Easy Mexican style dinner

[@tinamarcum6170]

It does look good but I'm not a fan of hot sour cream and hot lettuce. Would add them after cooking it.

[@nikkibotts6239]

This looked delicious! I can't wait to try it.❤

[@Bytchesagainstbullshyt3]

Why not just make the ground beef with the Taco seasoning when cooking it

[@DDJ10156]

I would add the season in the hamburger

[@birdhead73]

Because that would be too logical

[@emmel4fun]

@@Bytchesagainstbullshyt3 Because that would be the correct way.

[@shadowgirl8038]

Exactly

[@maureencallanan7439]

Logical or correct way is the best way to cook or to do anything that needs to be done! To many have turned into "Me World" or worship Satan or even being wried!!!! These people fall from good to bad (not in quick time; but in time. They fall and few can get back to normal, while many more fall deeper.. so deep they don't even realize what they did and are doing is very bad! Some are in the media's and government!!@

[@tonywyant8957]

That looks really good. I like how easy u make the meals. This is so fast and easy.

[@terrydaniels4137]

hot lettuce? no thanks. I would have waited till it was done and add lettuce as a side

[@shadowgirl8038]

She's trying recreate a Taco Bell thing. But they don't put it in the oven after adding lettuce. They flip it on a griddle pan to slightly brown the top and bottom for a minute or two. The lettuce still stays cool. Putting it in a 425° oven for 20min, I would think would result in hot wilted lettuce.

[@robetpeery9084]

wow what a amazing dish Justine this looks delicious and delightful yummy. I love Mexican food it's my favorite I gotta try this recipe. your simply the best Justine.👍👍👍👍

[@leeannsellman4367]

It’s a family size Crunchwrap ! Excellent

[@MaryHughes-n5k]

Hi Justine, Very delicious looking. Great job 👌🎉 Thank you 🎉🎉

[@lindaroper2654]

Dont know why you dont season the meat while cooking it.

[@cathcolwell2197]

Oh wow❤ perfect I love the crunchiness and the way it can be portioned.

[@ginabarbee1404]

I dunno , I'd probably use the taco flavor pkg in with the beef while cooking . Cut down on the amount of tortillas , add a couple more ingredients . But that's just me and my house . Ok .

[@jsc1181]

Question- how was the lettuce after baking?

[@terryiggulden5182]

Yuck..warm lettuce

[@StephenGeorge-q4u]

It sure does look delicious, I look forward to making this for my family THANKS❤

[@missdarkhumour2222]

@@StephenGeorge-q4u Please don’t do that lol.

[@AngelaFietzer]

Another delicious looking meal I'm going to have to try! Thank you, Justine! 🎉🎉

[@ItzDaGMan]

As James Holzhauer always says on Jeopardy!, “Bring it!”

[@leesashriber5097]

Looks good Justine. I'd add some onion. 😊

[@derekd1203]

I'd try liquid carrots

[@Cookie-sw4mg]

Why don't you ever mix the seasoning with the hamburger meat, & cook at the same time.

[@coastkat1742]

What no onion, peppers salsa? Looks great Justine!

[@OwenWeidenboerner-c4c]

Great job Justine👍🏻 ❤ Mexican food especially when it's homemade.

[@emmel4fun]

Not to be confused with real Mexican food.

[@OwenWeidenboerner-c4c]

@@emmel4fun What do you mean? It looked real to me😊

[@emmel4fun]

@@OwenWeidenboerner-c4c Probably you've never had real Mexican food then. When you do, you will know.

[@its3Dinmymind]

Behold! The county's largest crunch wrap!!

[@Valerie-qp9hb]

Hi...just a tip ...i always use shredded cabbage in place of lettuce.. stays crunchy...

[@dyannasmall3305]

Looks good, keep up the good work 😊

[@Kenny-ft8dc]

U explain it so well. I bought the ingredients and gonna try this one tonight. Luv ur show

[@emmel4fun]

@@Kenny-ft8dc It's not a difficult dish to prepare.

[@StamperWendy]

I may have skipped ahead but I didn't see any black olives or onions...

[@courtneybealdavis6493]

You can add those yourself. Make it your own.

[@hahap2644]

I hate onions!!

[@loishunt2347]

Justine, was the lertuce hot/warm?🤮

[@John-i4y]

This is NOT Mexican💀

[@minipandora22]

I screamed at the amount of sour cream 😂 but it does look super yummy !

[@-mr3puttz-310]

Every layer my credit card flinches. Looks really good though.

[@nastypatty26]

I wanna try this thanks Justin ❤️

[@chickadee0719]

Please...use that spatula and FULLY scrape out the queso jar!! Food is too expensive to waste!!!

[@stella474]

Looks delicious and yummy friend's thank you! 😅😅

[@conniehahn4577]

A really great recipe for.. Sheet pan taco....be great for game day events...come in handy this week...its fair week..❤😊( fair food but cheaper bc we make it..) 😉

[@charissedavis8587]

Warm lettuce. I don't think so.

[@nancysellard6157]

I would add black olives and onions, no lettuce.

[@BarryRosen-io6jh]

The only thing I would change is not putting the tortillas in it and use nacho cheese chips instead , but other than that it look delicious ❤

[@Linda-in9ns]

To many shells for me! But if you kids like it!! 😁👍

[@kims1941]

More shells than a beach!

[@danahumphries4933]

Those are jumbo TORTILLAS not quesadillas

[@brey1720]

Yum that looks delicious!

