Eating VIRAL Celebrity Recipes For a Week

This video took forever to plan & film so PLEASE ENJOYYYYY
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I tried to find all the recipes I followed again after filming for anyone curious:
Taylor Swift: www.allrecipes...
Keke Palmer: www.mccormick....
Dwayne Johnson: www.delish.com...
Snoop Dog: www.allrecipes...
Gigi Hadid: graziamagazine...
Jennifer Aniston: therealfooddie....
Gwenyth Paltrow: • Gwyneth Paltrow Wellne...
Dolly Parton: www.thekitchn....
Kim K: www.news18.com...
Kylie Jenner: www.tastyaz.co...
Reese Witherspoon: www.eatingwell...
Zendaya: www.tiktok.com...
Thank you so much for being here and watching!
I really hope you enjoyed! 💗
#miamaples #food #celebrity

[@MiaMaples]

Which recipe looks best to you?! 👀

[@ElisabethLessore]

I think that Gigi Hadids pasta looked the best but I'm also not good with spice so I'd probably be on fire if I added that much chili flakes in!😅 I love ur videos Mia!! :D

[@cloudyysage]

snoop dog sandwich or keke palmer quiche

[@giratinalight]

Gigi Pasta it looked genuinely pretty good!! Or the Rock pancakes those sounds so tasty

[@kendelmurrant4279]

I don’t even like eggs but I want to try the Quiche-ke Palmer because I too love her! ❤

[@LouiseSilva-y8f]

For me it’s has to be Gigi Hadids pasta! You are so funny Mia, and I love your videos!

[@kiwi920]

I like how your mood/energy levels are different throughout the days, I know it's nothing surprising but it's refreshing to my soul and validating, thank you for your content.

[@MiaMaples]

[@Alicewatcheseverything]

omg yeah, I was thinking the same. I know I'm not always in a jittery mood.

[@MRobo-vt1xl]

Omg couldn't agree more! So real and raw. So refreshing after all the fake we are fed on our socials ❤

[@stephenmgarcia69]

Okay but can you and Mama Maples do your own hot ones episode with each other 😂😂

[@OhHeyItsShey]

Oh my GOSH YES PLEASE. Staurt too. And Tate if he is available. And Dad haha!! I think it would be hilarious. Maybe since Mia doesnt like hot stuff she could ask the questions and everyone else could eat hahaha. She could do it trivia style or something.

[@misheellmeseguer5759]

OMG YESSSSS, a million dollar idea

[@leannfry8330]

I vote for this

[@JimeOlivera]

Omg yessssss, love that idea

[@MiaMaples]

I literally ahve the sauces.. should we do this?!

[@erogers2687]

Reese Witherspoon said she had the smoothie at 10 or 11am and she isn't hungry again until... 1pm???! That's no time at all lmao 😭

[@somewherenorth4092]

Seriously! I clocked that as well.

[@SxdHxrmony]

literally i’m like 😭 2 saltine crackers would hold me over for more than 2 hours !

[@AnniCarlsson]

Yeah. Not hungery in 2-3 hours not that filling. It's same a s eat a banana

[@giratinalight]

She's a different specie 😭

[@kinggeorgeiii4977]

Tbf it's probably good if you're actually eating something with it if you want quick and easy nutrients

[@haneenarmy8]

Something about this video was so relaxing and fun to watch It's just very well-made and aestheticly pleasing in every way

[@laurelwhicker3857]

25:29 chia seed pudding tend to have more than just milk and chia seeds in it people tend to put cinnamon, maple syrup, coconut and use different types of milk and bunch of other stuff before it sets . Usually not that much milk either. Kim’s version is really basic

[@ellenkarlsson9490]

I tried it with cream once, it tasted like pannacotta.

[@laurelwhicker3857]

@@ellenkarlsson9490 my brother makes it with vanilla almond milk but not to much you don’t want to use too much otherwise you won’t get the right consistency. She used to much milk in my opinion. Like any pudding if you use to much liquid then the consistency will be off.

[@ellenkarlsson9490]

@@laurelwhicker3857 That sounds delicious! I haven't had chia pudding in a while now but next time I will try that one out. Another one I tried was with sugar free squash/drink concentrate, gave it more of a light and fruity taste. I agree about the consistency, Mia/Kim made it way too loose.

