EASY ROASTED GARLIC HERB BUTTER

[@bobbigeehan7221]

Looks great! I’d love to add a few tips for you! Always use olive oil over your garlic as the richness of the olive oil enhances the flavor of the garlic. Also, prepare your herbs as you did, but place them over top of the garlic head, in the oil and they will roast up and be so fragrant and delicious when you whip them into the butter! That cuts gown on the harsh bite! Enjoy!

[@KerriAnnsKravings]

Thanks for the tips Bobbi! 💓

[@Soulful_Chaos]

Wow! I JUST watched Dan Souza say the same thing about how fats tone down the pungency in garlic on his episode about garlic bread!! #confirmation 😂

[@KerriAnnsKravings]

@@Soulful_Chaos thanks for stopping by and adding your tip for the community! Much appreciated. xx

[@Rocko6716]

I'll give that a try

[@KerriAnnsKravings]

Awesome! Let me know if you have any questions xx

[@stevenwilson5556]

You have an awesome voice, you could be a radio DJ or do commercial work or something! Whatever mic you are using does a good job of picking up your voice and not sounding bad. Good job on the video and great recipe!

[@KerriAnnsKravings]

Thank you so much for your kind words, Steven!! I'm glad you enjoyed the video and the recipe. Your comment about my voice made me smile, and it's always great to hear positive feedback. I appreciate your encouragement, and I'll definitely keep it in mind if I ever decide to explore other avenues like radio or commercial work. Thanks again for taking the time to watch and comment! xx

[@stevenwilson5556]

@@KerriAnnsKravings Great job and if you ever encounter any negative feedback on anything just go back and re-read the Ratatouille Anton Ego quote about critics!

[@KerriAnnsKravings]

@@stevenwilson5556 Oh my gosh, thank you so much for the amazing feedback! You're seriously the best. And you know what, your advice is totally on point. Whenever I feel down about negative feedback, I'm gonna go back and re-read that Ratatouille Anton Ego quote about critics. It's such a great reminder to stay positive and not let anyone bring me down. I'll definitely keep your words of wisdom in mind and use them to motivate me to keep on pushing forward. Thanks again, you're awesome!xx

[@dianedonald9319]

Thanks so much for your video. It's perfect! Want to try making it this weekend to go with my Parmesan Chicken and roasted garlic potatoes. I'm hungry already.

[@KerriAnnsKravings]

Hi Diane! Your weekend cooking plans sound divine! Roasted garlic herb butter is such a game-changer with Parmesan chicken and garlic potatoes-talk about a flavor-packed meal! Can't wait to hear how it turns out. Enjoy every bite, and happy cooking! xx

[@johnnyr-518]

Roasting that garlic is really smart. It gives a good consistency for mixing plus that flavor has been enhanced. I will definitely try this and put it on a ribeye.

[@KerriAnnsKravings]

Yesssss!! The flavor is oh so much better. Enjoy that ribeye I know it’s gonna me so good. 💓

[@Mr_Glenn]

My mom always mixed the butter with her hands. She did wash her hands, of course. This caused the butter to soften up due to the heat from her hands. She always makes the best butter!

[@KerriAnnsKravings]

Hey Glenn, Thank you for sharing that lovely memory of your mom making herb butter! It's wonderful to hear about the personal touches and techniques that people use in their cooking. Your mom's method of mixing with her hands definitely adds a special warmth and love to the dish, and I'm sure her butter is truly amazing! I hope my recipe brought back some cherished moments for you. Keep spreading the love through cooking. xx

[@Mr_Glenn]

@@KerriAnnsKravings I'd love too try this recipe my mom's way, thanks! 😁

[@KerriAnnsKravings]

You should go for it!!! 🫶🏾

[@carouselcakes6237]

Delicious! ❤

[@KerriAnnsKravings]

Thank you so much! Glad you enjoyed it. xx

[@terry902]

I just tried my hand at making butter and now I will bring this to a family BBQ in July! Thanks so much! It will be 100% homemade with garlic and herbs from the garden. The kids will be so impressed, I love it! 🥰👍

[@KerriAnnsKravings]

Terry, that’s def cause for celebration 🎉🙌🏾. Homemade butter is just so good and super easy to make. Let me know how the kids love the garlic butter. Happy cooking Terry and thank you for being apart of our community! 💓

[@michaeltaylor1219]

That's great! Love how you roasted the whole bulb with just the top cut off, then the garlic just comes out with a bit of pressure. Definitely going to try this method Thank you.

