Egg Bhurji Recipe | How To Make Anda Bhurji | The Bombay Chef - Varun Inamdar

Learn how to make Egg Bhurji at home with chef Varun Inamdar only on Get Curried
Egg Bhurji is a dish popular in the north and western India and Pakistan. It is often confused with scrambled eggs and the Parsi dish akuri but Egg Bhurji is a different dish in totality.So watch and learn how to make Egg Bhurji at home with chef Varun Inamdar only on Get Curried.
Ingredients
3 large onions
3 large tomatoes
4 green chillies
1 inch piece Ginger
2 tbsp butter
2 tbsp vegetable oil
Salt as required
1 tbsp red chilly powder
1/2 tbsp turmeric powder
1 tbsp pav bhaji masala
Handful of coriander leaves
6 large eggs
Method
- Chop onions finely
- Add oil, butter and onions and allow the onions to sweat
- Chop chillies and ginger and add it to the pan
- chop tomatoes and add into the pan
- Add salt, turmeric, red chilli powder and pav bhaji masala
- Mix everything
- Beat the eggs add salt and put the eggs into the pan
- Egg Bhurji is ready to be served.
#EggBhurji #AndaBhurji #GetCurried #EggRecipe #BreakfastRecipe
host - Varun Inamdar
copyright - REPL
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Egg bhurji is a scrambled eggs dish originating from the Indian subcontinent. It is sometimes compared with the Parsi dish akuri. The difference lies in its preparation and addition of sautéed chopped onions, chilies and optional spices.It is usually served with rotis or naan or pav/bread in Mumbai.

[@getcurried]

Learn authentic gourmet recipe, Pan Fried Red Snapper With Lemon Butter Sauce from The Bombay Chef - Varun Inamdar only on Get Curried :- kzbin.info/www/bejne/ZoLVZXqXbZ6UaJY

[@sethmadhur1173]

fast-food

[@pauljasper1689]

Hello Varun, I've been watching every dish of yours. I love all of them. I just want to know that why we add tomatoes in egg burji which sweetens the dish when we want to get it spicy. any science behind it??

[@devirajendar8990]

Ohh that serving white kadai was awesome... Looks yummy..

[@narsareddy1799]

I need ur secret receipies

[@sasmitabaral1909]

I love you varun. ..😘😘😘😘love ur smile😉😉😉ye wala

[@robertbennettdean1335]

As an American who is learning to cook these kinds of food for the first time I have to say your videos are the absolute best. I've been watching them everyday and making more and more progress with my cooking! Thank you so much, keep up the amazing work.

[@cherrymetha3185]

Even many Indians can't cook Indian food . So we are all learning ! :)

[@ninjaknight457]

Hi

[@Harkz0r]

Yeah, that's true indeed. I'm from the UK but Indian food is probably overall my favourite. Variations on bhurji have been a mainstay in my breakfast repertoire for at least the last couple of years since I discovered it, albeit with less oil and eggs than this since I just make it for myself. I wouldn't say that I'm a good cook in general, but the stuff I do make usually turns out pretty well. Masalas used properly are a gift to the world.

[@loading1345]

Go dean!

[@prosperity144]

Robert how did u managed to get all the indiqn spices bro? I am curious btw

[@saifuddinadnan3290]

I question my existence when I see him chop so finely while saying "I'm gonna roughly chop them"

[@dineshwaghmare1586]

I too did

[@vikkiv8228]

Lol why don’t you suck up a lil

[@foodbynaruka843]

Try this as well kzbin.info/www/bejne/l6CXd3-AjpKEgMU

[@trendbaazi5676]

🤣🤣

[@mehrinkhan5606]

Damn it true

[@ShdStatus]

Ingredients 3 large onions 3 large tomatoes 4 green chillies 1 inch piece Ginger 2 tbsp butter 2 tbsp vegetable oil Salt as required 1 tbsp red chilly powder 1/2 tbsp turmeric powder 1 tbsp pav bhaji masala Handful of coriander leaves 6 large eggs Method - Chop onions finely - Add oil, butter and onions and allow the onions to sweat - Chop chillies and ginger and add it to the pan - chop tomatoes and add into the pan - Add salt, turmeric, red chilli powder and pav bhaji masala - Mix everything - Beat the eggs add salt and put the eggs into the pan - Egg Bhurji is ready to be served.