[@laurelwhicker3857]

@@ellenkarlsson9490 we call fruit squash, cordial in Australia. I think because we have a type of soft drink/ soda called squash or pub squash (which is a yellow lemon soda)

[@cellinelisehenriksen3337]

I love chia pudding. But then again I have protein powder, cocoa and honey in mine. 😅 a little turkish yogurt on top, some nuts and granola and I'm full until lunch 😂😅

[@ntanemohlala4907]

im sorry but "Quiche-y Palmer" is hilarious 😂😂😂

[@MiaMaples]

ahahahahhahah!!

[@tleigh4583]

I have no problem with the bare hands mixing the meatballs, it was leaving your ring on that got me 😂

[@misseselise3864]

same

[@cheryl-lynnmehring8606]

Seems like a lot of people leave their rings on to cook. I don't wear rings, so it's gross to me too.

[@morgie39]

If you wash your hands with your ring on it's probably fine but I would always take off a ring if I was wearing one. It can also affect your ring's coating so I would suggest removing it.

[@kristinrodgers7210]

She's making food for herself lol

[@chaengmygirl]

​@@morgie39It's still disgusting tbh

[@eleiaaa]

GIRL you need to try a legitimate chia seed pudding recipe! Whisk maple syrup, cinnamon, and vanilla extract in with the milk (you can also use coconut milk), and put 1-2 extra tbsp of chia seeds in to make it thicker! You can also add those coconut flakes you love, and mix frozen raspberries and pumpkin seeds in before putting the whole thing in the fridge. So good! Top with a drizzle of maple syrup and sliced fresh fruit in the morning! ALSO I love that Jennifer Aniston salad. Best salad ever... I eat it all the time!

[@ohheyitsdee89]

I add extra seeds to my pudding as well. It’s so yummy and versatile!

[@kelsiemcconnell2540]

I used canned coconut milk, it gets the thickest and top with fruit, granola and make a berry compote from frozen fruits . Top tier.

[@Adrian-Maxwell]

Coconut milk with the chia pudding is a game changer. So good.

[@adork2dacore]

I add honey for sweetness

[@thecainesoren]

Your favorite kind of jam is also a great option to go with it. Although I guess the amount of sugar makes it less healthy overall. But it's sooo jummy.

[@cakielovesyouu]

also to add: Taylor Swift’s recipe/her version of the recipe is only ground beef . this is from the interview: “I’ve always cooked a LOT, but I found three recipes I know I’ll be making at dinner parties for life: Ina Garten’s Real Meatballs and Spaghetti (I just use packaged bread crumbs and only ground beef for meat)” so technically mia was right removing the veal!

[@relaxationstation1006]

Just a quick FYI, veal actually is beef, just from younger cattle. I think that’s probably why Mia removed it because it’s far less ethical.

[@jaclyn2001]

@@relaxationstation1006I also think that’s the case too because I won’t eat veal for that reason.

[@cakielovesyouu]

@@relaxationstation1006yes, i dont eat beef at all so at first i was confused what veal was and then shocked that Taylor would eat it but I found the original article so

[@poppyw9098]

MIAAAA if you want your permanent marker off use dry erase!!! IKKKK ABOUT THE CHEESE GRATER THING THATS ME

[@poppyw9098]

Brooooo I thought I was the only one who grated my fingers😂Lol

[@cassandra2445]

Her handwriting on your kitchen stuff is actually so sweet and sentimental

[@EmilyGOODEN0UGH]

I can imagine granny Mia fifty years from now saying "Look! Mama Maple's handwriting hasn't worn off the turmeric yet!"

[@lulamamokone2851]

I am not blending lettuce...the world is already such a troubled place. Just eat a salad!

[@carlajoyswan]

You really put a lot of effort in your videos. Most people would only for like 3 or 4 recipes... youre awesome Mia!!!!❤

[@MiaMaples]

[@jessicaritter9904]

You can freeze pancakes! Make as many as the recipe calls for... then just freeze the excess 😁

[@paulagreen6005]

And heat them up in a toaster 😊👍🏼

[@JustJerseyJo95]

10:44 Most definitely! I did that when my kids were little, it made breakfasts quick before school. Or, you can just make 1/2 or 1/4 of the recipe

[@alyssaalbie]

Came here to say the same thing

[@missroyaltea4012]

I normally keep my extras in the fridge and eat them the next few days. However freezing them keeps them fresh way longer.

