Differences between Flavor Oils, Extracts, Concentrates, & Powders

[@hardikbhavsar6493]

Thank you so much for explaining deeply ❤️

[@gabrielleblagbrough3053]

Great video, which would you recommend for confectionary or hard candies?

[@ashliverner7074]

The extract would be the best to flavor coffee beans correct?

[@NaturesFlavors]

Yes, we agree!

[@ibraviragazzi]

Hi, I can't find flavors that I can use in hard candies, what can you recommend? Which company can you recommend?

[@ElizabethGonzalez-jt7ns]

I use your natural fragrance oils for my business. Many customers ask me how “natural” are they and I don’t have an answer for that. Can you do a video on fragrance oils?

[@NaturesFlavors]

We have a few new videos in the works!

[@kimberly5465]

@@NaturesFlavors Yes, please, I'd like to learn more before I make a purchase!

[@yolandabewitchedhtet9379]

Hi bill, Which one should I use for candy? Extract?

[@gabrielmoreira976]

Well I am trying to create something similar like four loko. I am distilling my own handmade rum and or Brandy. Do you have any ideas? I live in Mexico 🇲🇽, expat from North Dakota. How much do you charge to assist me?

[@shihalsherrifa5192]

Hello, How can I enhance the flavours of a powder (which are basically fruits flavours) is it possible to mix extract with powder, kindly let me know about this

[@Peapodzilla]

thanks! what would you recommend for a beverage shot that's vegetable glycerin based? the extract?

[@teresajirapornmanee5326]

How to make mango from real mangos! For scented oil, candles and body butters. It is spring in Australia now and we just got our first mangoes and started dreaming of smelling like mango

[@stacyvolek3418]

Thank you for this information, I always wondered what the differences were. What is the best product for making homemade SnoCone Syrup?

[@NaturesFlavors]

Hello Stacy, we're glad you found it useful! We can't exactly answer that without the expertise of the Flavor Guy (he's a busy guy) but we'll relay the question to him and possibly make a video about it. We consider all questions asked as an opportunity to make a new video to keep our audience informed. For now, you can check out our website for Organic & Natural Snow Cone flavors! :) www.naturesflavors.com/37-snow-cone-syrup-organic

[@basharalmousa9072]

Hello, is there a way to make special apple slices for shisha? Thank you. Please help

[@toddkite3979]

I am the sales director of an organic candy company. Is it possible to flavor a hard candy organic of course to a standard of a sugar based candy i.e. jollly rancher without loosing the taste

[@NaturesFlavors]

you can! We use our flavor emulsions

[@DivineMisterAdVentures]

Hi Bill. Great!! So for health mixes where you want the turpines, do you use a stronger ethanol concentration or something else? Do you have to use a two stage extraction? (pure ethanol then Cook with water?)

[@reeceeooo2671]

I'm looking for excellent flavors for Italian ice, can you guide me?

[@NaturesFlavors]

Of course! We recommended our concentrates for Italian ice since they do not contain alcohol and will freeze better than extracts. We have a ton of flavors over on our website!

[@SahilKhan-if4vq]

Hello sir it is very good information, I want to know which flavour is best for hookah or shisha flavour, extracts, flavour oil, concentrate flavour, or powder flavour?

[@balasubramanianp1372]

Thanks. How to make emulsion of flavour with gum ( concentrate)?

[@akirahambali]

Which would i use to make tea blend? Oil or extract? I tried to make a coconut blend with coconut flavor but the water has “oil” in it. Help me please

[@superbmediacontentcreator]

I was wondering about the applicability of "butter" flavor for lactose intolerant cooking???

[@madhurabhagwat4403]

Hello, Can fruit or vegetable flavours extracted using water? Are they soluble in water?

[@MusicAInz]

Hey Bill! Thank you for the informative lesson on the different types of flavoring extracts/oils/powders/etc. I have a question. I am trying to make a powdered supplement blend for my every day use, but it tastes earthy and bitter due to the compounds inside of it. I wanted to add Flavor Powder to maintain the integrity of the powdered formulation while changing the flavor of the formulation to be more palatable. You said, in the video, that flavor powders are less potent for flavoring and don't last as long. Is there a way to use flavor powders that stay fresh as long as possible. I want to make my formulation in bulk to save on costs, so I was planning on storing away containers of it for months to a year until use.

[@chefjayla]

I got 4 flavors from this company and they were the worst things I have ever tasted! Strong chemical flavors I threw them in the trash

[@braumenheimer9607]

Is it possible to make homemade extracts with regular fruits that are as strong as the imitation extracts you get at the food store?

[@mcrawford5877]

thank you. Definitely helps in deciding which products are best for various uses.

