बतायेगा जरूर 🙏🏻

[@diptipatel924]

Awesome recipe for this winter , 💕💕 Methi to sehhat ke liye bhi faydekark he 🙏🙏 Thank u so much bhai

[@YourFoodLab]

Thankyou 😊

[@harmeetkaur5199]

Aap ki har cheez mei bahut hi piyaar Mila hota hai abhi banai hogi thank you so much

[@neelamshaji1900]

You're such a fabulous chef...producing high quality contents isn't easy...great work!

[@YourFoodLab]

Thankyou 😊❤️

[@DrBrunoRecipes]

Absolutely delicious 😋 Greetings from Scotland 😊 Have a wonderful day 🌻

[@YourFoodLab]

Thankyou 😊

[@yeshwantkulkarni2166]

Beautiful receipe I tried it yesterday only in same Procedure I fried the mothi in ghee before Adding to gravy to reduce bitterness methi & added two Spoons of honey to balance the Tomato soarness Bahut acchi bani thi beta Sacche parato ke sath enjoy Ki Pl sorry if I am wrong by adding Sweet component honey & Aditi on of fried methi to gravy Love you to Sanjyot beta Keep on sharing new new recipes

[@YourFoodLab]

Thankyou for trying! 😊

[@AshishKumar-gz1lz]

Today I tried and it was amazing in taste😊thank you for recipie

[@ikkkudishalini121]

That’s Brilliant Chef ♥️👍

[@YourFoodLab]

Thank you so much ❤️

[@rhythmfadia5136]

Love all your recipes! Can you start a vegan playlist!! I know a lot of your recipes are naturally vegan, but many are not. Having vegan recipes together will be a great help for vegan folks like me. Thanks !!

[@shailikitchen508]

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[@tejaldesai5324]

Aapki ye recipe maine try ki he bahut testy bani thi sabko bahut pasand aayi thanks 😊God bless you 🎊

[@meebangaruthalli7154]

I prepared this curry just now.. it's yummy. My husband loved it 💖 Thank you😊

[@YourFoodLab]

Glad you liked it ❤️

[@robinsingh5120]

Thank you Sanyot It is delicious We loved the way you explained! Keep it up brother

[@YourFoodLab]

Thank you brother ❤️

[@shailikitchen508]

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[@vijayalakshmiravishankar]

I have to say your tandoor roti looks sooo amazing! Please provide recipe for buttery rotis too!

[@shailikitchen508]

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[@HarpreetKaur-et7zs]

I always look forward to ur home style recipe..these r more useful

[@deepikaarora550]

Very precise. Nd telling all minute things which we follow in daily cooking. Esp helpful to those who don’t know cooking properly

[@samridhipriya6197]

AMAZING....LOVED IT SIR 😃

[@YourFoodLab]

Thankyou 😊

[@yellowpetals584]

Please teach us panini sandwich

[@artlab7403]

Sirji aapne bahut hi easy tarike se sabji banana sikhaya ,mene kal dinner me aapka ye video dekh kar sabji banayi such bahut hi testy bani thi ,ghar me sabko bahut pasand aayi Thank you sir

[@madmary2211]

Woowww...i nvr thought k fenugreek can be prepared this way too...complete new version of methi leaves...amazingly fantastic recipe.. try karna toh banta hai!!

[@YourFoodLab]

Thankyou 😊do try it out soon!!

[@Famma513]

Wow amazing recipe as always, thanks for sharing another masterpiece. Will definitely try it

[@YourFoodLab]

Thankyou 😊

[@monikagovil3202]

This is the Best food vlog....I always check your recipe before starting to cook any special dish.

[@simrankurseja4866]

I got so many compliments after making ur receipe..m3

[@user-bh2gd3pg7m]

Sir ji aapki sabhi recipe bhut hi taste banti h 😋😋👌👌👌👌thank you so much sir ji 🙏

[@margabandhus]

Excellent Recipe! I tried and it came out very well! Thank you!

