Egglettes Review - Does it work? Hard boil eggs without the shell

[@jamesbomar3903]

I got some egglettes for a christmas gift. I used them today to boil a couple of eggs and they worked great. No peeling.

[@donw804]

I love eggs and have been curious about these so I'm glad you reviewed them. It looks like they pass the test. My favorite egg prep item is my Hamilton Beach Breakfast Sandwich Maker. Great egg mcmuffins every time. You should try it. Keep the videos coming!! You two rock!

[@2centchick]

Don W I have thought about reviewing that sandwich maker, just haven’t got around to it yet. Thanks!

[@jainthomas6223]

Hamilton Beach ROCKS....

[@brendacrissinger3020]

Just received mine in the mail - spontaneous buy due to my love/hate relationship with boiling and peeling eggs! I got no directions so VERY appreciative of this video. And, I am glad it appears to be a good buy!!! Thanks :)

[@2centchick]

Brenda Crissinger You’re welcome! If you would like the directions I would be happy to email them to you.

[@FaithB4Food]

You too did a very thorough review. It’s at me a long time to get mine as well and mine did not come with instructions.

[@2centchick]

Oh no! If you want I would be happy to email the instructions to you.

[@leslieobrien7984]

Thank you for the review. We can't seem to boil the egg correctly that they are easy to peal. Our set came with no written instructions. Could you please post these on this site.Thanks so much.

[@2centchick]

You can find the directions on our website, 2centchicks.com . Hope it helps!

[@ChristysCookingLifestyle]

I had the older ones and the silicone is definitely a improvement. I threw the other ones away. I wouldn't use those for deviled eggs but for just boiled eggs, definitely a time saver. Thanks for the review😃

[@2centchick]

Christy's Cooking Channel Yeah I agree not good for deviled eggs, but the boiled ones turned out great. Thanks for watching! 😀

[@gordenwood7853]

Christy's Cooking Channel Hey you can always have an egg fight 🍳.

[@ChristysCookingLifestyle]

Gorden Wood 😂😂

[@azatsoysal6232]

Dr.GoldEgg is best quality on amazon for egglettes

[@marykh59]

I'm impressed with how they performed for you. I have them and even though I sprayed the interior, every one of them stuck to the inside and left chunks of white behind. Didn't use them after that. But seeing how well they popped out for you, I'm going to attempt again and use more spray.... Thanks you two!

[@2centchick]

We sprayed them with Pam, a friend of ours used a store brand and it did not work well for him. So he bought some Pam and they came out great. I was really surprised that made a difference. Hope that helps! Good luck! And thanks for watching!

[@porter5976]

I have a 7 egg gadget that works very well. For more eggs, I've heard the Instant Pot does well. They both somehow make the eggs super easy to peel. Having said that, I'm impressed with the Egglettes. I probably wouldn't buy them but I'd gladly accept them as a gift. I can vouch for the Sous Vide. I've used mine a couple of times. I cooked a couple of ribeyes for 2 hours at 130° and, after searing them, they were the best steaks that I've ever cooked. The texture was unbelievable. I also did a 5lb brisket for 2 days at 130°. I was worried about doneness because I'd seen so many people cooking them at 150° but it was so freaking good and tender. I seared it under the broiler for a few minutes after slathering it with BBQ sauce. The good thing about Sous Vide is you don't have to constantly monitor it and you can let it cook longer than planned up to a point. Try it, you'll like it.

[@2centchick]

PXT1958 I’ve been looking at the Sous Vide “cookers” for some time now but have been reluctant to buy one bc I wasn’t sure just how often I would use it. Do you use yours a lot? What types of things do you cook in it? What do you see are the advantages vs just using a traditional method. I’m still doing my research. 🤔 ~Rachel

[@porter5976]

2¢ Chicks The biggest advantage over other cooking methods is the meat is the same doneness throughout, unlike on the grill where the outside is more done than the inside. I have this one. It was $82 when I bought it. The popular brands are Annova and Joule. If they were the same price, I'd get the Annova. Mine is basic. It heats the water to your set temperature and starts the timer when it reaches temp. The Annova's, Joule's, etc have more features , i.e. Bluetooth. I didn't really need that. I did buy a 24 can Stacker cooler and cut a hole in the top the size of the Sous Vide. I've used this to cook with it every time. Plus I can keep the cooker, searing torch, etc in the cooler when not in use. Also, Sous Vide cooking allows you to cook at a lower temp because it kills the bad stuff over a longer cook time. There are formulas that are basically time X temp that determine that. I've only cooked meat in it. Well, I made mashed potatoes but didn't like them. The recipe had too much cream for me. Another benefit is, if you like well done steak, cook it first, then adjust the temp down to medium rare and cook another leaving the first steak in the water. That way they're all done at the same time. Then just sear and serve. I'm glad I have it and am sure it'll get used. Take the plunge. And when you do, we'll expect a video. www.amazon.com/gp/aw/d/B01M6AZ8CL/ref=mp_s_a_1_2?ie=UTF8&qid=1517923320&sr=8-2-spons&pi=AC_SX236_SY340_FMwebp_QL65&keywords=wancle+sous+vide&psc=1

[@pjaccountname]

I don't find that cooking in an Instant Pot helps with peeling; their directions are to put in Ice Water before peeling. My father taught me that decades ago, plus peeling under cold running water. Could be that people who follow the IP directions are attributing the easier peeling to the IP rather than to the ice-water shock on hot eggs? Anyway, they're not THAT easy to pee with the IP; that's why I'm now watching the Egglettes video.

