EGGLETTES vs. EGG -- Is it Better to Hard-Boil an Egg Without its Shell? -- DOES IT WORK?

The Egglette claims to hard boil an egg without the shell, but will it be any better than cooking an egg IN the shell? 🧐 Let's find out! 🥳 New videos every Thursday and Saturday 8 pm EST.
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[@blisstube]

My mom has arthritis in her hands and she would love these! Fiddling with boiled eggs not only takes her 5+ minutes to deshell, but also causes lots of pain. Tbh, all of these “weird” gadgets are super helpful for those who are disabled

[@tjs114]

Look at the "eggxactpeel eggshell peeler" on amazon. I purchased one for a friend that has severe arthritis and she says it helps. Then again, you could show your mom the old table roll/then dishtowel method of removing the eggshell. Roll the egg on the table to heavily crack it like Emmy did and then scrub at it while it's wrapped in a dishtowel.

[@Gingergent07]

Opening the tops, opening the oil, closing the oil, cracking the eggs, closing the top.....then opening again and then having to wash. Save your mother's hands and do not get these for her hahaha

[@SecretsTaken]

I always think about that when I see these type of gadgets For me it’s useless, but for those who have trouble doing delicate tasks like this I imagine it’s great for them!

[@holly5878]

This is such a good point!

[@LinguisticFanatic]

@@Gingergent07 I already have gadgets because of arthritis to help with opening/closing tops/lids (all different sizes) so the only thing on your list that wouldn't be covered would be the cracking of the egg. That I can do much easier on a non-hard boiled egg than having to crack afterwards and picking the shell off. Also, depending on the size if it's a bigger item as compared to a smaller one then I can handle it with my bare hands instead of needing a gadget to open/close things. So in reality, her mom might be perfectly fine with these things even with the opening/closing of the tubs and cracking of the egg depending on her circumstance and limitations.

[@melodykingwell4040]

Hello Emmy, In defence of the little Egglette (LOL) , I purchased the Egglettes about 2 months ago, I love them. I only. Spray a tiny bit of cooking spray in the bottom and wipe it well around with my finger. Then I put in the egg, we have not tried adding anything or stirring the egg, tighten the top, put in boiling water and We Put a Lid On. Then turn the heat to med so it continues to boil and set the timer for 10 minutes. I take them out and open them carefully because they are hot. I get a perfect medium soft boiled egg, every time. An extra 2 minutes makes it hard boiled. And our eggs look pretty good no dimples on the bottom. Washing is a breeze, no residue in the egglette.

[@CarolBondOldDragonMama]

I only add salt and pepper to the eggs before boiling them, which is another thing I like about using these, but I've never tried making little omelettes, so far.

[@GoogleUser-zv8sy]

Diva Cup lolol...

[@christinakennon3195]

Anon Emus omg I didn’t even think of that, but it totally is a diva cup!!

[@Hokie5Libra82]

Was looking for that comment. Knew I wasn't the only one like "DIVA CUP!!!!"

[@Nativestyles]

Anon Emus no you didn’t!😂

[@katelynbrown98]

😂😂 I totally wondered if anyone has tried to use this as a menstrual cup.

[@AnimeCanuck]

@@katelynbrown98 But it's SO BIG!?! O.O!!!

[@sdega315]

I use egglets to make little bite-sized omelettes. The trick is to use less water. You want it to sit in the water but not float. It is more of a steam and they stand upright.

[@aen9321]

Didn't think about this. Thanks!

[@lydiakies9053]

Tiny su vide!!

[@vickymc9695]

You can use a mug, and cook it for about a minute in the microwave too. If you like small omelettes. 🙂

[@jenniferl5291]

@@vickymc9695 I was going to mention that, you beat me to it.

[@girrrlychild]

I used to work in an afc home and I had my clients build their own mug omelettes a few times. It was a neat activity for them, plus they were able to personalize them a lot easier than I could have if I were just cooking omelettes.

[@lunajayde_xx]

I wish people would remember things like this can help people with disabilities. This particular item is kind of flawed, but having a contraption that I can crack an egg into so I don’t need to peel the egg would be nice. I’ve got a lot of pain in my hands and wrists, and they sometimes seize. If this was a bit of a better product and I could get more then four of them, I would definitely like to use it for boiling eggs.

[@Szobiz]

good point aqona

[@Szobiz]

but now i wonder if the work to wash that thing would hurt more?

[@dfa3366]

You can actually but hard boiled eggs already cooked and shelled. I agree with someone also saying washing these would hurt too unless in dishwasher.!

