AIR FRYER Silicone Liner vs Air Fryer Parchment Paper - Which is Better in the Air Fryer?

[@barryhumphries4514]

I bought some parchment paper liners that have small side walls but no holes in them. They keep the basket and pan completely clean! They are very light and thin, so need the weight of the food on them to keep them in place. They seem to absorb any grease from the food. Very pleased with them.

[@thescentofbliss9880]

Thanks Cathy! I’ve never had to use oil on my silicone mats for ANYTHING! Also, to avoid scrubbing your silicone mats, just chuck it in your sink with a bit of hot water and dish soap, and let it soak for a few minutes. It comes out perfectly every time!!! Finally…. I hate using non-reusable products. So no paper for me!!! Especially since parchment can’t be composted! 😊

[@steveturton5478]

The good news is, parchment paper is environmentally-friendly because it is biodegradable. However, not all parchment papers are friendly to the environment. Only if the baking paper you are buying is compostable and biodegradable can you be guilt-free.

[@thescentofbliss9880]

@@steveturton5478 I did a bit of research after I posted (obviously it would’ve been better to do so BEFORE I posted LoL 😂) and learned that I was wrong about parchment!!!! So YAY!!! And thank you for enlightening me! 😊

[@apples4rio]

You really can't win either way because you're wasting water to wash the silicone mats

[@thescentofbliss9880]

@@apples4rio Well I do wash ALL of my dishes, so I just use the same water.

[@empoweredcooks]

Great tip, thank you!

[@heavnbound]

I bought mine Airware silicone liners a year ago when they first came out, love them and still use them to today! Excellent review, hands down best on youtube.

[@empoweredcooks]

Glad to hear they are still working well for you after all this time! And thanks for your kind words. :)

[@CatT1987]

Honestly I was really hoping that you would cook something really messy and show us the results. Like for example barbecue chicken which the barbecue sauce always gets baked on to my rack and it's so hard to clean. Between your two choices here I would definitely go with the silicone because there's less problems with food sticking and even though there is no problem on paper paper doesn't work well in my air fryer.

[@lindalong8403]

Thanks Cathy. I have been using parchment for a long time and I will continue using it. It’s just so easy to use and toss.

[@paulotonetta8149]

I don't like the idea of having a plastic based material in contact with my food... That's why silicon doesn't sound good...

[@GeorginaDent-Jefferies]

It’s just creating twice as much washing up …. Plus I imagine over time it will become tacky

[@padmepadme]

Thank you dearly for your very helpful comparative demonstrations between the parchment and silicone liners. AND for sharing your brilliant way of making air fryer parchment liners!

[@empoweredcooks]

You are so welcome! Thanks for watching!

[@barbaraschladitz5233]

Cathy, I received your cookbook yesterday and I am flabbergasted. It is so much MORE than I expected. The quality of the printing and the paper, plus the ring binding makes the Quality Score off the charts. It is too soon for me to have tested your recipes; I have been using your recipes and suggestions for some time. Another thing you should know...my husband-a born sceptic- sat and looked through each page of the book. He is one of the - if it ain't broke, don't fix it - guys and he is slowly warming up to the air fryer and even likes his pork chops and schnitzel cooked there. I am excited about using this recipe book and considering giving some as Christmas gifts. Thanks for the time and effort it took to compile all these exciting recipes and for helping me learn to use my air fryer.

[@Sooner-im9qf]

Thanks for this comment. I just got an air fryer and was thinking about looking for a good air fryer cook book. I will check her's out. Tks.

[@isithotmama]

My silicone liner has stains that I can't get out 😭😭. Any suggestions

[@divergirl8296]

I just discovered air fryer parchment paper and it's a game changer for me. I'm about to move into my truck camper and start traveling full time. My campers fresh water tank only holds 39 gallons of water, so water conservancy is super important for me. The parchment paper I bought doesn't have holes in it, which means when I take it out my air fryer is completely clean. I love it!

[@pharaohsmagician8329]

That's awesome have fun! That's a dream of mine and I'm gonna do it in a van because I can't afford a camper lol. Any pro tips about Van life/camper life you have that you can share?? I'll share mine: on KZbin search up "buddy burner campfires" it's super easy wax and cardboard campfires you can make to have a nice fire that's safe and most likely legal anywhere you go!! I make tiny ones to use by the lake at night in tla big city park, but they definitely would be great for camper life 🧙‍♂️🕯️🔥

[@biglee3310]

Sweet!