[@KerriAnnsKravings]

Thank you Michael. Roasting the whole bulb makes the garlic it a bit more mellow and doesn’t have that bite and it’s so much more enjoyable. Definitely come back and let me know how everything went. Happy cooking friend xx

[@mikegavone]

Looks delicious Kerri-Ann! Thank you for the recipe.

[@KerriAnnsKravings]

Thank you, Mike! I’m so glad you enjoyed the recipe. 😊 Happy cooking! xx

[@lorifondren5583]

I just made this and it was absolutely delicious! Unfortunately, I only had parsley on hand, but it made no difference; it was still so good. Thank you for sharing!

[@KerriAnnsKravings]

I'm so glad to hear that you loved the garlic herb butter, even with just parsley! It's all about making the recipe your own with what you've got. Thanks for sharing your experience, and keep on cooking with joy! xx

[@theresamcgaughey3358]

Thanks!

[@KerriAnnsKravings]

Thank you soooooo much for your generous Super Thanks! I’m thrilled to hear you’re enjoying my content. It means the world to me to have your support. Your kindness motivates me to keep creating and sharing more. Thanks again for being such an amazing part of our community! 🫶🏾

[@shelibear]

That looks Delish! A Must Try!!!😊

[@KerriAnnsKravings]

Thank you so much! I hope you give it a try-let me know how it turns out for you! xx

[@thuybichnguyen804]

I like the roasted garlic idea. Thank you.

[@KerriAnnsKravings]

It’s soo good! Hope you will give it a try. 💕

[@GrammaPatriot]

I cannot wait to try this, thank you! ❤️

[@KerriAnnsKravings]

You’re most welcome! Let me know how it goes. 🫶🏾

[@fuhuxia9432]

Thanks. Followed your recipe and made yummy butter for my streak, my burger, my roasted bun...

[@KerriAnnsKravings]

That’s awesome!! Glad you loved the recipe and it worked for you! 🫶🏾

[@christinespierling5952]

I just pulled my garlic out of the oven. It smells so good in here. Can't wait to whip it all together. Thank you for the video.

[@KerriAnnsKravings]

Christine, you’re most welcome! Roasting the garlic makes such a big difference. I’m so glad you like the recipe and found it useful. Happy cooking and please come back and let me know how the final dish turns out. 💓

[@WilliamsPinch]

I know this video is old, but it works! Using this for my cube steak ☺️

[@KerriAnnsKravings]

Thank you so much! Oldie but goodie, right? I’m thrilled you’re trying it for your cube steak-sounds delicious! Let me know how it turns out xx

[@sabrinagarner2362]

Looks delicious must try thanks for sharing your video

[@ALMP-cn3zb]

Hi! Thank you so much for this video! I've always wanted to make my own garlic butter but all the recipes call for using olive oil. I'm severely allergic to olive oil and was beginning to get disheartened by all the recipes so your video and recipe is wonderful to me. I can't wait to try this! Thank you so much!!

[@KerriAnnsKravings]

I'm so glad you found the video helpful! I totally understand the struggle with allergies, and I'm thrilled this recipe works for you. Enjoy making your own garlic butter, and feel free to reach out if you have any questions. Happy cooking! xx

[@rosariochavez9664]

Great video can't wait to try it.

[@KerriAnnsKravings]

Hey Rosario, thank you for watching the video and for your comment! I'm excited to hear that you're looking forward to trying out the roasted garlic herb butter recipe. It's always satisfying to hear that people find the video helpful and inspiring. I hope you enjoy making the butter as much as I did, and that it adds an extra touch of flavor to your meals. Let me know how it turns out for you!xx

[@romeowow3468]

Thank's a lot for this super easy and tasty butter recipe ! You just stepped up my kitchen level ❤️

[@KerriAnnsKravings]

Thanks for the feedback Romeo ANNNNNNNND I am so glad you found herb butter both tasty and easy to make. I appreciate you allowing me to be a part of your cooking adventures! I'm so excited for you. What are you cooking or making next? happy cooking friend xx

[@mikebennett6713aceadventures]