[@sephirsart7823]

(Italian here) For grating parmesan use a round bari cheese grater. You keep the cheese flat on top and not vertical + the grain is finer so you save your fingers. Hope it helps!

[@uniquelybird]

Okay i have to say this. My father is a professional chef and him and my mother raised me and my 10 siblings as chefs (im also a self taught pastry chef) so we cook fancy meals almost every day and i have to say Mia you did a great job because yes cooking can be very tiring but you did great and everthing looked so good. ❤❤❤ Love ya

[@KUSweetie08]

If you would do the beets again... next time, leave them in whole and boil them. When ready, the skin will peel right off. So you won't have to struggle to cut it.

[@erin993]

How do you keep your fingers from turning red when you peel them?

[@KUSweetie08]

@@erin993 Sometimes I'll put gloves on. But other time I don't and just try to wash them right away as best I can.

[@denisejones1863]

I use canned beets, just in water, nothing added. They are sliced and ready for my salad.

[@twistedkitty1958]

If you roast whole beets (without peeling) wrapped in tinfoil, they are much more flavorful than boiling. Add them to a salad with some crumbled goat cheese! Just wash your hands well immediately after peeling.

[@erin993]

@@twistedkitty1958 do you add any spices to them?

[@PhoenixPrincess-tl5bm]

Gwyeth Paltrow: Eat the rainbow! Its healthy! *Me eating skittles proud I'm being healthy*

[@ryannheninger1602]

The SASS saying all the words people get at her for saying differently. 😂😂

[@Jacquelynrose94]

She forgot to add “milk” to that list too 😂

[@the1ladytammy]

​@@Jacquelynrose94 she added milk, "milk."

[@Jacquelynrose94]

@@the1ladytammy I must’ve missed it

[@Discodoos]

Okay but the pepperonsinies had me dying

[@nicholehaselhuhn394]

I just figured it was a Canadian thing. They pronounce things a bit differently, it's one reason why we love them. ❤

[@SarahC-ek7ww]

I don't know what we did to deserve so much screen time from Stewart and Chip but wow that was a delight!!! I loved seeing the family dynamic between you guys and his Keke joke?! He's hilarious and I didn't even know! I secretly hope he gets more comfortable being on camera so we get to see more of him with you because we love him too and you guys together ❤

[@lelaniadam]

You can use nail polish remover or acetone (which ever one you have in the house) to remove the permanent marker off surfaces. Just be mindful, and don't rub too aggressively if the marker is on a painted surface.

[@heidimoritz9404]

Ooh good to know!

[@LaurasRebornLove]

Rubbing alcohol will do much less damage to most surfaces and work just as well or better. Permanent markers are made with alcohol based inks, which means alcohol removes them.

[@neonoodle5159]

I always find ethenol, which is also found in hand sanitisers, does the trick!

[@kristykravchenko7966]

I heard a rumor that acetone can help with wiping off the permanent marker off the cute kitchen things =)

[@houseofbows]

So will a dry erase marker. Just go over it and wipe. Also probably alcohol will get it off too.

[@dianaw4072]

I’d use alcohol before trying acetone since acetone is so much harsher and might take finish or paint/color off cute kitchen things:) ❤

[@knightshade909]

Just write/draw over it with a whiteboard marker and then wipe it off. It works

[@princessbaby21]

Dry erase marker. If you either scribble or just write over the sharpie, the sharpie just wipes right off.

[@AK-ob9bx]

Even just isopropyl. Acetone will melt plastic and make it foggy. Glass and stainless steel is fine though

[@somewherenorth4092]

That's a silicone pastry brush. Also used for things like brushing the tops of rolls with an egg wash before baking.

[@michellebone6366]

😂 We used to call ours a wibbler because it’s so ✨ wibbly ✨

[@jbell9179]

Haha, I use it to brush BBQ sauce on chicken before I cook it

[@somewherenorth4092]

​@@jbell9179 I actually use mine for that purpose as well! It's pretty handy. 😁

[@Emery1237]

I use it for putting butter on my corn.😂

[@zingleberrie]

Random tip for avoiding single use plastic but if you get grossed out by touching meat or anything slimy/sticky/icky with bare hands! Get silicone gloves!!! They’re reusable, and I love them so much as someone with sensory issues!! And then you just wash your hands with them on and they’re clean and you can use them forever!! Best thing I’ve bought this year honestly!

[@Annathevirgo]

I love the salad question about what qualifies a salad! Jenna marbles on her podcast had a whole episode about it! Cause there's chicken salad, potato salad, fruit salad, etc.

