What’s up guys! Have an awesome time with the this Sunday special recipe! ❤️
@yashasvib64483 жыл бұрын
Bhadiya bani h zomato se deliver bhi karwado 😋
@fantastic_worrld3 жыл бұрын
The bitterness of methi remains in this version . Your last version was hence good.
@vbakle3 жыл бұрын
Pls make Chicken Changazi...
@sunitabhatia2433 жыл бұрын
Please share the utensils used are they brass utensils
@VikasPandeyYouTube3 жыл бұрын
Which ghee do you use? like is it branded, home-made?
@rinkuchandra25682 жыл бұрын
I am booking you as my son for the next life. I am 52 and learning from you lekin ek kahawat hai na beta ki sikhne ki koi umar nehi hoti...toh iss kahawat mujhpe lagoo hoti hai and i am proud of it that i have got a son like you. Apko humari umar lag jaye. Sky is your limit and you will definitely touch that.
@umamaheshvari12357 күн бұрын
😂
@anjaliomkar322911 ай бұрын
I tried this receipe today. Did everything exactly as per your instructions. Everyone in family loved it. N most important thing is all ingredients are easily available in kitchen. No kaju no magaj. Simply great
@LilyartistFabricworks3 жыл бұрын
The beautiful person who is reading my comment right now...May success be with you always 💕
@YourFoodLab3 жыл бұрын
Thankyou 😊
@SumanSharma-ot7nq2 жыл бұрын
Same to you dude
@mimanshakunj2 жыл бұрын
Thank you and universe 🌼
@bansarimori5686 Жыл бұрын
Thank you ❤❤🎉🎉
@missjulie7356 Жыл бұрын
Thank you and same to you
@sjbkhanakhajana97213 жыл бұрын
Healthy tasty recipe 😋 big 👍 my friend 🙏🏻
@YourFoodLab3 жыл бұрын
Thankyou 😊
@diptipatel9243 жыл бұрын
Awesome recipe for this winter , 💕💕 Methi to sehhat ke liye bhi faydekark he 🙏🙏 Thank u so much bhai
@YourFoodLab3 жыл бұрын
Thankyou 😊
@hemamistry38163 жыл бұрын
It's too good n very easy n homely touch recipe.. Will surely try Thank you so much for sharing.
@YourFoodLab3 жыл бұрын
Thankyou 😊
@ravigaming1008 Жыл бұрын
My mom cooks this recipe often. The malai neutralizes the somewhat bitter taste of methi 👍. I love this sabji... ❤️
@Youfoodvariety3 жыл бұрын
Beshak bahut hi behtarin recipe hai bro Ek Dafa Jarur try Karenge so Amazon
@khushboomathur10373 жыл бұрын
Your whole kitchen, utensils and food preparations look so awesome that everyone feels like having the same and cooking good food like you!
The simple version of dish.....easy to cook yet delicious. Thanks
@tejashrifarate2 жыл бұрын
Yummy delicious 😋 Me zarur try karke dekhi bhot yummy bani thi Thnaks for sharing and
@muktakumari63662 жыл бұрын
Ap bhut ache cook ho.. maine ye recipe aj hi try ki.. infact paehli baar bnaya ..v. bhut mst bna thanks.. Apki sbhi recipe dekh kr hi itni achi lgti h. Ki bnane ka mn ho jata h. Thanks
@sonaljain40692 жыл бұрын
Absolutely delicious! Followed your recipe and I never thought I could cook something this darn tasty! Thanks for this Chef Sanjyot! Made my day.
@snehatrivedi89312 жыл бұрын
Trying this one soon and you are our(my husband and me) fav …. Thank you thank you thank you for being my Bible at times when I am looking for an authentic recipe …. Much love and blessings!
@YourFoodLab2 жыл бұрын
Thank you 😊❤️
@snehatrivedi89312 жыл бұрын
@@YourFoodLab 😀 thank you again!
