The Best Salsa You'll Ever Make | Epicurious 101

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Epicurious

Epicurious

Күн бұрын

In this edition of Epicurious 101, professional chef Saúl Montiel demonstrates how to make three classic Mexican salsas-salsa fresca, salsa martajada, and salsa morita.
Director: Parisa Kosari
Director of Photography: Ben Dewey
Editor: JC Scruggs
Featuring: Saul Montiel
Director of Culinary Production: Kelly Janke
Creative Producer: Parisa Kosari
Culinary Producer: Mallary Santucci
Culinary Associate Producer: Jackie Park
Line Producer: Joseph Buscemi
Associate Producer: Oadhan Lynch; Sahara Pagan
Production Manager: Janine Dispense
Production Coordinator: Fernando Davila
Camera Operator: Aaron Snell
Sound Recordist: Michael Guggino
Culinary Researcher: Vivian Jao
Post Production Supervisor: Andrea Farr
Post Production Coordinator: Scout Alter
Supervising Editor: Eduardo Araujo
Assistant Editor: Fynn Lithgow
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Пікірлер: 300
@TheLadyBlerd
@TheLadyBlerd Ай бұрын
Ong... please tell us you'll kindly ask Chef to do a part two. Here said there are soo many salsas and I kinda only trust Chef Saul.
@patrickwalker6698
@patrickwalker6698 Ай бұрын
Get the likes up on this comment. I'm positive Epicurious would want more content. When I see Chef Saul, I click.
@kevinanderson5095
@kevinanderson5095 Ай бұрын
One of the other salsas is a dance so if you want to see Chef Saúl dance, just ask.
@FortunePayback
@FortunePayback Ай бұрын
Agreed! I'd love to see some specifically using a molcajete too!
@Bojoschannel
@Bojoschannel Ай бұрын
90% of salsas here consist of the same things in different proportions: tomatoes and/or tomatillos, onion, garlic, dry and/or fresh chilis, cilantro and salt. Lime, avocado, vinegar and spices are present to a lesser degree, but if you want to create your own salsa or just try new ones just play with the first 7 ingredients around, you'll be surprised at how easy and delicious it is
@sergiokieri3137
@sergiokieri3137 Ай бұрын
@@Bojoschannelthat’s true, it is all really similar but there is more to try. First there are more dried chilies, ancho is probably my favorite as it is very fruity and smoky. Next is the chipotle which is dried jalapeños, chipotle is easily the smokiest and most pronounced. Jalapeños are funny as they are very different dried, fresh and pickled, buy a can of Mexican pickled jalapeños and enjoy the sweet heat. Third favorite is the pasilla, this is the sweetest chile and has very little heat, you can use this as backup to add dimension to other chiles or on its own. The other thing is process. Chef here talked about molcajete but didn’t show it. Crushing a salsa slowly not pureeing it adds to the mouthfeel. Also you can strain a pure to make it smoother or emulsify an oil into it to whip it up. Roast the tomatoes on dry heat for much longer, tomatoes are hearty and are hard to ruin, I make a salsa where I roast them for 40 minutes on a dry heat until they almost stew and it’s delicious. Same is true for tomatillos, fry them in oil, blanch them, use them raw, fire roast them, all adds subtle differences.
@eosborne6495
@eosborne6495 Ай бұрын
It shouldn’t be legal for one person to be so talented and humble and charming.
@VernonDani
@VernonDani Ай бұрын
thats why he’s illegal 😂😂
@naomiarram5187
@naomiarram5187 Ай бұрын
And funny!!
@robinr5337
@robinr5337 Ай бұрын
You forgot handsome.
@yoshanap
@yoshanap Ай бұрын
You guys need to make a playlist dedicated to chef Saul
@Mervin-Bunter
@Mervin-Bunter Ай бұрын
Why tf doesn't Chef Saúl have his own TV show at this point
@cantinarooftop
@cantinarooftop Ай бұрын
That’s what I’m saying!!!👏🏽👏🏽👏🏽
@MarifheerGZ
@MarifheerGZ Ай бұрын
He has a KZbin chanel, but it looks like he’s not active there
@Ashleyjohnson397
@Ashleyjohnson397 Күн бұрын
Maybe he has a current contract preventing it. He is awesome
@Stefan8u
@Stefan8u Ай бұрын
He's one of the only Chefs that explains his choices rather than assuming you know. Excellent job!