[@Sooner-im9qf]

This is exactly the video I needed. Was considering silicone mats versus paper liners and leaning toward the silicone. However, after watching your video, I think the paper liners would better fit my needs. Thank you. Well, after using my air fryer for over a year now, I have to say that I like both parchment paper liners for some things and the silicone mat for other things, but mostly I just use the crisper grid/plate alone. The "crisper plate" seems to have the non-stick coating wearing off of it's high points. This doesn't seem to be affecting performance, so not too big a deal. Perhaps if I had used either of the liners more often, it might have saved the wear and tear on the crisper plate. I am using liners more now in hopes of extending the life of the plate. When I bought my air fryer, I read complaints across many makers that you couldn't order parts like a new crisper plate, or drawer. I will not buy a whole new unit just because the crisper plate is a little worn. Haven't looked into it lately, but hope the manufacturers have fixed this and offer replacement parts in case it gets damaged beyond use. (Like I dropped the empty drawer on the floor and bent it slightly out of square. Yikes. But was able to gently encourage it back into shape and it looks and works perfect. LOVE my 6qt drawer-type air fryer! My toaster oven that I used for years is in the storage cabinet. I can make things like baked salmon without heating up the big oven. I use it every day. I like the drawer type over the ones that look like a toaster oven because I can just take the drawer to the sink, remove the crisper plate and swish it out and use a brush on the plate and with dish soap, of course. I could put it in the dishwasher, but why. How could I put the toaster oven style air fryer in the sink and swish it out? lol. So I like the drawer style for ease of cleaning and they seem to have a smaller "footprint" on my counter and space is at a premium there. It lives happily next to my pressure cooker.

[@brandykwatford03]

I don't want to wash anything, the reason for buying the parchment paper. Silicone mats just make things the same, and since it causes slow cooking, there is no reason to use them as I can cook party wings nice and well done in 15 minutes on Broil! Thanks for this video.

[@deannareisman]

I am frugal. I store all my used napkins and paper towels in an old upright tissue box. I then use them to wipe oil, sauces, and such before washing with soap & sponge. That means little oil going down my sink and no food bits in my sponge. I use a silicone mat (resale purchase) I cut to size, no holes, when I have small pieces or gooey things that will go through the tray holes, especially the larger center hole. Works for me! I thought about adding little holes but haven't.

[@steveturton5478]

Always the best AF videos...no one comes close to your videos and easy step by step cooking instructions...and product reviews.

[@empoweredcooks]

Thank you so much for your kind review, Steve.

[@patsyhelms1102]

Hi Cathy. So glad you did the test. I use both paper and silicone but for different foods. I’m of the same opinion there’s not much difference.If there’s grease you have To wash the basket no matter which one you use.Thank you

[@steveturton5478]

But you have 2 items to wash...the pot and the silicon mat...I like the paper, just through it out... The good news is, parchment paper is environmentally-friendly because it is biodegradable. However, not all parchment papers are friendly to the environment. Only if the baking paper you are buying is compostable and biodegradable can you be guilt-free.

[@Happyheretic2308]

@@steveturton5478ditch your ‘guilt’ and live.

[@704Woman]

I enjoyed watching your video. It looks like the difference between the two sheets is very minimal and does come down to personal preference.

[@tracywaring3769]

I am definitely going to buy a silicone liner , it’s so much better than using paper being better for the environment,Thankyou for this information xx

[@RobinThomas]

Well, my husband, who is an environmental chemist who has studied our exposure to chemicals for over 40 years, will not allow our family to use silicon in a high heat environment as he suspects the chemicals that allow plasticity of the material.

[@mailmanx69]

Cathy - mother of 8? HOLY MOLY! How do you have time to cook, or do ANYTHING, except deal with kids? Unless... are you also counting cats, dogs, gerbils, etc? TOTAL RESPECT! I love your videos. I just bought my first air fryer and your channel has become my go-to for learning how to put it to good use.

[@empoweredcooks]

@Mister MainManX You are so sweet. I have a great support team and system at home and at work so I can get what needs to be done. We have 8 kids and one puppy :) I hope you love cooking with your air fryer! And thank YOU for all your support here! I really appreciate it!