[@bhaveshgupta1758]

Thanks for this

[@ShdStatus]

@@bhaveshgupta1758 welcome bro😊

[@pranitapkulkarni7230]

Thanks. Broo😊

[@ShdStatus]

@@pranitapkulkarni7230 welcome 😊

[@SENPAI_6901]

Thanks a lot broo

[@msbutterfly411ify]

Im from the Philippines and i studied in the medicine university with lots of indian students since it's a semi indian medicine school. And there are various foods in the canteen with indians food and this is the one that i like. THANK YOU FOR THE RECIPE!

[@foodbynaruka843]

Try this as well kzbin.info/www/bejne/l6CXd3-AjpKEgMU

[@I_killed_that_beard_guy]

That's wonderful

[@Nitingms]

We have subscribed to the same channels lol

[@shahajijadhav5258]

Oh really

[@nehagupta8473]

You chop like a dream. I can go on seeing you chop😍

[@srietharsupramaniam1832]

neha gupta tamli

[@iqrakhan7446]

agreed...👍

[@janicemoriarty2578]

Weird flex

[@cutiepie9203]

His egg cracks aswell

[@whatever-pn2mr]

@@janicemoriarty2578 but ok.

[@denzilme123]

I just love the way he explains....simple and easy👍👌 adding to that....the beautiful smile👍 Keep it up God Bless!!!

[@dhruvsingh1463]

I agree

[@eldorado345]

Denzil D'souza Completely agree! That smile makes a big difference.

[@keerthanasrinivasan8436]

I love it

[@atheistmedico5668]

Satan bless 🤣

[@RumbaFlamenca]

Watching from Malaysia. Really awesome and I totally agree with the way he explains with a smile. Quite easy and nice 👌

[@linuxiamdude9387]

Anyone here during Covid-19 lockdown?

[@tashihasan]

🙆 😜

[@tahermoosabhoy7563]

Shut the fuck up

[@balajigowda.n6639]

Here I am

[@vaishaliraut3486]

Yes

[@explorerv3575]

😃

[@lindawarren6721]

A delectable dish anytime of day. Just made this yummy meal and everyone loves it. 🤗🤗🤗🤗

[@desistarrecords]

I knew how to make scrambles eggs, I just watched the video for this Chef, he's amazing

[@sipranayak8563]

His chopping skill is so damn satisfying. 😍

[@amar5874]

I followed the steps by Varun and egg bhurji was amazingly tasty it brought a smile during Corona times when we all are quarantined, It reminded me of PAV and BHURJI I used to have in Bombay in 1990s . Varun thanks for sharing the recipe and your positive energy

[@sean2200]

Amazing! So glad I discovered this recipe. As a vegetarian - I'm a big fan of Indian cuisine.

[@Deepakyadav-jk5km]

Eggs comes from plants 😂

[@np2616]

@@Deepakyadav-jk5km I live in the UK, here they include eggs in veg food, so yeah, he is not wrong if he said it. There are different types of vegetarians.

[@desistarrecords]

He makes every dish amazing, Love his style of explaining, one of the Best chef on KZbin

[@foodbynaruka843]

Try this as well kzbin.info/www/bejne/l6CXd3-AjpKEgMU

[@reshuscreations5142]

Hope you like the recipe.. kzbin.info/www/bejne/m2iZhKR5g9pjjpI

[@trishna_shenai]

He’s soooo sweet. Imma try out all his recipes!

[@foodbynaruka843]

Try this as well kzbin.info/www/bejne/l6CXd3-AjpKEgMU

[@Rjdean2722]

Wow, great quality video and demostration! I can't wait to make this, thank you so much for sharing! :)

[@lambodarpanigrahy8129]

Easy Egg Manchurian Recipe 😋 Hope you like it 🙂 Thanks! kzbin.info/www/bejne/iJnEoKRvgNCEmrs

[@Avidcommentor32]

I love this recipe. This dish is the reason people think I can cook, Lol!

[@abhilashnair3224]

This Egg recipe is pretty dope, lol, definitly u will tnk me kzbin.info/www/bejne/pYDaYWl_oJuMd7M&t&ab_channel=Sandhya%27sBeautifulLife

[@aaliaamariyam9291]

Same lol

[@bikashyaba1065]

@@abhilashnair3224 bj7er

[@anmol7541]

All nonsense

[@mariamanuel8538]

Yep I am 10 years!

[@rajendrawagle1854]

Its superb and the Bombay Chef Varun Inamdar is best at explaining and presenting. He had given a little twist and the simple dish now is more delicious. Thanks chef!