Well done. Thank you

[@KerriAnnsKravings]

You’re most welcome Mike! 🫶🏾

[@jusdeorange]

Just had to share this! Amazing recipe. Thank you

[@KerriAnnsKravings]

Hey Asia, Thank you so much for trying out the roasted garlic herb butter recipe and for your kind words! I'm thrilled to hear that you enjoyed it! If you have any suggestions or variations you'd like to share, please feel free to do so. Your feedback means a lot to me. Don't forget to subscribe to my KZbin if you haven’t already done so. Happy cooking xx

[@MrMaiio123]

OMG just imagining the smell makes me go nuts 😍 and it looks soo delicious

[@KerriAnnsKravings]

If you love garlic then making this is really the move. I’m around so let me know if you have any questions. 🫶🏾

[@Rj-dq1qe]

Nice job.

[@KerriAnnsKravings]

@@Rj-dq1qe Thank you! 🫶🏾

[@nonamehere-y2t]

Yommy. The garlic is in the oven for it. Thanks.

[@KerriAnnsKravings]

Hey lovely! It’s great to hear you’ve got the garlic herb butter in the works. I’m eager to hear how it turned out for you. Your thoughts mean a lot to me, and thanks so much for giving the recipe a go! 🫶🏾

[@TheZmanwins1]

Great recipe! Will be using it tonight over steak

[@KerriAnnsKravings]

That's going to be amazing. please come back and let me know how everything went. Happy cooking Joel! xx

[@K_Kuisine92]

Thank you I love this I’m definitely trying this tomorrow

[@KerriAnnsKravings]

You’re most welcome KE. What are you going to serve it on?

[@shauryanarang2662]

Thank you so much. I just made garlic bread with this butter and it tasted amazing. (:

[@KerriAnnsKravings]

Homemade garlic bread is life 😍 I’m so glad you loved the recipe. One love xx

[@hunternewton8216]

I enjoyed the detailed herb prep!!!

[@KerriAnnsKravings]

Thanks hunter!!! I truly appreciate the feedback! One love xx

[@jimmyk5223]

Awesome 👌 thanks for video

[@KerriAnnsKravings]

You’re most welcome! Let me know how it goes or if you have any questions. 🫶🏾

[@3eggerfpv397]

So I'm assuming all the individual garlic husk per clove is not a problem when you cook the entire clove?

[@KerriAnnsKravings]

I’m not sure what you mean or asking. Could you please clarify?

[@3eggerfpv397]

@@KerriAnnsKravings Why sure! Inside the white cluster are several cloves of garlic, each clove has a husk, that many remove by smashing it with a knife, or better yet is a garlic tube that magically removes that husk! Of course in your recipe, you're not removing those individual husks, so I'm guessing when you squeeze the garlic out of the cluster the husk is either left behind some how, or the baking process renders it a non-issue?

[@KerriAnnsKravings]

@@3eggerfpv397 Thanks for the clarification. Yes, the roasting or baking process would make it a non-issue. Prior to roasting, about a third of the top is cut off leaving the cloves exposed. Once the garlic is roasted and softened you’ll press on the bottom of the heads to push out the softened cloves then discard of the rest. Hope this answers your questions. Let me know if you have additional questions. 🫶🏾

[@marinaniavasangowawa3968]

Thanks for the recipe. I'd like to know how you use your roasted garlic butter. As a spread on bread or as a sauce? What are the different uses possible?

[@KerriAnnsKravings]

Good morning Marina, greatttt question. Here are a few ways you can use the garlic butter: you can use it to finish and add tons of flavor to your meats including steak, pastas, vegetables, herb-roasted chicken (recipe on the channel) fresh hot dinner rolls, crusty breads or practically anything and everything. It’s not a sauce more of a flavoring agent. Hope this helps. Let me know if you have anymore questions. xx

[@KitchenGoddessTV]

Yummm! Love the ingredients you used. 🤤

[@KerriAnnsKravings]

Thanks! It’s completely customizable. Use what ever herbs you like. 💓

[@HBMurray]

Great video! I tried it and loved it. Thanks for the info!

