Easy Korean Bibimbap | 비빔밥

Thank you so much for watching the video! If you enjoyed it, leave like and
subscribe my channel for more delicious Korean recipes!
* Follow Chung's K Food
Website www.chungskfood.com/
Instagram / chungs_k_food
Facebook / eunsook.chung.359
TikTok: / chungskfood
* Music by KZbin Audio Library
Easy Korean Bibimbap | 비빔밥 #shorts
Ingredients
7 oz beef
7 oz radish
4 oz bean sprouts
3 oz spinach
1/2 carrot
1/2 zucchini
2eggs
#bibimbap#koreanbibimbap#bibimbaprecipe#비빔밥#비빔밥만들기

[@chungskfood]

Thank you so much for watching the shorts video! Wishing you the best for the new year❤❤

[@nicolechoi5710]

Happy new year too Honey!

[@curry4034]

Thanks for the great content t I appreciate you giving the measurements and everything

[@chungskfood]

@@curry4034 Thank you so much for the kind words!🥰🥰

[@chungskfood]

시청해주셔서 감사합니다! 새해 복 많이 받으세요❤❤

[@mehnazansari8963]

Wowww ! I'll definifely try this recipe 😍looks so yummy 😋❤

[@chungskfood]

Thank you so much! Hope you enjoy this recipe!

[@stuckbiscuit3796]

Planning on making this so I'm watching lots of videos on it! Love the cooking mama music lol!

[@chungskfood]

Thank you so much! If you want to make this, please click the following link for the details. Good luck!🥰🥰 kzbin.info/www/bejne/l5uckHmGrrGHaLs

[@stuckbiscuit3796]

@@chungskfood thank you so much! Thanks for sharing!

[@_dollychaee]

Thank you!! This is the best bibimbap recipe! I am gonna try this!😍

[@chungskfood]

Thank you so much! I hope you enjoy this recipe.😊🙏

[@user-gw2sx7uk1x]

한국의 대표 음식 비빔밥 정말 고급스럽습니다 한그릇 뚝딱하면 하루가 아주 든든하고 건강하겠죠 역시 세계 최고입니다~~~~~~~

[@chungskfood]

좋은 말씀 감사드려요!😊🤗

[@MiAnge1ito]

I absolutely love this dish

[@chungskfood]

I'm so glad to hear that you love this dish! Thanks for your comment!

[@diegos8697]

hope you continue making videos

[@chungskfood]

Thank you so much for your encouragement😊💕

[@user-gw2sx7uk1x]

좋은 영상 세세하게 알 려 주셔서 고맙습니다 훌륭한 비빔밥 드시고 힘내셔요~~

[@chungskfood]

시청해 주셔서 감사 드려요😊🌸

[@MysticChick]

Nice video ❤ I can eat this everyday❤

[@chungskfood]

Thank you so much!😊

[@gnarlsley]

THANK YOU SO MUCH. I WILL TRY THIS!!!

[@chungskfood]

So glad to hear that! Hope you enjoy🥰🥰

[@gnarlsley]

@@chungskfood I made all the sides ahead of time. And I just put it all together. Twas delicious

[@zlatam7007]

Wow! It's amazing!!

[@chungskfood]

Thank you so much for the nice word😊💕

[@nicolechoi5710]

고마워요... I hope I qrite it well. Anyway it's delicious! I loved it so much and the video too! Thank you again♡

[@chungskfood]

저도 고마워요! Glad to hear that! Thank you so much for taking the time to leave me comments😊💕

[@delishsavoryeats2309]

Looks delicious 👌🏽

[@chungskfood]

Thank you 😋

[@bsachdev492]

It looks delicious 😋

[@chungskfood]

Thank you so much!😊

[@laniesider2586]

Looks delicious 😋

[@chungskfood]

Thank you so much! 😊👍

[@vinteemishra1847]

Can you share a vegan bibimbap Recipe

[@chungskfood]

Please check out the following link for vegan bibimbap recipe! Thank you! kzbin.info/www/bejne/a5CUhpVogL18os0

[@Rinacks]

You make it look so easy! What type of meat are you using btw?

[@chungskfood]

I used chuck short ribs. You can use your favorite part of the beef. Thank you for the good question!

[@badmintonwithpeter5553]

Happy New Year...❤✨

[@chungskfood]

Thank you so much! Hope you have a blessed new year!!!

[@lloydwilliam3389]

Yes!

[@kadfayrouz3269]

what are the sprouts? thank you for the detailed and informative video

[@chungskfood]

I used soy bean sprouts in this video. Soybean sprouts are the tender root that grows out of a bean. Thank you so much for the kind comments!😊🥰

[@McRail__]

Do you stir fry the spinach and bean sprouts or do you boil them?

[@chungskfood]

I boil them! Thank you for the good question!😊🙏

[@faithperry521]

How do you cook the spinach and bean sprouts?

