Oying | Vegetable Stew | Arunachali Recipe

Oying is a traditional vegetable stew from Arunachal Pradesh , Most probably of the Adi tribe. Oying is very simple and easy to make and is very very delicious. Just a handful of ingredients and no oil or spices are used. Just the flavour of the chilies and ginger and the natural flavour of the boiled vegetable brings out great taste.
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[@steffijacobSj]

I hope north east remains as untouched as it is now. So pure and happy. Love all the way from Kerala and Delhi Nambie. :)

[@EatYourKappa]

Hey Steffi, I hope so too. Thank you SO much for you kind words. More love from Northeast.

[@haijinjiamarak5171]

How to cook dal

[@SangitA]

How is it untouched when most of them converted?

[@radicalpotato666]

@@SangitA Arunachalis are Buddhists by large.

[@SandeepSharmakhatiwada]

That's one healthy food. I spent 4 years in Assam, and I totally love North Eastern Food, especially the different pork dishes!

[@partagashabaneros]

Love the natural and organic life you are able to live. Very satisfied with this video.

[@stars..7332]

Bohut sundar hoise

[@tenzingyatso1589]

I am from himachal..very remote area..and have fresh clean water flowing just by the house...however we have what been facing issues due to extreme tourism... really happy that North East is untouched yet and is so beautiful..

[@ArmanKhan4dworld]

Your village is heaven on earth.... 😍

[@EatYourKappa]

It is, actually most of the villages in NE are like that, you should visit NE in case you've not visited yet.

[@meenkane2934]

Vegetables is known as OYING in ADI tribe of arunachal pradesh which resides in pasighat, yingkiong, some parts of aalo, namsai etc... u can call Any vegetables as OYING... der is no specific ingredients for making OYING... As I said one can use any single vegetables also and can call it Oying

[@caveman861]

Good to know!

[@mlplayer7432]

U idiot dont spread fake news adis only resides in pasighat and yingkiong what nonsense .......do u even know anything about arunachal

[@joeyondillo5140]

l like it love this video watching from philippines simple.and traditional same here in philippines

[@pranjaldehingia9820]

Amazing

[@satishgupta7419]

Amazing , without oil healthy food

[@EatYourKappa]

Most of the NE preparation goes without oil.

[@pawankumarsingh7911]

Somewhile i visited Pasighat and i tested it and tests awesome with beautiful nature and hill station....Love this

[@soumyasoumyapaul4935]

I like ur foods especially bamboo pickle

[@Anjalisingh-py9iv]

Nature sound❤❤❤

[@puspitadebbarma9961]

i love your cooking style. simple yet exotic. i love your dogs too. give them love from me. 😊

[@nabamzinku7886]

So fresh vegetables

[@seriouscitizen9987]

Do you just live aside of a kind ofq running water directly from mountains ??? Awesome Lots of Love from madhya pradesh ...

[@हिमांशु-स7छ]

Definitely gonna try...❤️

[@MrHellout666]

I wanna leave all the luxury n live in your place in the wild,its heaven

[@mrinalkalita269]

That's one hell of a fit recipe. I loved the ginger part most...

[@एकबनोनेकबनो]

How beautiful your place....from uttarprdesh

[@EatYourKappa]

Thank you SO much :)

[@Bublee1111]

Love you channel

[@surajrai3432]

I love your food 👌

[@phemnyunekong5985]

OMG😢😢😢 the background sound, birds, chicken, da church bell, etc. It's v v v natural.

[@lomripie123.]

Nice

[@izireal-estate3619]

Nice recipe

[@spramodh21]

Instantly Subscribed! Thank you for your simple, informative and traditional recipes! The environments are always relaxing, and it's wonderful for someone to explain NE culture and present it's unique cuisines. Great presentation too, ma'am. I only wish I had found you earlier. Love, from Kerala.

[@EatYourKappa]

Hi there, Thank you so much for your kind words. I am happy that you like our cuisine. Even I like Kerala, Kappa and meen curry, what a combination. Love from NE of India.

[@Taslimakhatun56]

Nycc

[@EatYourKappa]

Thanks

[@arnovpachani2385]

You and your presentation have grown to be more amazing... I always prefer vegetables like this,,, and it's what differentiates northeast Indian cuisines with rest,,, but so many times I have to compromise cause the kitchen is common... ok let me boil the cabbage then

[@vlogsnreviews1205]

Nice...i do love all dishes from arunachal as i grown up there....hope to see more videos ...keep it up.... Pliz do one video on rice beer( black)

[@nanung2948]

AP is all about organic food n natural food stuffs

[@EatYourKappa]

I agree, I have lived there for a while and I absolutely love the food.. In fact much of Northeast is about natural and healthy food.

[@nanung2948]

@@EatYourKappa yaa

[@biakpar7907]

Can you show us your mom garden pls? I love gardening, we used to have a big garden in my home country. My grandmother plant a lot of verity vegetables in the garden. Oh seeing you in the garden that makes me miss my home town very much.

[@manjitrupbikram]

Awesome dishes from an awesome girl in awesome surroundings! Keep cooking and uploading.

[@jobirock]

Very well made video de@. Keep up d delicious 🤤 work coz I c u getting dat 'platinum’ award 🥇 from You tube... best of luck 👍🏻

[@manojkalita3528]

lovely

[@kumarraushan1242]

I read about your channel in Indian Express News Paper... I tried oying today... Your recipe--Out of this world...