[@KerriAnnsKravings]

Thanks for the feedback John and you’re most welcome.🥰 I’m so thrilled you loved the recipe. One love xx

[@KerriAnnsKravings]

📌 Find the full recipe (with tips, substitutions, & variations!) in the video description - Happy cooking! xx

[@Love-ku6yc]

I will definitely be trying this for my seafood

[@KerriAnnsKravings]

This easily elevates any dish. Do come back and let me know how it goes xx

[@vicsovain3831]

Great stuff Kerri I SUBSCRIBED I love to learn I'm a NYC italian from the Bronx I know good food lol as we say in italian 🇮🇹 SALUTO 🍷ciao

[@KerriAnnsKravings]

@@vicsovain3831 Thankkkkkk you Vic and Welcome!! 💃🏾 I’m from the Bronx as well. I no longer live there but rep it all day. 🙌🏾💓

[@vicsovain3831]

Woww Kerri-Ann what a small world 🌎 glad you responded loved your videos I learn from all cultures how much Italian food can I eat or cook lol that's 2nd nature just trying to broaden my horizons & just was drawn to your cooking style keep up the great work I'll be learning from you!! ciao Vic, stay well you & your family!!

[@jonnycakedred]

great for a turkey!

[@KerriAnnsKravings]

Yessss!!! It delicious on poultry. I’m so glad you liked the garlic butter. One love 💓

[@markfarrell5741]

Thank you so much!

[@KerriAnnsKravings]

Mark, you’re so welcome. Enjoy xx

[@markfarrell5741]

I made it tonight for my son and made homemade garlic toast with it and he loved it!

[@Calicaveman]

Thank You for your Recipes 👍🏾🙏🏾 I’m know a Subscriber 👍🏾

[@KerriAnnsKravings]

You’re most welcome Mark and thanks for being a part of this amazing KZbin community. One love 💓

[@matthewnorton145]

Does the oil haft to be the same oil as you used? What also works?

[@KerriAnnsKravings]

Hey Mathew, thanks for reaching out, and no, the choice of oil is completely up to you. Some good options include olive oil, avocado oil, and coconut oil. You can also use melted butter or ghee if you prefer. Just make sure to use a high-quality oil with a mild flavor so it doesn't overpower the garlic. You'll want to use about 1-2 tablespoons of oil for every head of garlic. Hope this helps! xx

[@jacquelinewilliams7374]

Looks so simple

[@kerri-annbryan839]

Jackqueline, it's real easy to whip together. xx

[@sallynur1034]

Great easy recipe 😃

[@KerriAnnsKravings]

Thank you, Sally! I truly appreciate the feedback. xx

[@EfrainRiveraJunior]

Thanks.

[@KerriAnnsKravings]

Efrain, sharing my recipes to you and the rest of the community brings me soooo much joy. Thank you for being here. Happy cooking! 💓

[@kimoalana426]

Aloha. Love your recipe

[@KerriAnnsKravings]

Aloha, James! Thank you so much for the kind words. I’m glad you enjoyed the recipe. If you have any questions, feel free to let me know. Happy cooking! 🫶🏾

[@xfacex2g]

Nice video, trying it now

[@KerriAnnsKravings]

Thank you Phil. How did it turn out? 💓

[@stephaniejoslin8381]

It was delicious! Thank you 😊

[@KerriAnnsKravings]

Thanks for the feedback, Stephanie!! I'm so thrilled you loved the garlic herb butter. one love xx

[@teetimedolls807]

looks delicious!!! how long will this be good in the fridge?

[@scottshill1927]

Would it make much of a difference if you made it from clarified butter?

[@KerriAnnsKravings]

Great question Scott! Yes!! you definitely can use clarified butter (ghee) to make this garlic herb butter. Let me know if you have any more questions. xx

[@zubaithasamsudin7222]

Fantastic 😍😊🎉

[@KerriAnnsKravings]

Thank you! So glad you love the recipe! 🫶🏾

[@darojohnson4]

That's looks Hella 😋 yummy

[@milesfb]

Absolutely superb video! I love it. Im gonna subscribe to your channel. 👍.

[@KerriAnnsKravings]

Thanks for the feedback Miles, I’m so glad you love the herb butter 🎊anddddd thanks for subscribing, happy to have you! 🫶🏾

[@MackeyDeez]

I'll be trying this soon ma'am

[@KerriAnnsKravings]

Ok sir! Come back and let me know how it goes or if you have questions let me know that too. One love xx

[@Depreezed]

is there any alternative way instead of oven?