@Memento_Mori
@Memento_Mori Ай бұрын
Some CC issues I noticed 4:53 the [Indistinct] caption is "Mise en Place." 6:32 [Speaks in foreign language] is "Molcajete, a mortar and pestle." He's describing the tools he would normally use in place of the food processor. 7:11 "Brine" should be bright, he's talking about brightening the vegetables by adding acids. There are a couple other times, but at 7:39 the two instances of "crunch" should be crush. 11:06 [Speaks in foreign language] is Sancochar, it means to parboil/cook in Spanish. I love this guy, a couple of little specifics can get lost in CC translation so I hope this helps anyone wondering.
@Pixiee_Stardust
@Pixiee_Stardust 25 күн бұрын
Thanks!
@Nice-sm5hr
@Nice-sm5hr 19 күн бұрын
Ey you did a great thing here homie
@javier.ignacioo
@javier.ignacioo 16 күн бұрын
I was just going to try to say this but you did it perfectly, thanks!
@My3LittleBirds
@My3LittleBirds 6 күн бұрын
The cc is AI generated by KZbin. You’ll notice it’s not great with accents either. Crush instead of crunch or [indistinct] when it can’t come up with a word. It’s kind of frustrating. I’ve been noticing it with some of the movie streaming services too. One that drives me nuts is that AI captions screaming as [🎵🎵🎵🎵🎵].
@MattM-24
@MattM-24 3 күн бұрын
​@@My3LittleBirds these captions were written by a human. KZbin denotes when they're generated and these weren't
@SusanAfter60
@SusanAfter60 Ай бұрын
I adore Chef Saúl! When I see his name or sweet face, I ALWAYS click on the video and watch it (two or three times). He is the best!
@ricetotherescue
@ricetotherescue Ай бұрын
Same here. Pretty sure I already know how to make the salsas too but I dont care, Saúl is the best ❤
@ArielK1987
@ArielK1987 Ай бұрын
I hope Chef Saúl can make a true way of cooking Barbicoa or a Al Pastor in his next video for Epicurious 101. That would be greatly appreciated.
@scottjames3673
@scottjames3673 21 күн бұрын
*barbacoa
@Chillm12
@Chillm12 Ай бұрын
This guy really needs his own dedicated KZbin channel
@lyndseyanderson7409
@lyndseyanderson7409 Ай бұрын
Honestly, I felt like this video was edited more than his previous. But he shines best when his commentary goes uncut! Let us hear everything he has to say!! I didn't hear as many Saul-isms in this episode!!
@Spankwizard
@Spankwizard Ай бұрын
Yeah, let 'im cook!
@johrathbun
@johrathbun Ай бұрын
"!Aye, güey!" 😂
@EdgarGuevaraCodina
@EdgarGuevaraCodina Ай бұрын
That's gotta become a meme! 10:50
@MrJoseAlejandro88
@MrJoseAlejandro88 Ай бұрын
He let out his inner paisa there 🤣
@girlygirl2969
@girlygirl2969 Ай бұрын
Chef Saul!!! I wish I could come to your restaurant. You rock.
@Lalscell90
@Lalscell90 Ай бұрын
This is just the surface of the salsa iceberg. I need more videos just on salsa!
@LitschiLimes
@LitschiLimes Ай бұрын
Ever since trying out his Nachos recipe I know his salsas are going to be fire! Can't wait to try these!!
@Alamgadeed1
@Alamgadeed1 Ай бұрын
Where is his nachos recipe?
@randalthor20001
@randalthor20001 20 күн бұрын
I really appreciate that you don't just explain what you are doing. But you also explain your reasoning behind why you are doing each step.
@Mad_Bullymong
@Mad_Bullymong Ай бұрын
More of Saúl please!
@w420beers
@w420beers Ай бұрын
I wish yall would post the recipes like MOST cooking channels!!!!!
@stianaslaksen5799
@stianaslaksen5799 Ай бұрын
chef Saúl, teach me more Mexican food! I love this series.
@RomantiCynic
@RomantiCynic 2 күн бұрын
I love not just the recipes but the casual way Chef Saúl tosses of nuggets of valuable information!
@ashleys637
@ashleys637 Ай бұрын
¡Chef Saúl es lo mejor! Necesitamos más recetas para la salsas de México de él.
@andrewbunch2394
@andrewbunch2394 Ай бұрын
I love how different those three salsas are! Thank you!
@hannahpumpkins4359
@hannahpumpkins4359 Ай бұрын
More salsa recipes please!!!!! This chef is awesome!
@josereyna8885
@josereyna8885 Ай бұрын
I always enjoy Chef Montiel’s authentic and creative instructions for cooking. All his videos are informative, even for those that have spent years in a kitchen. I look forward to more instructional videos. Please do molé, birria, nopales, gorditas, and other “comidas tipicas. Gracias, Chef!
