Edible Plastic Wrap: Unwrapping the Future of Sustainable Food Packaging?

Learn on Skillshare: www.skillshare.com/en/r/profi...
These butter mint candies are so good, you’ll eat them with the WRAP ON! In fact, this is how you are supposed to eat them, since the plastic wrap is edible. What?! Yes, it is! Check out this video and you’ll learn how to make edible wrap in the best molecular gastronomy traditions.
Right now, creating food content for KZbin and other SM is my full-time job, and as fun and satisfying as it may seem, it’s also very challenging, and without YOUR SUPPORT I would be nowhere. So, thank you for watching my videos, you are awesome!

[@ChefRudakova]

My Skillshare: www.skillshare.com/en/r/profile/Chef-Rudakova/154353781?gr_tch_ref=on&gr_trp=on

[@juanrojas7505]

Great content, a good sense of humor always make you stand out from the rest. Great channel... Greetings from Chile.

[@ChefRudakova]

Juan Rojas thanks! 😊

[@mistika72]

Awesome!! Thanks for sharing this! Love the way you explain!

[@ChefRudakova]

Thanks for watching! You are awesome ✌🏻

[@thedessertdreamacademy]

This is awesome! Just found your channel, and I will teach my students to make this in class in the next few weeks. :)

[@buckfoyonyt]

Wow! I'm speechless now. We can now eat plastic wraps and help Mother Nature. Thanks for this!

[@nu._.n00]

Thank you for this video. Big help for our Gastronomy class. 🙏

[@ChefRudakova]

Glad to be helpful 🤓✌🏻

[@chefsumesh]

Nice simple recipe. Good job.

[@nita-qx8ff]

Amazing! Thank you, Chef Rudakova! Love your work! Do you think agar agar or some type of carrageenan could replace the gelatine?

[@EnemyCyril]

This is absolutely gorgeous :) great job

[@ChefRudakova]

Glad you like it!

[@shujitraajegan9132]

Thank you for the recipe chef it was helpful

[@MrRavipalsingh]

Amazing thing to make edible plastic thanks for making this beautiful video

[@ekaterinasukhareva5275]

👍🏻👍🏻👍🏻 спасибо, что поделились рецептом!

[@stande1e]

This is amazing, looking forward to more content!

[@ChefRudakova]

thank you🤓✌🏻

[@vanillacrumbs2991]

Thank you for sharing!

[@chefarasarkisian2506]

Amazing work chef

[@mrsluxshiranthonypillai3708]

Awesome idia for making edible wrap.. I search and found a essay way from you Thank you so much❤❤

[@chefdivay]

I am amazed to see your work and ideas 😇. Lots of love from India

[@cheftravishill987]

I love this so much!

[@ChefRudakova]

Thanks, Travis!🤓 Your comments make me happy✌🏻

[@uscitizen5656]

Thank you for this recipe! Could we add a drop of coloring in the mix, to make it red for Valentine candies? Gel or Liquid. May be experimenting in the next week, to see how it holds up using both..

[@MisterBones223]

Wonderful!! Excellent job! Very inspiring! Now I can package homemade treats without any waste!

[@ChefRudakova]

Glad you’ve enjoyed it! Make sure to keep the end product in an airtight container tough!🤓✌🏻

[@MisterBones223]

@@ChefRudakova Good to know! I appreciate it!

[@asifabu3386]

Thankyou so much chef very useful

[@ChefRudakova]

Thanks for watching😊

[@annewong5168]

Wow! Thank you.

[@lamoniesdiningexperience]

Definitely trying this👏🏾

[@katiakhalil6895]

Thank you Chef!

[@ChefRudakova]

thanks for watching!

[@May-mb6wh]

Unique & too good

[@einfuchs5893]

Great as usual

[@bmilano1580]

This is genius!

[@juanpineda2338]

Awesome replacement for synthetic plastics

[@melatinadas.9327]

Cool recipe! I wonder if this wrap is heat-sealable or not?

[@meerasabat5380]

Thank you so much

[@DrBrunoRecipes]

Such a lovely recipe :)

[@ChefRudakova]

Thanks a lot! 🤓✌🏻

[@AjithKumar-zv3co]

Hi chef can u tell me how to make toffee..? And what is the shelf life of candy u prepared today chef..

[@cookingtipsbysmellofbreads]

Thank you 🙏🏼

[@nasiagi]

So cool!

[@bakerwannabe4435]

Very cool

[@prodigalflower1178]

GIRLFRIEND! This is going to be a fun recipe for my niece's birthday.... Thank you for sharing your videos with us all

[@ChefRudakova]

Thank you for watching, De’Jenaba! Let me know how your niece will like it 🙃

[@abhijitkher145]

Very informative video. Thanks for sharing. Best wishes

[@ChefRudakova]

Thank you 🤓✌🏻

[@dhanalakshmicheetirala6037]

It’s amazing…I loved it…am wondering how you learned all this…May I know your qualification..

