Dumpling Wrappers

Homemade dumpling wrappers
Making dumpling wrappers at home is an enjoyable process. You will only need flour, salt, and water.
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Ingredients
300 g all-purpose flour, 2 cups ( dip and sweep method)
150 ml water + 10 ml more for adjusting, room temperature
½ tsp. salt,2g
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Check the printable recipe.
www.chinasichu...

[@merinsan]

I already know how to do the rolling (my wife taught me), but I haven't learnt how to make the dough. Now that I know, I can make dumplings whenever I want!

[@ElaineLuo]

Happy cooking!

[@HodorsLeftShoe]

Easy to understand, thank you! Great video

[@ЛюдаБурцева-й7с]

Спасибо Шеф!😊Thanks Chef!😊

[@abimiprincesitajane3251]

Buenas tardes que bonito trabajo felicidades ,saludos desde Salamanca GTO México

[@1p6t1gms]

Nice

[@theresa5059]

Simple and easy to follow. Thanks for sharing. 😍👍

[@ElaineLuo]

Thanks!

[@idali2851]

How do I make it so that my dough is smooth?

[@PT-fr7cq]

Love your videos! Thank you for taking the time to make them!

[@ElaineLuo]

Thank you!!!

[@reexol]

How much pieces i can make with 1/2 cup flour ? And how much water do i take for 1/2 cup flour

[@violetavivas7863]

La receta por favor

[@nicole5141]

Me and rolling don't work