Easy and delicious Cinnamon bread

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I tried cinnamon and sweet taste on the morning bread.
The plain classic morning bread is delicious, but I highly recommend it if you want to make it a little more special.
250g bread flour
25g Sugar
5g Salt
4g dry yeast
40g Eggs
130g Milk
40g unsalted butter
4Tb Black sugar
1Tb Sugar
1/2 Tb Cinnamon
60g unsalted butter

[@notesfromleisa-land7893]

beautifully done. The English ingredients stat "black" sugar. It is "brown" sugar. Thanks for taking time to demonstrate and make this bilingual!

[@dduddu4916]

진.짜.맛.있.겠.다

[@harudal-.]

이건 진짜 맛있겠다 만들어봐야겠어요

[@jji9971]

너무 맛잇어보여요!!! 조만간 해봐야겠어요 좋은 레시피 감사합니다

[@cooking-basket]

정말 맛있어보이네요 👍😋💕

[@user-fu4tf2he4f]

맛있어보여요..^^영상 잘보고 가요.. 항상 화이팅하세요!!

[@Olga-iw9uf]

Randomly found this vid in my recommendations and gave the recipe a shot. These lil buns turned out SO GOOD. Literally melt in your mouth. The spare butter + sugar + cinnamon on top created a crispy kind of coating in some areas. It's absolutely delicious. Also! I ran out of milk and substituted it with 70 grams 30% fat cream and 60 grams water. Heated it up till it was lukewarm to make sure it would activate the instant yeast. Worked wonders.

[@hannsrd]

I made this today and it soooo yummyyyy! Thank you for the recipe my parents love it so much!

[@user-ix9uf9wy5p]

와우 맛있겠어요….꼭 한번 만들어 먹어볼게요 감사합니다.오늘도 웃음가득한 하루되세요🙏🌱🥰

[@umisbaking8346]

감사합니다~~ 이번 한주도 행복하시길 바랍니다.^^

[@user-ei4us5gn5v]

완젼 맛있어 보여요👍👍👍 꼭 만들어 봐야 겠어요!! 레시피 감사합니다 😘❤

[@umisbaking8346]

감사합니다~^^

[@yeunggrace8172]

They smell so nice 🤤🤤🤤👍🏻

[@lijahsampson6979]

Turned out better than I thought it would! I was kneading by hand and I had to add an extra 1/3 cup of flour so the dough wasn’t too sticky but it turned out great regardless.

[@doctorjustice]

시나몬 바이츠! ㅎ 이거 아침에 따듯한 커피 한잔이랑 2-3개 먹으면 딱이겠네요 ㅎ

[@GintarasSakalauskas]

Looks great 👍

[@umisbaking8346]

Thank you! ❤️❤️

[@user-qc1jh3zg6s]

해먹었는데 너무 맛있었어요!!~~ 발효가 잘 되어서 결이 너무 이쁘게 떨어지는 빵 완성했네요ㅎ 추천합니다!!

[@umisbaking8346]

감사합니다. 맛있게 만들어 드셨다니 기쁘네요.^^

[@bohemiangrl9526]

헐 어서 오세요

[@Boubarita59]

Seht seht leckr aus,tolles Rezept 👍👍🌷

[@karinebeaussart2976]

Bonsoir, j'ai hâte de faire la recette 🤤🤤 .. merci beaucoup 😘💒 Bisous

[@umisbaking8346]

merci beaucoup ❤️❤️

[@lucineiaaparecida6492]

Muito bom

[@nolenl1503]

Yummy always creative god give you health and wellness Thanks for the best chef in the world Thanks for all recipes ❤️😘💐❤️😘🌺👍

[@umisbaking8346]

Thank you! ❤️❤️

[@erinl6021]

해봤는데 너무 맛있게 잘 나왔어요, 또 다시 한번 해볼까 하는데 이번에 시나몬 롤 처럼 성형을 하면 어떨까요?😂

[@user-io9sk8jn5w]

하나씩 팬닝 해 구워도 될까용 !

[@user-rd8me6pv5i]

Рада видеть Ваш новый вкусный рецепт....Спасибо ! 😊😊Glad to see your new delicious recipe....Thank you! 😊😊

[@umisbaking8346]

Спасибо❤️❤️

[@Potato..]

Can you use AP flour instead of bread flour? Also it looks great

[@Olga-iw9uf]

I used all purpose flour and it turned out great

[@minahajiyeva6332]

Milk must be warm or cold?

[@user-py4qz2dj6s]

색다른 모닝빵 오늘 만들어보고 싶은데 흑설탕 대신 머스코바도 써도될까요?

[@umisbaking8346]

옙~ 사용가능합니다^^

[@saraf.6351]

¿En caso de no tener máquina para amasar, se puede hacer manual? ¿Con cual técnica se usaría si fuera a mano? If I don't have a kneading machine, can I do it manually? what technique would it be?

[@Olga-iw9uf]

I don't have one either 🙊 Ended up mixing all the ingredients by hand and when I added the butter it became less sticky. When it was barely sticky I took it out of the bowl and kneaded it (like any type of bread/bun dough) on the tabletop for around 10 minutes.

[@juliab6773]

이스트 어떤거 사용하셨는지 궁금해요😆

[@umisbaking8346]

저당용 세미드라이이스트(레드)사용했습니다.^^

[@alexd3944]

Первая!!!!🤗😘👍❤️🌷

[@umisbaking8346]

Спасибо~~👍👍

[@alexd3944]

@@umisbaking8346 Люблю!❤️😘🤗

[@alexd3944]

@@umisbaking8346 나는 당신의 채널을 매우 사랑합니다! 잘했어!

[@umisbaking8346]

@@alexd3944 Спасибо. ~~ Ваша поддержка - моя сила.

[@alexd3944]

@@umisbaking8346 😘🤗❤️

[@Gemma6043]

is this kinda like monkey bread?

[@umisbaking8346]

Yes, that's right. Similar to Monkey Brad.