[@thekangaroogamer7517]

This is great

[@jenniferscott3176]

very cool thanks

[@henshey]

Amazing 😍

[@julianatumulak4914]

Hi! The recipe looks good, I want to try it at home. However, can you recommend a substitute to food grade glycerin because it is not usually available in our vicinity? Thank you so much!!!

[@doesntmatter7402]

I'm curious if a dehydrator would ruin the wrappers or expedite the dehydration process.

[@alisoncoyle7613]

Fantastic wow!!! Can we flavour the candy wrappers plesse

[@oleks4307]

Hi Natalya, great recipe. Just quick question, if you want to play w different flavors and planning to use pure, instead of mint, what sugar content you shoud consider? Thanks. Looking forward for your net discovery.

[@ChefRudakova]

Interesting question. I would not adjust the sugar content. Flavouring does not really effect the sweetness in this case. Thank you for asking!🙃

[@ChefRudakova]

What would you wrap in this transparent edible wrap?🤪

[@The_meandering_chefreacts]

Whats the use of the glycerine chef ?

[@ChefRudakova]

It provides elasticity😉

[@ChefSachinMistry]

Ok definitely trying this out chef!

[@The_meandering_chefreacts]

Can i substitute it for glucose syrup or corn syrup?

[@chefarasarkisian2506]

Carmel candy

[@cindyx6643]

would it be possible to use agar agar instead of gelatin?

[@batbratsdesigns]

You are awesome beautiful and amazing. Thank you for sharing. I can now make edible plastic wrap. It's so easy. Also, you could flavor the wrapper if you want to. I am going to try making different flavors.

[@ChefRudakova]

Great! thank you🤓✌

[@moshe1441]

You could change the world with this, and bring an end to the era of choking plastics.

[@jayshrikadam]

Can we fasten the drying process pls help me with the answer

[@khaledatyaabdo]

Спасибо

[@cristinatorre2352]

Can i use it as springroll wrapper or it will melt?

[@larryhill212official]

Not perfect for every situation, but these things actually beefed up my next meal!

[@yirensjokbal985]

MF DOOM reference!!!!

[@jamesgallagher-bailes2412]

Brilliant video! Question: does the edible wrap feel sticky at all or does it feel just like a normal plastic wrap?

[@ChefRudakova]

It’s not sticky at all, just like a normal plastic wrap.... unless, of course, it gets really warm... it’s made of gelatine, so would behave like gelatine does😎

[@ramdasyadav6564]

Nice and important talent gaid

[@cmgsunshine]

How long do you cook it

[@starztamizhangaming8105]

I have tried it but mine gets more brittle why ? Any solution or what is the mistake am i doing

[@Loyannelima]

Hi Chef, I have a three questions: If I make a thicker layer would it hold something a bit watery like a mousse without melting at room temperature? The second is: what type of food can be in contact with it without damaging it? And the last one: how long it last? Like when is it expired?

[@unknowngamer2833]

Can we use agar agar/ china grass instead of gelatin

[@laurenpong4555]

does it dissolve in cold water?

[@henshey]

It is saved in freezer or just outside?

[@shivampoojamathur6071]

I love it

[@ChefRudakova]

Thanks so much! 🤓✌🏻

[@leenamujahed]

can you please tell me the substitute of the food grade glycerin my mothers birthday is in 8 days and her dream is to try edible plastic wrapper

[@crypto_dasha]

can gelatin be replaced with agar ?

[@atefsellami1245]

You are amazing 👌❤️

[@ChefRudakova]

Thank you! 🤓You’re the best✌🏻

[@lydfrancineordinario8519]

Hello Chef Rudokova! I would like to ask what type of gelatin did you use? Moreover, what might be the cause of the plastic if it is solid but is still slightly wet and moist? Keep up the good work Chef! @ChefRudakova

[@boironalexandre2861]

Hello @lydfrancineordinario3519 I clean with a bit of clear water before unstick it from my surface to put off the sticky sensation and then when it's dried back, i unstick it ! :)

[@AbhishekKumar-zo5nf]

How long it would take to dissolve in water?

[@enjoywithalishba8060]

Wow

[@carienevanheerden3465]

I’ve tried this recipe twice and it stays a jelly consistency, is my gelatin not correct?

[@mira.kardash]

Can I use agar?:)

[@ILCCamper15]

Hi Does it break easily? ( the biodegradable plastic)

[@workofpeace2526]

plss make a video on potato starch and casein mix edible film

[@kvc9279]

anyone knows can it contain liquid or something like jelly if I heat seal it?

[@EmilieHart4]

Could I sub the gelatin for agar agar?

[@irenemason3830]

How long does edible plastic last please and how far in advance can I make it Also how long do you cook this and know when its ready too?

[@aryan.bardekar]

heyy, is there a faster way for it to set? like dehydrating/putting it in the fridge? or does it have to set in a cool dry place for 2 days

[@ChefRudakova]

Hi! Unfortunately, you cannot rush this process, otherwise, you won’t be able to get the same smooth film at the end.

