Easy Chicken Chow Mein

[@SeonkyoungLongest]

🌷 Comeback for NEW Easy&Fun Asian Recipes Every Tue & Friday!!🌷 🌼Visit My Website for Written Recipe with Step by Step Pictures!🌼 🛎 GET NOTIFICATION: Subscribe my channel & check the "Bell" button right next to the subscribe button to get notifications when I upload new video and go on LIVE!

[@bettyjohnson5334]

Princess Roxanna p

[@leginnameloc]

Seonkyoung Longest looks delicious! I enjoy watching you cook.

[@juliedelarosa9779]

Seonkyoung Longest how to maker fried. Rice

[@CC-vz5cv]

I was shaking with you while making my own. Lol Thx for videos. I have utilized two so far, family and I happy!! :-) Very simple, quick , healthier and Very Tasty!

[@sylviasalles1209]

Love watching this video! Ohhh...you're so cute! Can't wait to try it myself...😊😊😊😊

[@Drpepper7916]

that`s the best cooking show I`ve seen in ages, she makes it look such fun and now I want to shake my butt when I cook

[@jamesmcneil1887]

C J

[@janejane6754]

C J me too lol

[@larrystanley1581]

ilike it when she shakesher butt

[@Insight200801]

wokercise.

[@TheRand20]

now i wanna shake my butt when i cook lmaaaoooooo

[@29uzumaki]

She said, 'if you have a bad day at work this will going to bring smile on your face". Indeed! I will forget everything if a delicious food will be serve on me after the long or bad day and it was cooked by beautiful chef. There is nothing to ask, it made my day.

[@SeonkyoungLongest]

+ryanaruto uzu ❤️

[@eggmine130]

You should make a cookbook. I rarely buy cookbooks, but I will buy yours because I trust your recipes to be good. Would be good to have them all bundled up in one book for easy reference.

[@FoodieInTheStruggle]

I just lost my job because of the pandemic, so I started a KZbin cooking channel. Wish me luck!!

[@susieQ666]

good luck

[@anthonysmith9410]

Good luck!....You can do it!

[@MirandaDetailing]

I'm going to gain so much weight from watching all these awesome cooking channels!! Just subbed to yours now....😆i'm going to get so fat now!!!

[@Ashmac777]

Good luck just subscribed

[@annhans3535]

My daughter introduced me to your cooking. I am now cooking up a storm. Keep up the good cooking. Love it. You bring mums and daughters together.

[@Optamizm]

I love the way you say noodle..

[@loraandreahinds4330]

Me too lol......so cute!

[@Slash113]

Optamizm up I love how she said "when I start to fry I shake my butt" lol 😂 I think I do too

[@flueberly]

nuder

[@JacobDrosdick]

Egg nuders

[@pasiro9526]

Optamizm , I feel the same!!!!! So cute! Lol

[@rosejordan9803]

You are a great cook...I love all of your recipes...and the best part about you is that you are so hilarious. You make me laugh. I also love that your recipes are affordable..you always explain it so well and make it easy. Thank you..my husband thinks I'm an amazing cook because of you!

[@SeonkyoungLongest]

+Rose Jordan ❤️️

[@nellyherrera5928]

Oh! My gosh!! This is delicious!! I made this yesterday and came out amazing. Thanks. I'm Mexican by the way and I love all your recepies!

[@jackstraw4438]

I'm Mexican also, had a new wok never used, and wanted to make broccoli beef, that started my journey down the KZbin rabbit hole of asian cooking.

[@robski74]

Que Viva la comida china!

[@chinnjk]

@@robski74 & korean ;)

[@robski74]

@@chinnjk that's right!

[@shazshaz8821]

I’ve made this a few times ! Tonight was the best ! I always struggle because I’m feeding a family of 5 with this recipe so I need to double the amount and the first time I made it it was a bit of a disaster as the wok wasn’t big enough, and I don’t have your bum wok shake 😉😉 Now what I do is cook all the hot veg and Chicken and once it’s done , I add more oil , put in all the pre cooked noodles and the sauce and use my tongs to completely mix in the sauce and noodles and cook for about 4 mins then it’s just a case of putting all the other ingredients on top and again mix through with the tongs and transfer to another Dish! It was delicious : )

[@eyebfoxy]

I made these noodles twice over the Easter weekend. They turned out perfect, thanks to clear and simple instructions. This will now be a staple dish in my home! Thank you, Seonkyoung! 😊🍲

[@Speakupok]

Where did you find the noodles. I cant find them where i live.

[@keales9564]

Wow!! I made it, and it didn't disappoint! I used chicken thighs, and white wine instead. Very delicious! Thanks.Aloha!