[@chungskfood]

Thanks for the good question! Put bean sprouts in boiling water and cook for about 2-3 minutes. Rinse the cooked bean sprouts in cold water. Then, put spinach in the water where bean sprouts were cooked, and cook for about 1 minute. Rinse the cooked spinach in cold water and squeeze out the water with your hands. For the bean sprouts, mix 2 pinches of salt, 1 tablespoon of sesame oil, a half tablespoon of sesame seeds, and a little bit of minced garlic. Mix well until the seasoning is evenly distributed. This makes a simple bean sprout salad. For the cooked spinach, squeeze out the water and cut it into pieces about two times. Mix 2 pinches of salt, 1 tablespoon of sesame oil, a half tablespoon of sesame seeds, and 1 teaspoon of minced garlic with the spinach. Mix well until the seasoning is evenly distributed. For more detailed instructions, please refer to my full video link. Thank you! kzbin.info/www/bejne/l5uckHmGrrGHaLs

[@radhekirtanmandali5004]

iam vegitarian... if I don't add meat in it does it effect the taste?

[@chungskfood]

I think the advantage of bibimbap is that you put your favorite ingredients and mix them together. It's okay to mix it with only vegetables without meat. There is a video of vegetarian bibimbap made with mushrooms instead of meat. Take a look if you are interested. Thank you! kzbin.info/www/bejne/a5CUhpVogL18os0

[@romitmatthew5178]

looks scrumptious and healthy. wats the sauce right at the end?

[@chungskfood]

That's called gochujang, red pepper paste. Gochujang is s a savory, sweet and spicy condiment paste made from red hot chili peppers, glutinous rice, fermented soybeans, salt, and more. Thank you for the kind words!

[@romitmatthew5178]

@@chungskfood waaah!!

[@user-gw2sx7uk1x]

좋아요~~

[@kanglichen90]

Where can I find the recipe?

[@chungskfood]

You can check out the full recipe at the link below. Thank you! kzbin.info/www/bejne/l5uckHmGrrGHaLs Ingredients 7 oz beef 7 oz radish 4 oz soy bean sprouts 3 oz spinach 1/2 carrot 1/2 zucchini 2 eggs

[@juanstar]

The amount of sesame seeds in this dish is 📈

[@mahoganyvine]

how do you cut the beef? is it aligned with the tendon or something?

[@chungskfood]

I used chuck short ribs. You can use your favorite part of the beef. Thank you!

[@user-gw2sx7uk1x]

쉽게 할수 있게 알려주셔서 감사합니다^^

[@beiovol]

So this is actually ভাত-তরকারি? 🤔

[@jotsanakamble4858]

Yammy

[@chungskfood]

Thank you!😊

[@mrsmanzano8925]

should you roast the sesame seeds?

[@chungskfood]

Yes, using roasted sesame seed makes it nutty and delicious! Thank you!😊🙏

[@navyashah8416]

Which rice has been used

[@chungskfood]

That's a good question! I used Korean white (short grain) rice. Uncooked short grain rice is the kind of rice Koreans use for all their meals. It's stickier than long grain rice. Thank you!

[@tulipmars]

Bibimbap is normal healthy ,no?

[@BTSarmy-sh2yl]

I always want to try Korean food but whenever I saw recipe it's always non-vegetarian

[@chungskfood]

I see! For this recipe, feel free to omit the bulgogi! Hope this works for you!💜💜

[@BTSarmy-sh2yl]

@@chungskfood thanks 😊

[@suhanakhatun7821]

Par yeh kis cheez ka meet hai

[@meatbolds8308]

No sauce / paste needed?

[@chungskfood]

If you want, you can add a bit of gochujang (red pepper paste). If you want to know more delicious gochujang sauce, please click on the following link. Thank you! kzbin.infoRdCNl9OE0tE

[@evelynmartinez4615]

What does the T mean ?

[@chungskfood]

T means Tablespoon. Thank you!

[@sanacreation1316]

Waooo

[@chungskfood]

Thank you!

[@eunboo12]

𝙳𝚒𝚍 𝚞 𝚞𝚜𝚎 𝚜𝚙𝚒𝚗𝚗𝚒𝚌𝚑?

[@chungskfood]

Yes! I used blanched spinach💜

[@eunboo12]

geure kham sa mida

[@chungskfood]

@@eunboo12 Gamsahapnida 💜

[@eunboo12]

@@chungskfood cheonman-eyo

[@eunboo12]

je Bal chaeneol-eul gudoghaejuseyo l

[@jillianbenavente8168]

Is this raw garlic? 😊

[@chungskfood]

That's right!🥰

[@cookymaknae6104]

Healthy but in high sodium

[@mendelmurphy5016]

Wayyyy too much salt

[@Sashajamayne]

Too much salt🤢