[@ellencox7168]

Thanks Cathy I did make some air fryer PP when I got my first Cosori and once the papers arrived I quit making my own. I found a package of 200 so convenient and I’m still on my first package after a year. Love the convenience and cleanup! Thanks a bunch for always keeping us in the know!!! 🤗💕❤️😍🤩

[@empoweredcooks]

You are so welcome! And I agree, they last a LONG time! In my opinion, worth the minor investment.

[@angiepattillo3599]

Where did you buy yours to fit your air fryer?

[@ellencox7168]

@@angiepattillo3599 Amazon just measure the inside of your AF basket. I have the Cosori Dual Blaze.

[@mimistans7715]

Glad you posted this because I was not sure which one to use. I have both.

[@rolandgeter534]

Such a very good job young Lady, I am glad to be following you. Very interesting for sure. I have the same airfryer as you for about 2years and you have opened my eyes to new possibilities of its use. Thanks again

[@tracylee4442]

Another nice thing about the parchment liners is that you aren’t sending the fats down your sink to possibly clog the plumbing. I try to wipe out my air fryer with paper towels and get rid of as much grease as possible before I add boiled water to clean it out.

[@berryhij1]

I just got an airfryer. Thank you for the tip!

[@cynmcfad]

Good idea

[@justcheckingchicken4204]

What I do is , I get a slice of bread then wipe it round the air fryer and pick up the waste fat then throw the bread out for the birds they love it 😍

[@tigerlilly9038]

Please do not put grease down your sewer line my God people please stop

[@Ts7005]

I use a silicon spatula (slickepott in Swedish) to remove most of the oil in a wastebasket then dishwasher. No paper neded most of the time.

[@pollypetersen3716]

Love my silicone mats. They clean up beautifully in the dishwasher. Thank you for the comparison to parchment paper, I had been wondering. No longer. I'll stick with my silicone. Thanks again. Love your videos.

[@empoweredcooks]

Awesome, glad it was helpful!

[@sallycraske7234]

Hi cathy, greetings from the UK. Ive just purchased the cosori airfryer. I love your videos and will treat myself to your book. I love airfry cooking and my family love it too.

[@michaelkearns4962]

When I use the silicone liner, I soak in hot soapy water for 2 - 3 mins. It works for me!!

[@empoweredcooks]

Thanks for the tip!

[@marylou5891]

6⁶6

[@Momo-jo8uk]

Do you mean AFTER you use it?

[@michaelkearns4962]

@@Momo-jo8uk Yes after I use it. It depends what your cooking in the Air Fryer, if it messy or dry.

[@emilymulcahy]

@@Momo-jo8uk duh

[@empoweredcooks]

Here's My Air Fryer Recipe Cookbook www.yummyairfryerrecipes.com/?. Unleash the power of your Air Fryer! Watch THIS: empoweredcooks.com/air-fryers-unleashed? 🤔 Do you use parchment, silicone, or neither? Get the Silicone Liners @ AirFryerTools.com. Do You Need Parchment Paper? → kzbin.info/www/bejne/eorVcnWtpZ2gr8U

[@janewatt683]

I use parchment paper but mine don’t have any holes in it. It is round and fits my air fryer very well, does it have to have holes?

[@steveturton5478]

The good news is, parchment paper is environmentally-friendly because it is biodegradable. However, not all parchment papers are friendly to the environment. Only if the baking paper you are buying is compostable and biodegradable can you be guilt-free.

[@empoweredcooks]

@@janewatt683 watch my other video: kzbin.info/www/bejne/eorVcnWtpZ2gr8U

[@pamelaparsons9046]

Just bought the parchment liners.

[@2zwaantjes]

Roll up the silicone liner and put it vertically in the flatware area (if your dishwasher has one). Clean and dry!

[@jjbud3124]

When I first got my air fryer I tried the parchment liners. I didn't find them to be very useful. Since then I haven't been using any liners. I find that the bottom of the food cooks nearly the same as the top of the food, using no liners. I recently tried silicone and found it didn't cook the bottom as well as no liner. I don't even have to toss french fries for them to be crispy all around and most foods crisp well top and bottom. I found the silicone to be more difficult to clean than the basket of the fryer. So I intend to keep using my fryer naked. I've had my air fryer for about a year and a half and the nonstick surface cooks great and cleans up great.

