Eggless Cheese Straws - Smriti's Special - Smriti Iyer - Episode 19

[@Ekta05]

Receipe link is not working. I needed this for house party! Pls help!

[@peterdmello4624]

Very nice

[@user-fr8ot5go7b]

Link for the recipe measurements is not working

[@bijalmehta7]

Hey It's so nice of this cream cheese idea!! Only couldn't figure out exact baking little tricky

[@smritisspecial]

If you're baking in an OTG then bake in the middle rack with both rods on without fan for 15-20 minutes or until it looks golden brown. When you take it out, it won't be crispy, if you let it rest it will go nice and crispy.

[@anushreesharma3308]

This looks so good. I'm definitely going to try this. Thank you for sharing.

[@smritisspecial]

Yei! Will wait for your pictures!

[@darshanabokdia7154]

Thank you Smriti for the wonderful snack recipe.... This lockdown as kids are home all day and wants something to munch this is something a must try..... Best recipes to make at home

[@komalkandoi8814]

Thank you for this savoury recipe. Excited to try the same 🤩 Ques: pls suggest as to how long can we keep the dough in the refrigerator/freezer?

[@smritisspecial]

For 2-3 months.

[@SudhaChary]

Awesome

[@smritisspecial]

Thank you!

[@faitho.1181]

I made the cheese straws today, and they tasted great! Sprinkled sesame seeds on top for added texture. Thanks for the recipe :)

[@smritisspecial]

Aah! Awesome!! 😁

[@ritumenon7567]

Lovely

[@smritisspecial]

Thank you!

[@a.nithyaanaarayanan2412]

Shall we use processed cheese instead of mozarella?

[@smritisspecial]

Yes you can

[@a.nithyaanaarayanan2412]

@@smritisspecial Thank u so much

[@deepttitandon9624]

Hi Smriti, Can we use cheddar cheese instead of mozzarella cheese? Thanks

[@smritisspecial]

Yes you absolutely can! That would be delicious too!

[@ribamohan5243]

Hey Smriti, Tried ur Cheese Straws...they were yummmm...🤤🤤

[@kirtibaid7180]

Should we bake it with both the rods on?? Top and bottom or only one side?

[@smritisspecial]

Bake according to your oven instructions. Each oven is different. For OTG use both rods on.

[@philrodricks2851]

What are the measurements

[@smritisspecial]

Link given in the description box below the video

[@philrodricks2851]

Can this be fried

[@smritisspecial]

No..

[@afreenusman]

What is the shelf life of these cheese straws?

[@ayimishti-letthesweettimes1790]

Awsome as always❤️

[@rupalsahu3042]

Hi, Can the dough be made using stand mixer?

[@smritisspecial]

Sure.

[@kirtikamarwaha385]

Which creamcheese and which cheese...can we subsitutie creamcheese

[@smritisspecial]

Any cream cheese and mozzarella you like. Read the recipe given in the description box.

[@2407tina]

Hey Smriti Made them today. Sticks came out so delicious. My kitchen was smelling just awesome. Thanks for recipe. Just one thing, sticks were too soft to hold , so was breaking. I weighed exactly same as your recipe. Found butter too much may be because of that sticks were too soft crispy to hold.

[@smritisspecial]

Ohh.. If they were soft they aren't baked enough, so bake it for a longer time... Everyone's ovens are different. Also, you have to let them cool down... That's when they will crisp up, not whole they're still hot. You won't feel the butter once it is fully baked.

[@2407tina]

Smriti's Special yup, after cooling down sticks were good but still very delicate

[@paulbastier3773]

I made them yesterday and i had the same problem. Either is was too much butter or the wrong kind of flour. Will try again with less butter.

[@rbindal78]

Hi Smriti ! Finally 🙂 please share a substitute for cream cheese as it’s not a handy ingredient.

[@smritisspecial]

You can use creamy paneer. Just grind it up in a mixi and use. It won't be the exact same.. But it will still impart flavour. Also, cream cheese is easily available in local markets these days. Have a check.

[@swapnavenugopal7456]

😋😋