[@DodiTov]

Not being evil here, but have you considered an egg poacher? If the goal is hard cooked eggs, an egg poacher is just the thing. You don't have to have a plastic shell, the eggs slide out of the cups easily and while they're not egg shaped, they are perfectly portable.

[@usernamunavailiable]

Looks like the eggs from Aliens.

[@RaeLyndsay]

You know it’s REALLY bad when Emmy calls something gross. 😂

[@NaeniaNightingale]

That whole gadget is gross, people are adding chemicals to the eggs using it! Like why would anyone want to do that?! Eww

[@rmv500]

You are very brave for eating that traumatized lemon.

[@sweettartz7323]

Hahaha

[@RobinMarconeCassidyRN]

😂😂😂

[@osomatsusangirl9288]

XD

[@pmasher]

The lid was obviously not on correctly and water leaked in.

[@lorissabarnes384]

Just noticed the “Does Is Work” in the intro. Made me giggle

[@preciousemplamado9937]

Lol same

[@kzkkwbt]

AHAHAHAHAHA.. because of that I looked back on the intro again..

[@michelguevara151]

😃

[@TheeMademoiselle]

That omelet egg looks really disturbing lols

[@emmymade]

I know, right?!

[@joealtmaier9271]

And I'm not sure it needed putting in iced water. I don't cool my regular omelettes before eating them?

[@medofawzy4433]

@@emmymade Emmy I am sorry but have you ever tried to do a whistle note Like mariah Carey and ariana Like really really your voice can reach it up

[@michelguevara151]

It's terrifying! 😂

[@AnimeCanuck]

You had alien eggs, and the omelette was like an alien brain. O.o

[@hazardmuffin]

I feel like a lot of items like this are probably invented by or for differently abled folk. Of course for an able bodied person, these devises seem convoluted or unnecessary, but some people *can't* peel a hard boiled egg, and for them, this might be the easier, faster option.

[@mzjoz83]

Emmy have you tried an electric egg cooker. It is my most favorite small appliance. It cooks quickly and only uses about a tablespoon of water. I have never had a problem peeling them (regardless of how fresh they are) with just running them under a little cool tap water so they are easier to handle. It has two additional trays to make omlete or poached. I really love it. It cooks 6 eggs at a time. I think the brand is Presto. I highly recommend

[@Dewdrop_Stephanie]

This would be good for me in honesty. I have issues with numbness and pain in my hands and sometime I can't peel boiled eggs... Or hold a piece of paper 😅

[@notsosure5924]

Carpal tunnel?

[@Dewdrop_Stephanie]

Yep

[@ILovHelloKitty13]

I JUST commented about this. They should be a better product if they can help people with disabilities! If they suck for able bodied people, they suck for those of us with limitations. I wish they’d try harder.

[@japnuts]

Pretty sure there are better methods.

[@aen9321]

God bless you! I wish you the best. I would like to see more KZbinrs review items that would help people with disabilities. Taras Kul (Crazy Russian Hacker) reviews a lot of kitchen utensils that help people with disabilities.

[@LindsayDaly]

🥚 I once cooked eggs inside a plumbing pipe in an attempt to make a homemade *"long egg"* for a video....it looked disgusting, didn't work very well, and everyone hates that video haha. I'd love to see Emmy tackle trying to make a long egg and then perhaps put it in a gala pie or something like that! She'd definitely do much better than I did - there's a guy here on YT who has a good video on making one...just don't use mine as an example lol.

[@7James77]

I believe there is a device that does this and Emmy made a video on it. If my memory serves correct, it worked pretty good.

[@justiceforsethrichwwg1wga160]

James O The one machine that squirts the egg out in a tube?

[@LindsayDaly]

James O I saw that, that’s the Rollie! It doesn’t make a proper long egg, because the purpose of them is to get nice uniformly sized slices that still maintains the inner yolk and outer white shape. The Rollie unfortunately I think just mixes em all in one tube.

[@7James77]

+Lindsay Daly I see what you are suggesting. The only thing that comes to mind is small pvc but I would be a little leary of the plastic. I'm sure there are objects that would do the job proper.

[@uicornpoorainbows]

You can try a heat safe bag. You crack the eggs into the bag and mix. Put in boiling water and it cooks in a roll kinda.

[@Takapon218]

My favorite way to cook eggs lately has been in my rice cooker; steaming eggs to a hard boil takes like 20 minutes but the shells just sliiiiide off. I love it.