@aamirparack19909 ай бұрын
Amazing Recipe ❤ I am a Non Vegetarian and I made this for my wife and trust me I enjoyed it as well. Thank you for everything that you do 😊
@YogaIsHome2 жыл бұрын
Just made this one last night. Was so delicious. My second recipe I made of yours in one week. I’m excited I found your channel and really grateful that you share these. My Punjabi parents are happy I’ve taken such an interest in Indian cooking over the last few years. So many great Indian cooking channels out there but so far you are my favourite!
@snehalzad6243 ай бұрын
न्ही
@yeshwantkulkarni21663 жыл бұрын
Beautiful receipe I tried it yesterday only in same Procedure I fried the mothi in ghee before Adding to gravy to reduce bitterness methi & added two Spoons of honey to balance the Tomato soarness Bahut acchi bani thi beta Sacche parato ke sath enjoy Ki Pl sorry if I am wrong by adding Sweet component honey & Aditi on of fried methi to gravy Love you to Sanjyot beta Keep on sharing new new recipes
@YourFoodLab3 жыл бұрын
Thankyou for trying! 😊
@Czush2 жыл бұрын
M so happy to see you using traditional utensils... I have absolutely no teflon or aluminum in my kitchen for cooking.. n u made the dish with so much precision.. loved it . Thank you for sharing the recipe...
@shailikitchen5082 жыл бұрын
kzbin.info/www/bejne/d2XZkoBqqct5eLs
@rickymakhija3 жыл бұрын
Bahut badhiya methi matar nice
@YourFoodLab3 жыл бұрын
Thankyou 😊
@srushtiagawane97643 жыл бұрын
How did the tomato puree fell so satisfyingly like a pudding?
@priyankabagul9441 Жыл бұрын
Thankyou sanjyot bhaiya ur nd ur recipes the best👍
@kavikidi53652 жыл бұрын
Tried the recipe out, and it tasted superb. Thank you Chef Sanjyot Keer:)
@HarpreetKaur-et7zs3 жыл бұрын
I always look forward to ur home style recipe..these r more useful
@neenubakshi68412 жыл бұрын
Superb!!!!! I like ur most of the receipies, I do try them and results come out truly superb!!!! Thank u so much, u r a superb chef 👏
@geetabhardwaj865014 күн бұрын
बहुत बढ़िया different
@perrywinkle90073 жыл бұрын
It came exactly at the time when I was going to make lunch and wondering about all the methi. Made it, the flavors are sublime :)
@YourFoodLab3 жыл бұрын
Wow, that was super quick. Thanks a lot 😁
@prajaktajoshi66982 жыл бұрын
Same here :)
@sweetvuvuzela46342 жыл бұрын
Wow think of the winning lottery numbers they will come too
@lightningcat93272 жыл бұрын
@@YourFoodLab looks different 😋 😍 Chef bhaji cone i don't think will b hard for you to make, is it because it has lots of components to make & teach ?? Nooo for you replication of any recipe is like your left hand job, please consider my request. my long time pending request.
