非常好吃❗️2个小时內快速完成，史上最簡單的麵包製作方式，這個食譜太牛了，一定記得保存【阿栗食譜328】

食譜由 ‪@aliskitchen‬ 從商業食譜經過改進和實驗後總結得出，非常適合家庭烘焙，如果你也喜歡自己動手做麵包，訂閱 ‪@aliskitchen‬ 獲得最好的家庭烘焙食譜
食譜：
高筋麵粉 360克（3杯）
牛奶 250克（1+1/4杯）
奶粉 20克（可省略）（3大勺）
糖 45克（3大勺）
酵母 4克（1小勺）
鹽 3克（1/2小勺）
無鹽黃油 45克（3大勺）
蔓越莓乾 50克（可省略）
烤箱預熱15分鐘，180°C
烘烤：
180°C
20分鐘
recipe:
Bread flour 360g (3 cups)
Milk 250g (1+1/4 cup)
Milk powder 20g (optional)
(3 tablespoons)
45g sugar (3 tablespoons)
Instant yeast 4g (1 tsp)
Salt 3g (1/2 teaspoon)
45g unsalted butter (3 tablespoons)
50g dried cranberries (optional)
Preheat the oven for 15 minutes in advance, 180°C
bake:
180°C
20 minutes

[@shahinbakhtiar5320]

Thanks for sharing, I prefer the dough with egg ,can I use your other dough recipes that has egg for this bread??

[@陳雪鈴-j8c]

簡單好製作，美味的麵包，好棒！ 謝謝老師🥰

[@kary44448]

Thank you for everything 🎉

[@郭牛-z7t]

老師的講解非常淸楚，每次照著做都非常成功🏆

[@gracelam1751]

好吃到停不下来 ❤ 太棒了，谢谢您的食谱 🎉

[@rebeccafoo]

Thanks Ali, I baked it this afternoon, so soft!!

[@aliskitchen]

Hi, I am happy to hear your good news, you are a great baker! Thank you for liking and supporting my recipe💞🤗🌹👍👍

[@عطرالشام-ي7ح2ت]

Yummy 😋👏🏻💐❤❤❤

[@claricedefatimaoliveira9939]

Maravilhoso expendido . Parabéns vc e fantástica em tudo que nos apresenta. Muito obrigada por compartilhar. Saúde e Paz a vc e família. Muito sucesso.

[@ArnoldBiblanias]

can be used mixer

[@ud5751]

Hey Ali! Pls.tell me the measures of your tray please, thanks!

[@ngockhanh5766]

Is there any bread recipes with coconut milk ?

[@kwanggeokquek8250]

阿栗老师，好高兴又看到你的视频，有个问题想请教你，你每次用牛奶做面包，牛奶冰箱拿出来需要加热吗？

[@fausiabakridi7040]

😋👌🏼

[@tahanymahmoud1208]

All reaciby's delicious thanks

[@jessong4482]

Ali请问您的烤箱是多少litre呢？谢谢

[@thiamfookho4200]

请问蔓越莓干要泡过水吗？

[@vagelissamarakis6000]

🥰🤩💗👱‍♀💁‍♂🌹🌷🌳🌲

[@aliskitchen]

🙏😘💞💞🌻🍀💗🌸

[@altrabulsi6927]

Nice!!

[@myohtutjoshi4661]

🤍💛🩷🧡❤️💕

[@Lilleskoer]

💗💜💗💜💗

[@SihamAli-y2w]

😋🥰🥰

[@tahanymahmoud1208]

❤😊

[@brendamaldonado2373]

😋 yummy, excellent 10👏🏻👏🏻❤

[@susanlee2932]

老师好💐 好喜欢您的节目 感谢 您的分享 祝您生活愉快🤗