[@TheSarahLindy]

Anyone else like to see what the auto captions think she’s saying when she gives thanks for the food? So far, I’ve been blessed with: 1) Eat the lucky moss 2)At the dock you mom 3) At the duck you must 😂🤣😩

[@paige5045]

Sarah Dalton there’s one where it says ‘eat the sucky trees’ 😂😂

[@0623kaboom]

the closest english version is praise for what you are about to eat ....

[@vannah522]

I don’t think you mentioned it but if you use the cooking spray “Pam” they come out like a breeze. I’ve done many trial and errors and that was the best method for me. Also some food for thought is 1) it helps for some people who have motor control issues and physically can’t peel eggs and 2) for people like myself who can’t peel eggs for my life. Also like Emmy did, you need to make sure to dip the eggies in water or else they won’t pop out smooth either. Truly this is my favorite kitchen gadget and I wouldn’t base your opinion on one video alone.

[@DragonsGaura]

I cant peel eggs either the shell sticks to the egg

[@Dewdrop_Stephanie]

Yaaasssss!!! My night is so much better now with you!

[@emmymade]

🙌🙌🙌

[@jordanwalters01]

Oh my goodness Emmy thank you so much for the tip on how to easily peel a perfect boiled egg! Just tried it myself and the shell came off so smoothly, cleanly, and easily made it so much easier and quicker for me as a blind person!! ILY💜💜

[@ClanImprobable]

Woohoo! Glad to know this works for everyone!

[@allfruit]

We’ve got 2 sets of egglettes and love them. We hate dealing with the shell after hard boiling them. We’ve never had any fall over in the pan. And we use cooking spray and then rub it around inside to make sure it’s all coated. And we don’t dump out any excess. And we never have any leftover to store in the fridge. Lol. Sorry... we love our egglettes.

[@Victoria-jo3wr]

Your dry, understated assessment of that "omlette" egg absolutely had me in stitches. I needed a good laugh today, thank you :) I have a feeling Ann Reardon would call that one a "never." Speaking of Ann Reardon, it would be fun to see the two of you do a collaboration sometime!

[@anti-ethniccleansing465]

She missed out on describing what it really looked like though: A brain!

[@lhaegreenleaf5552]

The amount of people that are completely disregarding the fact that there's people who CANT peel hardboiled eggs is really disheartening.

[@lhaegreenleaf5552]

@Donkey Punch Knock-Out bitch get over yourself. Obviously no one has to eat boiled eggs. But for people who can't alone, I'd say it's pretty nice to be able to do it without needing assistance. The only "sNoWfLaKeS" are the people bitching about a product they aren't obligated to buy, and complaining about people pointing out that these products DO have a purpose.

[@lhaegreenleaf5552]

@@MulberrySeason I agree. But I think the first reply to my comment is a good example that there's people who just don't care.

[@lhaegreenleaf5552]

@@MulberrySeason yes that's very true! Just sad that there's actually people who feel that way. I also agree with your first comment, I don't think all these people just don't care, it's very easy to not see why someone would need one especially if you have never first hand experienced a disability that would limit you ability to use your hands or have someone close to you that does.

[@lhaegreenleaf5552]

@Donkey Punch Knock-Out LMAOOOO I always think it's hilarious when people like you talk about how much you "trigger" people when you don't really trigger anyone. You just tell yourself that so you don't feel bad about people calling you out for being a shitty person.

[@lhaegreenleaf5552]

@Donkey Punch Knock-Out also just a couple things, I'm definitely not a liberal, and also definitely not an sjw. Not everyone that has valid points that piss you off are liberals and sjws. Maybe your thought process being like that is the reason you think you "trigger" so many people. It's because you're so closed minded that the thought of someone having a different opinion to you is enough to make them your enemy. I promise you they're not. Stop being a dumbass.

[@Mindbodyandglo]

Omg imagine making an all yolk boiled egg????

[@misskwannie]

Ewwwww too rich

[@andrewlloyd1982]

I like the way you think🍴

[@misskwannie]

You all are insane Update me on the result tho

[@spencerkieft6021]

I would try it.

[@3DJapan]

Why?

[@kodiswanton6667]

Boiling eggs in heavily salted water works every time for easy peel eggs.

[@adde9506]

We got these for my aunt. Her vision is kind of like swiss cheese. She can see the egg, she can peel the egg, but she can't tell if all of the shell has come off. They take a little bit of experimenting, but they work well once you figure them out.

[@jonmckenzie7678]

The floating and falling over aspect of these put me off, then I tried a variation of a steamed egg technique on America's Test Kitchen. Prep the Egglette per instructions, but put in the water only up to the middle of the Egglette, NOT egg level. Put the lid on the pot while boiling, and follow their timing. The whole egg will be cooked, they won't float or fall over.