[@mailmanx69]

Naked frying? It's a good thing that air fryers don't splatter! Ouch!

[@2zwaantjes]

I roll the silicone linet up so it fits in the flatware holder . Clean and dry.

[@Gidget5776]

@@2zwaantjes Thanks!

[@emilymulcahy]

What kind of magic are you using to be able to cook things on both sides without turning ffs, no one can do that

[@jjbud3124]

@@emilymulcahy It's not perfectly done on both sides. I was using that as an example of the difference in using just the basket or adding a liner or silicone. I said "almost".

[@brendamaun5455]

I love that instant read thermometer. I finally got my hubby to use it when he was grilling pork chops the other evening. Win-win!

[@empoweredcooks]

YES! Such a win! :)

[@kymmoulds]

What a great video. Thanks for the comparison but most thanks goes to showing us how to make our own parchment paper. A BIG thumbs up.

[@Daytonagail]

Oh my goodnes! I love your video's❤ Because of your video's I purchased an air fryer, and it's a fantastic way to cook with all your tips, tricks and recipes! Thank You.

[@mastercraft5798]

Hi Cathy, just bought a Cosori like yours and I am new to air frying, so forgive my ignorance. Seeing as oil, liquid and food pass through the holes of the liners and leave the baskets in need of washing, why do we need to use either of them? Looking forward to trying out your recipes. Thanks!

[@apples4rio]

Yes that's my thought exactly. They're designed to have foods not stick especially when spritzing a little bit of oil on them. I just don't see the purpose what's the difference between taking the tray out and washing the tray versus taking the silicone mat out and washing the mat???

[@empoweredcooks]

I personally use them when I'm doing cheesy foods for the most part.

[@vegtbull]

I try to avoid food touching non stick surfaces for our health. Non stick contains PFOA chemicals, which the body cannot easily eliminate and science is finding healthy adults are ending up with fatty liver as a result of these chemicals

[@angiepattillo3599]

@@vegtbull my Ninja grill states that it contains NO PFOA/PFOS.

[@lorainisrael]

I use them for 2 reasons: to avoid cleaning the baskets completely, you might need to only wipe them and be done. The second reason is to prolong the lifespan of the baskets. They do ware off the more you cook and clean them.

[@marygray9002]

I love my silicone liners so much! You are the reason I bought my Cosori and I must admit, I use it at least 5 days a week! I am in love with it and want to thank you sooooooo much! You rock!❤️❤️❤️❤️❤️❤️❤️

[@empoweredcooks]

I'm so glad!

[@solidsnakeandgrayfox]

I just got my first air fryer today and super excited.

[@celestelopez4333]

Kathy thanks so much for this! You are a fount of information and practical application! 😄

[@empoweredcooks]

Glad it was helpful!

[@jimwilliams7136]

Get the paper liners made by Cosori. They don't have holes and go up the sides. Food comes out great and very little to no clean up.

[@libbymelton1567]

I would like to have the silicon mats for multi uses at once because my air fryer is a bit small. I think if you checked the parchment paper foods first the temp would have been lower because the heat just stayed in longer after it was turned off. As far as the grease/leakage the parchment paper had far less holes and that's probably why there's not as much leaking out!😊 Just saying...❤ Thanks for all of the very useful and helpful videos!

[@empoweredcooks]

Thanks Libby!

[@Jkeez07]

Hey there very nice video. I have question since i'm new to air fryer, if you use silicone do you need it to have holes? Or is it okay to have one without holes? Thx

[@mr.a.]

Omg Genius video! You really showcased all the options for cooking with parchment or silicone. I always wanted to learn to make my Own parchment paper for my air fryer. What a simple project! Thank you 🙏.

[@FonWin]

For eggs in a basket, spray the silicone mat in the air fryer and preheat it. You end up with much less... if any egg leaking into the bottom.

[@lindastevenson7573]

I have the Cosori Dual Blaze. Does the silicone or the parchment reduce the effectiveness of the bottom burner? Thank you!

[@kimchan2108]

Quick to figure out how to operate. Easy to use

[@kimberleyjackson-brown8037]

Thanks for sharing. What kind of thermometer are you using?