[@KarjianaCadet]

I'm feeling inspired to cook after watching this video. I also loved all the appearances of Stuart and Chip!

[@brookb5890]

I like adding chia seeds to yogurt instead of milk. The texture feels more intentional like something adjacent to tapioca or rice pudding.

[@goober479]

That’s the right way to do it. I’ve never seen cold milk without anything, it was bizarre. Equally bizarre that so many people don’t recognise chia seeds I thought they were a popular food.

[@jrsandoval2847]

I loved having Stewart in the video, it was so cute! Love his dad joke lol

[@bethstinebert1071]

Putting anchovy paste in the dressing for the salad makes a huge difference. It’s so flavorful.

[@xtuffcookiex]

*Caesar dressing enters chat*

[@flugansomintekomhem]

Yeah, but filled with bad flavour... lol I just don't like it.

[@cjo19999]

Yessss I was wondering if she didn’t put it cause she dislikes Caesar salad dressing or something? 😂 I thought it would be so much better with the anchovy!

[@stephaniemccolaugh3132]

For the rainbow salad, the anchovy paste would have provided some umami/ depth and salt. You could try using soy sauce as a substitute, or even just some sea salt. I would help balance the dressing a lot more.

[@CocaArriagada]

I LOVED THE VIDEO! And it’s length🙌🏻 it seemed as a lot of work but it was totally worth it, love you❤

[@crazycatlady61]

You never press down on the pancakes! You want them to be light and fluffy, if you press down with the spatula you are making them into pucks!

[@kaykovo1]

Excuse me. Sis you like Dolly I think we need a dollywood video. I recommend during Christmas the lights are beautiful. Plus the park food is delicious AND they have a Dolly museum with her outfits and stuff lol

[@MiaMaples]

I wanna go!!!

[@joyceschmidt7372]

​@@MiaMapleswe go to Dollywood for Christmas every year and just eat and ride the train the entire time 😂

[@dressawho6565]

here in Brazil we use garlic and onions FOR EVERYTHING so yes, your mom is completly right!

[@tessasevecke]

I love watching videos like this one ! Thank you for your effort Mia, I was having a blast watching you cook ! Please do more cooking videos or trying out viral recipes, maybe even with Mama Maples, we would very much appreciate it. ❤

[@HannahMakesItRain]

I love chia pudding, but I deff recommend adding vanilla extract and a little honey mixed in!! I also love to do one with almond extract and frozen dark cherries. letting the seeds soak with the fruit and milk together overnight will also add a lot of flavor!

[@AlexisMarie7991]

I’ll watch ANYTHING mia puts out. I hope to see a diy home stuff soon though. I love your cottage vibe❤

[@JemmaCat]

SAMEE!!!

[@MiaMaples]

more coming soon

[@irised]

6:00 Mia’s pronunciation is so ICONIC ✨

[@bobcatred]

People keep telling me protein shakes taste good, or protein bars or whatever. I will die on this hill that they do not. The closest you can get to okay is chocolate, and then it just tastes like you infused sad and chalk into your chocolate…

[@rosemarybowling2316]

i really like peanut butter, bananas, protein powder and milk or greek yogurt, you cant taste the protein powder at all coming from someone who used to think the same thing :)

[@Minipeablo]

The only good protein shake are the fairlife ones, because as a very picky eater they actually just taste like a chocolate milkshake

[@SamFokker]

Sad and chalk is so real 💀

[@kayenjee]

💀

[@Bugg420]

To me protein powder smells like your nose when you’re sick 😭😭 I don’t know how else to explain it but it makes me want to puke 😂😂

[@millawitt1882]

Nice to see that you didn’t Use plastic gloves while making meatballs👍 my mom did that my entire childhood and I’m doing it too and there is NOTHING disturbing about that!👍👍👍

[@Xthetic_rubes.x]

I thought it said “ I ate celebrities as meals for a week .” 😭

[@Urlocal_tokoyamisimp]

Frr😭😭

[@ElisabethLessore]

🤣🤣😅 That would be an... interesting... video....🤣

[@smokeandshadows]

Yt wouldn't allow that unless it was made by belle delphine

[@Xthetic_rubes.x]

@@ElisabethLessore Yeahh 😅

[@caseypatterson7030]

And then she talks about having no fingerprints 😂

[@EmilyRoeder-zf5xn]

this has been a pretty rough week for me so the fact I’m able to just sit and decompress by watching this video is a nice reset for me

[@teetaloo]

LIVING for the blunt call out of "it tastes like dirt" to reese witherspoon lying about how good it tastes 🙌this is why we love mia!