[@prada4meonly]

I just bought some at Dollar Tree. I’ll try them tomorrow.

[@michelledennis8305]

Me too!

[@angelicanavarro255]

Me too! I tried them today and they worked great!!

[@pemtax557]

Excellent review ... you did something that is unique in reviews, you attempted to use them as instructed, novel idea! I'm going to have to check into some more of your reviews, you are both engaging, pleasant in informative. Thanks much,

[@2centchick]

LOL 😂 Thank you for watching!

[@nicolearakelian6909]

there is a line on the egglettes that tells u not to go over..

[@deniseplencner5329]

Mine came with a rack to put them into water and they don't move around. Love them!!!!

[@conishkee]

You girls did a righteous video and I thank you so much. I ordered one and cannot wait to see how it turns out. Thank you!

[@2centchick]

Thank you! Hope you like them.

[@CrazyCatzLady2025]

Another great video of a product I bought online. I don't use mine for Deviled eggs because of weird shape. Great to use for chopped eggs for egg salad.

[@Davidblue671]

👋. How are you doing today; how’s everything; hope everything went well and it was a blessed day for you Sue?

[@appnzllr]

We received this product. I've seen some complaints that it didn't include instructions. It must have been written by someone who didn't have English as a first language. The proper method is to oil the inside. (You can spray oil inside, but it's good to move it around with your finger to make sure it's coated.) Then place the egg in the silicon part. I've heard a lot of different ways to cook eggs, so I was conflicted at this point. (1. Start in cold water and bring water to boil OR 2. place eggs in boiling water. etc.) I guess any of them would work. Whatever method you're used to is the one you should use - including length of cooking. One thing you will need to do is let the egg cool, so you can place the egglette in cold water. The egglette is just the right size to use a tablespoon to run down the side, but that might not be necessary. If your eggs come out rubbery, you cooked them too long. You can do it better the next time.

[@whaleoilbeefhooked3892]

I bought a bag of 5 of these for 49cents at my thrift store thinking they were for baby food. Found your video and now I know more. Might be best for camping I recon. Thanks!

[@sherrypost3881]

I just ordered these but didn’t get a direction booklet. Can you tell me how min you cooked soft boiled and hard boiled

[@katterkat58]

My husband and I was thinking of buying these when they hit the As Seen On TV. Thank you for the review.

[@2centchick]

katterkat58 You’re welcome! Thanks for watching!

[@monicatannehill9241]

My husband and I WERE thinking or ARE thinking not WAS thinking....🧐

[@alexcarrn28]

Thanks for showing these and are they were as I have ordered them however it sounds like it's going to be a Month of Sundays before they arrive. Thank you God bless

[@2centchick]

Sherrie Carr You’re welcome. Yes, the shipping does take forever! Thank you for watching!

[@cynthiarasler1205]

How do you use eggletts in microwave?

[@cyberi4a]

Would a whole egg in the shell fit inside one? I was thinking if it would, it would be good for putting eggs in when going camping to protect them when putting them in a cooler instead of trying to fit a big cartoon of eggs.

[@2centchick]

cyberi4a I just checked and a large egg does fit! That would be a good way to use them!

[@cyberi4a]

Thanks so much for checking, they do look perfect holding eggs for camping.

[@2centchick]

cyberi4a you’re welcome. Glad to help!

[@trigsimon898]

When you said "Oh my goodness, I thought I saw the plastic lid form a huge bubble around the container, but in reviewing, I saw it was the reflection of your hair.

[@MrVoodoogunder]

First time watching your videos. I got my egglettes just yesterday and I used it this morning. I'm in love! They worked amazingly and using olive oil was a better choice as I made 3 and used the spray, Regular oil and olive oil. But I'm so excited I got them. So many nee ways to make eggs. Thank you for your wonderful review.

[@2centchick]

You’re welcome! So happy they worked for you. Thank you for watching!

[@Freakinreviews]

Excellent overview! I love the "bonus" aka "plastic bowl."