[@yellowXbrickXroad]

I bought the knock off version of these on Wish and I don't mind them at all, mine were also alot rounder so it looks more natural. But here are a few suggestions.. :) you had too much water in the pan, they are supposed to sit flat on the bottom. I also found you should cook them for an additional 5 min for a fully cooked egg. I used spray oil for mine and they released very nice! I don't care for egg yolk so I use them to make boiled egg whites!

[@chuckfranks1180]

The omelette egg looks so funny and when you said funky lemon omg I’m laughing so hard lol 😅😅😅😅😅😅

[@SBanschbach31]

I have the worst luck pealing boiled eggs. Old or new eggs. I tried your method and have to say you saved my sanity. Thank you so much for showing us your technique.

[@gomamon8439]

Why would you pour oil down a sink...?

[@Highlikeheaven89]

That's what I was thinking! Never do that lol

[@aen9321]

Sorry if this sounds ignorant, but what do you do with oil then? I'm not trying to sound arrogant, I'm seriously just confused. I pour oil down sinks. HAVE I BEEN MAKING A MISTAKE??

[@fireice2037]

Yes It gets cold then hardens. Makes your pipes gummed up.

[@alexgade4512]

@@aen9321 plumbers say it's going to clog your pipes and ruin your plumbing. I personally put mine into an empty jar that I discard once it's filled.

[@colleenwalker2933]

I thought that was just grease/ animal fat... some oils dont harden in your fridge or cupboard- (depends on the type of oil)

[@yukiinu5534]

I coated egglet inside with. tablespoon of melted butter made with canola oil. Boiled egglet and the egg easily popped out, while leaving zero egg inside. Clean up is fill egglet with soapy water, put in same pot cooked in and also filled with soapy water. Boil pot and egglet, rinse out egglets and pot with clean water. Same as cleaning a pot after making hard boiled egg in the shell. After egglet cooks, there may or may not be a little water in the egglet, but you start with a clean pot, and you don't have any egg factory dirt on a shell, so the remaining bit of water isn't really unclean after boiling, it's similar to making soup in the pot. Never tried an omelet. Note: Tightening egglet lid will help keep water out. And when shaking egglet to coat inside with butter, cover tiny vent hole in lid with finger to keep butter from coming out. I think using egglets and boiling eggs in the shell are of equal work/cleanup. I do both. But eggletts do eliminate peeling the shell, the ice water, but don't compare to the portability and convenience of say, taking hard boiled eggs in the shell on a thousand mile cross country bicycle trip. And for people that physically have trouble peeling an egg shell, I highly recommend them.

[@crsh2007]

I hate eggs that don't peel perfectly :( It ruins the nice smoothness of the exterior and just kills the egg. I've tried both methods of boiling the egg (right from the start in cold water, and adding it to already boiling water), and the latter always works amazingly!

[@Palitato]

I have a little Dash Rapid Egg Cooker and it works great! I haven't had any trouble with peeling. :)

[@kenfreeman8888]

Thank you VERY much for the hard boiled egg recipe. After years of trying, I was finally able to make eggs that were easy to peel and were the most delicious hard boiled eggs I've had this century.

[@JackW42]

“Squeezing stress balls.” :P

[@alexgade4512]

was there some innuendo I'm not getting, or...?

[@JackW42]

Alan Pollock no,lol, check the description box of each video. ;)

[@anaise4388]

Lol

[@magsmg-t4202]

Thank you for your honest review, love your demonstrations 🥚

[@timothyhays1817]

Minion she ate a Minion. I'm telling Gru.

[@traytee]

I have these and I love them! If you use cooking Spray..nothing sticks!! In the instructions it says to be sure and run a spoon around the top of the cooked egg to release the suction. They seriously pop right out perfectly leaving No egg behind. I wouldn't use them for deviled eggs simply because of the aesthetics..but for chopped eggs for salads etc..perfect!! That being said..I cannot wait to try your technique Emmy for perfectly boiled eggs!! Will come in handy for the holidays when I make about a million deviled eggs!! ❤🥚🥚🥚🥚

[@Bunny-zv4nu]

do they realise that pushing the bottom of it would probably work better than squishing the sides?

[@AdorianL]

It's always such a joy to watch Emmy's videos early in the morning! Emmy brings such tremendous joy to her audience and I hope more people would get to enjoy her videos as much as we all do!