[@SeonkyoungLongest]

+keale s Aloha!! WOOTWOOT~!

[@fanielwoldu5292]

+Seonkyoung Longest can the sauce be done with vegetable (vegatable broth or vegatable stock) instead chicken stock???? PS;sry for my bad englisch I'm german

[@MrQuagmire26]

+Faniel Woldu You can use tofu instead of meat, vegetable stock instead of chicken stock, caramelized onions instead of meat etc.. As long as the basic asian seasonings are intact there are no limitations;)

[@fanielwoldu5292]

MrQuagmire26 ok thx for the answer

[@statiic7830]

keale s

[@CreepMentality]

"Oh my damn.."That's like, an instant subscribe,lol!

[@LadyCapricorn87]

KennadyxKohai 😂😂😂 I laughed so hard at that part

[@godsvibrations7878]

Lmfao ... 🤣🤣😋💦

[@nancyjohnston9415]

I made this last night and it was delicious. Surprising how far the small amount of sauce goes. Thank you!

[@amandalee8996]

She is a gem. Good communicator. Impressive talent w/real humor that comes across. LOL

[@PINASHABIT]

When i tried this recipe of yours it became my family's favorite, I'm always following your channel seokyoung, god bless you always.

[@davinastanton3865]

Hi, did you use Olive Oil or Sunflower Oil please? 💗

[@mrshoward1188]

I just made this again, for about the 6th time, folks....its soooooo delicious and I had to substitute the sprouts and bamboo with red/green peppers (that's all I had on hand), my family of 7 LOVED it as much as the original! I encourage everyone to check out her beef/brocolli...it does NOT disappoint, we're having it on sunday...thanks so much for the recipe, cant wait to try more!

[@blueskyswan]

I made this, and was blown AWAY with how divine it tasted! Wow! Thank you for this recipe!

[@carloronzani6494]

I like Asain food but I never cooked anything before I saw your video. Thanks to you, have started to cook your recipes and I'm very happy. Greetings from Italy and bravo! You are great!

[@anthonysmith9410]

I watched this video six years ago.....I just watched it five times! Im so hungry 😋 You are so cool.......

[@YashVeerRocks]

Thank you sooo much!!! Best "nooders" I ever made. My 13 and 15yr olds finished off what I had even put aside for my work lunch!!😁🤣🤣

[@sheliafrench7857]

I absolutely love you I never get tired of watching your videos. I watch them over and over. Am I the only one on here that likes extra sauce 😆I think it’s a country thing being from the country we like our gravy and sauces . I’ve never had this but I can’t wait to try it. 😆🤤🙃

[@naturallylii]

lol she's super adorable and funny and great recipes. Subscribed!

[@valliahmed5526]

Liyah Silon'e

[@zoeyylauraa2259]

Isn't she! I love how she says noodles it's so cute!!

[@ytgroccy3723]

U to

[@stevareno6995]

Did she have recipes too?

[@javiruiz4405]

She almost had an orgasm eating!

[@Aaamaziing]

I love your personality!!! I watch your videos in my free time! I'm a mother of two and such a foodie! I love Asian cooking! So glad I found your channel 😁

[@carlosmontalvo5856]

The best and eazy recipies on KZbin, I try Lots of recipes ......this lady is awesome cooking asian food........

[@nikitapatil9251]

I am not a good cook at all but every time I cook something following your instructions, I love my food. Makes me love myself. LOL.

[@alexdunneguittff]

egg nooders lol. This is the funniest and best cooking show I've ever seen

[@lizsmith1681]

Made this recipe for dinner tonight and it was SO EASY! The technique for the chicken marinade was life changing - it was so tender after cooking that I was worried I hadn't cooked it long enough 🤣 This is so easily customizable and I will be making it over and over again!

[@JoyceisJBT]

Did she say, "Oh my damn" ? ♡♡♡♡♡ My new cooking friend! lol

[@JimboJones99]

Welkum to Asia at Haaarrrrm

[@deepinside663]

I heard that too hahaha I want to start saying that

[@lauraluffman6177]

Yes she did lol

[@adipsous]

She actually said, "Oh . . . . . ohh . . . . . . ohhh . . . . . . . ohhhh . . . . . . . . oh my damn..........." Makes you want to eat her food!

[@MrMosher76]

Instantly stole my heart. I want to eat with her! I love good food... obviously she is a fan too. Awesome!!!