[@spyk1486]

Thanks for letting us know how they both worked. I use the paper inserts sometimes but not always. I think I will stick with them. Throwing them away vs cleaning the silicone and then the air fryer as well. Not really. Loving your book by the way!!!

[@steveturton5478]

The good news is, parchment paper is environmentally-friendly because it is biodegradable. However, not all parchment papers are friendly to the environment. Only if the baking paper you are buying is compostable and biodegradable can you be guilt-free.

[@maryannking5993]

Where and how did you get the cookbook?

[@empoweredcooks]

So glad!!!

[@empoweredcooks]

@@maryannking5993 you can get it at YummyAirFryerRecipes.com!

[@DiAllinson]

I like parchment sheets if I'm cooking directly in the basket. However I've started cooking some things in foil trays to save washing the basket so often, so I'm going to get a silicon layer to protect the surface of the basket from scratches from the foil

[@treble20]

I advise using non-stick baking trays/pans. Cheap to buy and a few seconds clean down with a wipe. Never had to clean my basket once.

[@amybicute]

Thanks for this I would get the selicon mat but I struggle to clean silicon mats for normal ovens. And used your guide and got the grill pan out the bottom of my air fryer and made som baking paper (same as parchment) sheets

[@barneyessing]

She’s so cute and funny. I enjoy watching her informative videos. I like mine since I’m alone now. Thx

[@empoweredcooks]

Thanks for watching!

[@blondiejam924]

I'm getting my new cosori dual blaze and I'm going to try cooking the egg bread on the bottom basket without the crisper tray as you don't have to flip them over in the blaze. I have both the silicone and the parchment paper I use both but like the paper best I have the cosori basket airfryer I love it but can't wait for the dual blaze no more trying to flip my pin wheels yippee and my old cosori is going to my daughter as I have a new basket that I've not used yet so happy days 😀

[@TyranVz]

very clever with the hole punch 😊

[@iswoman]

I learned to hate silcone mats when baking cookies because it is just so difficult to clean. So I will use pre-made parchment sheets. Thanks for another great video!

[@goldenemily1]

dishwasher..

[@Adeline9418]

Just ordered the silicone ones then saw this video!!! I made the right choice!!!! Plus they're reusable!!!

[@dalefahey2202]

I use my air fryer frequently and use can spray with no liner I know aresol IS NOT RECOMMENDED but I've had no problems my basket is like new. When I've used a silicone basket for cakes, corn bread, chicken (rarely) that it has discolored and hard to clean even though sprayed. It is easy to clean basket if sprayed & soaked in Dawn that I don't worry about it ( I do not use a dish washer).

[@patpeters6331]

Informative as always. Thanks. 🥰

[@empoweredcooks]

Glad it was helpful! Thanks so much Pat!

[@adriiteach]

I tried the parchment liners one time. I put one in the basket, then preheated my fryer. I smelled something burning and upon opening the basket found that the liner had "flown" up and was attached to the heating element! Next time, I'll preheat first and then put in the liner right before the food. What do you suggest?

[@Elle-1156]

I got disposable parchment liners from Amazon which work really well and I don’t even have to use any oils.

[@scottym3]

Great video Cathy. as far as clean up under the baskets, would you recommend putting down some aluminum foil on the bottom? sorry if I've asked this in another video. I'm a beginner and trying to learn it all from you. :)

[@empoweredcooks]

I have done this before! I know some manufacturers say not to.

[@julilowman2916]

Thanks so much for sharing your knowledge. Just got an AF on Sunday so I am looking for all the tips, tricks, and recipes. Voila’! I found you.

[@empoweredcooks]

Thanks for watching and being here. If you haven't seen these recipes for beginners video, I think you will love it - kzbin.info/www/bejne/eoTcfKZmpLaDhq8

[@julilowman2916]

@@empoweredcooks thank you!

[@grammypammy6242]

For washing your air fryer fill a third to half way with hot water and a few drop of detergent and turn it in . I usually do 5 mins. Then rinse with water and dry. Saw this on your tube.

[@iluv2worship]

Hi! Very interesting. 😊What do you mean turn it in?

[@grammypammy6242]

Should have been..."turn it on for 5 minutes".