[@emmymade]

❤️❤️❤️

[@SC-mq1eh]

hey emmy thanks for that, i always thought the eggs come out the chicken version of a vajayjay - but youre right the basically do come out of the butt! and the "omlette" looked like a balut egg!

[@chloem955]

S C our of the Cloaca- which serves as the butt, vagina, and end of the urinary tract. A 3 in one... hole.

[@kacywheatley2239]

Thank you. Best boiled eggs ever! Your way, not the contraption way. Thank you Emmy. Always good lessons!

[@BishtrainerTai16]

I think these devices are made for the elderly and people with physical handicaps who dont have the dexterity to handle or peel a delicate egg.

[@gargoylegirl247]

They still have to crack them open or have someone else do it though.

[@lhaegreenleaf5552]

@@gargoylegirl247 all cracking an egg requires is hitting it it against the edge of a pan. Significantly easier on your hands than peeling.

[@gargoylegirl247]

​@@lhaegreenleaf5552 I don't have dexterity issues in my hands, but I was also imagining that one would need to also use both of their hands to pull the egg apart after cracking.

[@lhaegreenleaf5552]

@@gargoylegirl247 again, even if so, it's easier than peeling. There are also tools you can use to crack eggs without using both hands.

[@gargoylegirl247]

Just seems like a lot of steps, hard to wrap my head around, but cool if it is helpful.

[@bluetrapp9502]

Thanks for the tips on making hard boiled eggs easier to peel! One of my downfalls as a chef currently. Going to try this out next time for sure.

[@Jhud69]

My egg cooking technique is faster than yours tbh. I just put the eggs in the cold water, bring the water to a boil and then almost immediately lower the temperature a bit so its not a rolling boil anymore and leave them for a few minutes (6 for medium-hard eggs). This thing seems to be made with people with mobile problems in mind- sure, you still have to crack an egg but cracking a raw egg is actually easier than peeling it if you have problems with mobility.

[@classycassie1118]

That is exactly what I do

[@QuiznosBear]

Same here, tap the eggs with a spoon or something once it hits a boil before turning it down so they crack a little. The water will work its way between the shell and usually the shell will just slide right off. (OR if you want to make a cheaty poached egg peel it completely at that point and drop back into the water)

[@Palitato]

That's how I do mine too, except I pop a cover on the pot and take it off the heat entirely as soon as the rolling boil starts. I don't even have to do that now though, because i got this neat little egg steamer! You poke a tiny needle size hole in one end of the egg, stand them up on the little stand over a bit of water, put a cover on and press a button. Then you just wait for the beep and it gives you perfectly steamed hardboiled eggs! They peel perfectly, too!

[@QuiznosBear]

@@Palitato whaaaatttt?!?! This steam thing sounds awesome! Gonna give that a shot tomorrow

[@Palitato]

@@QuiznosBear It's called the Dash Rapid Egg Cooker. There's even a little handle on the tray for the eggs that you can use to lift them all up from the cooker and dunk them into a bowl of icewater! I will say though, the beep to let you know its done is OBNOXIOUS. It's a very loud tone and it doesn't stop till you press the button. Scared the daylights out of me the first time I used it- and definitely not early-morning friendly if anyone else in the house is asleep!

[@dsoules4749]

Love every post by you Emmy! Thank you for continuously making great content for your subscribers!

[@emmymade]

And thank you for watching. 💕

[@sueking7292]

I think it would taste fine but now I have another item to wash 😏

[@g0i2023]

I figured out, through trial and error and have been making sunny side up eggs in the nukrawave since forever. The trick is in the preparation and how you cook it. So to make 1 or 2 sunny side up eggs in the microwave, melt a teaspoon of butter in a mug and swir melted butter from the bottom of the mug to up the sides as high as possible without spilling it out of the mug. Then drop your 1 or 2 raw eggs into the buttered mug, add a little salt and pepper to taste and cover with a paper towel that will wrap itself around the bottom at least on 2 of the 4 corners (or if paper towel is not wide enough, secure over mug with a rubber band... *NEVER USE FOIL IN LARGE QUANTITIES IN ANY MICROWAVE UNLESS MANUFACTURER CLAIMS THIS IS SAFE TO DO OR NECESSARY TO COOK CERTAIN MEATS, ETC.*) Then cook on medium power (for a 1200 to 1250 watt microwave) for at least 1 minute and possibly 2, depending on the power of your machine. While this is happening, toast 1 or 2 pcs of bread, and butter (or spread mayo onto the toast if making an egg sammich,) use wrapped, processed singles cheese if you want, (you will hear an initial "pop" from the oven while cooking and stop microwave after SECOND "pop" is heard while cooking... ((A 3rd "pop" could mean its exploded and you'll have a mess in the oven to clean up))) After second "pop," using the mug's handle, remove egg mug from oven and take off napkin to insure egg(s) cooked all the way through, then pour egg(s) from mug onto prepared toast for a sammich or on plate to have with a piece or 2 of toast. Seems complicated, but once you get the hang of it, you can make these, including prep time for bread and cheese as a sammich in about a total of 5 minutes. It's delicious 😋

[@farijuanah]

Am I the only one who was cracking up at the unveiling of the omelette egg?