[@dailyimpuls1749]

@MiaMaples MIA! Really love the snippets of normal live with Stuart behind your desk and than the line: "I feel like i'm getting lemon seeds"! HAHAHAHA GOLD

[@lravestein572]

Every time you say "melk", i'm laughing because in de Netherlands that is the exact word voor milk. 😂 I'm a Dutch girl tho

[@gwencere9383]

Same in South Africa (obviously Afrikaans is just our version of Dutch)

[@Ali-in-Wonderland.]

If ever you know, for a fact, that a recipe is authentic it is Snoop Dogg’s bologna sandwich with the barbecue chips like that is some thing you know that man eats and has been eating for a long time😂 and now I know what I’m having for lunch thank you snoop and Mia like a little mini Martha😅❤

[@leslieschmaltz5306]

I always add chips to my hotdogs, I can't believe I never thought about bologna sandwiches since it's basically the same meat

[@heavenj7]

Oh tips for salad: roast the beets! Yum! Carmelizes them rather than a bla boil! Mmm I love beets! But much better roasted And the anchovies paste? Is VITAL…For flavor!!! So next time add it I PROMISE just a touch and you won’t even taste it! It gives sooo much flavor ( that’s why you thought your dressing was bla ) Anchovies are in wosterchire sauce (I still can’t spell it) and no one even knows! It’s a major umami thing! And I’m sorry but Reese? No! I LOVE Coconut milk and omg cream! But coconut water tastes like things I can’t say online!! 😅

[@iseetheWAYVision]

the boiling had me feral

[@Peachykeenvintagedsm]

Agree! I was going to say the same. When Mia took the anchovy paste out I was like oh no! It is going to be missing the umami! And roasted beets are superior! I always drizzle honey on mine.

[@RachaelTheRed]

Anchovies are also in caesar salad dressing!

[@heavenj7]

@@RachaelTheRed exactly! I just want Mia to know it won’t taste fishy lol if you add just a touch! Umami baby

[@heavenj7]

@@iseetheWAYVision me too!! I’m a mom Mia’s mom’s age, and this mamas lived ( and cooked)! Ha and I was crying at the tv! Noooo Mia honey roast those beets girl! I was sweating 😓

[@EmilieGenevieve]

I love your cooking videos so much! They always get me to cook again which happens like.. once a month. So, all in all, very inspiring 😊

[@khairizadifaamalia7114]

hi mia i just want u to know that im so happy to watch ur videos, i literally waiting for it all days and u bring such a positive effect to my life, thank u so much i hope u always have a good life!

[@ishsexton1642]

Mia I love your merch but I only wear black clothing.., Pleeeeeease make a black hoodie or shirt!!! I'm feeling left out over here * *cries in goth* *

[@AniRSm]

There was a black sweater that said "I'm an odd shape 🍁" ❤ I am just now wondering where I put mine, haven't seen it in a while 😅

[@KenzieWenzie07]

This!!!

[@ishsexton1642]

@@AniRSm can't believe I missed it

[@Autumnnicole152]

Mia if you want to get the sharpie off the metal container try using dry erase marker and write on top of it and it should just wipe off!! ❤

[@lamb414]

yes to this! works like a charm :-)

[@laurens3857]

Or rubbing alcohol

[@music_YT2023]

@@laurens3857 Yah 70% or stronger isopropanol will take off regular sharpies, no problem.

[@susanjeffries5108]

That's a great tip!

[@ShastaAnn]

Yes, American cheese is the processed cheese that comes in individually wrapped slices. It's soft and sticky, so the slices have to be individually wrapped or they'd just stick together. It's great on sandwiches and hamburgers and melts really well. A grilled cheese sandwich made with American cheese was a staple in my home growing up. Still is!!

[@FleaÉire]

We call em easy singles here in Ireland, even though that’s a brand that makes them. Kinda like hoover instead of vacuum. Never heard an Irish person call it a vacuum in my life

[@ShastaAnn]

@@FleaÉire Our big name brand here in America is Kraft Singles.

[@muskaankothari]

Mia!!!! my mouth was watering throughout the whole video everything was looking so good!