[@2centchick]

Freakin' Reviews Plastic bowl is exactly right! 😂😂

[@rogerclark1808]

Freakin' Reviews were

[@azatsoysal6232]

Dr.GoldEgg is best quality on amazon for egglettes

[@tonymosbach2868]

Freakin' Reviews I’ve seen your KZbin video on the Egglette as well and I wanted to point out an easy way to get the egg out is to oil spray the inside and boil for a full 15 minutes in already boiling water. Put in pot of cool water. Not for long. Like a few minutes. As they are cooling you simply squeeze the silicone bottom tipping the egglette upside down. KEEPING THE SCREW TOP LID TIGHTENED STILL. Just a slight squeeze to release the pressure on the inside. There is a tiny hole on top of the lid that when you’re slightly squeezing the air out of the lid of the container, the egg will release from the bottom without residue. Then while keeping your egglette upside down loosen the lid. Your egg on the inside will be loose on the inside and will plop right out. No spoon needed and your shell less hard boiled egg is perfect! They are also perfect for Deviled Eggs. Just a simple hot water rinse of the Egglettes and you can boil again!!!

[@KenMagee]

You meant to say "Eggcellent"

[@allisonthompson1135]

I probably would have cut the top off where the egg was flat for deviled eggs. Not the rounded bottom. Quick question... have you tried cooking the eggs without the cooking spray?

[@2centchick]

Allison Thompson Yes, I agree that probably would have worked better for deviled eggs. Rachel has cooked the eggs without spraying and said that there was egg left on the sides of the Egglettes. It works best to spray them. Hope that helps. ~ Cathy

[@salemwolf4506]

Thanks for the video! I had ordered mine from Amazon and there were no instructions at all

[@eddiemays2838]

Hover Cover in the microwave, love that.

[@cristinahorning8483]

I love soft boiled eggs, but hate cutting off the top. You can just leave them in the container and dip your toast sticks right in...might have to try it! Thanks for the review ladies 😊

[@Davidblue671]

👋. How are you doing today; how’s everything; hope everything went well and it was a blessed day for you Cristina?

[@jric7057]

Just bought from dollars tree also. Hope they’re good.

[@stephentilley9675]

Ditto

[@MissLlah]

Same

[@penelopepenobscot4475]

I bought a package of silicone cupcake liners, spray inside add egg, float and boil. It is in a cupcake shape, but $4 for 8 and I can use for cupcakes.

[@2centchick]

Pam Garcia Oh wow! What a great idea, thanks!

[@DidiArte]

There are actually floaty silicone egg cups that are similar to what you mention and are used just for that purpose....no lids. I sell them on my shopify, along with these. I started my shopify to sell my art products. But I couldn't resist adding some other collections, such as a silicone cooking/bakeware collection. I believe these silicone products are tons better than the old plastics and unlike the metal cookware, are non-corrosive. Also nontoxic and mosty nonstick and eco-friendly.

[@bethpartington5406]

I bet you could use ice cube silicone trays as well

[@revthomasstanley8001]

Hello Rachel and Katherine. I purchased 6 egglets for $4.35 and that included free shipping directly from China. And that in itself had me worried and a little concerned. My experience because I did not receive a cookbook and it came in a standard mailing bag and took 10 days to get here from overseas. I was excited when they came and I washed them with and soap and water. I followed the KZbin directions and made 6 eggs. I use them once and judge the product as total crap. They're sitting in the drawer currently I don't throw anything. Maybe I'll find a use for them storing some little pieces of hardware, screws, washers; that kind of thing. I found the ads that were on KZbin4 totally bogus. First I was not prepared for the change in the texture of the food. I even tried putting three of the eggs into the refrigerator. My first three that I made stuck to the silicone and did not come out even or looking appealing. The next three I made I use canola oil and after cooking I put them in the refrigerator to see how they would taste in a day or two. Day one, I wouldn't even give these to my dog they had a horrible odor to them. And they were recovered in the oil. I use the paper towel with some canola oil to coat the inside of the product. So now you giving me some encouragement that I didn't have the whole story and the you tube seller misrepresented the product. Even with the oil the eggs did not pop out of the silicone containers. Then when I was washing them I noticed that there was protein in the cracks and I disassembled the silicone base from the red plastic top ring . If you're not taking them apart to wash them I have concerned you maybe could The Conjuring up a surprise for yourself in the future.. I'd rather spend my time peeling the eggs and knowing I have a good product. I've been told by a home economic teacher that when the eggs stick to the shells after you cook them that it's a sign that your eggs are old or have not been properly refrigerated at some point in processing or shipment. And an additional aside is that you need to look at the color of your yoke of your egg and the consistency of the protein that surrounds it. If they are factory-produced eggs and the feed mix is not right your product is inferior. Find someplace else to buy your eggs. So we have a farmer who is just down the road and it comes down to cost of a dozen eggs $4.35 free-range chickens but have flavor taste and color and I know that they're fresh. The local Wally World and Ventura stores have very pale egg yokes with very thin whites. That is what is available within a range of 28 to 50 miles from my home. And yes I have talked to department heads and the store owner of the mom-and-pop Ventura store to let them know that their quality is lacking especially in the egg department. But there are also other things that you sacrifice when you live in a rural setting. Thumbs up on your video, thumbs down on the product.