[@imllendream]

This is by far the clearest and beautifully cooked Chicken Chow Mein. I came across several videos here in youtube and I saw few things in procedures which i don't agree. Lastly the veg and timing of putting or mixing them to ensure your mouth could feel their freshness - unlike those several others who would just anyhow throw in the veg and double or even triple kill them. Thank you so much and I look forward to watch your other great foods 💪😍👍

[@mrshoward1188]

I'm 6 months into this recipe....fabulous! I'll make and my husband 2 days later asks "can we have that again " thank you sooooo much for an awesome recipe!!!!!

[@cassandra30k]

this is the best looking chow mein i've seen on youtube!!

[@SeonkyoungLongest]

+cassandra30k ❤️

[@nabilamulyady9050]

Love how you say egg noodles

[@MrsBossyBoots]

Don't you mean "egga nurders" lol. I love how she says it too =D

[@nabilamulyady9050]

Hahahahaha it's so cute!!

[@zenylim3997]

Britain got talent

[@csxe]

Stop self-promoting on other people's videos. It's very rude.

[@simplypriscilla3789]

me too lol

[@bluelollipops808]

Honestly one of the best recipes I’ve ever found on KZbin. This made me fall in LOVE with your channel years ago! ❤️

[@jaytothewhy5628]

I just made this, but with beef instead and it's delicious!!!! ILY and you need your own tv show!!! Thank you!

[@gracecobb92]

I like how you say Asian at Hoaaam! I watch your videos when im fasting. I just watch you eat the delicious food you cook! It’s like i just had a meal.

[@Fusechka]

The best noodles I've ever made

[@SeonkyoungLongest]

+Анфиса Сержантова WOOTWOOT~! 🙌🏼🙌🏼🙌🏼

[@babygirllama6663]

Анфиса Сержантова v y

[@ItsOver9000000]

The sauce is what makes this so addicting for me to eat. I made this and ate about 3/4's of it XD

[@tabussumsehar7746]

your accent is adorable and you are a very great cook.. love from Pakistan! :)

[@magic198824]

I’m happy I found this channel learning how to cook this way is easy and my wife loves it

[@barbarabrown5920]

I made your recipe today and as I type my husband is on his second plate! It’s very good, thank you again!!

[@chanellbrown847]

I tasted a little bit and it was delicious

[@pimpcaw]

Absolutely delicious! I tried this recipe today and it was amazing! I even tweaked the recipe slightly because I didn’t have all of the ingredients but it still worked! Thank you!

[@xxamourablexx]

I love this recipe! My husband and I have had this three times this week! Thank you! Xx

[@jillianjoy3916]

I just found your chanel, my second video after watching your soya Ramen recipe. I live in Vancouver, Canada and I worked all over Japan for 12 years and it's been several years since my last trip there. I miss the food so much. I've had a hard time finding recipes that captures the real flavors from cities like Yokohama, Kyoto, Chiba, and of course Tokyo. I'm looking for those real simple authentic rich taste to cook from scratch at home. Vancouver has large Asian communities and I'm lucky to have access to international ingredients. I look forward to trying out several of your recipes. I will comment back here after I do and let you know how I managed. My favorite foods were always the family owned little noodle shops down all the side streets. I became a regular at many of them, their atmosphere, friendliness and warmth they always showed me from day one made the experience of eating the food that much more delicious and memorable. I just loved your laugh after you shook the frying pan!! Too cute!!

[@brendaowens2466]

I love the way she relishes her food. She actually eats it.

[@martae.martinez7497]

I made it again with a bunch of veggies , shrimp and chicken, it was enough for an army and yummy 😋, thank you!

[@christinepili4217]

Thank you! I just tried making the chicken chowmein and it turned out perfect! I love your positive vibe!

[@AR-ml9eo]

Lo Mein, Not Chow Mein! Two different dishes, different noodles, different preparations. It's okay, lots of people mix them up.

[@angelovelarose3587]

@@AR-ml9eo whats the différence?

[@AR-ml9eo]

@@angelovelarose3587 -Lo Mein with wet noodle. Chow Mien with fried dry noodles. Everybody mixes it up, even the Chinese. Depends on where you are from.

[@angelovelarose3587]

@@AR-ml9eo so the fried dry noodles you dont need to boil it?

[@TheLipstickfairy]

She's amazing and so adorable! Can't wait to try this recipe for my family! Thank you!!!

[@lightbaini6196]

thank you so much I made this everyday weekend because my kids love it. thank you again .

[@SeonkyoungLongest]

Wow!! Your kids are so lucky..!!! Wish I could come visit you on the weekend! hehehe

[@beverlysmith9599]

clark Pun i

[@trashiestpotato673]

hi

[@claudinealbitre4868]

she is so sweet, and yes a darn good cook. Easy recipe's. And so full of energy. Thank you so much for all of these good reciepe's

[@eddieperez4485]

I love when the chef eats the food that's how you know it's good to eat and not just good to look at.