[@magicrelaxx]

I must say I love these little Stuart cameos and how you two interact naturally!

[@ambermckeever7573]

Okay, so her using her hands for the meatballs doesn’t bother me at all, but I can’t believe she wore her ring while doing it. Luckily it’s just a band. 😂

[@cunfusion]

i said the same thing 😂

[@layladavis02]

LITERALLY was about to make this comment. I always take my ring off when cooking. because I dunno why, yet raw meat on my bare hands is fine. But my ring?? Unsanitary 😂😂

[@karrithompson1]

What bothered me was putting the romaine leaves she was going to use in the bottom of the sink. I know she rinsed them in a bowl of water after, but water is not going to kill all of the bacteria it collected while it was in her sink basin.

[@Matthew-jh6oh]

Mia - This not a hate comment. Just wanted to let you know that dogs should not eat onions. I know you said there were some in the meatballs,. but onions are poisonous to dogs.

[@heidimoritz9404]

They aren’t toxic in tiny amounts such as the nibble of meatball that he ate. But yes, they are bad for dogs.

[@tianamarie989]

It's not as toxic as you think 'It only takes 100 grams of onion (about the size of a medium onion) per 20 kilograms of a dog’s weight to cause toxic effects, which means that a 45-pound dog would only have to eat one medium-to-large onion to experience dangerous toxicity levels.'

[@violet4199]

and garlic

[@KennyChesty]

@@tianamarie989 Yes many of the notoriously toxic things for dogs are not potent as people make them out to be. Not that you shouldn't be careful, but unless your dog has pre-existing ailments, I wouldn't immediately freak out every time your dog consumes a "bad" thing. Just maybe monitor them for sickness if they're on the smaller or older side.

[@LoomofDreams]

I’ve read that if they’re cooked, they’re not nearly as bad. Raw onions and garlic should never be given to dogs.

[@mithilafarjana3809]

Hi Mia! I know you love baking, can you please please please try Taylor Swift's chai sugar cookies!!! 🥲

[@cakielovesyouu]

yes!!! or her cinnamon rolls recipe

[@Lilyscraftory]

Mia, we need more travel vlogs from you. I went back and rewatched all your past travel vlogs to get my fix.

[@unglue7835]

Miaaaaa i love your cooking contentsss. It would be nice if you could more cooking stuff! I rewatched this a lot bcs it’s weirdly comforting lol.

[@jokinggianna]

AHH MIA! I missed your food vids! I can’t thank you enough for spending so much money, putting so much time and effort, and making a new video every week for us to enjoy! every time someone asks me my favorite youtuber, I say you! I am 13 years old and my mom and I love watching your videos! ❤❤

[@Shoruq1]

Love u mia , i hope u do a sewing challenge soon ! 🤍

[@mrsbluekiwi111]

omg mia i just sat down to eat lunch, thanks for keeping me company!

[@sarahagnew4416]

omg love your channel, I am literally binge watching your videos while crocheting for HOURS.

[@savannahverdi196]

Always love your videos! If you’re able to do a video on different clothing companies focusing on jeans/pants and keeping in line with your views on being environmentally friendly, worker friendly etc that would be great! I always get overwhelmed with the choices lol

[@Xxiianne]

Hi mia just letting you know onions and garlic are toxic to dogs.

[@atwinflower]

Yeah like deadly-toxic. Stressed me out.

[@amymckay23]

She would 100% know this…

[@Dev-ld4gi]

@@amymckay23those ingredients were in the meatballs, which she gave to Chip. Not sure if you meant “should” instead of “would” but sounds like the original commenter is just looking out for her sweet pup!

[@michelledml3162]

Garlic is only toxic if its in massive amounts. I have been giving my dog specialized supplements FOR DOGS that have brewers yeast and garlic for years and no problems and no fleas.

[@ceeceepg]

@@atwinflower While onion and garlic are toxic for dogs they fortunately shouldn't be deadly or medically significant at the dosage shown in the video. Which doesn't mean anyone should purposely give their dogs these foods, but accidents happen. If anyone's dog does accidentally eat a little toxic food watch them for increased slobbering, vomiting, diarrhea, and increased thirst.

[@TheSbaty]

They make a glove to wear while you grate cheese so you don’t grate your skin off. My mom bought it for me. I used it until I bought an electric grater which I highly recommend!! Mine is the attachment for the kitchen aid mixer.