[@2centchick]

I really think you got a knock-off. Unfortunately, there are several out there. We ordered from the Egglettes website. We didn’t notice an oder or a funny taste. Sorry they didn’t work for you. We appreciate you watching and your feedback.

[@CarrieGerenScogginsOfficial]

Thanks, interesting. How long did you boil the eggs to get the hard boiled egg?

[@2centchick]

Carrie Geren Scoggins [Official] You’re welcome! It depends on the size of the egg but anywhere between 16 and 17 1/2 minutes. Hope that helps! Thanks for watching!

[@TheRoyalGuard01]

Thanks for asking! That was the whole reason to for watching video in the first place.😁

[@marshadance8372]

How do you clean the egglettes in the dishwasher?

[@2centchick]

I put them on the top rack.

[@karensemones9302]

Great review. I got a set of four at CVS Pharmacy for $8.99 yesterday but decided to return them. It is easier to peel them then have to wash all those containers. Also, deviled eggs would not be as pretty the way they are shaped. Since you have to put them in cold water, the omelets and the soft boiled eggs wouldn't be good cold.

[@francespelletier175]

Dollar Tree has them at $1 for 4 in a plastic container.

[@KLP2566]

how would one make poached eggs using this?

[@gl5319]

one of mine keeps tipping over in the pot. any suggestions?

[@sandynorlock4056]

I have a set and it works wonderful. Yes

[@gayelee2048]

It does look like a fun idea but I think I'm just old fashion and prefer to do my eggs in a skillet and boil them in a pot. Great review girls!!

[@2centchick]

Gaye Lee Thanks! I usually scramble my eggs. I’m not sure how much I will use them but I gave Rachel 3 and she seemed excited to use them.

[@azatsoysal6232]

Dr.GoldEgg is best quality on amazon for egglettes

[@texascindy44]

My hubby ordered something like these, different name, and no instructions. He was excited as we have our first hens that just started laying. Well, the lids were hard to screw on and they just didn't line up right. But the worst was when I put them in the pan of boiling water. They would not stay standing. They would fall over with the rush of the water boiling. They have an airhole at the top so it was leaking out the egg white. Pan of water full of egg white. Ours did not have any type of holder. Any ideas? Or should we just return them? Cindy

[@2centchick]

Are the ones you have Eggies? Are the top clear?

[@texascindy44]

2¢ Chicks They are called THE EGG BUDDY. They look exactly the same.

[@2centchick]

Cindy Harvey oh wow! You can buy an egg cooker holder on Amazon. If that doesn’t work you can easily return the holder to Amazon. Then you could try to return The Egg Buddy. Where did he order The Egg Buddy from?

[@texascindy44]

2¢ Chicks Amazon also. He said he would return them. I was hoping they would work so maybe we will order the holder. Thanks so much! Loved watching your review!

[@2centchick]

Cindy Harvey that’s good! I know some have ordered them off Facebook ads and those companies seem a little shady. I would return them. You can buy Egglettes at Walmart and can easily be returned if you don’t like them. I appreciate you watching! Have a great weekend!

[@DynoSauR4Truth]

Forget hard boiled eggs. It makes poached eggs ;)

[@gretheok]

sorry, but it dont, it got many fun ideas, but poached eggs, you cant do in this waye,

[@tulaycaferoglu299]

Hi I bought this bir there iş no instruction book in. So please can you send me book's photoes or pdf to me?

[@cynthiarasler1205]

Can I put them in microwave??

[@robertagehleevans3027]

Thank You girls for a terrific demonstration. I'm anxious to try my egglettes.

[@2centchick]

Roberta Gehle Evans You’re welcome! I would recommend you spray them instead of using oil. If you use oil they don’t pop out as easy and they are harder to wash because egg is left on the silicone. Thanks for watching! Have a great weekend! ~ Cathy

[@chriss7172]

Can you cook eggs in a silicone muffin or mini silicone muffin tin and bake in the oven ( I cook my regular eggs in the shell in a muffin tin in the oven)

[@2centchick]

I have never tried it, but I like you should be able to.

[@jamespavey3256]

Could it have been grease/oil from the meat that was the liquid in the one instance?

[@2centchick]

James Pavey I’m not sure that would be enough grease. I guess if it got stuck you could just eat it out of the silicone pod. LOL

[@rkbush27]

Great review! With the "gift" I made a 3 egg omelette for my wife with a little garlic powder, McCormick Bac'n Pieces, and grated cheddar cheese. It really puffed up, but stayed in the cup. She liked it! I'll get another 6 when they make it to the store.