[@sschario60]

Hahaha. I adore this woman. I'm definitely trying this. Butt-shaking may be where I need improvement, though.

[@hemagurunh9731]

slowly grabs Chinese takeaway menu as I watch, guiltily....

[@tripelogdarkness7675]

Hahaha facts

[@Summer2007700]

It's so fun watching your videos and learning at the same time!! I love your energy ❤️👍🏻 Thank you so much!!!

[@rach_robinson0988]

Just found your channel and I’m here for it!! Not only does your food look DELICIOUS, but your personality just brings a huge smile to my face.

[@kimyuri4083]

I use to follow her recipe once... and it was very delicious! Now I start to love and want to try all of her food recipes. No wonder she has more than million viewers.

[@srojo7009]

I love you, Seonkyoung. You are cheerful and funny, I always laugh with you and learn a lot of things in cooking (: Thanks a bunch for teaching us so much!

[@medcenman]

Loooove it. LOL. I eat halal (Islamic Kosher) meat and chicken only. And I love Chinese food but can't eat it outside due to my restriction on meat and chicken. So now I can cook it myself. Love the idea of already cooked noodles. Last time I cooked my noodles they all got stuck together LOL. Would love you to teach us how to make sweet and sour chicken. Thanks

[@candybox3200]

OMG... thank you so much for sharing your recipe I made it tonight and then I gave some to the neighbors it was a hit I took out the lo-mein for low-carb however it tastes just as good without the noodles even better😉

[@SirParcifal]

OMG can't wait to make this for my husband. I'm Italian by my favorite food is Chinese (*because I grew up with so much Italian food, Chinese is my favorite!) Thank you!

[@yakabud9508]

Omg this is what I’m looking in a video simple yet delicious easy to cook easy to prepare my Husband loves all ur recipes such a relieved when I’m having hard time thinking what to cook more veggies videos pls love yah from d Philippines

[@sweetroyalty2983]

Cooked this recipe the other day for dinner.......not only was it easy to follow/cook, but it tasted so good! My bf loved it. So proud of myself, thanks to @Seonkyoung Longest!!!

[@1katiemack]

I've been searching for the perfect Chow Mein recipe. This is it!

[@andrathompson522]

The way you say "noodles" makes me so happy. 😂

[@ijsbrandvreugdenhil4652]

The real Chinese word is not noodles but Mi

[@Tropicalpisces]

The amount of personality you have is so delightfully refreshing. 😄

[@trujustice8628]

I love to finish with sesame oil and sesame seeds as well. Found it very helpful as you showed how to slice the chicken and the bamboo shoots. Cutting correctly is always that little secret that I need for best stir fry. Thankyou for sharing secrets.

[@JulieJulieTheRockChickhermiz]

You are so pretty and you made me laugh so much, I really enjoy your videos which are very simple to understand and remember. You've put the FUN back into cooking so thank you very much, I've subscribed and I'm proud of myself because all the recipes that I've cooked from your Channel have been a great success, oh I also shake my booty and do a little dance whilst I'm cooking 💃🏼 😳 😂

[@adnannekiwala7375]

Julie hermiz

[@annaong3106]

Julie hermiz l

[@cassiesylvester7305]

R

[@joseserbia9412]

I always make this dish! My whole family loves it. I have been following u for a while and have done a lot of ur dishes. Thank you so much for teaching me how to cook Asian food! I am peruvian and u should see my pantry I have all types of soy sauces shaoxing wine and all types of species lol I feel Asian.

[@ibkristykat]

OMG you're making me want Asian food, and now. but it's 2:30 AM lol AND ... i'm not at home lol

[@nnjohh]

ibkristykat lol am i the only one that pressed at the 2:30am lol

[@cheesyquokka]

how the hell are you not home at 2:30am

[@Stevesrssrssrs]

@@cheesyquokka She's got a much more fun life than we do, that's how!

[@paulmaking1980]

Delicious! Looks & taste great! Seonkyoung is a very beautiful chef! A true kitchen goddess! A true Asian beauty!

[@nerypablo8878]

Even tho I’m not Asian I’m so in love w their culture and foodddd 🥺😍🔥

[@luckycutie8745]

you bring smile to my face just watching you :)

[@CaptainToolong]

Just cooked this, amazing.