[@KerriAnnsKravings]

You can air fry or roast them on the stove top: see below *I’ll also update the blog post to reflect these options as well this week. Air fry the garlic wrapped in foil. (Add salt optional) drizzle 1 teaspoon oil and roast @ 380 for 15-20 minutes until it’s softened. Stove top: Remove the garlic cloves from the root and leave the skin on. Add garlic cloves to a skillet, turn the heat to medium. Toast garlic cloves, shaking the pan occasionally until the surface is lightly charred and cloves are soft when squeezed, about 15 to 20 minutes. Cool completely before peeling. Hope this helps. Let me know if you have anymore questions. xx

[@Depreezed]

@@KerriAnnsKravings thanks for the information. :)

[@KerriAnnsKravings]

@@Depreezed you’re most welcome! Let me know how it goes. 💓

[@Jennifer-Prasetio]

Looks so delicious. Thank you❤

[@KerriAnnsKravings]

Thanksssss Jenifer!! Hope you will try it. xx

[@lintonwrightjr2349]

Can you use crushed rosemary and thyme ?

[@KerriAnnsKravings]

Hey Mr. Wright, great question! And of course, you can. You will need less when using dried herbs as they are more potent than the fresh variety. I recommend using 1/2 teaspoon dried rosemary and 1/4 teaspoon dried thyme. You can always adjust for taste. Hope this helps. xx

[@stumorningstar5170]

This butter made m so hungry. I can't wait to try it out on some steaks!

[@KerriAnnsKravings]

It’s great on steak! Please do come back and let me know how it went. xx

[@tettproctor7377]

I made this butter. Me and my family can't get enough of it. Its really good with steak shrimp and garlic bread. But don't make a grill cheese with the butter the herb's and the garlic get burnt

[@KerriAnnsKravings]

Tett, I’m so glad you and your lovely family love the compound butter. Thank you so much for the feedback and tip! One love xx

[@tettproctor7377]

@@KerriAnnsKravings thank for the recipe and I meant to say grill cheese 🤣

[@KerriAnnsKravings]

You’re most welcome and noooo worries on the grill cheese. 💓

[@grimreaper8328]

Maybe put a little on the inside of the sandwich before grilling.

[@carlosmoreno986]

😍 so good!

[@KerriAnnsKravings]

Yessss! Roasting the garlic first is definitely key. I’m so glad you liked it. xx

[@ryswe]

Love the music! 👍💯🔥

[@KerriAnnsKravings]

Thank you! 💓

[@adam9904]

That's harlems finest garlic butter love from Pakistan.

[@KerriAnnsKravings]

Thank you! 🫶🏾

[@vikasjsheth]

Looks yummy!!!

[@KerriAnnsKravings]

Thanks Vikas! 💓

[@nckimchau]

i'll try it this weekend :*

[@KerriAnnsKravings]

Hey Kim, It's so awesome to hear that you're planning to give the roasted garlic herb butter recipe a go this weekend. You won't regret it - this butter is seriously delicious and will add so much flavor to whatever you use it on. I'm already getting excited for you! Be sure to let me know how it turns out, and if you have any questions or comments, don't hesitate to reach out. 🫶🏾

[@lloydstennett6174]

I love this

[@KerriAnnsKravings]

Thanks Lloyd! I am so glad you love the garlic butter. xx

[@deanthomas3602]

Looks great, greetings from Worcestershire, England, love your style. Consider me subscribed

[@KerriAnnsKravings]

Welcome aboard! Happy to have you! xx

[@Reddit.storyez-h1p]

wait, 350 celsius or fahrenheit

[@KerriAnnsKravings]

Fahrenheit. 177 Celsius. Let me know if you have anymore question. 💓

[@stephaniejoslin8381]

Beautiful

[@KerriAnnsKravings]

Thank you gorgeous! Glad you enjoyed. 🫶🏾

[@ijguglani3465]

Pls tell how much time and what temperature is needed to bake garlic

[@KerriAnnsKravings]

All the information is in the video.

[@megzzzz1077]

Would that be good on corn cobs? Looks so delicious!