[@2centchick]

Bob Bush How in the world did 3 eggs not explode in your microwave?! I really thought one was going to explode. LOL

[@rkbush27]

2¢ Chicks I didn't watch! I also set it for 90 sec with the cheese and Bac'n bits. 😊

[@2centchick]

Bob Bush LOL 😂

[@enemsee]

I have a question. In the commercial the six egglettes are sitting upside down on a plate as they pop them out. How is that possible since there's the handle in the way?

[@2centchick]

enemsee When they are sitting upside down on the plate the lids are not on. The red part you see is the part the lid screws into. Hope that makes sense.

[@enemsee]

Yes thank you, I finally saw that, duh. I was going to delete my comment but didn't know how. Here's my problem. I never got any instructions or the recipe book. I'm on the phone with them now to see if they can mail me those.

[@2centchick]

enemsee If they won’t mail it to you let me know and I would be happy to email pics of it. It’s not that many pages. ~ Cathy

[@enemsee]

Thanks. I may take you up on that. I just hung up from their customer service person and she said she would make sure it's mailed out. Here's hoping.

[@2centchick]

enemsee If you don’t get it just let me know.

[@shanes555911]

Thanks, I had real problems getting the eggs out in one piece, as mine didn't come with the instruction booklet, so I didn't use the cold water. will try that next,.

[@2centchick]

You want to make sure you spray them well. Also, I noticed in other reviews their directions didn’t mention putting them in cold water. I’m not sure if the company changed that or not. But you might want to give it try. Thanks for watching!

[@shanes555911]

2¢ Chicks thanks for coming back to me 🤗

[@2centchick]

You’re welcome! 😀 Have a great weekend!

[@ellebelle4094]

Good review. Too many reviews are too negative right away. The reviewer seems to start with a plan to disparage the product because it isn't something else. This review was thorough and honest. As they tested the product, I liked it (even the microwave egg didn't look bad) so was happy they gave it thumbs up, or I would not come back to see other product reviews.

[@FirstZorg]

Good review. I'm sure moisture is from added ingredients. Hint: Mix extra ingredients with scrambled eggs in a bowl first, then add the mixture to the Egglette. This will give you an even distribution. At a minimum, push the ingredients down into the Egglette with a fork.

[@2centchick]

Jean-Baptiste Zorg Thanks! I thought about that after the fact. I just did what the woman in the commercial did. I guess I should have known better. Lol

[@christineking6687]

Was there any egg left in the eggie? Where they easy to clean?

[@2centchick]

Christine King No there wasn’t. I have washed them by hand which was really easy and I have also put them in the dishwasher. Hope that helps! Thanks

[@2centchick]

I used a bottle brush on mine and it got them clean very easily. ~Rachel

[@queenhannahbrown]

I got the egglets and I accidentally ordered generic egglets from Amazon and they were a little harder to work with and bigger holes in the top that lets water in.

[@AndreaPomMom]

Cathy and Rachel are my favorites! :) Always glad to see more and more of your videos :)

[@Kelli_D.]

for the ones with meat and cheese I think if you would of mixed it all together in a bowl with the egg 1st then poured it into the Egglettes it would of distributed much better and would of had the meat and cheese all through the egg instead of just at the top

[@2centchick]

Kelli Yes, I think you are right, that would have worked better. I was just doing what she lady in the commercial did. Lol

[@grandmacars]

Yes, that would be common sense.

[@willburns497]

I have them but was going to throw them out...you sprayed with Pam so I will try them again. Love. Ur show.

[@2centchick]

Will Burns Thank you! Spray 3-4 times. Hope it works for you! Thanks for watching!

[@sharonc1282]

You guys are funny! Thanks for the review. I ordered these early Feb for a 2/11 bday gift (yes, I am THAT thoughtful 😉) a week later I received an email saying my order was on backorder due to high demand. (Guess the commercials are working). Atleast they said they will not charge my credit card till they are shipped......I think they said in about 6 weeks. Enjoyed the review!

[@2centchick]

Sharon C Thank you! When I first ordered them I received the same email. It didn’t take 6 weeks. So hopefully you will get them sooner than that too. Thanks for watching we really do appreciate it! Have a great weekend! ~ Cathy

[@residentevilumbrella2001]

I just got 8 eggletts for Christmas 3 days ago, and I tried it out and it does work, but I have a few issues with them. First, they're time consuming to prepare the 6 I used, they tip over in the water, they make a foamy mess when the water is boiling, and they're kind of messy. Other than that, I'll keep using them for making my spinach and chicken salad.

[@aliciaseecharan]

That microwave egg tray is great for travel. I went Victoria, BC - Canada and the housekeeper was upset that I ate granola bars for breakfast... And she told me, that I should eat better like at least bring eggs for the fridge. Not that I travel that often, but that egg tray's a great idea too. Cool video. Have a great week :)

[@2centchick]

Alicia Seecharan The egg tray would be good to travel with! Thanks and you have a great week too!

[@PoutineProductions]

So can I make the starbucks egg bites in those?