@animal9432
@animal9432 18 күн бұрын
Great lesson, gracias Chef Motiel!
@jamesharwell9171
@jamesharwell9171 Ай бұрын
Saulsaul needs his own show.
@RoGRSN
@RoGRSN Ай бұрын
Saúl soy tu fan!
@happyinthehouse9899
@happyinthehouse9899 Ай бұрын
I see Saul I go nom nom nom 😍😍😍
@heresy_fnord
@heresy_fnord Ай бұрын
Saul was one of the best new chefs after the 'flu'. It sucks to see the Conde Nat/Bon Appetit crew molding him into their typical showpiece. Saul, you're dope.
@gifflube2783
@gifflube2783 Ай бұрын
Saul carries this channel like Andre the sommelier does for bon appetite
@syedrehanfida
@syedrehanfida Ай бұрын
Thank you Chef Saul!
@Hortonscakes
@Hortonscakes Ай бұрын
Love you Chef Saul! I make my salsa like the last one, but now you make me want to get a ton of avocados to try the other 2! Muchas Gracias mijo! ❤
@garciazetter256
@garciazetter256 Ай бұрын
Requesting a part two, three, etc.
@MeatBicycle8678
@MeatBicycle8678 Ай бұрын
SAÚL!!! Instant like and share.
@lukeewarner
@lukeewarner Ай бұрын
Love these videos with Chef Saul
@ollerpops
@ollerpops Ай бұрын
The addition of avocado looks amazing! Your recipes are amazing!
@cathyboyd5545
@cathyboyd5545 Ай бұрын
Thank you thank you thank you! This demonstration on how to make salsa is great! And I love how exact you are and informative you are in your videos. Thank you again.
@-Cinderman
@-Cinderman Ай бұрын
Many thanks, Chef Saúl! 😋
@bruschi8148
@bruschi8148 Ай бұрын
Saul is awesome!!
@M3T4LLik4
@M3T4LLik4 3 күн бұрын
Thank you for sharing chef!
@Armadeus
@Armadeus Ай бұрын
to captions person: that's "mise en place", "molcajete", and "sancochar"
@kaminidandapani9047
@kaminidandapani9047 Ай бұрын
Saul is the best!
@Xfact0r123
@Xfact0r123 Ай бұрын
I love this guy. He’s amazing.
@cierra0brooke
@cierra0brooke Ай бұрын
Thank you Chef Saul!
@473mishke
@473mishke 19 күн бұрын
Beautiful. Thank you.
@Euodia746
@Euodia746 Ай бұрын
So much love for this chef ❤️
@Vagabond343
@Vagabond343 Ай бұрын
Because I'm completely immature 1:32 😂
@jadie1272
@jadie1272 Ай бұрын
😂😂
@Keniv.
@Keniv. Ай бұрын
Chef Saul has a great sense of humor and an excellent chef. I am so happy I saw this video.
@nathanielcole6470
@nathanielcole6470 Ай бұрын
I love this mans energy and teaching style
@saulgoldfarb
@saulgoldfarb Ай бұрын
I absolutely love his videos!
@eamditis
@eamditis 16 күн бұрын
We love Chef Saul! More videos, please!
@lauratorres2832
@lauratorres2832 Ай бұрын
This looks so easy! Thank you for sharing!
@19Silver67
@19Silver67 Ай бұрын
I'm so happy I came across your videos. I learn so much!!
@sunnymoon8161
@sunnymoon8161 Ай бұрын
You never fail to impress and entertain me Saul!
@jocelynuribe1
@jocelynuribe1 Ай бұрын
Only clicked on the video because it’s Chef Saul!! lol he is so knowledgeable and funny at the same time 😆
@JuanMorales-zy5vq
@JuanMorales-zy5vq Ай бұрын
I love your food amigo Mexicano 😋😋😋👍🏻👍🏻👍🏻viva la comida Mexicana 👌🏻👍🏻😋
@diannaing1
@diannaing1 18 күн бұрын
Yes, please ask Chef for more of his salsa recipes!
@gilpinsteven
@gilpinsteven Ай бұрын
All 3 of those look amazing
@LesaBear612
@LesaBear612 Ай бұрын
I wish I could give this 100 thumbs up.
