*Thai red curry paste....geez couldn't get that right, could we? -- Hope you all are having a good weekend. As I mentioned in the end, I have a really fun video for Mid-Autumn festival this year. We also have the Tatung rice cooker video coming up too which I'm super excited about...so yup yup, stay tuned.
@elisad36094 ай бұрын
It looks delicious! And how cute the presentation is!! 😀🥰
@BeautifulwithPlants3 ай бұрын
I've just found your channel and am very happy to find all the Dr Greger facts incorporated into the recipe. Helps me a lot! And I like that you're natural in your presentation :)
@tamcon724 ай бұрын
Simple, healthy, and tasty. I always forget to use dates for sauces--I don't eat a lot of sugar, but also don't avoid it--and I think they'd be really good in this recipe. Thanks for posting 🙂
@mariebourgot49494 ай бұрын
Thanks for the video! :)
@user-xv9do1my8m4 ай бұрын
😋😋
@EastMeetsKitchen4 ай бұрын
ty!
@wjtrack4 ай бұрын
Thanks for the great sauce recipe! Do you have a red curry paste that doesn't contain shrimp paste? The one linked contains shrimp and I was surprised when you mentioned red curry because that almost always contains shrimp!
@majvlierop4 ай бұрын
It is called sateh
@tfromcleveland37414 ай бұрын
Cuteness confirmed! 6:11 😂 simple but incredible looking