[@carolinechen1724]

farijuana lol I see what you did there

[@3DJapan]

Cracking up? 😂

[@Jemima1377]

As new year is growing closer, do you think you could try out to make a kind of hot pot dish (where everyone is putting ingredients into the soup base and eats gradually)? It would be awesome for a family get together or a party with a group of friends, especiall in the colder season right now and I'd love to see your take on it!

[@plastichouseplant]

Your "that's gross" about the oily water is possibly the most negative thing I've ever heard you say in a video! You weren't even that negative about the dried giant centipede.

[@frederiquezug5938]

We already know how the taste is by your HMMMM's You have the most descriptive hmmmm's on all of KZbin. ❤❤👍 Do not change one single thing Emmy, you are hitting the ball out of the park with every episode.

[@Broughton1128]

Hey, girl, hey! This vid was EGGcellent! 😆

[@AmalgmousProxy]

I've considered this and a simular products because my home backyard chicken eggs are very VERY difficult to peel. Seriously, you'd loose about have the white and they'd look like they were chewed on by a dog. Believe me when I say we've tried EVERY trick and technique there is until I discovered a pressure cooker method. The pressure cooker method works so incredibly well thats all we use. Also, it's way faster than boiling.

[@megaraphoenix]

That egglette silicon part looks like a repurposed Diva Cup

[@solargamarts8630]

I love how she complains about the taste not being good but still takes another bite just to confirm. love lots ^_^ btw, i have been using her way of cooking boiled egg since I found her channel. ^_^

[@TheGamingVillas]

before I even watch I doubt it is any different than eggies.

[@DLee1923]

💕 Yep, that gadget wasn't worth the trouble or cost, was it ? Ha Thanks for testing it for us, Emmy ! Love all your videos ! ♥️👋

[@belindaroney]

Squeezing stress balls!

[@bayleewilson9637]

Emmy I love your videos so much you just have this wonderful personality that makes my day better. I've been suffering with colitis for the past three days and your videos help distract me from the pain.

[@pittlatn]

Mexicans do not use parsley, we use cilantro.

[@robaldridge6505]

@Donkey Punch Knock-Out the part south of San Diego LOL

[@HeavymetalHylian]

As someone with arthritis, I feel like having to stick my hand into the cavity to clean it defeats the purpose of boiling it without a shell. If you crack the eggs just a bit before putting them into cold water, it helps them to shrink back down inside of the shell, so it's easier to peel.

[@missgibbonsx2376]

I would like for you to try Mexican chicharron preparado

[@BranMuffin365]

J T what’s that?

[@missgibbonsx2376]

@@BranMuffin365 Chicharrón preparado, or prepared chicharrónes, are made with the large rectangular fried flour chicharrón, which is then topped with refried beans, finely chopped cabbage or lettuce, diced tomatoes, sour cream, cotija cheese, sliced avocados, and hot sauce! It may sound weird but it's absolutely delicious! Go look up chicharron preparado on Google! 💜💜💜

[@undrhil]

@@missgibbonsx2376 that doesn't sound weird; that sounds good!

[@BranMuffin365]

J T that sounds delicious, I wish I had it where I live!

[@momoflogan]

I have one and LOVE it!! Honestly, brown eggs don't peel well and they work perfectly in this!

[@paige5045]

Why does this remind me of a menstrual cup..... 😰😳😂

[@viktormendoza1225]

Ohmahgawd I started laughing when she brought out the omelette egg!🤣 especially with the music she chose for that scene.

[@lupemartinez6452]

11:53 does not look appetizing😣

[@aen9321]

thank you Jesus you say what we all think

[@churlish_hoecake]

Idk. You’re being kind of judgmental. 🤣

[@brittneybracht7059]

😂

[@AdrianBorum]

Amen

[@adelinewurzer4533]

my husband and i were gifted this gadget for xmas and we have yet to use it even though i make soft boiled eggs for breakfast a lot. i peel eggs the way you do and ive never had any trouble, but i can see how this would be handy for some people.

