Easy Korean Perilla Leaf Kimchi Recipe | 100+ leaves

[@nance419]

Brings me back to watching my grandma make it. Thank you for sharing! You have a new subscriber :)

[@YetAnotherMeal]

Thanks for subscribing! 🙏🏻😄

[@no_chefs_here3194]

delicious!! i love it👍👍

[@YetAnotherMeal]

Thank you 😄

[@kuranimontijo359]

Qué Genial! 🔪🥕 Quiero aprender a rebanar y volverme experta como tú!✌🏻

[@YetAnotherMeal]

Gracias 😄 Nunca pensé que tuviera buenas habilidades con el cuchillo. Tal vez sea por la forma en que edité el video 😅

[@실비아-l7e]

Thanks for sharing. I'm a new subscriber to your channel.

[@YetAnotherMeal]

Thanks for subbing!

[@kammanfan9650]

😋

[@YetAnotherMeal]

😄

[@teresaandricciola9517]

usually when they can stay in the fridge??