[@NaturesFlavors]

You're welcome. Be sure to subscribe for more videos where we'll go more in depth on the best uses for each flavor type!

[@khalid269]

Very good piece of info. Please advise what to use for flavor marinade for pressure fried chickens.?

[@rohitshelake5855]

Sir how to make mint, tusli extract flavor ?

[@carlosjortizbonilla1065]

Where the flavor concetrates come from? What do you use to make them when making the emulsification? Flavor oil or extract?

[@BeachChicken231]

Which would I use if I wanted to make an E-Juice?

[@jicastillo87]

John Supplee did you manage to get an answer? I'm looking forward to learn to make flavor extract for e-Juice.

[@joebovovitch7803]

was thinking the exact same thing ... id vape my own lemon juice for sure

[@Wherehopebloomsbrighter]

Hi Bill, what do you recommend that we can use to flavor clear gelatins?

[@sagan1593]

Hi! Looking to buy some flavor powders. I'd be using these for powdered drink mixes (i.e. a protein drink mix). The usage on your site is showing usage of .25% to 1% by weight of total ingredients, and even up to 5% depending on the application-would this be the usage for the weight of just the dry mix, or the eventual dry mix + liquid? So the difference between lets say a 15g serving of dry mix (150mg flavor powder at 1% usage) or an 81g total serving of dry mix + 8oz coffee (813 mg flavor powder at 1% usage). Can you clarify? The difference between 150mg and 813mg in this case is significant.

[@onebluemoon.268]

Yes like the Suzie -Sam homemade equivalents ☺️ I'm trying to make a Coconut pound cake 😋 that I used to buy at a small upscale grocery store , it was too die for so strong in flavor . I can't even come close to the sweet very strong flavor I'm a mile away , I'd like to get a block away..😂 I think I'm closer now after hearing this video.

[@tammyhoman9550]

which would be best for candy making

[@gabrielmoreira976]

Are you for hire? I working on making a drink in Mexico

[@NaturesFlavors]

We are taking on new clients! The best way to get ahold of us is to send us an email at [e-mail]

[@remington8594]

can anyone PLEASE tell me how to dilute an oil based extremely concentrated flavoring, to make lip gloss?? olive oil gave it a yucky after taste...desperate!!!

[@christopherparis6841]

Fractionated mct oil

[@azaguilla3647]

yaaay for extracts.

[@NaturesFlavors]

That's right!

[@mariac.escamilla-mozalvo4851]

To make my own cotton candy floss is better concentrate or oil?

[@sheragarmyani7890]

which one is good to mix with Hookah Flavor or Shisha Flavor ? thanks

[@88shirly]

Which is the best for hard candy?

[@NaturesFlavors]

Hi! Our Flavor Emulsions are good for hard candy. :)

[@valeriedhodson3014]

Thank you. This was very helpful.

[@curiouskian3658]

what oil do you use for making flavor oil?

[@karthikkeyan4262]

i want to add flavors in lamp or lightening oil ....when its burns i want to smell the scent...its possible...suggest me please

[@christopherparis6841]

Put any essential oil in scent free k1

[@avigelfman]

Was the Bill Evans intentional?

[@moomoopuppy5810]

I bought an ounce of cherry flavor oil thinking I could dip red licorice in it and it was not good, instead it was very spicy and not pleasant at all

[@blaineeustaaa3090]

Did you get drunk from it if it contains alcohol?

[@NaturesFlavors]

Our flavor oil are not meant to be consumed directly. If you are going to use It, it MUST be used in oil-based applications. Not to be used in water-based applications!

[@windyduck123]

My new favorite person

[@haksuchang4552]

Love earning new things! thanks

[@NaturesFlavors]

We love teaching new things! Subscribe for more!~

[@rosstodd03]

Good information! I would love to see how you would use a concentrate in baking instead of the old extract method.

[@NaturesFlavors]

That's a great idea, Ross! Thanks for your suggestion. We've got tons of videos we want to make to educate people on all things flavor, so we'll be sure to add this to our ever-growing list.

[@rosstodd03]

One recipe for baking cookies or something like that would be great.

[@NaturesFlavors]

We'll talk it over with The Flavor Guy and see what he'd do. We're trying to address more suggestions so we appreciate that you're providing us with excellent feedback!

[@chrisbbqandsmokingmeat2061]

Hi what will you say is the best for fising to flavors baits

[@NaturesFlavors]

Great question, thanks for asking! If you are using a dough-based bait we suggest a flavor oil (Garlic, Licorice, Anise, Cheese). If you are using the sparkling-fish bait, we recommend a flavor concentrate (in the same flavors) and a gum to really stick that flavor on.

[@chrisbbqandsmokingmeat2061]

Thank you so much