[@2centchick]

Rachel has made them and said they were very close to Starbucks.

[@tonymosbach2868]

The easiest way to get the egg out is to oil spray the inside and boil for a full 15 minutes in already boiling water. Put in pot of cool water. Not for long. Like a few minutes. As they are cooling you simply squeeze the silicone bottom tipping the egglette upside down. KEEPING THE SCREW TOP LID TIGHTENED STILL. Just a slight squeeze to release the pressure on the inside. There is a tiny hole on top of the lid that when you’re slightly squeezing the air out of the lid of the container, the egg will release from the bottom without residue. Then while keeping your egglette upside down loosen the lid. Your egg on the inside will be loose on the inside and will plop right out. No spoon needed and your shell less hard boiled egg is perfect! Just a simple hot water rinse and you can boil again.

[@2centchick]

Thanks Tony!

[@PatriotNC1]

Great review, ladies! I'm in agreement... how would you make deviled eggs out of 2/3 of an egg shape? That would be an interesting video to do. 😁

[@garlitzhyperformancegarage8818]

Sweet ladies, I'm probably going to get these! I did buy a Granite pan that you reviewed and it works fine! Stay sweet ladies!

[@mdarvy7804]

I could not get them to stand up, every one tipped in the side. , maybe a smaller cooking kettle?

[@2centchick]

I would try a smaller pan. They do sell a tray to set them in, but I’m not sure it’s worth $10.

[@mariab.1997]

So now you have to wash the "shell" and store them! The reason there was no green ring is because they went from the hot water into cold, stopping the internal cooking. If you plunge your HB eggs into cold water after cooking, you will not have the green ring either. Great review. These would be good if I had a cracked egg I wanted to boil. Other than that, I'll just stick with knowing how to make a good HB egg without the gadget.

[@2centchick]

They are definitely not for everyone. Thanks for watching!

[@kathiereeder2363]

I would have liked to know how they cleaned up. With the shell you just throw it away. First time on your channel suggested by Freaking reviews. Thank you

[@peterkolovos3079]

I just hard boiled three eggs in my Egglettes for our Crab salad tonight. You gals are cuties.

[@2centchick]

Thanks! 😊

[@EmbraceTheJourney56]

I used mine for first time tonight and they rolled onto their side when I put them in the boiling water. How do you keep them upright?

[@2centchick]

We didn’t do anything special. Maybe if you use a smaller pan they would be closer together and unable to roll. Or maybe if you have a long skewer of some kind, like a bamboo skewer, you could put it through the little handle on top of the lid and let it rest on the pan. Hope that helps.

[@EmbraceTheJourney56]

@@2centchick Thanks for the quick response. I will try that.

[@KittyAKan]

Got this little egglettes today and thinking to use them to make some jello cups.

[@dplantdoc62]

Awsume. You ladies are wonderful in your reviews. Thank you and pl keep up the great work.

[@2centchick]

Thank you, we really appreciate that!

[@girlsdayfandroid]

Great review. New subscriber here. I've been going back and forth if I should get this or not. Now I will. Thanks.

[@2centchick]

Girl's Day Fandroid Thank you for watching and subscribing!

[@rebekahpowers7075]

Thankyou for this review ladies, I’m getting mine!

[@2centchick]

You’re welcome!

[@rebekahpowers7075]

2¢ Chicks 🐥 ❤️

[@jeantaylor2308]

What are they spraying them with?

[@2centchick]

Cooking spray, like PAM.

[@sthpac69]

Ladies, thanks for the video . I was planning on buying these because my wife and me eat a lot of egg whites after working out but i think i'll just stay with the old way which to me is faster because i don't have to wash anything but the pot that had a dozen eggs in it. Real cool though.

[@2centchick]

sthpac69 You’re welcome! Yeah they are not any faster! And if you don’t have an issue with peeling eggs they are not with it. Thanks for watching!

[@sthpac69]

2¢ Chicks! To make the shell come off easier when peeling hard boiled eggs, i add a dab of salt to the water before the boiling starts and the shell most times comes off really easy, and you know the salt doesn't touch the egg as long as it is not cracked . I learned this on board ship while in the Navy and Merchant marines. Try it out and see what you think. Some of this new stuff is just not worth the effort to save time because this deal looks like a lot of cleanup. Good day ladies and i still enjoyed your video and it saved me about $5.00 so it worked....lol

[@2centchick]

sthpac69 Thank you for the tip! That is one I have not heard of. I will definitely give it a try. Thanks again!

[@sthpac69]

Peeling an egg really never bothered me. I might get a little frustrated from time to time, but it never made me try and think of an easier way besides adding salt to the water. It,s ok that some things stay old school, i'll just keep peeling them. I'll try try to just keep it as simple and as cheap to eat a boil egg

[@LetUsTryThat]

I haven't heard of these before. My wife and daughter like to eat hard boiled eggs from time to time and this looks like it would be easier to cook them with the Eggletts vs the regular way and then pealing them later. It's a pretty ingenious idea to peel hard boiled eggs before you cook them. :-)

[@2centchick]

Let Us Try That Definitely much easier than peeling! We were really surprised how well they worked!