[@terrymalicoat6892]

As usual the comment section doesn’t fail. 😂♥️

[@gregoryrollins59]

Yeah, that looks delicious 😋. I'm really big on sharp cheddar, but I've used the Mexican blend and its tasty cheese. I'm curious as to why you don't cook the seasoning into the hamburger, but add it afterward? Plus, do you ever add refired beans, either as a side or inside? Personally, I love beans and cheese. Right now, because I'm ever changing, the taco pizza is my favorite Taco Bell idem. Just wish it was bigger. Between Mexican and Italian food, I'm a happy man. You know, you could use egg and chorizo and beans and have that for breakfast. I just ate, and now I'm hungry again, lol 😆 🙃 😅 😋 😂. That's awesome. Peace and Ahev

[@missdarkhumour2222]

You said in one of your videos that you went to cooking school. Where? I’m very curious. Considering you can’t hold a knife and cut properly without the risk of hurting yourself. And that’s one of the first things they teach in cooking school. Not to mention, everything you use is pre-made or already cut.

[@kims1941]

Maybe she dropped out after a month? 😁

[@emmel4fun]

Did she really say she went to cooking school? I would not believe that by her videos.

[@missdarkhumour2222]

@@kims1941 Lol. Or, maybe she never went at all Kim. I’ve been watching all her videos since I found her and her fiance or husband (channel is called Danny N’s Kitchen). These videos are brutal. Aside from the cross contamination, the recipes are insanely expensive bc it’s all pre made stuff or from a package. The waste is clear. And the intention is to make viewers think they know how to cook. Cooking takes time, consideration, and growing effort and skill. Neither of which these two have. It’s hilarious these two are making money off this scam of a cooking show.

[@missdarkhumour2222]

@@emmel4fun she did. I’ll find the video and send the link to you.

[@emmel4fun]

​@@missdarkhumour2222The scariest part is that many people actually think she "cooks" good.

[@Rooportland]

Yum 😋

[@abkeener81]

The double decker Taco Bell taco I fondly remember has refried beans. Not queso. I’m Andrew.

[@Urang18D]

Thank you Justin that looks great!

[@lindacotton7519]

Not very tasty. Needs some green onion inside.

[@kims1941]

I like Mexican flavors but for me watching my carbs, the overlapping tortilla wraps/shells seems a bit much. Anyone else?

[@OwenWeidenboerner-c4c]

I agree Kim" it did seem like a lot of tortilla shells but once she baked it and folded it looked like everything blended together though I would have probably used half the amount and it would have turned out just as good.😊😊

[@Linda-in9ns]

Me too!

[@emmel4fun]

​@@OwenWeidenboerner-c4cIt came together because she folded it but all the carbs are still there.

[@elizabethbowie9753]

Modify it to agree with your diet. This is for families & kids, when the kids have friends over. Or take this to a picknick or pot luck dinner.

[@elizabethbowie9753]

P.S. carbs won't kill ya. We all grew up with carbs, & we're still here !!

[@easygoing6397]

No. Because it has to be wrapped. This won't be too much carbs as long as you don't add a lot more carbs for the rest of the day. You don't need to cut out all carbs.

[@jsc1181]

Diabetics try to keep their blood sugar within normal ranges through the day. Controlling carbs is how it's managed

[@easygoing6397]

@@jsc1181 I know. I know.

[@LynnYount]

Add a can of refried beans on top of cheese (1st layer then add hamburger

[@EFTtapping218]

En México no comemos eso.

[@katherineklevenow1808]

😂 why am I not surprised!!

[@tiffanybyrd1501]

Yeah, this is just American junk, definitely not Mexican lol.💩🗑️

[@michellepollino4986]

❤

[@thelilfam1]

🔥👍🏾

[@marcellaolmstead8539]

Add onions after cook to have salsa 😊

[@lisafountaine5831]

Do people really make her recipes?

[@jimtaylor6930]

I don't think she has ever replied to any comments or know if she has..

[@markdickson6877]

What?! No onions nor green peppers?!

[@lindaroper2654]

Youve made something like this before

[@RosannaDanna8]

Whole lotta carbs there

[@Lola-fu2vq]

You could use keto shell alternatives instead.

[@richardwarren4879]

Yummy

[@denniscarver-rh5xp]

Nice!

[@sallyhughes-d4q]

Too many tortillas, too much sour cream and warm lettuce- no thanks

[@MariaMartinez-oo4kd]

Nope, this is definitely not a Mexican dish 🤣. We put our lettuce, tomatoes, onions, sour cream, etc after the main ingredients are cooked, just tastes BETTER!! Not mocking her but that's not the way to do it...yuck 🤮

[@DDJ10156]

I would put Doritos instead of Tortilla

[@kathysunshine699]

Do not overlap cut to fit or just stack, or use zero net carb tortillas, not expensive at all at my grocery store, and do not use spice packets, ( full of sugar salt and chemicals, same for cheese, shred an real cheese and use individual spices. Plus they are way cheaper in the long run, and you can buy small packets instead of whole jars now at almost every grocery store( nice if you just want to try a new spice) if you want crunch use bacon rinds,( no carbs) and usually lose any taste that you might expect once added in things, like that ….add fresh veg AFTER heating for a better fresher texture. …. You can also make crispy round flat bread with 4 oz. Of cream cheese and 3 eggs, you can add Mexican spices to that as well if you wish. Plus….you can make less crispy flat bread and call them pancakes, just top them with whatever you want or sweeten before frying)Ground pork and chicken makes yummy tacos as well, plus easy homemade fresh salsa rocks as well… have fun with it, this young girl has not a clue of healthy eating, but she is young and hopefully learns, that healthy is actually yummier, without all the processed crap( especially if she ever has kids to feed.)not giving her shade just want the best and healthiest our future angle theirs.

[@ItzDaGMan]

Would Avocado Oil work in this recipe too? @justineskitchen

[@joshriffle5121]

If you don’t learn how to season your meat before you cook it I’m really gonna loose my mind and who tf told you it was a good idea to cook lettuce you literally do everything backwards