[@aryan.bardekar]

@@ChefRudakova Surely will keep that in mind !!!, thanks again chef!

[@ralphsantiago3316]

can i make another version of it but with some orange peel?

[@rossispearsshinoda]

Questions: 1) Do you need to sift the mixture before letting it set? 2) Leave it in room temperature, if i am from somewhere humid? Is that ok too?

[@troycollins4051]

She's eye candy. Nice video. Very helpful

[@nitishkumar-hk4qt]

Chef its really nice but i have a question ? What is the self life of this candy and can we make and keep in a jar on room tamp. Or we need to keep some where els and for how many days ?

[@ChefRudakova]

I’m not sure about the exact expiry period. I’ve kept mine at room temperature for a couple of weeks, was completely fine... Just think of the ingredients that you use and how fragile those are on their own. Wrap is made of water, powdered gelatine and glycerine... so how perishable can this be?... as for the candies themselves, they would probably be more perishable... I would keep them in the fridge for max 2 weeks...

[@nitishkumar-hk4qt]

Chef Rudakova Thanks chef

[@sideshowbobcbr]

Great video chef! Do you think it would be possible (or necessary) to flavour the wrap in any way?

[@ChefRudakova]

Thanks 😊 It’s totally possible to flavour the wrap, give it a go and let me know how it goes 🙃

[@hanisitsobarna4897]

sticky candy wrappers for cross originaly folding gate trouble to unfold ....... 🤞 😅

[@marcusdejong1443]

Hi chef looks very nice just a thaught maybe instead butter use white chocolate like ganache more like modeling chocolate maybe more pleasing in your mouth

[@ChefRudakova]

Great idea 👍🏻 Thanks for sharing. Let us know how it goes, if you try to make it😉

[@ericjhonhinayon2299]

hey chef! i would like to ask if there is a bitter taste on the candies because of the mint leaves?

[@ChefRudakova]

nope...

[@ehdudhuew1704]

hi chef what can i use instead unflavored gelatin?

[@vihishasathe5544]

How about agar agar?

[@jaypiquero5436]

May I know the shelf life of that packaging?

[@potatotomato2457]

I'm a STEM student, we are currently during research about Agar-agar as a bioplastic packaging. According to other researches, it will take around 30 days until it decompose. However, I don't about the shelf life of using gelatine.

[@FfUuNn7]

can we make a transparent chocolate bar?

[@brysonhahn8736]

Hello, thank you for posting this recipe. Can I use agar agar (vegetarian gelatine) as substitute. I want to make this for my son who is vegetarian

[@ChefRudakova]

I haven't tested this myself, but if you try, please share your results 🤓✌ Thank you

[@aditisingh2742]

Hey Chef, can these edible plastic wraps be dyed different colors?

[@ChefRudakova]

Sure🤓 why not?

[@ashirabiya8078]

Can we wrap this as tea bag

[@smssince2011]

AWESOME!! 😍 could we put an edible label on it? Will it transfer?

[@ChefRudakova]

Thanks!🙃 I haven't tried it, but I don't see why not... Let me know how it goes, if you do try 🤓

[@brandianderson287]

Yes great content. I was wondering why they don't use rice paper for 6pack cans. Would it be safe or harm animals in ocean. B. From Mexico

[@ChefRudakova]

that should be safe, as it's made of all natural ingredients. and it completely dissolves in water. But it's not as reliable as plastic...more work needs to be done here to make it attractive for commercial use🤓✌🏻

[@combatbox7841]

Natalia ❤️❤️Love from India.. Beautiful recipe good idea 💡 i will try for sure... I watch u r video since from the beginning.. I know you cook very well but these days i notice you acting in front of camera aslo soo beautiful... Good effort keep doing it.. All the best.. Keep smiling 😍😍

[@ChefRudakova]

Thank you so much for watching all my videos from the very beginning 🤓✌🏻

[@leahmaepalicte2418]

Can i use this edible wrap as wrapper to my cupcake? Does it melt when I put it on the oven?

[@ChefRudakova]

you can, but it will melt🤓✌

[@nabeelsudi9976]

Yeah....this plastic is not working...I am unable to un-mould it. How long did you cook it? Are your measurements accurate?

[@aliceyuen4796]

How is the wrap’s texture and taste like？

[@ChefRudakova]

The texture is just like of a plastic wrap and it’s tasteless, since no flavourings were added 🙃

[@adrianfletcher8963]

Can I use agar agar to make this vegan?

[@L_LiTeE]

Chef is it heat resistant ? Can I use heat to seal it ?

[@ChefRudakova]

@Money Zard Thanks for answering this question, mate🤓✌🏻

[@sarab8618]

Is this soluble in water? Like does it dissolve readily? The wrapper?

[@ChefRudakova]

it is, but not that readily... needs some time 🤓✌

[@hanadaabdelfattah4086]

How to store it , please?

[@ChefRudakova]

Airtight container.