[@shoppersdream]

Nice, thanks! Will these work with the Nuwave Air fryer? Thanks

[@jonispruit8877]

I just got an air fryer. And I was wondering on the liners. Thank you for showing how to make my own. As I have parchment paper on hand. Later on I’ll decide on silicone or paper. Ty!

[@margaretkelly3228]

Hi Cathy, I love your videos. I just ordered the Cosori, 5 quart air fryer. I have limited counter space and never owned an air fryer. I hope it's not a waste of money. It seems to me like more of a convection oven. Probably great for freezer food and reheating. To be honest, steaks and meatballs need to be browned (either in a broiler, oven or grill). Looked at a lot of videos on the steak and hamburgers. Just not appealing. I will update when I get this and use it for a while. I really like your videos. You seem like such a great mom!

[@empoweredcooks]

Hi Margaret! Have you watched this video? I love cooking meat in the air fryer... it's great at roasting! kzbin.info/www/bejne/Z2nEgpJ-hLt7bLM

[@lorainisrael]

You really don't need to grill them separately.

[@obsidianwing]

i use both depending on what i make. The silicone liner is the best for chessy stuff or bread rolls. Or heating up food. Parchment Paper is great for everthing that just needs a little dripping protection or prtecting dough from sinking into the holes of the basket . I also got a Baking tray for the Cosori . I Often use a piece of tinfoil to protect my bowl for a fatty mess.

[@StevieWonders2020]

P. S> also can probably use hole puncher on multiple liners. Clip the unpunched liners together with a very strong clip to stabilize for punching.

[@wandavandegraft8396]

I experimented with "hard boiled" eggs. I had a little daisy looking silicone holder that I thought would be perfect for the eggs. So the eggs were half in and half out of the silicone. Cooked for the proper time. Cracked open the first egg and the top half was done and the bottom half (that was in the silicone) was still pretty raw. That test told me not to use that cute little daisy cooker for these!!!

[@empoweredcooks]

Oh that is a great test!

[@theresac2944]

Thank you for this informative video Cathy . As usual, I learn something new and useful from your videos .

[@empoweredcooks]

Yay! Glad it was helpful!

[@tracygoodenough7198]

great video o prefer parchment paper to the silcone mats 😀

[@Joani161]

Without watching first, IMHO I would say ease of use parchment --use and throw. Thanks Kathy for demos. I wish I had your sink and counter.

[@supynorr]

I have parchment paper with and without holes, love them both

[@Sundar93Barna]

With hole ones take much time than usual?

[@AllisonBraddy]

Cathy I just use foil. Is there some reason why this would be better?

[@lindacrowe5318]

Can I use the mat for dehydrating in a 360 air fryer?

[@ral819]

Just my experience here, (novice guy and his air fryer), but if I preheat with either in the fryer , the fan raises them up. I guess I need to preheat then put the liner in after and under the food . Second, the egg in the toast does the same . The bread flies up sometimes ... Is this where I need the grate on top ??? Air fryer is a GoWise... Thanks Cathy.

[@RealBradMiller]

I dealt with the fryer picking up tortillas and bread all the time, I just use a metal trivet that came with the fryer to set over top. Love using the silicone mat, and the Scotch-Brite non-scratch scrubbers work wonders on the basket and holder. Keeps mine looking like new.

[@robertmilkie6567]

We have 3 different air fryers in 3 different homes and we never use either pads on the bottom . We fry right on the bottom grate. I'm not understanding why you would use anything at all rather than just do what we do, which is nothing. Clean up is super easy as the non stick components of each air fryer are awesome. Please explain.

[@hoots02]

Just the video I needed. Thank you for the reply and input.

[@glen8449]

This is bit off topic. Do you like the removeable basket or the solid one piece basket. I am trying to decide. I am buying my first air fryer. I would really appreciate a reply. Your you tubes are super. Thanks

[@blondiejam924]

I have the. Cosori basket one it's great but it's harder to clean all the groves in the basket I'm getting the cosori blaze tomorrow as no more flipping and you can use the bottom basket with out using the crisper tray when you have non greasy foods hopefully you will decide it did take me ages to decide but I still went with the cosori hear in the UK the blaze is in the sale so win win

[@glen8449]

@@blondiejam924 Is it the Cosori dual blaze your getting? I only see that one. And thank you very much. Glen in the states.