@kashijain33992 жыл бұрын
This was too good:) its come exactly the same. Thank you for this
@babitachaudhari417522 күн бұрын
Apaki recepi awasome hoti hai
@geetanjalibhatt63972 жыл бұрын
आपने बहुत बढ़िया रैसेपि बताई है में एक चीज़ पूछ्ना चाह रही थी आपसे की ढाबे वाले हरी मेथी यूज़ करते हैं ? क्या इसकी जगह हम कसूरी मेथी ले सकते हैं अगर लें तो वहीं टेस्ट होगा? बतायेगा जरूर 🙏🏻
@sakura97ful2 жыл бұрын
I felt like eating this since so long but didn't see the homemade version! Thank you for sharing this, I'll go try this ❤️
@shailikitchen5082 жыл бұрын
kzbin.info/www/bejne/d2XZkoBqqct5eLs
@preetinahata75482 жыл бұрын
Today I tried your recipe and it turned out great sabko bahut pasand ayi specially meri beti ko
@ruhinakouser36122 жыл бұрын
This is the first yfl recipe I tried and it was so so so delicious 🤤...it is now my fav recipe now
@harshitadashputre59102 жыл бұрын
Looking very yummy today sunday special I will try
@DrBrunoRecipes3 жыл бұрын
Absolutely delicious 😋 Greetings from Scotland 😊 Have a wonderful day 🌻
@YourFoodLab3 жыл бұрын
Thankyou 😊
@smritimishra3676 Жыл бұрын
Truly amazing recipe....I had a few ingridients missing but stil tasted amazing
@amulyag20013 жыл бұрын
I was literally just thinking how to finish the left over cream and peas!! U n ur food recipes are a gift ❤️
@YourFoodLab3 жыл бұрын
Thankyou 😊
@thefooderspecialist43832 жыл бұрын
Same
@sweetvuvuzela46342 жыл бұрын
Did you physically cook or literally
@amulyag20012 жыл бұрын
@@sweetvuvuzela4634 I was literally thinking of cooking something with those ingredients... N thanks to the video.... I physically cooked as well😌
@sweetvuvuzela46342 жыл бұрын
@@amulyag2001 did you roast or fry
@meenakshikitchen769616 күн бұрын
Tried this receipe turned out amazing
@shrishikesh2 жыл бұрын
The best part of Sanjot is not only to teach wonderful recipes but also to explain the details around it. Very well done !
@YourFoodLab2 жыл бұрын
Thankyou 😊❤️
@shreyasaraf5672Ай бұрын
I tried your receipe today and I loved it. Everything was just perfect. Thanks for making our life easy and delicious.
@bhavanavittal70992 жыл бұрын
I prepared this recipe as suggested and it came out perfect!! Thank you Chef❤
@sunitabangadkar9746 Жыл бұрын
Tried the recipe today came out exactly same...God bless you continue to be a blessing for many 🙏
@manjukhatri17132 жыл бұрын
u r my favourite chef ur recipies r amazing 👌👌👌👌👍🏻👍🏻😋
@YourFoodLab2 жыл бұрын
Thank you so much ❤️
@sandhyapabbathi13832 жыл бұрын
Sanjot beta mouth watering recipes so sweet ofu
@YourFoodLab2 жыл бұрын
Thank you 😊❤️
@prajaktagholap82283 жыл бұрын
Delicious recipe I will definitely try. Actually I am looking for the same and u uploaded recipe thank u so much🙏🙏
@YourFoodLab3 жыл бұрын
Thankyou 😊
@prajaktagholap82283 жыл бұрын
@@YourFoodLab first time u reply me I am so happy u r my favourite chef and as person too
@shailikitchen5082 жыл бұрын
kzbin.info/www/bejne/d2XZkoBqqct5eLs
@AnjumDawoodani16 күн бұрын
Super yummy...my kids loved it... Thank you ❤
@yellowpetals5843 жыл бұрын
Please teach us panini sandwich
@madmary22113 жыл бұрын
Woowww...i nvr thought k fenugreek can be prepared this way too...complete new version of methi leaves...amazingly fantastic recipe.. try karna toh banta hai!!
@YourFoodLab3 жыл бұрын
Thankyou 😊do try it out soon!!
@manviarora51243 жыл бұрын
I made a dahi gravy version, just today, before I saw your video- picked up the dahi gravy from your dahi aaloo recipe! Keep up the good work ☺️
@YourFoodLab3 жыл бұрын
Thankyou 😊
@meenapatel5531 Жыл бұрын
Bahut hi shandar sabji bani hai thank you apki sabhi recipes upto the point banti hai
@sunitaaggarwal1043 жыл бұрын
Thanks a lot Sanjyot for this drooling seasonal recepie of " Metthi Malaii Mattar " .. I just love the way you teach every single step with detailed explanations for the proper understanding of the entire process & the tips u give r always v useful in executing the recepies & making the dishes to their perfection ... I hv been trying ur recepies & the results are always excellent .... presentation is v v alluring... too pleasing & v delightful .. its really irresistible ... it will be more pleasurable if you share without onion & garlic version of this winter delight .... 👌👍🙂⚘⚘
@shailikitchen5082 жыл бұрын
kzbin.info/www/bejne/d2XZkoBqqct5eLs
@pranotipatiljadhav152910 ай бұрын
Just love the way you explain recipes!! Going to try this one.