[@anniecristofol6379]

Hi Seonkyoung! Well after buying all of our goodies yesterday, this was the first dish I made for my husband and I. Oh my goodness, it came out SO GOOD!! My husband was in heaven, lol!! I just wanted to let you know :) Hope you are having a wonderful Sunday! P.S... I'm going to make the Kung Pao chicken on Tuesday but I couldn't find the Sichuan Pepporcorns :(

[@CarLopRod1947]

I love the way you cook. Your instructions are easy to follow.

[@julietblue1240]

Made this for dinner last night and it was so good. A hit with with everyone. Did nearly double the recipe because we’re greedy pigs and it was delicious.

[@almarodriguez3612]

You are professional ilove you receipts a I'm Mexican

[@javiruiz4405]

Learn how to spell sister!

[@kschutza]

Loving the haircut Seonkyoung! 💁🏻‍♀️

[@brendalee97]

Absolutely amazing I’m soooooo hungry !!! Thank you for sharing 😍🤗 just adore you and your channel ❤️ so glad I found it ☺️🤗😃

[@foxyladybugs3205]

11 months ago I've watched this video, and I'm still making this recipe. I make it every weekend since then. My son says, Don't stop making this, he loves it. I don't add meat anymore & still tastes AWESOME, I just add more vegetables & shitake mushrooms now. Some times I don't add the sauces, I just put the chili sauce & it's da bomb, Delicious. Foxy 🙋‍♀️👍👍🤙🏼👋

[@Jubblier]

I made this for my family tonight and it was a massive hit! Such a complex flavoured dish but so easy to make! Thank you so much :)

[@Dayna_Bennett]

Can't wait to make this! Great personality and Pretty Woman.

[@guanajuatensegto]

This looks so 🔥 heading to the store to pick up ingredients ASAP!

[@cptcrispin5547]

Okay, I’m going to make this. Thank you for the recipe! (I have to admit, my favorite part was watching you eat it Lol)

[@ishmish6155]

I made the shrimp version with green peppers cos I had no bokchoy and minutes the wine cos we don’t do alcohol and BOMB !!! Thanks maam😍

[@gamehunter3985]

Just found your channel and you and your recipes are above outstanding. Plus I like your personality and sense of humor, as they are the main ingredient in any kitchen. Thanks so much.

[@casianocarlos1155]

You are awesome! Great food! Great presentation! Great personality! You truly cook with love. God bless you and your family in the precious name of Jesus Christ, our Lord, and Savior, amen.

[@yunabean]

"I can kill this" haha, same 😍

[@mariasaez3353]

she is the cutest!

[@lunam2345]

You make cooking fun and easy! New subscriber here!! 👍🏻😊

[@angelroque3670]

Love your channel. Your friendly attitude is refreshing.

[@Alternabear]

Thank you! Amazingly simple recipes and your exuberance for delicious food is inspiring. Definitely trying this one.

[@unedited-_-8634]

“Seriously I can kill this “ 😂 🤲🏽

[@CanadaDragon78]

When u eating my mouth watering...

[@xxOpheliac]

same

[@LxrdAlex]

OMG OMG SAME SAME SAME... I AM SO EXCITED I KNOW HOW YOU FEEL. omg i think i am gonna cry (it actually happened to me as well :p)

[@kyunglee9301]

xxOpheliac

[@vincentsampiere5082]

rice noodles

[@mprime1154]

just cooked thus it's amazing

[@SeonkyoungLongest]

YAY~!

[@aziaone]

great channel please keep it up!!

[@aziaone]

great channel please keep it up!!

[@daphnerodriguez6957]

Amazing!Daphne💜

[@saeedaitunes4474]

1 year later, still my favorite recipe 👍🏼😋

[@emmmmmmmmmm866]

I just made this for my family and it was incredible! Thanks!

[@ayeshasiddiqui6487]

First time to watch your recipe, that looks delicious..... Going to watch some more of your recipes and try. :)

[@SeonkyoungLongest]

+Ayesha Siddiqui I hope you enjoy them!

[@juanitamccallum9364]

+Seonkyoung Longest chin

[@ayeshasiddiqui6487]

+Seonkyoung Longest I tried already.. It was tasty but I put vinegar and baking soda in the chicken at the same time and it was bubbling too much and when I put it in the pan it was full of foam, it took more than a minute for all the bubbles to disappear. :)

[@IamMagsB]

the way you eat put those people who does Mukbang to shame. You are one good cook and you're making me hungry :/

[@jamesfield1674]

I love how she talks so cute

[@marcosdouglas4108]

This made me happy and hungry. Thank you. When I make them w dry noodles soaking them in boiling water for 3 minutes is never enough.

[@sandrac1296]

I 1000000000000000% agree with this statement. I just made it right now and it’s soooooooooooooooo delicious 😋