[@pink_glamour]

Mia, I think you should visit The Great Smoky mountains in Gatlinburg Tennessee. That stampede soup is served at a place Dolly owns called the Dixie stampede, she also has a whole theme park called Dollywood in Gatlinburg Tennessee. I think you would love it.

[@makhailareuben804]

Dollywood is honestly so fun! You should absolutely go there Mia

[@a.team_adventures]

Omg yes Mia needs to go to Dollywood

[@laurens3857]

You can order the soup via mail if you’re ever craving it! I buy it for Christmas for my father because it’s his favorite and we haven’t found any dupe recipes that were just right. I think you can also get seasonings and stuff for the other parts of the meals.

[@laurens3857]

Also now called Dolly Parton stampede.

[@MiaMaples]

100% its on my travel list

[@heatherinsf]

Coconut milk in the chia seed pudding is so good, a local restaurant sells it and my office always bought it weekly.

[@Laufey_is_my_bae]

I love the cooking videos so much!! I really like to learn about extra tips from these vids too (the bubble pancake trick is so helpful)

[@tauny4199]

Turn the grater on it's side. Life changing advice :) Not really but since I started doing that no more shredding of my digits and hands and less stuff flying all over too somehow. I shred carrots like a fiend I guess, but now Its all good. I refuse to buy a new grater so this tip was great. Likely from X or youtube shorts where ever N whoever it was... Thank you. Share the love folks and save your skin x0

[@jellycatfish]

You just blew my mind with this comment. I guess that's just something that we're so used to do the "right" way that it never comes to mind to try another way.

[@tauny4199]

@@jellycatfish People (me) really can get stuck in our ways it seems. I'm happy to share this with everyone especially after seeing someone else struggle with it. I am unstoppable now :)) where as before I would pause b4 shredding dreading the skin shred about to occur. This isn't a perfect method by any means and many items out there I'm sure to solve this issue but still helpful! Now while I'm here... how to not burn myself when using my toaster oven!?! Perhaps taking the time to use an actual oven mit instead of my fleshy ones giggle sigh

[@monicathorpe-ub3nh]

Ummmmm... The picture of "Dolly Parton" that you showed at 22:12 is in fact NOT Dolly Parton! Who the heck is that?!?!

[@misheellmeseguer5759]

HAHAHAHAHA looks like an imitator

[@jennytocool]

A drag queen maybe? Lol

[@ShastaAnn]

22:05 *was* Dolly, but 22:10 definitely *was* *not* Dolly 😂.

[@lacytaylor1501]

I think that might be the drag queen from that one picture claiming Dolly entered a look alike competition and lost to that drag queen. I could be wrong though

[@lacytaylor1501]

I think that might be the drag queen from that one picture claiming Dolly entered a look alike competition and lost to that drag queen. I could be wrong though

[@molly8992]

Chia seed pudding is best with less milk and a bit of honey while you are prepping it! It was a bit more runny than normal and it should have more of a pudding texture, the honey also adds extra flavor!

[@lexipyke1476]

From me, a scientist, you can get rid of the permanent marker on your lid with 100% ethanol or any type of alcohol that’s 100%. If you can only find 70-90% that could work too it’ll just take a little more elbow grease. I love you girl and you’re videos always bring me so much joy 😊❤

[@user-oo1fk3nv8z]

I love that you made multiple recipes! Everything looked very good

[@JemmaCat]

4:49 chip looks soooo CUTE🥰 I love you Mia I hope you’ll do a sewing video soon (cause there my fav)!!🤟🏼✨

[@MiaMaples]

soon !!

[@JemmaCat]

@@MiaMaples ok👌

[@fzzypurpleturtle]

8:56 maybe I’m just cranky but him flipping over her already cooked pancakes like he’s doin somethin is bugging me 😂

[@justjess22]

Mia i love you so much but please please be careful when feeding things to chip! I am a vet nurse and garlic and onions are EXTREMELY toxic to dogs and can result in death. Please be careful for not only chip but all the people who watch your videos and see you feeding things with garlic/onion in it & think its okay to give their dogs as well. Thank you

[@personincognito3989]

Tech?

[@karine_c238]

Agree 100% Garlic and Onions are very toxic to.pets!! And Chocolate can even kill.

[@amiliaschimmel9788]

That was just what I was thinking!! Please be careful

[@violetyoung375]

I'm not a vet tech*** but I can confidently say that Chip will be completely fine if he eats a tiny piece of meat that was cooked in onion/has a bit of onion in it. I highly doubt that any amount mia will feed him could possibly have a negative impact on him.