[@manasikadu6071]

Your vegetable cutting skills are just amezing 🔥I tried your recipe and it came out so well. Everyone appreciate me and I also love the dish. Thanks for this testy recipe.😋😋😋

[@seemakhotulkar7650]

I have tried this recipe so many times at home and we always want to have it more and more...Thank you for sharing such a delicious recipe..Really enjoying it during the lockdown.

[@lambodarpanigrahy8129]

Easy Egg Manchurian Recipe 😋 Hope you like it 🙂 Thanks! kzbin.info/www/bejne/iJnEoKRvgNCEmrs

[@fathimamukaram7888]

This guy makes some awesome recipes. Easy to make for home cooking. keep up the good job

[@kausarpatel268]

Nice

[@vaishalinikhil5587]

I like your recpy

[@lambodarpanigrahy8129]

Easy Egg Manchurian Recipe 😋 Hope you like it 🙂 Thanks!! kzbin.info/www/bejne/iJnEoKRvgNCEmrs

[@tanmay_6363]

@@kausarpatel268 Mere ghar ke bhar ek Munna bhai Ande wala h jo isse zyada achii bhurjii bnata h 🍳

[@armaansatapathy2151]

​@@tanmay_6363 toh jaake munna ka bunty muh mai lele

[@nehak13]

I just made this for lunch. It was amazing! Never knew egg bhurji could taste this good.

[@kumarandhayalan3960]

neha k nnhhj

[@srimayil]

Oh, I tried this at home and it turned out soo good! I have never even had the street version of it, and I think I won't anymore, now that I have tried this. Super easy to make!

[@manjumanoharan]

Chef! I sometimes watch your recipes just to watch the art of chopping onions, veggies and the utensils you use! Destressing!! Lovely recipe!!!

[@ca.sakshitirpude1612]

I tried this recipe...smell was absolutely very attractive. The idea of putting pav bhaji masala was really good. Thanks

[@foodbynaruka843]

Try this as well kzbin.info/www/bejne/l6CXd3-AjpKEgMU

[@sushils2934]

Great simplified cooking with amazing cutting skills...Way to go Varun 👍👌

[@manjunathsiddappa247]

Explanation and the making styles gave me perfect clarity to do myself Thanks.

[@sejalagrawal9786]

I just made this recipe n i totally love it! It has turned out to be very delicious and i used garam masala instead of pav bhaji masala still it tastes soooooo gooooood !!

[@sudiptardas7119]

🤔 Mummy ko Pata Hai?? 😛

[@vinaykejriwal9028]

I live in Boston and was craving egg bhurji and never created it on my own since I lived in Mumbai and you get it like every street corner. I love how easy it is to make and love the taste. I didn't had tomatoes so I added capsicum instead and loved it. Thank you.

[@thehealthydiary8995]

Perfection!

[@lipokjunglajamir5066]

Never thought I could make bhurji this well. Thanks to this recipe ❤️

[@shefsawant22]

Falling in love with your receipe Varun... Good presentation skills...

[@arundas7725]

Your catching presentation is what makes you diferent from other cooking channels. Very professional. Lots of effort from behind the camera as well. Love and support from Kerala ♥️

[@narsareddy1799]

Whenever I see ur dishes I always make them .egg burji is done.will be waiting for your next video

[@varunnagrare4912]

I tried it with Maggi Magic Masala instead of Pav Bhaji Masala and it tasted brilliant! Instantly subscribed!

[@shishirshirole]

Just tried. My first dish ever made. And it was amazing. Thnks. Excellent recipe.

[@marysebastian5483]

this is to the Bombay chef. boy you do it so well. so simple and yet elaborate. you miss nothing and neither waste time. kudos. keep rocking

[@lambodarpanigrahy8129]

Easy Egg Manchurian Recipe 😋 Hope you like it 🙂 Thanks!! kzbin.info/www/bejne/iJnEoKRvgNCEmrs

[@akshaydeep9248]

I love the fact that you guys have such simple and elegant recipes. I cooked this and it turned out so cool. Thanks, Get Curried.

[@foodiesoodie8378]

kzbin.info/www/bejne/eaWvl5VmgpJrqsk

[@sa25078]

Really an easy and quick tutorial . Also its a bit unique than standard recipe. Thanks for it😁

[@sampadakhurana1642]

I’ve tried this two times now, comes perfect everytime ! ❤️

[@reshuscreations5142]

Hope u like it.. kzbin.info/www/bejne/m2iZhKR5g9pjjpI

[@dazzlingshreyareddy4329]

wow this is awesome I tried this at home it came out very well. Really delicious yum!!!!!