[@vidyabhosale9768]

Bhaiya mere daughter ne methi matar recipe banai so amezing tasty 😋👌 Thankyou so much

[@TheKristicool]

Oh my god chef , this is your fourth recipe I tried and it was amazing, I always want to learn this but every time I made it taste bitter but this one is so perfect and awesome , thank you so much And plz share donut recipe

[@shubamarora4726]

It was so amazing recepie my famly was so happy for tasty this tecepie thanku so much your food lab

[@davepuri397]

Love it every respy yummy yummy.u are very sweet person. God bless u .ur food we enjoying in USA learning lots.

[@harshitadashputre5910]

Looking very yummy today sunday special I will try

[@ilanpn9579]

Most tidy and sophisticated chef with humble voice … and of course all the yummy recipes . Thank you

[@YourFoodLab]

So nice of you! ❤️😍

[@minamulchandani2206]

Best cheif aapki har recipe esy or best sikhne me bhi aasani hoti he

[@purvisheth4449]

Luved it.. Sabzi vala aaya hai aur maine methi liya hai... Thank you 👍

[@YourFoodLab]

Thank you 😊❤️

[@anshak1140]

As usual I'm left IMPRESSED!!!!!!!

[@kanchankohale7762]

My mom is loving and trying your recipes so by hitting alike to you all the very best for for amazing recipes....👍😊

[@YourFoodLab]

Thankyou 😊

[@TanuShree21]

If i cud i wud have hit the like button every time i make this dish ... love u guys , bless u ❤😊❤

[@mrs.sheelabhosle744]

Very nice recipe muze pasand aaya aapka tarika banane ka aur batane ka bhi keep it up 🎉🎉🎉🎉

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Your all recipes are favourite of my family ....all are super easy & perfect. ..me as a dietician really like ur cooking....

[@meenalsalunkhe7170]

Aapki recipes very yummy hoti hai... almost recipes hamne banai hai

[@GodGaming-96YT]

Sir mai aapki bahot badi fan hoon apko pata hai mai Roz aapki recipe banati hoon aap Roz ek nayi recipe share karne ka aur meri family me sabko bahot pasand aata hai thanku so much sir .....❤️❤️❤️🙂

[@YourFoodLab]

Thankyou 😊

[@karishmasingh9222]

I have been making you matar paneer recipe and it doesn’t have audience guidance (though it has written guiding steps along the video) I usually mess those steps up but this video is properly guided so I love it.

[@shubhangikalbande9579]

I try this recipe today comes out very delicious and tasty. Thankyou sir for sharing this recipe with us😊

[@ms-ll5sy]

You definitely have a punjabi touch and most desi style in your recipe.you and Ranvir brar are my favourite chefs

[@jaspreetKaur-tp8uv]

Thank u much. Maine aur bhi videos dekhe but aapka best tha

[@karishmasingh9222]

You are my fav cooking channel.

[@manjusrivastav6310]

Yeh bahut tasty lag raha hai,i wish i could eat.....gonna try 👌

[@sandhyapabbathi1383]

Sanjot beta mouth watering recipes so sweet ofu

[@YourFoodLab]

Thank you 😊❤️

[@jayantpadwal3980]

Sir, today I have tried this and my family members loved this sabzi.... Thank you...

[@sauvikghoshchowdhury6231]

I liked this version of video. Narration helps in avoiding many points that we could have done by mistake, like not overcooking malai.

[@shailikitchen508]

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[@docprazels]

Thanks for sharing on sunday. Keep going chef 👨‍🍳

[@YourFoodLab]

Thankyou 😊

[@tanvikascorner5342]

M soch hi rhi thi M methi se kya bnau aaj😁 aapka vedio dikh gaya... Now I am going to try this recipe... It looks so yummy 😋

[@bhadurifamily1376]

No doubt recipes r vividly explained every thing is good but very rich not for regular use

[@user-ob7yg9kd6j]

Sanjyot love your all the recipe.. especial methi malai mater.. i follow all your recipes . it would be good if you also list how many people it would serve that would be awesome.

[@tanujasalunkhe5301]

Yes it's so yummy... I tried it and all family members were so happy with my first try of methi malai matar recipe. Thank you so much bhaiya.. 😊

[@sharyuvanarse9898]

Fantastic recipe Thank you so much for sharing this fantastic recipe I will try definitely,,😊

[@YourFoodLab]

Thankyou 😊

[@user-yy1mm5ei4f]

Your all receipes are absolutely wonderful I always watch your videos and try to follow it