[@hrdillon1980]

Being a dog & cat parent, I have memorized the charts of toxicity. And, you are exactly right. I'm very careful if I give my babies any people food.

[@itsnobodyy]

I love it when you do cooking videos! Please do more mia, I love you

[@andrewkillian4108]

Try putting the cheese grater flat on the counter/board, holding the handle with your other hand and pushing the cheese into it away from your body! It definitely helps hurt your wrists+hands less and not grate your fingers! Also having a very wet paper towel on your cutting board while you cut onions will make it so you don’t cry! Hope these cooking tips help 🫶🏻

[@alzaansobiech3076]

Mia, you should do a making subscribers favourite dishes video. From different countries.

[@connym6373]

Great idea! 🙂 🇩🇪: German rice pudding (topped with some tsp. of cinnamon sugar mix)🍧

[@Little-Dude]

Watching Mia prepare these meals makes it very apparent why her finger is in a brace

[@heidimoritz9404]

Especially that one shot of her cutting the bacon 😅

[@ilomilo6292]

The quality of this kind of content…tysm Mia 🤌🏼

[@chloesalladay6104]

“The rock, can I call you the rock? Duane” 😂😂 11:58

[@nicoyasworld3106]

This video was soo satisfying and calming to watch!!❤️

[@juliew.andersen4772]

Thank you for a long video Mia, i loved it already watched it twice now ❤

[@alyssadana5011]

Thank god. I literally was just looking to see if you uploaded lol❤

[@say_mykey]

16:25 Its fine, I really appreciate what you do especially as an influencer who cares about the environment? I love it!

[@blippetyblip]

Your husband is so cute

[@xHennyBunnyx]

Did anyone else think it was MatPat at first?

[@dianaw4072]

@@xHennyBunnyx he does look like him 😂

[@jayyselangel1116]

I’m interested to see what you make for breakfast, lunch (snacks) and dinner (for a few days in a row)!! That would be so refreshing to see!! I want to eat like Mia maples lol 🫶🏼

[@HYPERCHICKBIEBER]

The way my jaw DROPPED when I saw how GOOD you look with this HAIR😍❤️

[@MiChellaX]

Tip for beets to make it easier. Don't precut/peel. Just cook it until soft, then much easier to peel and cut up😇

[@Kelly99844]

The bologna sandwich was a childhood staple of mine lol, can't go wrong. It's so easy to make and satisfying.

[@AnnieLovesDTi]

WHY DID KZbin HIDE THIS FOR 2 WHOLE MINUTES⁉️ why in the world would u use extra gloves when you have hands that work perfectly good

[@shannahandley7434]

Mia! If you were on the show Worst Cook of America… your finger would be red lol. Love your channel, but please look up how to hold a knife. Scary 🫣

[@savannahslays1286]

Wash and freeze your spinach first and when you blend it its nice and soft and blends up smooth. I do this with grainy fruits and leafy vegetables and i have smooth smoothies.

[@honeykat1]

For the record: you actually say "pasta" correctly if you were to say it in Italian (or in English with a Scottish accent), so I don't have any problems with your pronunciation! I thoroughly enjoy your videos, thank you!

[@Ariel-lol]

I love the food videos mia! I hope everything was tasty! Edit: I made homemade meatballs today for dinner cause they looked good, but I did use a different recipe lol

[@chrisze92]

Try adding greek yoghurt to the chia and fruit. It tastes good and I like the consistency more

[@alessacrispo1817]

The way I IMMEDIATELY clocked the sweater and got excited haha! I get so many compliments on my grandma energy one, can’t wait for tuesday❤❤❤

[@natalieb6783]

Please do a part two!!! This was so interesting to watch lol

[@hazelbazel100]

Fun fact: I'm an American who lived in South Korea for a couple years. Apparently American cheese is treated like a delicacy over there because it was served to me on so many odd things (American cheese sushi?????). I wouldn't be surprised if it's popular in some other countries.

[@leannedesmond4795]

Happened to me too, cheese wrapped spam?!

[@Joe_n_Sarah]

Sushi is bad enough but American cheese sushi is a crime 😂

[@hazelbazel100]

@@leannedesmond4795 Koreans fucking love spam lol. Nearly every grocery store sells it in GIFT BOXES