@PaoriLePresident
@PaoriLePresident Ай бұрын
6:36 "just one... two... three.. ok, one more" (cuts to doing it 12 more times) "now here we go, just like this!!" :P
@ruffinarector541
@ruffinarector541 Ай бұрын
Wow can’t wait to try
@Scriptadiaboly
@Scriptadiaboly Ай бұрын
Madly appetising 😊
@KitchenKimberley
@KitchenKimberley Ай бұрын
Favorite chef…ever!! ❤
@curatedworldcuisine
@curatedworldcuisine Ай бұрын
Love this!! Can't wait to try them all!
@rgittens22
@rgittens22 Ай бұрын
Shot for every time the chef says spicy
@horsehelp4you
@horsehelp4you 16 күн бұрын
Holy moly my mouth is watering 🤤
@dad102
@dad102 Ай бұрын
You rock. Great style.
@habequiddam
@habequiddam Ай бұрын
MORE PLEASE! Show us the rest of the salsas. Great job, chef!
@MaggiMontiel
@MaggiMontiel Ай бұрын
We love Chef Saul ❤
@dreamsinthree
@dreamsinthree Ай бұрын
I want to try all of them!
@maryschiff9580
@maryschiff9580 Ай бұрын
Thanks so much! Great ideas here. 😀
@lcomfort8683
@lcomfort8683 Күн бұрын
I'm salivating!
@Slovakianstallion
@Slovakianstallion Ай бұрын
Part 2 please!
@treehuggingbuddhist
@treehuggingbuddhist Ай бұрын
The best salsa fresca I ever had was at Ciro’s restaurant in East Los Angeles…fresh tomatillo, onion, pepper and chunks of avocado. 😋
@julienprevost5409
@julienprevost5409 Ай бұрын
This guy is perfect
@matthewcausey9908
@matthewcausey9908 10 күн бұрын
This chef is great
@Marc-uy7hp
@Marc-uy7hp Ай бұрын
I love this guy.
@kaseywoods111
@kaseywoods111 Ай бұрын
this bros amazing at his craft.
@ishratjahan9305
@ishratjahan9305 Ай бұрын
Yes! Saul again ❤
@irenecm9309
@irenecm9309 Ай бұрын
That comment he made about the salsa tasting better and not as spicy the next day is so true! That’s why el recalentado always slaps 😂
@MichaelG1986
@MichaelG1986 Ай бұрын
¡Ay güey! The salsa morita looked great.
@HausOfLuevano
@HausOfLuevano 16 күн бұрын
My mouth is watering
@grodelreal
@grodelreal Ай бұрын
I use two handfuls of chiles the arbor with about 6 roma tomatoes when making my salsas. Everyone loves it but it's so spicy they can't have too much. it's perfect for me.
@fcfdroid
@fcfdroid Ай бұрын
Salsa al-la chingatha is my favorite 😋
@jackd7494
@jackd7494 8 сағат бұрын
Great video.
@DanielGarcia-ck9si
@DanielGarcia-ck9si Ай бұрын
I see Saul, I click
@blindjoshua_theblender
@blindjoshua_theblender 21 күн бұрын
That salsa morita looks great!
@jellyfishes-png
@jellyfishes-png Ай бұрын
saul, te quiero ♥️ you’re the best tio :)
@ITyraxI
@ITyraxI Ай бұрын
He's done the first salsa before and I've tried it, it's phenomenal
@raina4732
@raina4732 Ай бұрын
I just made the first one, it’s so tasty!! Thank you!! 🌶️🥑🍅
@arthurhill601
@arthurhill601 Ай бұрын
i wanna have a beer with this guy
@aaronbaron3155
@aaronbaron3155 Ай бұрын
Love the pro tips sir..👏🏽
@ladynikkie
@ladynikkie Ай бұрын
Does he ha a YY channel? If not please chef make one
@crisrodriguez4676
@crisrodriguez4676 21 күн бұрын
Ay BUEY!!! jajajajaja! That salsa was KICKING!
@chriseggroll
@chriseggroll Ай бұрын
There's a place near me that does a salsa bar sometimes and it's amazing all the different flavors. I definitely want to try these!
@eVmedien
@eVmedien Ай бұрын
Thank you comrade, for the best salsas in the world...
@StorytimewithSai
@StorytimewithSai Ай бұрын
Amazing ❤
@godbacchus
@godbacchus Ай бұрын
ayyy me encantan!!!
@Poopoocachoo
@Poopoocachoo Ай бұрын
7:21 he's describing me perfectly
@olivergalleguez
@olivergalleguez Ай бұрын
Mexican salsa yes
@theyayo
@theyayo Ай бұрын
Ay weyyy!!!! Hahahahahaha
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