[@hellokristi]

Squeezing stress balls

[@jessybee1389]

I HATE EGGS! But this has been super helpful for me when I make eggs for my mom. She loves hardboiled eggs and she wants me to peel them while their hot. She has early Alzheimer's, and to keep both of us happy we started using the egglettes for her hot hard boiled eggs.

[@vincedibona4687]

"Cloaca." That is all.

[@darellgrant8753]

Vince Dibona ur picture is hilarious...so obscure! U must be an absolute hoot to be around!

[@erenchung1906]

i just lost it when emmy said "it looks like a lemon that has undergone a very unflatering aging process" hhhahaha

[@Shin_nington]

Squeezing stress balls.

[@lupemartinez6452]

Someone stole ur comment

[@olidon96]

221bShinnington Emmy leaves a secret comment to copy in all her video descriptions. If you see multiple people comment the same thing, that’s why. :p

[@Shin_nington]

@@lupemartinez6452 yes, what Oli said 😉

[@lhaegreenleaf5552]

Your pfp made me really sad. Rip Chester :(

[@Shin_nington]

@@lhaegreenleaf5552 I'm sorry! 😭

[@DianeH2038]

we must have the same type of oven -- my Whirlpool oven's timer sounds just like your timer, and I actually paused the video to see why mine was going off. LOL! it was yours!

[@regisspeaks1497]

I was told by a very strange lady at the grocery store that eating eggs is eating that birds placenta, just cooked

[@RampagingPixie]

Invisible Ink it’s actually more equivalent to menstrual discharge

[@regisspeaks1497]

@@RampagingPixie XD Her reasoning was that like with humans, the egg feeds the unborn chickie, thus must be a placenta XD

[@lhaegreenleaf5552]

@@regisspeaks1497 that would be the case if the eggs were fertilized. But since they aren't, it wouldn't be a placenta. :-)

[@robaldridge6505]

@@regisspeaks1497 the egg IS the 'chickie'

[@barbaramcdonald5036]

Thanks Emmy...I was almost ready to t=buy this contraption just out of curiosity...and you saved me the $$$ and time. Many thanks for your all of your efforts!

[@sterlingsilver9280]

Legend has it, if you say egg 3 times, Emmy will reply. Egg Egg Egg

[@ronjennings6109]

A tip I learnt from my mother for peeling eggs, is once you have cracked them, just use a teaspoon to run under the shell to get it off. So much easier than picking it off with your fingers.

[@Yaspis]

Is boiling an egg as-is better than putting out more unnecessary plastic waste in the world? Yep, that's a puzzler. Seriously now - I appreciate devices that make cooking easier for people with disabilities, but this thing just adds more nonsense, more effort, and more stuff making up landfills. Let's not.

[@Yaspis]

@Nicole Legitimate criticism of useless products is not "negative". Endorsing these useless gadgets is wasteful, especially when the world is struggling with climate issues and waste problems. Eggs come perfectly prepared for boiling as they are.

[@alexgade4512]

@Nicole "can't hard boil a scrambled egg" I'm at a loss with what you mean here. An omelette?

[@mikkj1]

Nicole Get an egg poacher. Scramble your egg, then pour it into the cup, place over boiling water, and voila! Egg poachers are made of metal, not plastic.

[@MyMessyMind]

@Nicole Man its idiots like you that are ruining our planet. If you cant handle a simple thing like an egg without adding unnecessary plastic to the mix i feel bad for you man. Also get out of here with your negativity bs, its called common sense.

[@BishtrainerTai16]

@@Yaspis Please. Japan contributes so much paper and plastic waste with all of their "cute and convenient" packaging that has no benefit whatsoever. Like all of those Japanese Kit Kats that Emmy sometimes eats, each damn stick gets its own plastic wrapper and cardboard box. At least these dumb products are reusable, and are made for disabled persons, and clearly arent made for people who are able to peel an egg in 5 seconds on their own.

[@Snuggles2507]

The extra step you do to warm your sons egg in the morning. So sweeeeeet!!!

[@rachelbrudenall8565]

I’ve never been this early before

[@lupemartinez6452]

Same

[@Girlybunches]

Smashbox Rachel Same! 🤗👋

[@GodsStar77]

Thanks for this I was always wondering about those. And a lemon undergoing an age process!😂😂 your to much!

[@JustinZamora]

Stick with the good ol' raw egg.