[@blondiejam924]

@GLEN ! yes I'm getting the dual blaze from Amazon tomorrow in the sale for £152

[@glen8449]

I was looking at the Cosori lite. Its $100. But the Cosori blaze is $134. This will be my first air fryer. I will let you know what I decide. Not sure yet. Your videos are great. I enjoy them. And thank you for your reply to me.

[@Sundar93Barna]

Hi if i use parchment paper do i need to fry for some extra time?

[@johnnyrich25]

Great selection of videos !, My first Air fryer ( Cosori ) should be arriving any hour now , so im very keen to learn from your videos , how best to use it ! ....

[@DianeC.]

Hi Cathy!!! I have the same mats. I find I need to use a brush on them always. I like my AF clean thats what I have trouble with. I soak it even...I do have the parchment papers also. I use either one. Thanks for another great video. I always enjoy them . Great video my sweet friend!!!...

[@empoweredcooks]

Glad to know I am not alone when it comes to scrubbing those silicone mats! Thank you Diane! xoxo

[@dianeferre1273]

After researching & binge watching all of your vids, Ive decided upon using silicone mats to start. Ive read reviews that air fryers can cause fires (user related). Il still be buying a fire extinguisher for my kitchen, however I need a couple more necessary accessories before I get going. Im actually excited about it again. This summer has been brutally hot. I never turn my oven on. Im so appreciative for the information, tips, recipes & straight-forwardness. You get to the point. Your excitement, sense of fun & "teaching" is a blessing. Thank you again! ✨❤️✨

[@daniellemark5110]

Um, I thought your supposed to have one in your kitchen anyway. Grease fires happen. Things burn, pans under muffin tins get forgotten etcetera. I think where I live in Ontario Canada, it's a bylaw or fire law whatever to have one renters must provide one and it's recommended by fire fighters as well.

[@MiqueCapel]

Hi fabfruggy, keep sharing your good advice. You make my 5 year old airfryer look antique, so here's an antique tip for healthy fast food: SOAKING!!!! MEANING: put a bit of the cheapest plain rice or pasta or noodle or oatmeal in a bowl , add boiling water till thumbnail quantity over it, plate over it, soak for hour or night in kabinet, not fridge(used to be put under blanket to heat the bed) when it's soaked Chuck it into airfryer, add salsa, or curry or whatever sauce over it, 2 min. High and ready fast food, optional large fruitsalad with it.

[@ladywytch129]

I do this a lot! But I have never used my dinner to heat the bed, lol!

[@MiqueCapel]

@@ladywytch129 meanwhile I have a beautiful new turquoise turbo airfryer and am going to get a box of casserole bowls in every rainbowcolor for my birthday for my steamed recipes, my own pretty fastfood.

[@vegtbull]

I'll give the parchment a shot. I tried the popular Wavelu red silicone basket and it set off my smoke detectors every time, which means it off gasses a chemical. I read the reviews of the silicone liners in this video and many ppl have the same complaint that they set off smoke detectors. I don't think the silicone liners are safe

[@daniiii0825]

just found your channel. i absolutely love it and love you ❤️. thank you

[@DaleRussell2]

Always appreciate your tips and tricks. Thanks 👌

[@empoweredcooks]

Thanks for watching! :)

[@stantonfriedman]

I've seen other people put an indentation in the middle of the bread instead of removing some of it . Also those silicone liners may clean up better if you soak them right away in the sink

[@purplekat9685]

Great job Cathy!😀👍 Thanks for sharing with us. Have a blessed weekend 💜 🙏 ✌️ 🌞💐🎶

[@hurstjames6199]

Hello 👋 how're you doing today?

[@Barbaracoyle]

I love the silicone. With most dishes I spray

[@hurstjames6199]

Hello 👋 how're you doing today?

[@Linda-qq5mg]

I am enjoying your channel and learning lots of new tips! Thank you.

[@empoweredcooks]

Thanks for watching!

[@shirlynnharthcock]

Cathy, when do you know when to preheat your air fryers. And what temperature to preheat your air fryer.