[@usycyakbmbk3709]

*I got these and by the second time I used them the plastic started to detach from the red lid and the eggs would fly into the boiling water. Sent them back*

[@SryImHigh]

Cathy would definitely get it😍 I love a sexy step mom in the kitchen with her hand stuck in the sink🤣🤣🤣

[@cdlady54_95]

Thanks for reviewing these. One suggestion, discuss how you want to do your video before shooting, removes a confused look. Thank you again!

[@2centchick]

Angela Williams You’re welcome! Thanks for the suggestion.

[@suzannejackson2332]

I loved the natural feel of the video...unrehearsed and honest. Who was confused? Not I! You ladies are great...loved the humor, too.

[@shaylaster1607]

I personally Enjoy the videos the way they are. Just natural ,down to earth. I vote just keep doing what your doing! Bloopers are fun! Y’all keep me laughing

[@oldcutler100]

I think the old fashion way seemed easier. But what they should do with the Egglettes is to have different shapes, suchas stars, cubes, etc. or what would really kick butt is a large one and u can put like a dozen eggs to make a Ostrich egg.

[@2centchick]

Good idea!

[@cherishthethought22]

I love mine. Never spray them and they never stick. I sauté mushrooms and spinach and add it to some scrabble. Then I add some cheese on top.

[@elainemarie9470]

I gasped when you pulled the uncovered microwaved egg out. They are known to explode and have scalded people in the face, since ovens are more likely set up at close head range. Back when I used nuking, I had an egg cooker with lid. Directions said to poke the yolk with a toothpick before cooking to avoid a pressure build up. Hot sticky egg splattered on the face & eyes is unpleasant. Thank you for the demo, I liked the product for boiling.

[@2centchick]

Elaine Marie Oh wow! That doesn’t sound pleasant at all! I won’t be using that again!

[@elainemarie9470]

2¢ Chicks Oh good. I didn't want anyone else to have an accident. Examples of people being burned made the news round awhile back. Often students would cook eggs in dorm room microwaves & find out how easy exploding could happen. I'm surprised it didn't come with a lid. Using a toothpick and cover with a paper plate would probably make it safe. Even with my covered egg cooker I would tap it briskly on the counter to release any pressure buildup before I removed the cover. Maybe if they haven't gone into full production mode yet, you could suggest they put a lid on it (that was fun to say in my head). Their improved silicone model is a great innovation. Perhaps they would make the addition, using the old hard plastic leftovers from previous incarnations. It is natural to be face down looking at the egg dish as you pull it out of the oven, so in perfect target range. It scared me, not to mention messy. Thankfully I wasn't harmed, but I do know literally what it's like to have egg on my face. LOL.

[@2centchick]

Elaine Marie LOL 😜 The one we have does have a lid, but it came off when the egg expanded. Not good!

[@tylermancl]

This product looks awesome. Great video. I really want to try this!

[@2centchick]

Thank you!

[@garyfinger6298]

What time is breakfast? I love soft boiled eggs on toast. I would love having breakfast with you

[@2centchick]

😀

[@milady1957]

Walmart has them at less than $10 for a box of four. Haven’t tried them yet, thanks for the heads up.

[@2centchick]

Lorelie Orr Awesome! Thanks for sharing!

[@cmh3574]

I shall have to try spray they stick really bad for well anything

[@2centchick]

You definitely need to some spray.

[@kenstrampe7609]

i had bought the eggies a few years back from the dollar tree store, i tried them out once, the problem i had with them was as they cooked they container started coming apart and that wasnt good after i cleaned up the mess i tried it one more time and they wouldnt even stay together to put a egg in it so in the garbage it went. now these look a lot better constructed and i see there is fewer parts too which i believe helps by watching your review which is great as always. there a few down falls as to why i wouldnt get it, the price for one its a little high i believe for what you get now if you got a dozen of them the price would seem fair, 2... as Rachel had mention when making deviled eggs how would you cut them and if you were making some for a party you would make more than six eggs at a time same with making egg salad. but it work i guess if you through something together in the morning as you are trying to get the kids ready for school, i think i would give it a try if the price was a little lower. was thinking maybe put some meat and cheese in first before the egg and then some on top maybe that will help get it through out the egg or just shake it. lol have a great day

[@2centchick]

ken strampe Are the Eggies made of a hard plastic or did I make that up? Lol I was pretty sure I read that somewhere. I would agree the price is a little high! Yeah the deviled eggs would look a little funny and you’re right you would only have one per egg instead of 2 per egg. I probably should have mixed in the sausage and cheese with the egg instead of putting it on top. I’m sure that would have worked better. Thanks Ken! Have a good night! ~ Cathy

[@kenstrampe7609]

yes they were a harder plastic

[@suzannejackson2332]

Yep! That's Dollar Tree for 'ya...get what you pay for. Keep expectations reasonable.