[@lhaegreenleaf5552]

Love me some raw embryos😩😍😍😍😍

[@darellgrant8753]

YUCK YUCK 😝

[@torianadouglas8375]

Yeah... I saw an ad for these today and I thought it looked awesome, but seeing here I wouldn't do it. Hearing your trick for getting eggs to peel easily is good enough.

[@musiclover143nsn]

My mom bought these- I’m not really an egg person. But now we also use them for sauce containers when I take my lunch for work and bc they screw on they don’t spill. I would literally buy more just for that function.

[@TheBookBully]

I love your commitment to trying all egg-related kitchen gadgets! Some of my favourite videos.

[@iLitAfuseiCantStop]

I’m glad you referred to it as a lemon as my first thought was something more x rated & well... flesh colored 😂

[@melanie6260]

I love these! Been using mine for about 5 months and wouldn't be without them. I use a one calorie spray oil in mine

[@Misty_Dawn]

Hi Emmy! Another awesome video! I don’t see the playlist for your other videos you mentioned at the top right of the screen though.. did you forget to add those? Thanks for any info! And thanks for another awesome video! 😊❤️🙌🏻

[@Rachel-dx9kb]

I have a thing called an egg caudller, it’s ceramic and you oil it and place it in boiling water. It makes perfect soft boiled eggs. Mine belonged to my grandparents so it’s probably a gadget from the 50s

[@olidon96]

I love the way Emmy describes food. I don’t even like hard boiled eggs and now I’m craving them.

[@alixzare222]

Hey Emmy! Just gotta say, thanks for your videos! I tried the weird bologna and ranch dip/cake and it was amazing surprisingly, very savory! And tonight I have a work potluck and after my last attempt at devilled eggs, I was worried. But thanks to this video of how you do your boiled eggs, they were beautiful and basically hopping out of the shell!!!! Its amazing!!! Thank you for redeeming a stressed employee!

[@Jeff_Lichtman]

I hard-cook eggs in a steamer. I use jumbos and put them in the steamer for 12 minutes after the water comes to a boil. I put them in ice water after cooking. The results are always perfect, and they're easy to peel.

[@kalinnavyacheslavovna2760]

I assumed you were supposed to leave them in the shell since you said you wanted to see which one of them peeled easier. Another way to make them super easy to peel is to put a tiny bit of vinegar into the water or make a little pin prick in the end with the air pocket. Doesn't change the taste at all. I also crack it the same way you are rolling it but with the back of a tablespoon. Then you can just use the spoon to take off the shell all in one piece since the eggs have the same curve. Muffin tins will do the same thing as the egglets

[@DiveMaiden1]

For me, the reason I would have a hard boiled egg (or poached) would be to avoid added oil or butter. Plus, clean up is also a negative. I think they would be useful to people who have to buy the egg substitute/no cholesterol eggs that come in a milk carton instead of a shell. Otherwise, I think they are a waste of money.

[@devh6168]

I know this is an older video and I'm just catching but....it's just plastic egg coddler. I have a couple old school ceramic & metal ones that my grandmother brought back from England after the war... They don't really save much time from omelettes or scrambled in a pan, but it is a gentle cooking method and the texture is slightly different - since they are heavier, you don;t have to worry about them tipping over and taking in water (I've never tried hard boiled because I don't eat eggs that way)

[@erin9868]

The only reason I can think of for these egg gadgets are for people who want, like, just hardboiled egg white (because they are monsters who don't know the yolk is the tasty bit). Or for people who dont have the fine motor skills to peel a hardboiled egg. But even then, it seems like a shell removal device makes far more sense than a boil-not-in-the-shell device. Plus, anyone with dexterity problems is going to have a heck of a time eating that sucker, bc it sure isn't going to fit in any sort of egg cup, but it's also going to slip and slide around whatever plate you put it on thanks to the oil...

[@KawaiiMewMaker]

I like using the egglettes since my household only uses the carton egg whites, so it's apretty handy tool when hard boiled eggs are still desired

[@glennpaton8283]

If you spray with canola oil the egg will slide out without leaving any residue in the egglettes. For some reason I've found if you use olive oil the egg will stick and leave residue.

[@dAfoodie808]

guys we always say that emmy should be on food network, but she’d also be awesome doing something on Bon Appetit!

[@RavenIsAnArtist]

"The trick is to put your egg in boiling water immediately" 7:38

[@eliduran902]

My favorite type of hard boiled egg are the ones where the yolk is still runny in the center. Because I cook them like that I can’t really press them because the egg will pop and make the yolk run everywhere so I think the egglette thing would be really helpful in that case