[@apples4rio]

It's like anything else you don't put your food into a cold oven

[@empoweredcooks]

I have a video all about preheating that you can watch here: kzbin.info/www/bejne/foK3dayuqb-Fhpo

[@johnnyrich25]

Can i use Grease proof paper instead of Parchment paper, will it do the same thing ? Tia

[@ZeroZillions]

I was thinking on these silicone mat, but i also saw there was a silicone basket mat that goes inside the air fryer basket? what are your thoughts on those? I feel its a easy clean up for them?

[@jean-lucst-cyr2762]

Hi Cathy, where can I buy your cookbook?

[@daviddelgado2805]

Is there a drip tray for under the basket for easier clean up of dripped oil not parchment papper

[@jennybell5925]

I learn something new, or try something new with every one of your videos! Much love to my AF guru Queen! 👑👍🥰

[@empoweredcooks]

So glad!

[@joannsimpson9568]

I think I'll stay with the parchment paper. But I think that the silicone was also a success. I just like the easy cleanup! I know. I am lazy!!!

[@empoweredcooks]

🤣 I get that!

[@alotsoflovem]

I just recently bought a Ninja double basket airfryer. It's fantastic. A day after, I ordered silicone liners for them. I was a littler nervous because 1 review showed that her silicone liners set on fire. However, I bought them anyway because that was one review out of over 300 reviews that stated they loved their liners. I used the liner this morning to fry up some bacon. Set it to 10 minutes at 390. The silicone did not burn, the bacon did not burn, but the whole apartment got smokey. What could I have done wrong?

[@empoweredcooks]

Because bacon is so greasy, it can start to smoke in the air fryer... this is normal. To avoid this, I place either pieces of bread or a little water underneath the basket or tray. This helps absorbs the grease and will cause it to not smoke. Hope this helps!

[@lissajean]

Hi! Thanks for this fun video! I have been using those grill mats for outdoor barbecues. I cut them down to fit in my air fryer ( instant vortex plus). I haven't bothered about putting holes in them. Also I can use them in the regular oven for 🍪 cookie sheet liners nonstick. Your videos are very helpful have a good day😉.

[@peggyvtaylor]

After I use my AF, I add a squirt of Dawn and enough water to cover the bottom and the silicone mat. I run a short cycle (4 minutes) at about 350. I usually just have to rinse it out. Sometimes I have to put the mat in the dishwasher but I rarely hand wash it.

[@empoweredcooks]

Great tip!

[@davidbusch9948]

the cillicone parchment dose not get sucked into the fan like the paper does ?

[@angiericouard792]

I bake and use silicone liners all the time. I’ve been wanting to try it for my air fryer. It’s a lot easier to clean than using nothing.

[@pifandrei5743]

But what's the purpose of using this? Isn't fat dripping through it and get on the metal parts anyway?

[@angiericouard792]

@@pifandrei5743 I haven’t used this kind so I honestly couldn’t tell you. I use parchment paper at the moment and want to do less waste. I would imagine it makes somewhat of a difference. I also don’t have a typical air fryer. I have a air fryer/toaster oven combo. So I don’t think the liners for that one has the holes.

[@jerib4514]

for cleaning you can also use a baking soda / water scrub i use silicone mats for everything

[@empoweredcooks]

Great tip, thanks!

[@nancyroth2318]

I use the silicone all the time and never use oil. In fact when I do my lasagne stuffed peppers the cheese that falls off will stick and melt but let them cool a little bit and the cheese pops right off. I then put it in the dishwasher and it's all clean. The especially nice thing is that I can put the silicone mat in the basket and preheat them both and never have it flying up into the fan and causing a fire.

[@empoweredcooks]

Perfect! Great feedback, thanks Nancy!

[@theBigLookmagnifier]

Thanks, this was very helpful ⭐️⭐️⭐️

[@JC-mh3ze]

I’d never cook liquid type foods in an air fryer but thanks for testing the silicone mat

[@apples4rio]

@@pjequinelady no I think he meant the egg yolk

[@sheldonandmelaniehounsell6895]

I CAN'T GET frozen sweet potatoes to come out right!! They either get soggy and stick together or burn up before they're all fried. Is there something I'm doing or not doing that will help? I'm hoping you'll know!!

[@boulven29]

Bonjour, que pensez vous du Cosoris qui a la fonction déshydratation. What do you think a bout the cosori stainless edition steel air fryer. I think i'll buy it for the black Friday if i fond the food returns. Think for you.