[@tanwigupta2185]

sir i m a big fan of yours 💯 Just love ur each and every dish 💕

[@jayatisinha3198]

looks so tasty and tempting !! and yet so easy !!! Thank you , Vikram ! expecting many more such irresistible yet simple recipes from you in coming days

[@erika0912Fz]

I always use this recipe for bhurji. What a wonderful recipe!

[@humapatel6323]

I actually made this dish a couple times. My husband really loved it. Thank you for sharing.

[@lambodarpanigrahy8129]

Easy Egg Manchurian Recipe 😋 Hope you like it 🙂 Thanks!! kzbin.info/www/bejne/iJnEoKRvgNCEmrs

[@frontech345]

That masala looked brilliant! Amazing looking bhurji

[@ushakumari1710]

the way uhh used for chopping was really very nice. .. keep going . u r the best chff.. all the very best for ur upcoming uploads

[@jenmatt6699]

i liked it...keep uploading new stuffs...👍👍👍👍

[@neethinair2167]

good... illustrated perfectly😃

[@kingbradley3402]

I made this recipe for dinner (just bachelor things). Thank you so much for it. It came out so well. I did a few substitutions like Kitchen King masala instead of Pav Bhaji, and added garam masala in the end

[@coolingcoronet]

I don’t post comments that often but I had to for this one. This recipe came out so well... simple yet very tasty!

[@komalshahi2381]

m gonna try dis pretty soon.

[@juniperk912]

love this dude and his straight forward recipes. everything he cooks looks amazing

[@jkjayakilim5199]

That chopping is really awesome....that chalk and the chopping pad i LOVE it...

[@vicharean]

I love this recipe, I had been experimenting with a lot spice combinations to get that Bombay street Bhurji taste.. didnt know it could have been Pav Bhaji Masala.. Bhai God bless You.. and Cheers

[@bazeeshaik3987]

Nice bro.. I am also interested.. Keep it up.. I like it.. Simply superb and nice explanation with out any lagging words.. Good.. Good job..

[@getcurried]

Thank you!!

[@ummesalma.k.chandra.8827]

Varun tried yr way of anda bhurji... It was a hit... Hubby n kids loved it.....

[@yashodakirugaval7792]

Ur recipes r very easy to make. Excellent!!! 👍 Egg bhurji looks delicious 😋

[@vivekahir1135]

I like Your channel , simple process to cook food with those ingredients which always available in kitchen and easy understandable english for communication Thanks Bombay chef

[@nodidog]

Looking forward to cooking this for breakfast in a few hours! 😋

[@jimbim1623]

what about the spices

[@sandhyat88]

I tried it today and came perfect..thank you.

[@lambodarpanigrahy8129]

Easy Egg Manchurian Recipe 😋 Hope you like it 🙂 Thanks! kzbin.info/www/bejne/iJnEoKRvgNCEmrs

[@pawanveer9086]

I'm just starting my cooking journey and found your videos; the recipies are well explained and detailed.

[@ShilpiChatterjee80]

Thank You for this recipe. It was awesome. And my son loved it too 😊😀

[@ajitparmar4507]

my favorite its for my breakfast twice a week especially on sunday or Saturday mornings never tried it with pavbhaji masala gonna give it a shot tomorrow thanks for uploading this video

[@CipunMishra]

This is a magical recipe, thanks to your genius.

[@lambodarpanigrahy8129]

Easy Egg Manchurian Recipe 😋 Hope you like it 🙂 Thanks!! kzbin.info/www/bejne/iJnEoKRvgNCEmrs

[@shammicreation1672]

Its superb and the Bombay Chef Varun Inamdar is best at explaining and presenting. He had given a little twist and the simple dish now is more delicious.

[@kreativekobita7150]

I really liked watching this recipe...I had made anda bhurgi several times but never added tomatoes and pav bhaji masala...I will surely give it a try

[@hiyakhan1997]

With plain paratha its sooooo yummy to eat ..very testy..

[@kandarpghag2360]

You have got to have it with pav. And i don't mean sliced bread but the pav that's served with pav bhaji. It's killer.

[@FoodiePlus]

awesome

[@tamannasingh5685]

Foodie Plus he

[@garima7812]

Hey, This turned out awesome and very delicious. Thanks for the recipe!!!