@robinsingh51203 жыл бұрын
Thank you Sanyot It is delicious We loved the way you explained! Keep it up brother
@YourFoodLab3 жыл бұрын
Thank you brother ❤️
@shailikitchen5082 жыл бұрын
kzbin.info/www/bejne/d2XZkoBqqct5eLs
@sivalavenkatasuresh72732 ай бұрын
Very nice methi matar recipe. I will must try and let you know.
@samridhipriya61973 жыл бұрын
AMAZING....LOVED IT SIR 😃
@YourFoodLab3 жыл бұрын
Thankyou 😊
@anshak11402 жыл бұрын
As usual I'm left IMPRESSED!!!!!!!
@Gajanan45682 жыл бұрын
I couldn't believe the final dish turned out to be way better than the restaurants and that too prepared by me. Thank you YFL for the perfect and delicious recipe ☺️
You're such a fabulous chef...producing high quality contents isn't easy...great work!
@YourFoodLab2 жыл бұрын
Thankyou 😊❤️
@arunrao71943 күн бұрын
Tried it today. Amazing recipe. Entire family relished it. Thx Sanjyot.
@vishakhajain97733 жыл бұрын
You are a blessing to all of us who are passionate about cooking. Thank you chef for portraying recipes in such a detailed way that makes us understand the importance of everything you use. ❤💯
@YourFoodLab3 жыл бұрын
Thankyou 😊
@shailikitchen5082 жыл бұрын
kzbin.info/www/bejne/d2XZkoBqqct5eLs
@deepikaarora5502 жыл бұрын
Very precise. Nd telling all minute things which we follow in daily cooking. Esp helpful to those who don’t know cooking properly
@kishorshelke17582 жыл бұрын
Bro. The presentation of your dishes is so sophisticated and clean that one can just watch and smell the fragrance and experience the taste of it. Just love it. Also I have just tried this recipe and it has turned out to be delicious 😋
I have to say your tandoor roti looks sooo amazing! Please provide recipe for buttery rotis too!
@shailikitchen5082 жыл бұрын
kzbin.info/www/bejne/d2XZkoBqqct5eLs
@harshitaumale6414 Жыл бұрын
tried it Today tastes amazing.... Make sure you follow the timing he has told...
@Famma5133 жыл бұрын
Wow amazing recipe as always, thanks for sharing another masterpiece. Will definitely try it
@YourFoodLab3 жыл бұрын
Thankyou 😊
@mrunaljogdeo3776 Жыл бұрын
I never liked cooking before because it never tasted the way I wanted it to.. but now I watch your recipes and follow each and every step and voila! I not only enjoy watching your videos but also enjoy my cooking time! Thanks a lot for all the recipes.
@ikkkudishalini1212 жыл бұрын
That’s Brilliant Chef ♥️👍
@YourFoodLab2 жыл бұрын
Thank you so much ❤️
@chitrakhare6686 Жыл бұрын
Thank you! I found your recipe very nice. Will try tomorrow!
@jaypanchal99643 жыл бұрын
After long time been to kitchen and get delicious recipe. 🤤 We have served with Bajara Rotala, Kadhai Roti and jaggery. Complete dinner dish 🍱 Thank you #YFL ❤️ #SanjoytKeer
@YourFoodLab3 жыл бұрын
Awesome!
@YourFoodLab3 жыл бұрын
Thankyou 😊
@ahlamkhaku8758 Жыл бұрын
Loved the utensils used...