[@KDkaivalya]

How lucky you are Nambi to have such a wonderful garden and resources at your own home ! Loved the recipe as i love vegan food😊😊😊

[@melapplon8278]

Di...can u please make more vegetarian recipes do that I can try them....thankyou so much already...

[@shivamtennis]

This looks yummy

[@gonyabincineproduction3642]

Wao

[@saumyapandey2085]

how many bowls does this serve?

[@rarichedajr2950]

Kaha ka hai..roing yah seppa yah ita yah zero yah kurun

[@krisvanveen171]

Blimey, growing up my grandma used cook her vegs just like that, and you’ll be surprised how growing/eating chicken pooped vegetables can be healthy and delicious 😋

[@obedkanglom935]

So beautiful. Not the stew but you.😍

[@moderndairyfarm8416]

Hii I'm from Gujarat I too much like beauti of nature in background of video I want to be there ? Which place is this ?

[@EatYourKappa]

This is my village in West Khasi Hills district of Meghalaya

[@ddutta8588]

Thank you for the recipe good for health keep it up

[@EatYourKappa]

Thank you and you are welcome.

[@otoksitek7888]

Aaww thank you nambie....😁😁 iam always waiting for arunachali dish... this dish is very simple and very healthy n delicious.... thank you thank you...😁😁😁😁😁

[@cashmoney8672]

U should do "ETTING"(in ADI dialect) which is basically a traditional rice cake made out of rice flour. It's simple,filling n delicious n goes well with Rokpi Takeng u made earlier :)..

[@EatYourKappa]

I had the idea of doing it and I will make it some time soon. Thank you for suggesting.

[@princyreane1541]

i love my NE recipes

[@xiaozhan933]

Mujhe pta nhi tha ki India mai etna kuch chipa huwa hai amazing...jis chize ke liye india Korea or china ke piche bhgta hai ...usee bhi best hamare India mai hai bas fark etna hai ke hame eska pta he nhi ....bhut dukh ki bat hai .. shyad esliye kahte hai mera bharat mahan ❤️🙏....sach mai India jesi koi or country aj tak na hui hai or na kabhi bhi hogi India se kisi ka mukabla nhi❤️🙏

[@consummascient]

Arunachal, I m coming soon

[@EatYourKappa]

Welcome to the NE :D

[@mlyngdoh73]

Thank you for the recipe...I wasn't sure what to have for dinner...

[@saktiranjansahoo7582]

Dear Maria lyngdoh, I am from odisha. please once time visit odisha, really famous place and tasty food you can try. I am also help you.

[@nemneichong6721]

Good

[@EatYourKappa]

Thank you :)

[@mooreezetsingmei4884]

It's an Adi tribe dish. Basically, oying means vegetable. Generally, potato is not added. It's mostly greens.

[@deeppoint2555]

why not is potatoes not an oying 🤨

[@KDkaivalya]

Life of my dreams...

[@c-age737]

I watched all your earlier videos, I wish we would see Chicken Curry in North East style very soon...

[@zlotha9155]

Very much similar to our dish except we put tomatoes and dry fishes.

[@nunugutipowerman6266]

Then your dish is wrong

[@rajpacino]

Which tribe do u belong to?

[@hridaykumar864]

I lov north east food coz it's less spicy

[@EatYourKappa]

Yay, thank you. I am glad you like it.

[@jyotiflepcha5385]

Is it church bell

[@EatYourKappa]

Yes it is :D

[@kpz7920]

I miss home food 😫😫😫

[@chandeepgogoi2753]

Good job . Can we meet ? We are working on the Organic sector with the rural farmers of Northeast.

[@bloodyfingers8161]

She's so adorable.. Oying

[@gayatriprakash6724]

I am sooooooo jealous. I love Chennai but this looks beautiful ! :) Another God's own country like Kerala.

[@abanaabana5757]

Nice video but please regulate the audio, too loud sometimes or too low

[@Anung2018]

Oying is from my tribe 'adi'..

[@EatYourKappa]

Hey, thanks for the information.

[@Rana-cg9dv]

missing northeast (shillong)

[@humanbeing9548]

Im Gonna have Oying today.

[@swapnalinarah3667]

Oying means Vegetables in Adi and Mishing languages.

[@rambodovlogs6421]

bean should be little more greenist....anywy nice recipes

[@binonkhilak2876]

i guess u've taken inspiration from that chinese girl's video..great work though..😊😊keep it up

[@sugbz671]

1:42

[@EatYourKappa]

:)

[@lungkentayengktayeng9358]

U r cute r u adi tribe I also

[@EatYourKappa]

Hey Thank you Lungken, I am a Garo.

[@gonamsangma8063]

pres2 Basically vegetables best of norteast peoples get lot vegetables

[@EatYourKappa]

True that!

[@punampawe7333]

Mishing tribe of Assam also used the word oiying for vegetables

[@mukkirdai7269]

Oying is in adi language

[@kavitairom21]

This I call kangsoi in manipur. The only different is that we use dry fish fermented fish

[@moonmoonni596]

I love oying. U will not get this flavour of same vegetables outside Northeast.

[@GraniteFoe]

Your potatoes seems as if they were dug only for the shoot. 🤣🤣

[@CoffeeChai]

Oying=Boo-ing...😋(Hungry)

[@manjitrupbikram]

You live in idyllic surroundings!

[@sureshdoley6735]

Oying word is belong to adi n mishing tribe 🙄🙄

[@EatYourKappa]

thanks for the information

[@aestheticanzi]

Over cooked...

[@Gaurav_2.0_saala]

Good

[@dawadorjee8335]

Good