[@fragrantbloom]

Thanks a lot!!! I'm living outside India so I only had turmeric powder, red chilly powder and meat masala with me... I had onion and nothing else so I used tomato sauce instead! Was very tasty!!! Thank you:)

[@manzoorkhan605]

today we tried for first tym in hostel life & made a best EVERRRRRRRRRRRRR (Delicious ever) egg bhurji . THANK YOU SIR!😊😊😊🤤🤤

[@nithyavineshkumar1017]

Wow.. awesome sir.. I have no words to appreciate you

[@EzraT-hz1ir]

Hey Varun, Your receipe and way to prepare and explaination is unique. Plus...you have a quality of engaging ur customers with a inspiring smile and pleasing personna. Long way to go...

[@kshipra1181]

I liked the way you cut onion, chillies. Your style of explaining is simple and perfect. 👌

[@aswinichinasamy9193]

I tried your way of tandoori bro ....it came out so well....I got so much appreciation...and all credits goes to you only

[@achalakumari8346]

I love the sound 🔊when he was chopping

[@yashodakirugaval7792]

Urs recipes r very simple. I like ur all recipies. 👌👍😘

[@alkajohn2106]

I tried this... It was really very tasty and everyone loved the dish... Thank you....

[@fzzzhhhh]

So tasty! The procedure is done very well and clearly. I wanna try making this :)

[@lambodarpanigrahy8129]

Easy Egg Manchurian Recipe 😋 Hope you like it 🙂 Thanks! kzbin.info/www/bejne/iJnEoKRvgNCEmrs

[@SubhanAli-gf6cz]

good recipe sir. and I like the way you talk

[@lakshmipriyatbabu5388]

Professionalism remarkably stands out here.!!!!!

[@lovsid100]

You are absolutely great. I am Maharashtrian and like that Marathi touch you give everytime. Keep up the good work. Special mention for your chopping skills and that smoothness around knife..

[@hkheena894]

Superb 👌🏻

[@u087183]

Amazing ...you make it look so easy. Let me try and update if it really is !!!

[@nitheeshshetty3544]

This was simple and easy and tasted like heaven❤️ Thank you so much Team and Varun🤗

[@TastyFusion]

Absolutely awesome and perfect recipe with mouthwatering taste! keep going. ❤stay connected 😍Thanks for sharing ❤

[@niteshshetty8288]

I don't usually comment on KZbin videos but this video was so helpful. Prepared bhurji for the first time in my life and it tasted awesome. :)

[@foodbynaruka843]

Try this as well kzbin.info/www/bejne/l6CXd3-AjpKEgMU

[@nawazali93]

I like the way you cook and the explanation you give. I'm in UK, instead of pav bhaji masala, what other spices can I use

[@harikrishnansurendran9918]

You got a great channel there, Varun! Thank you very much for sharing such working recipes!👌🏼👌🏼👌🏼

[@TanayGurjar]

Made this recepie....I have made bhurji lot of times but it never turned out to be this GOOD....this is the best recepie of bhurji on KZbin

[@hasanibrahimkhan2755]

I made it today for the breakfast and it was yummy...

[@drsameerakulkarni7517]

We made this recipe today and it turned out awesome… We added Aamchur powder and Sugar and Cheese. It tasted sooooooo good with the modifications . Plus your chopping skills are 😇😍👏🏻

[@divyamaurya7954]

I like the way he talk.. so sweet and humble voice ☺️

[@valerie27able]

Chef, I made this today using pav bhaji masala n enjoyed it thoroughly. I hv also tried most of ur indo Chinese recipes simply awesome Thank you

[@eliesalva]

At first glance I thought it's fried rice. It looks so good! I will try this at home :) ❤️

[@reshuscreations5142]

Hope you like it.. kzbin.info/www/bejne/m2iZhKR5g9pjjpI

[@rebecamansur8376]

I love your recipes and I'm quite thankful that this recipe has spices that are a little bit easier to find. I live in Brazil and even in the major capitals, some spices are a little bit harder to find.

[@croydonrudeness1079]

This with some hot buttered toast and masala chai! Has to be made! Thank you

[@shaikhnaila5219]

I tried it and it was sooo yummy I couldn’t believe that it was egg bhurji Thank you so much for this amazing recipe Keep going 👍👍👍

[@princess7416]

Your chopping way is very awesome 👍🏻👍🏻👍🏻👍🏻👍🏻

[@admotivational358]

Hi

[@PJ3.6.9]

@@admotivational358 Trying to get girls attention after 2 years ? Better luck next time xD

[@SLIMFIRE69]

@@PJ3.6.9 burnnnnnnn

[@saadalileggy9940]

Plz check simple and easy homemade egg bhurji kzbin.info/www/bejne/l4C2nmyEbJudh9U

[@foodiesoodie8378]

kzbin.info/www/bejne/eaWvl5VmgpJrqsk