[@KerriAnnsKravings]

Yes! If you enjoy these flavors absolutely or you can sub out|leave out whichever herbs you don’t care for. It’s completely customizable. Hope this helps or let me know if you have anymore questions. 💕

[@salimmuhammad-nt5pe]

I like n subscribed ❤❤❤ from Bangladesh

[@KerriAnnsKravings]

Thank you so much for the love and support from Bangladesh! So happy you enjoyed the roasted garlic herb butter recipe. 🫶🏾

[@brittanylayne2562]

Can I use fresh parsley

[@KerriAnnsKravings]

Hey Amelia, you can use whatever herbs you enjoy. It also comes down to what you'll use the garlic butter on. Are you using just parsley or you'll add other herbs as well? Hope this helps. xxx

[@MarylouWalker-w4y]

The music is WAY WAY too loud.

[@KerriAnnsKravings]

Thanks for your comment! Everyone has different preferences, and the music level didn't quite hit the mark for you. Good to know! Enjoy the recipe, and I hope your garlic butter turns out great. Feel free to let me know if you have any recipe-related questions. xx

[@moranbah007]

Nice. (The music is too loud)

[@KerriAnnsKravings]

Hi Denis, Thank you for your feedback! I'm glad you enjoyed the recipe and hope you still found some value despite the music being too loud. I’ll take your suggestion about the music volume into consideration for future videos. Thank you for watching, and let me know if you have any recipe-related questions. xx

[@robertblount5240]

Great video. Kids will be enjoying delicious garlic bread this evening.

[@KerriAnnsKravings]

Robert, that sounds delis. Looooove homemade garlic bread and I hope the kiddies enjoyed the garlic butter. One love 🫶🏾

[@lauritabarajas303]

Thank you so much! I can’t wait to try this myself 🤩

[@KerriAnnsKravings]

Thanks Laura!!! Please let me know how it goes if/when you do. Annnnnnd if you post on IG feel free to tag us. Also let me know if you have any questions as well. Happy cooking! xo

[@Rocko6716]

😊it's nice I do herb butter for Xmas gifts and cranberry butter is fabulous for Xmas dinner on roĺls😊

[@KerriAnnsKravings]

I completely agree anddddddd Cranberry butter sounds delis. I’ll def try this fall. 🫶🏾

[@brandonmitchell6655]

I see that you don't waste THYME/TIME.

[@KerriAnnsKravings]

lol time/thyme is money. 🫶🏾

[@iiinsaiii]

that's a first. rinsing garlic....? all you have to do IF there's dirty is peel the outside husk. freeze it up to one month? shoot. I have a freezer full of butter. been freezing butter for years. I have them there for month to over a year without a problem.

[@KerriAnnsKravings]

Hey there! I get that! Rinsing the garlic is just a personal preference to make sure it’s clean, especially if it’s been sitting out or handled a lot. Some people like to remove any potential residue before peeling. I am some people. 😆 And wow, that’s some serious butter dedication - I love it! Thanks for sharing your perspective - always love hearing different approaches!! xx

[@TheRduarte333]

Can’t wait to try this on burgers with my indoor grill

[@KerriAnnsKravings]

Let me know how it goes when you do! 💕

[@sjmazzoli]

👍

[@KerriAnnsKravings]

🫶🏾

[@annaortiz8253]

Music too loud

[@KerriAnnsKravings]

Thanks for the feedback on the music. Hope you still found value in the content. For a detailed and distraction-free version of the recipe, head over to kerriannskravings.com/roasted-garlic-herb-butter/. Enjoy! x

[@seraphimsforge-master5433]

😯👍

[@KerriAnnsKravings]

Thanks for stopping by.xx

[@jyotipopat5792]

Please Hindi translation

[@MrCJSherrill]

She did this over zoom 💀

[@KerriAnnsKravings]

💀💀💀

[@thedareneewilliams8360]

I'm sorry dear but your music blasted in and then goes off and then blast in and then goes off it's terrible

[@KerriAnnsKravings]

Thanks for your feedback on the music. I always strive to improve my content. For those who prefer, the full recipe with detailed instructions can be found on my website. Here's the link: kerriannskravings.com/roasted-garlic-herb-butter. Let me know if you have any recipe related questions. Happy cooking! xx

[@zahramehreganfar5472]

Thanks

[@KerriAnnsKravings]

You’re most welcome! 🫶🏾