[@catherinem9174]

Seems a lot more time consuming than boiling the eggs in a pot, plus the added oil, and what type of chemicals are leaching from the plastic?

[@heartsource417]

I got some last week. In the hot water they toppled over and the egg seeped out of the lids and into the water. The water was filled with strands of yellow egg and it was a mess. Maybe mine were not made right. I may try sliding a skewer through holes on the lids connecting them all and holding them upright in the water. Then somehow clamp the ends of the stick to each side of the pan. Or maybe I'll just put some eggs in water and boil them. : 0 What an idea!

[@2centchick]

Aurora C LOL yeah putting eggs in water and boiling them would work too. 😂 Maybe you got some defective ones, we have not had that happen.

[@alysonbouchard3201]

Hi girls and a happy Monday to you both. Another great review. I feel like this is a pass for me. Seems like a lot of extra work and cleaning just for a hard boiled egg. Actually a lot of extra steps for ANY egg. Maybe I’m just lazy lol. Take care and I hope all is well with your families.

[@2centchick]

Alyson Bouchard Thanks! Well I’m not sure how much I will actually use them, but I sent Rachel home with 3 and I think she is excited to use them. Sorry about the game last night! 🙁

[@alysonbouchard3201]

2¢ Chicks you win some and you lose some, right? Still got my dose of JT though😍😍😍

[@j35t32]

EGGcellent review! think im going to order a set of these, i bet denver eggs (ham cheese green onions mixed in) would be delicious!

[@2centchick]

j35t32 Thank you! They are available on Amazon now and someone commented that Walmart has them too.

[@sideways77]

Thanks for the great review. I think these would be great for everyday use, i.e. breakfast eggs. They don't look conducive to deviled eggs shape and eye appeal wise. Also, you might have better luck if you pull them out of the water and seriously shock them in ice water.

[@2centchick]

You’re welcome!

[@Susan-xj9wd]

Hi, new sub here :)Thank you for the review, I've been waiting for someone to do one on these. I am curious about what would happen if they weren't oiled first. I always get stuck making the deviled eggs (dozens) for parties and half the time the eggs won't peel easily, so this might be worth it for me. Thanks again.

[@2centchick]

Susan 81768 Thank you for subscribing! Rachel did tell me last night that she did make some without oil and there was a lot of residue left that she had to scrub out. Hope that helps! Thank you for watching and thanks again for subscribing! ~ Cathy

[@hugo6142]

Not all comercials show that you have to spray or coat inside of containers.

[@2centchick]

I’m not sure why that is, it works so much better if you spray them.

[@B6east]

Yeah...mine came with NO instructions, so thanks for making this video. Sure looks like more trouble than just boiling an egg and peeling it ! If the Egglette tips over in the water while cooking -( like if you don't want to boil all 6 at once) - water enters through the little vent hole in the lid, and water gets into your egg. Depending upon whether you are just boiling, or making an "omelet", the water inside could make your omelet soggy. All in all, I think they are a waste of money !

[@BudTucker1]

POACHED EGGS ARE GOOD IF YOU LIKE SOFT & SOGGY.

[@bubbam20]

I was using fresh eggs though. So it they were already at room temperature.

[@kathygermack1990]

The boiling water should only come up to 3/4 of the eggletts container. I just got mine. I'm going to try it now!! tfs

[@2centchick]

Kathy Germack Hope they work for you! Thanks for watching!

[@maritzamuniz9091]

I just got my in Dollar Tree also.

[@Davidblue671]

👋. How are you doing today; how’s everything; hope everything went well and it was a blessed day for you?

[@KINDERKRAFTS]

Hi guys... Wow...perfect for making hard boiled egg salad. Peeling the eggs takes too much time. Do you taste the plastic at all. I think I will wait until they are in the stores. You paid a lot more postage than you paid for the product. Thank you so much for sharing. Oh, and please review the hamilton beach sandwich maker. I bought one, but haven't used it yet. Have a fun evening. Surie

[@2centchick]

KINDERKRAFTS No the eggs do not taste like plastic. The postage was a lot, I’m use to Amazon Prime. We will definitely talk about reviewing the sandwich maker. Thanks!

[@manoman0]

Cheap Chick. 👍 TU if Freakin' Reviews brought you here.😄

[@joec2442]

Got six of them via Amazon.com for less than $8.00 but they came with no instructions

[@Jay75ny]

Good review. Am sold, now I want it.

[@2centchick]

Jay75Euro Thanks!

[@TammieBuckeye]

Love watching your videos!!

[@2centchick]

I am Awakened Thank you! We appreciate you watching! 😀