@rhythmfadia51363 жыл бұрын
Love all your recipes! Can you start a vegan playlist!! I know a lot of your recipes are naturally vegan, but many are not. Having vegan recipes together will be a great help for vegan folks like me. Thanks !!
@shailikitchen5082 жыл бұрын
kzbin.info/www/bejne/d2XZkoBqqct5eLs
@ashwinikhadke924711 ай бұрын
Ur recipe is amazing ... I tried yesterday and it turned out delicious.. thanks chef
@krishnanimwal59082 жыл бұрын
Chef mouth watering definitely I will try this receipe
@karishmasingh92222 жыл бұрын
I have been making you matar paneer recipe and it doesn’t have audience guidance (though it has written guiding steps along the video) I usually mess those steps up but this video is properly guided so I love it.
@suparna4152 жыл бұрын
Thanks for sharing awesome sanjoyt Looking tempting
@monikagovil32022 жыл бұрын
This is the Best food vlog....I always check your recipe before starting to cook any special dish.
@mrs.sheelabhosle74411 ай бұрын
Very nice recipe muze pasand aaya aapka tarika banane ka aur batane ka bhi keep it up 🎉🎉🎉🎉
@khadijakhan4435Күн бұрын
Tried it today!! Something different with methi😃 But Loved it!!!!👌
@AnitaJathar-z6s8 ай бұрын
Your all receipes are absolutely wonderful I always watch your videos and try to follow it
@meenalsalunkhe71702 жыл бұрын
Aapki recipes very yummy hoti hai... almost recipes hamne banai hai
@jagruti96002 жыл бұрын
Amazing recipe 🥰👌👌👌👌👌मैने बनाई ह् बहुत हि स्वादिस्ट बनी है.
@asbeenapatel8617 Жыл бұрын
I just love ur fridge....smeg
@miteshpatel8793 ай бұрын
I made this recipe wothout onion garlic.. and turned out yummy.. one and only favourite chef in all dishes
@snehshukla71322 күн бұрын
I tried this recipe and it turns out very delicious thank u
@harmeetkaur51992 жыл бұрын
Aap ki har cheez mei bahut hi piyaar Mila hota hai abhi banai hogi thank you so much
@sachinpotdar12313 жыл бұрын
आपकी सभी रेसीपी बहूत अछी होतीहे वोर आपभी बहुत कीऊट हो 👍☺️
@ushassimplerecipes2 жыл бұрын
Wow simply superb easy and awesome method of making it
@mrinaljain392 жыл бұрын
Gazab sir. It's very easy. I will try this for sure.
@MAE-cc2bj11 ай бұрын
Awesome recipe tried this many times and it turns out really superb
@PriyankaGupta-wg5el2 жыл бұрын
Sir Superb tasty sabzi mazza aa gaya bana kar yumm....❤
@ShradhaNayee5 ай бұрын
Lovely Recipe!!! Tried it many times & it turned out Amazing ❤❤❤❤❤
@Vilaspatel-y4l Жыл бұрын
Sanjyot love your all the recipe.. especial methi malai mater.. i follow all your recipes . it would be good if you also list how many people it would serve that would be awesome.
@margabandhus Жыл бұрын
Excellent Recipe! I tried and it came out very well! Thank you!
@nitalmehta9835 Жыл бұрын
Loved your recipe & the way you make
@tejaldesai5324 Жыл бұрын
Aapki ye recipe maine try ki he bahut testy bani thi sabko bahut pasand aayi thanks 😊God bless you 🎊
@saanvisrainbowland4979Ай бұрын
Thanks for sharing the tips as well
@romapatel6432 Жыл бұрын
Made it..family loved it!! You are awesome!
@kunjuthakker44272 жыл бұрын
Beautifully explained with so much simplicity
@nikitagupta60192 жыл бұрын
Awesome recipie dear chef n as always I say u have jus so beautiful fingers 🤩🤩